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Download or read book Vegetables and Fruits: Annotated bibliography written by and published by . This book was released on 1998 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
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ISBN 13 :
Total Pages : 144 pages
Book Rating : 4.:/5 (3 download)
Download or read book Vegetables and Fruits: Annotated bibliography written by and published by . This book was released on 1998 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
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ISBN 13 :
Total Pages : 278 pages
Book Rating : 4.3/5 (243 download)
Download or read book Marketing Fruits, Vegetables, and Nuts written by and published by . This book was released on 1941 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Florence Colfax Bell
Publisher :
ISBN 13 :
Total Pages : 270 pages
Book Rating : 4.3/5 (126 download)
Download or read book Marketing Fruits, Vegetables, and Nuts written by Florence Colfax Bell and published by . This book was released on 1941 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bibliography on the Preservation of Fruits and Vegetables in Transit and Storage, with Annotations written by and published by . This book was released on 1922 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bibliography on the Preservation of Fruits and Vegetables in Transit and Storage, with Annotations written by and published by . This book was released on 1922 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Katharine Grace Rice
Publisher : Forgotten Books
ISBN 13 : 9780331408034
Total Pages : 166 pages
Book Rating : 4.4/5 (8 download)
Download or read book Bibliography on the Preservation of Fruits and Vegetables in Transit and Storage written by Katharine Grace Rice and published by Forgotten Books. This book was released on 2017-11-19 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Bibliography on the Preservation of Fruits and Vegetables in Transit and Storage: With Annotations The cold storage of apples and other fruits. Warehouses. Ice storages on farms. (eggs and dairy products included). The cold storage of food products with some notes on insulation and warehouse management. Canada C163 Dept. Agr., Dairy and Cold Stor. Com., Bul. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : William Shurtleff; Akiko Aoyagi;
Publisher : Soyinfo Center
ISBN 13 : 1948436159
Total Pages : 1237 pages
Book Rating : 4.9/5 (484 download)
Download or read book History of the Natural and Organic Foods Movement (1942-2020) written by William Shurtleff; Akiko Aoyagi; and published by Soyinfo Center. This book was released on 2020-04-09 with total page 1237 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 66 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.
Author :
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ISBN 13 :
Total Pages : 24 pages
Book Rating : 4.:/5 (319 download)
Download or read book A Bibliography of Fruits and Vegetables for the Home Gardener and Home Processor written by and published by . This book was released on 1977 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 1052 pages
Book Rating : 4.:/5 (31 download)
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1973 with total page 1052 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 144 pages
Book Rating : 4.:/5 (319 download)
Download or read book Vegetables and Fruits: A Guide to Heirloom Varieties and Community-Based Stewardship. Volume 1, Annotated Bibliography, Special Reference Briefs Series No. SRB 98-05, September 1998 written by and published by . This book was released on 1998 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Eileen K. Schofield
Publisher : New York Botanical Garden PressDept
ISBN 13 : 9780962179105
Total Pages : 22 pages
Book Rating : 4.1/5 (791 download)
Download or read book Cooking with Vegetables, Flowers and Fruits written by Eileen K. Schofield and published by New York Botanical Garden PressDept. This book was released on 1988 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 84 pages
Book Rating : 4.:/5 (319 download)
Download or read book Vegetables and Fruits written by and published by . This book was released on 1998 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 84 pages
Book Rating : 4.:/5 (3 download)
Download or read book Vegetables and Fruits: Historical supplement written by and published by . This book was released on 1998 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Dorothy C. Gosting
Publisher : Elsevier
ISBN 13 : 1483100197
Total Pages : 532 pages
Book Rating : 4.4/5 (831 download)
Download or read book Food Safety 1990 written by Dorothy C. Gosting and published by Elsevier. This book was released on 2013-10-22 with total page 532 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Safety 1990: An Annotated Bibliography of the Literature is an annotated bibliography containing literature on food safety and foodborne diseases that were published during the latter half of 1989 and the first half of 1990. Around 2,000 scientific journals are surveyed and articles from over 400 sources are included in this volume. The book is divided into three parts. Part I discusses topics about the relationship between diet and health such as the correlation of diet and diseases such as cancer and cardiovascular diseases, as well as the other effects of diet on health. Part II covers the different safety measures to be observed in the preparation of food, as well as the effects of food toxicity and contamination. Part III tackles the diseases caused by fungi, bacteria, and parasites found in food. The text is recommended for food technologists, nutritionists, and health personnel who would like to know more about food safety and its advances.
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ISBN 13 :
Total Pages : 80 pages
Book Rating : 4.:/5 (3 download)
Download or read book Vegetables and Fruits: Resource organization written by and published by . This book was released on 1998 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 80 pages
Book Rating : 4.:/5 (319 download)
Download or read book Vegetables and Fruits: A Guide to Heirloom Varieties and Community-Based Stewardship. Volume 2, Resource Organizations, Special Reference Briefs Series No. SRB 98-06, September 1998 written by and published by . This book was released on 1998 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
