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Wax And Feathers
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Download or read book Field & Stream written by and published by . This book was released on 1984-10 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: FIELD & STREAM, America’s largest outdoor sports magazine, celebrates the outdoor experience with great stories, compelling photography, and sound advice while honoring the traditions hunters and fishermen have passed down for generations.
Download or read book Field & Stream written by and published by . This book was released on 1984-10 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: FIELD & STREAM, America’s largest outdoor sports magazine, celebrates the outdoor experience with great stories, compelling photography, and sound advice while honoring the traditions hunters and fishermen have passed down for generations.
Book Synopsis Storey's Guide to Raising Ducks by : Dave Holderread
Download or read book Storey's Guide to Raising Ducks written by Dave Holderread and published by Storey Publishing. This book was released on 2011-01-19 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: Storey's Guide to Raising Ducks provides vital information for anyone wanting to keep ducks. It covers everything - choosing the right breed, including rare breeds and hybrid ducks; breeding and rearing practices; feeding; butchering; and, a comprehensive resource section for both the novice and the veteran farmer. New and Expanded features include: expanded breed section; more information on facilities for ducklings, health, and disease treatment; a compendium on marketing and record keeping; section on colour genetics; and, new information on rarer breed conservation.
Author :Creative Publishing Editors Publisher :Creative Publishing International ISBN 13 :9781610603089 Total Pages :164 pages Book Rating :4.6/5 (3 download)
Book Synopsis Dressing and Cooking Wild Game by : Creative Publishing Editors
Download or read book Dressing and Cooking Wild Game written by Creative Publishing Editors and published by Creative Publishing International. This book was released on 1999-09 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: This popular best-seller is a comprehensive guide to field-dressing and cooking great-tasting big game, small game, upland birds and waterfowl. The color photographs, step-by-step directions and variety of recipes make this a unique kitchen reference.
Book Synopsis The Encyclopedia of Country Living, 50th Anniversary Edition by : Carla Emery
Download or read book The Encyclopedia of Country Living, 50th Anniversary Edition written by Carla Emery and published by Sasquatch Books. This book was released on 2019-12-03 with total page 928 pages. Available in PDF, EPUB and Kindle. Book excerpt: OVER 1 MILLION COPIES SOLD: The 50th anniversary edition of the classic manual for sustainable living—with 1,000+ pages covering basic country skills and wisdom for living off the land! Whether you’re homesteading, prepping, or living off-grid, keep your family healthy, safe, and self-sufficient—no matter what’s going on in the world. From homesteaders to urban farmers, and everyone in between, there is a desire for a simpler way of life: a healthier and self-sufficient natural lifestyle that allows you to survive and thrive—even in uncertain times. Carla Emery’s classic guide will teach you how to live off the grid, be prepared, and do it yourself. • Can, dry, and preserve food • Plan your garden with a beginner's guide to gardening • Grow your own food • Make 20-minute cheese • Make your own natural skincare products • Bake bread • Cook on a wood stove • Learn beekeeping • Raise chickens, goats, and pigs • Create natural skincare products • Make organic bug spray • Treat your family with homemade natural remedies • Make fruit leather • Forage for wild food • Spin wool into yarn • Mill your own flour • Tap a maple tree • And so much more! The Encyclopedia of Country Living has been guiding readers for more than 50 years, teaching you all the skills necessary for living independently off the land. Whether you live in the city, the country, or anywhere in between, this is the essential guide to living well and living simply.
Book Synopsis The Craftsman Revealed by : Jane L. Bassett
Download or read book The Craftsman Revealed written by Jane L. Bassett and published by Getty Publications. This book was released on 2008 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A master of composition and technique, De Vries was relatively unknown until the J. Paul Getty Museum's groundbreaking 1999 exhibition, Adriaen de Vries: Imperial Sculptor, which firmly established the artist's reputation and afforded a rare opportunity to study in depth a large group of bronzes. This heavily illustrated volume presents the results of the technical study of twenty-five bronzes from the exhibition. Introductory chapters provide background on the artist and technical methodologies. Subsequent chapters present case studies of individual statues, revealing the methods and materials used in their creation"--Publisher's website.
Book Synopsis The Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish by : Philip Hasheider
Download or read book The Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish written by Philip Hasheider and published by Zenith Press. This book was released on 2013-07-22 with total page 229 pages. Available in PDF, EPUB and Kindle. Book excerpt: From field to table, The Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish gives you all you need to know to harvest your big game, small game, fowl, and fish.
Book Synopsis Goose Production by : Roger B. Buckland
Download or read book Goose Production written by Roger B. Buckland and published by Food & Agriculture Org.. This book was released on 2002 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication aims to provide guidance on sustainable goose production systems that are based on the natural physiological and behavioural advantages of the goose. These advantages include the fact that: they can consume and digest large amounts of high fibre and low-quality feed; they are easy to manage; and their rapid growth renders them one of the most efficient sources for meat production. In addition, feathers/down and fatty liver are valuable by-products, while their strong territorial instinct makes them very effective guards. As selective feeders, geese have been used for weed control in a wide range of crops. All aspects of goose production are discussed in this book, including feeding and nutrition, housing, general husbandry, flock heath and breeding. Regional differences in production practices are also described.
Book Synopsis Storey's Guide to Raising Poultry, 4th Edition by : Glenn Drowns
Download or read book Storey's Guide to Raising Poultry, 4th Edition written by Glenn Drowns and published by Storey Publishing, LLC. This book was released on 2012-05-22 with total page 465 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you’re running a farm or interested in keeping a few backyard birds, Storey’s Guide to Raising Poultry covers everything you need to know to successfully raise your own chickens, turkeys, waterfowl, and more. Stressing humane practices throughout, Glenn Drowns provides expert advice on breed selection, housing, feeding, behavior, breeding, health care, and processing your own meat and eggs. With tips on raising specialty species like doves, ostriches, and peafowl, you’ll be inspired to experiment with new breeds and add diversity to your poultry operation.
Download or read book Field and Stream written by and published by . This book was released on 1984 with total page 930 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Field & Stream written by and published by . This book was released on 1993-01 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: FIELD & STREAM, America’s largest outdoor sports magazine, celebrates the outdoor experience with great stories, compelling photography, and sound advice while honoring the traditions hunters and fishermen have passed down for generations.
Book Synopsis Farmers' Bulletin by : United States. Department of Agriculture
Download or read book Farmers' Bulletin written by United States. Department of Agriculture and published by . This book was released on 1928 with total page 1422 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Marketing Poultry by : Rob Roy Slocum
Download or read book Marketing Poultry written by Rob Roy Slocum and published by . This book was released on 1943 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Domestic Geese And Ducks - A Complete And Authentic Handbook And Guide For Breeders, Growers And Admirers Of Domestic Geese And Ducks by : Paul Ives
Download or read book Domestic Geese And Ducks - A Complete And Authentic Handbook And Guide For Breeders, Growers And Admirers Of Domestic Geese And Ducks written by Paul Ives and published by Read Books Ltd. This book was released on 2021-03-22 with total page 377 pages. Available in PDF, EPUB and Kindle. Book excerpt: This vintage text contains a complete handbook and guide for breeders, growers, and admirers of domestic geese and ducks. Much of the information contained herein is timeless, making this book of considerable value to modern poultry enthusiasts and a text not to be missed by collectors of antique literature of this ilk. The chapters of this book include: 'History, Habits, Tradition, and General Possibilities in Geese'; 'Breeds of Geese'; 'The Heavy-Weight Varieties'; 'The Medium-Weight Varieties'; 'Rare and Ornamental Varieties'; 'Selecting for Breeding'; 'Hatching and Rearing'; 'Fattening Geese'; 'Exhibiting Geese'; etcetera. This text was originally published in 1947, and is proudly republished now complete with a new introduction on poultry farming.
Download or read book Duck, Duck, Goose written by Hank Shaw and published by Ten Speed Press. This book was released on 2013-10-01 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: A lush, illustrated cookbook devoted to preparing and cooking ducks and geese, both domestic and wild, from the author of the award-winning blog Hunter Angler Gardener Cook. Duck is having a renaissance in American restaurants and kitchens as cooks discover that diverse breeds, species, and cuts of meat offer an exciting range of flavors and textures. Many cooks—and even hunters—have a fear of cooking fowl.Duck, Duck, Goose shows you how to cook duck and goose like a pro: perfectly crisp skin crackling with each bite, succulent confit, impeccable prosciutto, and more. Hank Shaw, an award-winning food writer, hunter, and cook on the forefront of the marsh-to-table revolution, provides all you need to know about obtaining, cleaning, and cooking these flavorful birds. Duck, Duck, Goose includes detailed guides on species and breeds, selecting a duck in the market, and plucking and hanging a wild bird. Shaw’s delicious and doable recipes include basics such asGrilled Duck Breast and Slow-Roasted Duck; international favorites like Duck Pho, Sichuan Fragrant Duck, Mexican Duck with Green Mole, and Cassoulet;and celebration-worthy fare such as Perfect Roast Goose. It also features an array of duck and goose confit and charcuterie, from fresh sausages to dry-cured salami. The most comprehensive guide to preparing and cooking both domestic and wild ducks and geese, Duck, Duck, Goose will be a treasured companion for anyone who wants to free themselves from the tyranny of chicken and enjoy perfectly cooked waterfowl.
Book Synopsis MODERN SCHOOL GEOGRAPHY by : GEORGE W. FITCH
Download or read book MODERN SCHOOL GEOGRAPHY written by GEORGE W. FITCH and published by . This book was released on 1856 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Outlines of Physical Geography by : Edward Hughes
Download or read book Outlines of Physical Geography written by Edward Hughes and published by . This book was released on 1855 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: