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Vegetarian Restaurants And Natural Food Stores In The Us
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Book Synopsis The Artichoke Trail by : James Frost
Download or read book The Artichoke Trail written by James Frost and published by Hunter Publishing, Inc. This book was released on 2000 with total page 435 pages. Available in PDF, EPUB and Kindle. Book excerpt: Annotation Presents (chiefly) rated restaurants and stores with a list of farmers markets and a glossary. Annotation c. Book News, Inc., Portland, OR (booknews.com)
Book Synopsis Vegetarian Restaurants and Natural Food Stores in the US by : John Howley
Download or read book Vegetarian Restaurants and Natural Food Stores in the US written by John Howley and published by . This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Vegetarian Journal's Guide to Natural Foods Restaurants in the U.S. and Canada by : Vegetarian Resource Group
Download or read book Vegetarian Journal's Guide to Natural Foods Restaurants in the U.S. and Canada written by Vegetarian Resource Group and published by Berkley Trade. This book was released on 1995 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Vegetarian Restaurants & Natural Food Stores by : John Howley
Download or read book Vegetarian Restaurants & Natural Food Stores written by John Howley and published by Torchlight Publications. This book was released on 2002 with total page 692 pages. Available in PDF, EPUB and Kindle. Book excerpt: A vegetarian for over 20 years, John Howley visited numerous vegetarian eateries and natural food stores during his extensive travels throughout the US. He has authored two previous travel guides.
Author :Vegetarian Resource Group Publisher :Baltimore, MD : Vegetarian Resource Group ISBN 13 :9780931411274 Total Pages :452 pages Book Rating :4.4/5 (112 download)
Book Synopsis Vegetarian Journal's Guide to Natural Foods Restaurants in the U. S. and Canada by : Vegetarian Resource Group
Download or read book Vegetarian Journal's Guide to Natural Foods Restaurants in the U. S. and Canada written by Vegetarian Resource Group and published by Baltimore, MD : Vegetarian Resource Group. This book was released on 2005 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: This guide features more than 2,200 restaurants, juice bar, delis, and more. These eateries are listed state by state and province by province. Each entry not only describes the house specialties, varieties of cuisines, special dietary menus, and availability of spirits, but also includes information on attire, ambiance, reservations, payment options, and Internet addresses for many establishments. And there's more! This guide features listings of vegetarian inns, spas, tours, travel agencies, and vacation spots.
Book Synopsis The Artichoke Trail by : James Bernard Frost
Download or read book The Artichoke Trail written by James Bernard Frost and published by . This book was released on 2000 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Vegetarian Times written by and published by . This book was released on 2002-11 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.
Book Synopsis America's Southwest by : James Bernard Frost
Download or read book America's Southwest written by James Bernard Frost and published by Hunter Publishing, Inc. This book was released on 2011-04-15 with total page 79 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the resource book for vegetarian travelers. -- Healing Retreats. "This is a terrific and much-needed guidebook that makes traveling easy and worry-free for vegetarians. It lists and rates vegetarian restaurants and also reports on the best places to find produce." -- Society of American Travel Writers Foundation. ..". a handy way to eat well on the road... celebrates the pleasures of good and healthful eating.... Frost is an engaging writer, as interested in history as in food." -- Physician's Travel & Meeting Guide. ..". well researched... " -- ForeWord magazine. "It's a meaty guidebook for the meatless." -- National Geographic Traveler. "Traveling vegetarians no longer have to make do with salads and pastas." -- The Atlanta Journal & Constitution. The full guide covers all of the United States and is the WINNER OF THE LOWELL THOMAS BRONZE AWARD FOR BEST TRAVEL GUIDE, sponsored by the Society of American Travel Writers Foundation. This excerpt focuses on America's Southeastern states, along with several key elements from the larger book. The ultimate tool for mobile vegetarians, vegans and travelers looking for a good, healthy meal. Many restaurants are described, with some featured in great detail and reviewed using a unique rating system. Food stores and markets serving the vegetarian community are also listed, as well as facts and interesting tidbits that health-minded individuals will appreciate. You'll find everything from hamburger joints with a superb garden burger option to gourmet raw foods restaurants that adhere to strict vegan standards.
Book Synopsis Florida The Best Organic Food Stores, Farmers' Markets & Vegetarian Restaurants by : James Bernard Frost
Download or read book Florida The Best Organic Food Stores, Farmers' Markets & Vegetarian Restaurants written by James Bernard Frost and published by Hunter Publishing, Inc. This book was released on 2011-04-15 with total page 37 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the resource book for vegetarian travelers. -- Healing Retreats. This is a terrific and much-needed guidebook that makes traveling easy and worry-free for vegetarians. It lists and rates vegetarian restaurants and also reports on the best places to find produce. -- Society of American Travel Writers Foundation. ... a handy way to eat well on the road... celebrates the pleasures of good and healthful eating.... Frost is an engaging writer, as interested in history as in food. -- Physician's Travel & Meeting Guide. ... well researched... -- ForeWord magazine. It's a meaty guidebook for the meatless. -- National Geographic Traveler. Traveling vegetarians no longer have to make do with salads and pastas. -- The Atlanta Journal & Constitution. The full guide covers all of the United States and is the WINNER OF THE LOWELL THOMAS BRONZE AWARD FOR BEST TRAVEL GUIDE, sponsored by the Society of American Travel Writers Foundation. This excerpt, however, focuses on Florida along with several key elements from the larger book. The ultimate tool for mobile vegetarians, vegans and travelers looking for a good, healthy meal. Many restaurants are described, with some featured in great detail and reviewed using a unique rating system. Food stores and markets serving the vegetarian community are also listed, as well as facts and interesting tidbits that health-minded individuals will appreciate. You'll find everything from hamburger joints with a superb garden burger option to gourmet raw foods restaurants that adhere to strict vegan standards.
Book Synopsis The Angelica Home Kitchen: Recipes and Rabble Rousings from an Organic Vegan Restaurant by : Leslie Mceachern
Download or read book The Angelica Home Kitchen: Recipes and Rabble Rousings from an Organic Vegan Restaurant written by Leslie Mceachern and published by Echo Point Books & Media, LLC. This book was released on 2021-04-12 with total page 453 pages. Available in PDF, EPUB and Kindle. Book excerpt: Secrets of Delicious Vegan Cuisine from the Beloved New York Eatery For over 40 years the landmark Angelica Kitchen served mouthwatering, plant-based dishes to tens of thousands of customers in New York City. While the restaurant has since closed, more than 100 of its most popular recipes live on in this inspirational cookbook. From essential rice and beans to exotic Asian root-vegetable stew, this volume showcases the range of this famous eatery’s artful technique, with instruction perfect for the home cook. The Angelica Home Kitchen explores the economic, social, and ecological impact that our food choices have outside the kitchen. This iconic work delves into philosophies and principles of consumption while offering delicious, well-balanced, healthy dishes made from-the-heart and at an affordable cost. Author Leslie McEachern, the owner of Angelica Kitchen, shares her locally-sourced, farm-grown path to nourish the body and spirit. In balance, we rekindle our connection between ourselves, the earth, and our community. This must-have cookbook is beloved by vegetarians and omnivores alike for its passion, creativity, and above all—flavor!
Book Synopsis ViVa's Healthy Dining Guide by : Lisa Margolin
Download or read book ViVa's Healthy Dining Guide written by Lisa Margolin and published by Viva Center for Nutrition. This book was released on 2002 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate guide for anyone interested in a heart healthy diet, optimum health, weight management, or simply healthful, delicious food ... with over 2,100 healthy restaurants and markets across the United States.
Book Synopsis Vegetarian Journal's Guide to Natural Food Restaurants in the U.S. and Canada by : Vegetarian Resource Group
Download or read book Vegetarian Journal's Guide to Natural Food Restaurants in the U.S. and Canada written by Vegetarian Resource Group and published by Avery. This book was released on 1998 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Debra Blake Weisenthal Publisher :Garden City Park, NY : Avery Publishing Group ISBN 13 :9780895293756 Total Pages :154 pages Book Rating :4.2/5 (937 download)
Book Synopsis Vegetarian Times' Guide to Natural Food Restaurants in the U.S. and Canada by : Debra Blake Weisenthal
Download or read book Vegetarian Times' Guide to Natural Food Restaurants in the U.S. and Canada written by Debra Blake Weisenthal and published by Garden City Park, NY : Avery Publishing Group. This book was released on 1988 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book No Meat Athlete written by Matt Frazier and published by Fair Winds Press (MA). This book was released on 2013-10 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Combining the winning elements of proven training approaches, motivational stories, and innovative recipes, No Meat Athlete is a unique guidebook, healthy-living cookbook, and nutrition primer for the beginner, every day, and serious athlete who wants to live a meatless lifestyle. Author and popular blogger, Matt Frazier, will show you that there are many benefits to embracing a meat-free athletic lifestyle, including: Weight loss, which often leads to increased speed; Easier digestion and faster recovery after workouts; Improved energy levels to help with not just athletic performance but your day-to-day life; Reduced impact on the planet. Whatever your motivation for choosing a meat-free lifestyle, this book will take you through everything you need to know to apply your lifestyle to your training. Matt Frazier provides practical advice and tips on how to transition to a plant-based diet while getting all the nutrition you need; uses the power of habit to make those changes last; and offers up menu plans for high performance, endurance, and recovery. Once you've mastered the basics, Matt delivers a training manual of his own design for runners of all abilities and ambitions. The manual provides training plans for common race distances and shows runners how to create healthy habits, improve performance, and avoid injuries. No Meat Athlete will take you from the start to finish line, giving you encouraging tips, tricks, and advice along the way"--
Book Synopsis Florida, Georgia, Virginia & the Carolinas - The Best Organic Food Store, Farmers' Markets & Vegetarian Restaurants by : James Bernard Frost
Download or read book Florida, Georgia, Virginia & the Carolinas - The Best Organic Food Store, Farmers' Markets & Vegetarian Restaurants written by James Bernard Frost and published by Hunter Publishing, Inc. This book was released on 2014-05-27 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the resource book for vegetarian travelers. -- Healing Retreats. This is a terrific and much-needed guidebook that makes traveling easy and worry-free for vegetarians. It lists and rates vegetarian restaurants and also reports on the best places to find produce. -- Society of American Travel Writers Foundation. ... a handy way to eat well on the road... celebrates the pleasures of good and healthful eating.... Frost is an engaging writer, as interested in history as in food. -- Physician's Travel & Meeting Guide. ... well researched... -- ForeWord magazine. It's a meaty guidebook for the meatless. -- National Geographic Traveler. Traveling vegetarians no longer have to make do with salads and pastas. -- The Atlanta Journal & Constitution. The full guide covers all of the United States and is the WINNER OF THE LOWELL THOMAS BRONZE AWARD FOR BEST TRAVEL GUIDE, sponsored by the Society of American Travel Writers Foundation. This excerpt focuses on America's Southeastern states, along with several key elements from the larger book. The ultimate tool for mobile vegetarians, vegans and travelers looking for a good, healthy meal. Many restaurants are described, with some featured in great detail and reviewed using a unique rating system. Food stores and markets serving the vegetarian community are also listed, as well as facts and interesting tidbits that health-minded individuals will appreciate. You'll find everything from hamburger joints with a superb garden burger option to gourmet raw foods restaurants that adhere to strict vegan standards.
Download or read book Vegetarian Times written by and published by . This book was released on 2002-12 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.
Book Synopsis Let's Go California 10th Edition by : Let's Go Inc.
Download or read book Let's Go California 10th Edition written by Let's Go Inc. and published by Macmillan. This book was released on 2004-12-13 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: Completely revised and updated, Let's Go: California is your insider's guide to the Golden State. Let's Go's forty-five years of travel savvy deliver the practical facts you'll need, from navigating L.A.'s freeways to finding the hottest nightlife. Expanded coverage of national parks, beaches, hiking, and skiing get you out of the city, while listings in the alternatives to tourism chapter show you how to make a difference or become a movie star. Whether you'd rather trek Yosemite's backcountry trails or sample California cuisine in Berkeley's gourmet ghetto, Let's Go can lead the way.
