Viticulture - 2nd Edition: An Introduction to Commercial Grape Growing for Wine Production

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Publisher :
ISBN 13 : 9780993123559
Total Pages : 180 pages
Book Rating : 4.1/5 (235 download)

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Book Synopsis Viticulture - 2nd Edition: An Introduction to Commercial Grape Growing for Wine Production by : Stephen Skelton Mw

Download or read book Viticulture - 2nd Edition: An Introduction to Commercial Grape Growing for Wine Production written by Stephen Skelton Mw and published by . This book was released on 2019-11-19 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: ALL YOU NEED TO KNOW ABOUT GRAPE-GROWING IN 168 PAGES. "Viticulture" is an introduction to the professional world of growing grapes for wine production and is aimed at the serious student in the wine trade, WSET Diploma student or Master of Wine candidate. It is also aimed at anybody considering owning or planting a vineyard who wants a basic primer to the subject. It is written in an easy-to-read style, arranged in fourteen relatively short chapters and illustrated with over 100 photographs and charts. It covers every aspect of viticulture, starting with a chapter on vine physiology, continuing via varieties and rootstocks, vineyard establishment, and the annual cycle in the vineyard and ending with pests, diseases and vine nutrition. The book is all you need to know about grapegrowing in 168 pages and since it was first published in 2007 has sold over 10,000 copies all around the world. The 2nd Edition, published in late 2019, has been updated to take account of modern developments in vine growing.

Viticulture

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Publisher : Lulu.com
ISBN 13 : 0951470329
Total Pages : 277 pages
Book Rating : 4.9/5 (514 download)

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Book Synopsis Viticulture by : Stephen Skelton

Download or read book Viticulture written by Stephen Skelton and published by Lulu.com. This book was released on 2009 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: ALL YOU NEED TO KNOW ABOUT GROWING VINES IN 123 PAGES. This book is a an introduction to the professional world of growing grapes and aimed at the serious student in the wine trade, WSET Diploma student or Master of Wine candidate. It is also very useful for those thinking of setting up vineyards as it answers a lot of the basic questions. Has sold over 4,500 copies now and received LOTS of emails saying how helpful it has been. Couldn't have become an MW without your book was the latest endorsement! This book is also being sold on www.lulu.com at a lower price.

Viticulture - An introduction to commercial grape growing for wine production

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Author :
Publisher : Lulu.com
ISBN 13 : 9780951470312
Total Pages : 238 pages
Book Rating : 4.4/5 (73 download)

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Book Synopsis Viticulture - An introduction to commercial grape growing for wine production by : Stephen Skelton

Download or read book Viticulture - An introduction to commercial grape growing for wine production written by Stephen Skelton and published by Lulu.com. This book was released on 2007 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Viticulture

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Publisher :
ISBN 13 : 9780993123573
Total Pages : 0 pages
Book Rating : 4.1/5 (235 download)

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Book Synopsis Viticulture by : Stephen Skelton

Download or read book Viticulture written by Stephen Skelton and published by . This book was released on 2020 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Grape Grower's Handbook

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Publisher :
ISBN 13 : 9780967521251
Total Pages : 482 pages
Book Rating : 4.5/5 (212 download)

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Book Synopsis The Grape Grower's Handbook by : Ted Goldammer

Download or read book The Grape Grower's Handbook written by Ted Goldammer and published by . This book was released on 2018 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Updated and revised to keep pace with developments, the third edition of Grape Grower's Handbook: a Guide to Viticulture for Wine Production is meant to be a stand-alone publication that describes all aspects of wine grape production. The book is written in a nontechnical format designed to be practical and well-suited for vineyard applications."--Back cover.

Viticulture (Second Edition)

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Publisher : Dragon Seed Publishing
ISBN 13 : 0993123597
Total Pages : 249 pages
Book Rating : 4.9/5 (931 download)

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Book Synopsis Viticulture (Second Edition) by : Stephen Skelton MW

Download or read book Viticulture (Second Edition) written by Stephen Skelton MW and published by Dragon Seed Publishing. This book was released on 2019-06-12 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: This second edition of Viticulture is an introduction to the professional world of growing grapes for wine production and is aimed at the serious student in the wine trade, WSET Diploma student or Master of Wine candidate.It is also aimed at anybody considering owning or planting a vineyard who wants a basic primer on the subject. It is written in an easy-to-read style, arranged in fourteen relatively short chapters and illustrated with 100 photographs and charts. It covers every aspect of viticulture, starting with a chapter on vine physiology, continuing via varieties and rootstocks, vineyard establishment, and the annual cycle in the vineyard and ending with pests, diseases and vine nutrition. Viticulture is all you need to know about grape growing. Since it was first published in 2007 it has sold more than 10,000 copies all around the world. This second edition, published in 2019 as a book and in 2020 as an ebook, has been updated to take account of modern developments in vine growing.

Viticulture

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Publisher :
ISBN 13 : 9780993123559
Total Pages : 167 pages
Book Rating : 4.1/5 (235 download)

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Book Synopsis Viticulture by : Stephen Skelton

Download or read book Viticulture written by Stephen Skelton and published by . This book was released on 2020 with total page 167 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Viticulture

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Publisher :
ISBN 13 : 9780951470398
Total Pages : 146 pages
Book Rating : 4.4/5 (73 download)

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Book Synopsis Viticulture by : Stephen P Skelton Mw

Download or read book Viticulture written by Stephen P Skelton Mw and published by . This book was released on 2007-01-05 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a basic introduction to growing grapes and aimed at the serious student in the wine trade, WSET Diploma student or Master of Wine candidate. It is also very useful for those thinking of setting up vineyards as it answers a lot of the basic questions. It has sold over 4,500 copies now and received LOTS of emails saying how helpful it has been. "Couldn't have become an MW without your book." This book is the expanded version of my WSET lecture on viticulture and is intended to give a general overall view of the subject, specifically for WSET Diploma and Master of Wine students. It is written in a non-scientific style, hopefully to convey to non-viticulturists the reasons for taking certain decisions in vineyard establishment and management. It sells very well and many of my MW students tell me how useful it is. It contains all the information you need to answer any Paper 1 question in the MW Exam.

Understanding Vineyard Soils

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Publisher : Oxford University Press
ISBN 13 : 0190266538
Total Pages : 289 pages
Book Rating : 4.1/5 (92 download)

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Book Synopsis Understanding Vineyard Soils by : Robert E. White

Download or read book Understanding Vineyard Soils written by Robert E. White and published by Oxford University Press. This book was released on 2015-02-04 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first edition of Understanding Vineyard Soils has been praised for its comprehensive coverage of soil topics relevant to viticulture. However, the industry is dynamic--new developments are occurring, especially with respect to measuring soil variability, managing soil water, possible effects of climate change, rootstock breeding and selection, monitoring sustainability, and improving grape quality and the "typicity" of wines. All this is embodied in an increased focus on the terroir or "sense of place" of vineyard sites, with greater emphasis being placed on wine quality relative to quantity in an increasingly competitive world market. The promotion of organic and biodynamic practices has raised a general awareness of "soil health", which is often associated with a soil's biology, but which to be properly assessed must be focused on a soil's physical, chemical, and biological properties. This edition of White's influential book presents the latest updates on these and other developments in soil management in vineyards. With a minimum of scientific jargon, Understanding Vineyard Soils explains the interaction between soils on a variety of parent materials around the world and grapevine growth and wine typicity. The essential chemical and physical processes involving nutrients, water, oxygen and carbon dioxide, moderated by the activities of soil organisms, are discussed. Methods are proposed for alleviating adverse conditions such as soil acidity, sodicity, compaction, poor drainage, and salinity. The pros and cons of organic viticulture are debated, as are the possible effects of climate change. The author explains how sustainable wine production requires winegrowers to take care of the soil and minimize their impact on the environment. This book is a practical guide for winegrowers and the lay reader who is seeking general information about soils, but who may also wish to pursue in more depth the influence of different soil types on vine performance and wine character.

From Vines to Wines, 5th Edition

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Publisher : Storey Publishing, LLC
ISBN 13 : 1612124399
Total Pages : 265 pages
Book Rating : 4.6/5 (121 download)

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Book Synopsis From Vines to Wines, 5th Edition by : Jeff Cox

Download or read book From Vines to Wines, 5th Edition written by Jeff Cox and published by Storey Publishing, LLC. This book was released on 2015-03-18 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: From planting vines to savoring the finished product, Jeff Cox covers every aspect of growing flawless grapes and making extraordinary wine. Fully illustrated instructions show you how to choose and prepare a vineyard site; build trellising systems; select, plant, prune, and harvest the right grapes for your climate; press, ferment, and bottle wine; and judge wine for clarity, color, aroma, and taste. With information on making sparkling wines, ice wines, port-style wines, and more, this comprehensive guide is an essential resource for every winemaker.

Oregon Viticulture

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ISBN 13 :
Total Pages : 304 pages
Book Rating : 4.:/5 (321 download)

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Book Synopsis Oregon Viticulture by : Edward William Hellman

Download or read book Oregon Viticulture written by Edward William Hellman and published by . This book was released on 2003 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Oregon Viticulture is a comprehensive, easy-to-use guide to successful strategies and methods for commercial vineyards in Oregon that will be extremely valuable both for current winegrape growers and for prospective growers. It is unique in its approach of combining the expertise and experience of university researchers with that of professional grape growers and winemakers -- most chapters were written by at least two authors with different perspectives. Oregon Viticulture is the successor to the popular Oregon Winegrape Growers Guide, with both broader coverage of more topics and greater depth of coverage than the earlier book. It emphasizes the importance of understanding the characteristics of a vineyard site, matching grape varieties to the site, and selecting and adjusting the most appropriate management practices for each unique site. The structure and physiology of grapevines is concisely summarized, and viticulture principles are introduced throughout the book. Standard production practices are described, and separate chapters discuss sustainable viticulture practices and organic grape growing. In addition, Oregon Viticulture addresses important business management topics not usually found in similar books, including economics, marketing and contracts, compliance with government regulations, and labor management. Commercial winegrape growers, students, researchers, serious home viticulturists, and individuals with a strong interest in Northwest wines and the wine industry will find Oregon Viticulture to be a valuable reference and easy-to-use textbook and guide.

The Complete Idiot's Guide to Starting and Running a Winery

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Publisher : Penguin
ISBN 13 : 1440653488
Total Pages : 372 pages
Book Rating : 4.4/5 (46 download)

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Book Synopsis The Complete Idiot's Guide to Starting and Running a Winery by : Thomas Pellechia

Download or read book The Complete Idiot's Guide to Starting and Running a Winery written by Thomas Pellechia and published by Penguin. This book was released on 2008-11-04 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: Making the dream a reality… For many people, owning and running a winery is a dream job. According to Wine Business Monthly, the number of wineries in the U.S. has jumped 26% in less than three years. To carry out this dream, one must understand that wine making involves both science and art. Starting a winery is just like starting any other business and requires planning and a deep understanding of the industry. In The Complete Idiot’s Guide® to Starting and Running a Winery, readers will learn: •How to put together a business plan •Different varieties of grapes and wines •How to lay out a floor plan and what equipment is needed •How to promote wines

Vineyard Simple

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Publisher :
ISBN 13 :
Total Pages : 124 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Vineyard Simple by : Tom Powers

Download or read book Vineyard Simple written by Tom Powers and published by . This book was released on 2002 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes how to build and maintain a small home based vineyard. Step by step instructions, fully illustrated and with photographs.

Science and Technology of Fruit Wine Production

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Publisher : Academic Press
ISBN 13 : 0128010347
Total Pages : 758 pages
Book Rating : 4.1/5 (28 download)

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Book Synopsis Science and Technology of Fruit Wine Production by : Maria R. Kosseva

Download or read book Science and Technology of Fruit Wine Production written by Maria R. Kosseva and published by Academic Press. This book was released on 2016-11-01 with total page 758 pages. Available in PDF, EPUB and Kindle. Book excerpt: Science and Technology of Fruit Wine Production includes introductory chapters on the production of wine from fruits other than grapes, including their composition, chemistry, role, quality of raw material, medicinal values, quality factors, bioreactor technology, production, optimization, standardization, preservation, and evaluation of different wines, specialty wines, and brandies. Wine and its related products have been consumed since ancient times, not only for stimulatory and healthful properties, but also as an important adjunct to the human diet by increasing satisfaction and contributing to the relaxation necessary for proper digestion and absorption of food. Most wines are produced from grapes throughout the world, however, fruits other than grapes, including apple, plum, peach, pear, berries, cherries, currants, apricot, and many others can also be profitably utilized in the production of wines. The major problems in wine production, however, arise from the difficulty in extracting the sugar from the pulp of some of the fruits, or finding that the juices obtained lack in the requisite sugar contents, have higher acidity, more anthocyanins, or have poor fermentability. The book demonstrates that the application of enzymes in juice extraction, bioreactor technology, and biological de-acidification (MLF bacteria, or de-acidifying yeast like schizosaccharomyces pombe, and others) in wine production from non-grape fruits needs serious consideration. Focuses on producing non-grape wines, highlighting their flavor, taste, and other quality attributes, including their antioxidant properties Provides a single-volume resource that consolidates the research findings and developed technology employed to make wines from non-grape fruits Explores options for reducing post-harvest losses, which are especially high in developing countries Stimulates research and development efforts in non-grape wines

El Vino Y la Viña

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Publisher : Psychology Press
ISBN 13 : 0415031206
Total Pages : 441 pages
Book Rating : 4.4/5 (15 download)

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Book Synopsis El Vino Y la Viña by : P. T. H. Unwin

Download or read book El Vino Y la Viña written by P. T. H. Unwin and published by Psychology Press. This book was released on 1991 with total page 441 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides an introduction to the historical geography of viticulture and the wine trade from prehistory to the present, considering wine as a symbol, rich in meaning and a commercial product of great economic importance to specific regions.

The Makers of American Wine

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Publisher : Univ of California Press
ISBN 13 : 0520269535
Total Pages : 336 pages
Book Rating : 4.5/5 (22 download)

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Book Synopsis The Makers of American Wine by : Thomas Pinney

Download or read book The Makers of American Wine written by Thomas Pinney and published by Univ of California Press. This book was released on 2012-05-07 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: Praise for Thomas Pinney's "A History of Wine in America" "Exhaustively researched. . ..invaluable to serious scholars of the grape. Fascinating reading." --"San Francisco Chronicle" "Revealing a sharp eye for detail and a dry, low-key wit, Pinney writes in an engaging style and with remarkable clarity." --"Wine Spectator" "Definitive. . ..an important work of historical literature." --"Wine & Spirits" "An indispensable view of. . .a remarkable time." --"Decanter"

Wine Production

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Publisher : John Wiley & Sons
ISBN 13 : 1405173548
Total Pages : 155 pages
Book Rating : 4.4/5 (51 download)

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Book Synopsis Wine Production by : Keith Grainger

Download or read book Wine Production written by Keith Grainger and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 155 pages. Available in PDF, EPUB and Kindle. Book excerpt: The standard of wines made today is arguably higher than any timein the six thousand years of vinous history. The level of knowledgeof producers and the ability to control the processes in wineproduction is also greatly improved. Authors Keith Grainger and Hazel Tattersall detail theseprocesses, from vine to bottle, looking at key factors such asgeography, winemaking techniques, the impact of decisions made uponstyle and quality, and problems that may be encountered. Theauthors are not afraid to discuss practices that may be regarded ascontroversial. Highly regarded consultants to the wine industry, Grainger andTattersall present a clear and accessible handbook: Bullet points Vineyard and winery photographs Diagrams Text boxes Wine Production: Vine to Bottle is a concise and easy-to-usereference guide for all busy food and beverage industryprofessionals, students and others needing a working knowledge ofwine production.