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Author : Casey Wiegand
Publisher : Paper Peony Press
ISBN 13 : 9781952842290
Total Pages : pages
Book Rating : 4.8/5 (422 download)
Download or read book The Recipe Book written by Casey Wiegand and published by Paper Peony Press. This book was released on 2021-02-21 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jack Keller
Publisher : Adventure Publications
ISBN 13 : 1591939488
Total Pages : 713 pages
Book Rating : 4.5/5 (919 download)
Download or read book Home Winemaking written by Jack Keller and published by Adventure Publications. This book was released on 2021-05-25 with total page 713 pages. Available in PDF, EPUB and Kindle. Book excerpt: Simple Instructions and Superb Recipes from a Winemaking Legend With local breweries and wineries popping up everywhere, learning how to make wine is on everyone’s “to do” list. Utilize the guidance of home-winemaking legend Jack Keller. In the 1990s, Jack started one of the first (if not the first) wine blogs on the internet. His expertise is shared with you in Home Winemaking. It takes a fun, practical, step-by-step approach to making your own wine. The book begins with an introduction to winemaking, including basic principles, equipment needed, and exactly what to do. After the fundamentals are covered, you’re introduced to a variety of tested, proven, delicious recipes. More than just grape wines, you’ll learn how to make wine out of everything from juices and concentrates to foraged ingredients such as berries and roots. There are even recipes that utilize dandelions and other unexpected ingredients. With 65 recipe options, you can expand your winemaking season indefinitely! Jack’s simple approach to the subject is perfect for beginners, but winemakers of every skill level will appreciate the recipes and information. So get this essential winemaking book, and get started. You’ll be sipping to your success in no time.
Author : Rachel Signer
Publisher : Hachette Books
ISBN 13 : 0306924757
Total Pages : 258 pages
Book Rating : 4.3/5 (69 download)
Download or read book You Had Me at Pet-Nat written by Rachel Signer and published by Hachette Books. This book was released on 2021-10-19 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the publisher of Pipette Magazine, discover a natural wine-soaked memoir about finding your passion—and falling in love. It was Rachel Signer's dream to be that girl: the one smoking hand-rolled cigarettes out the windows of her 19th-century Parisian studio apartment, wearing second-hand Isabel Marant jeans and sipping a glass of Beaujolais redolent of crushed roses with a touch of horse mane. Instead she was an under-appreciated freelance journalist and waitress in New York City, frustrated at always being broke and completely miserable in love. When she tastes her first pétillant-naturel (pét-nat for short), a type of natural wine made with no additives or chemicals, it sets her on a journey of self-discovery, both deeply personal and professional, that leads her to Paris, Italy, Spain, Georgia, and finally deep into the wilds of South Australia and which forces her, in the face of her "Wildman," to ask herself the hard question: can she really handle the unconventional life she claims she wants? Have you ever been sidetracked by something that turned into a career path? Did you ever think you were looking for a certain kind of romantic partner, but fell in love with someone wild, passionate and with a completely different life? For Signer, the discovery of natural wine became an introduction to a larger ethos and philosophy that she had long craved: one rooted in egalitarianism, diversity, organics, environmental concerns, and ancient traditions. In You Had Me at Pét-Nat, as Signer begins to truly understand these revolutionary wine producers upending the industry, their deep commitment to making their wine with integrity and with as little intervention as possible, she is smacked with the realization that unless she faces, head-on, her own issues with commitment, she will not be able to live a life that is as freewheeling, unpredictable, and singular as the wine she loves.
Author : Harper
Publisher : HarperCollins UK
ISBN 13 : 0007365004
Total Pages : 25 pages
Book Rating : 4.0/5 (73 download)
Download or read book Food for Friends (Delicious) written by Harper and published by HarperCollins UK. This book was released on 2010-02-25 with total page 25 pages. Available in PDF, EPUB and Kindle. Book excerpt: 100 clever recipes and tips from the world's best food magazine
Author : Eric Asimov
Publisher : Rizzoli Publications
ISBN 13 : 0847844730
Total Pages : 241 pages
Book Rating : 4.8/5 (478 download)
Download or read book Wine With Food written by Eric Asimov and published by Rizzoli Publications. This book was released on 2014-04-22 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: INDIEFAB Book of the Year Awards -- 2014 GOLD Winner for Cooking 100 wines paired with more than 100 dishes, from two of the most respected experts in the business. Pairing wine and food can bring out the best qualities in each. But how do you hit upon the right combination? And is there just one? Do you fall back on the old rules or decide by cuisine or season? The choices can be perplexing, and fashions are constantly changing. Eric Asimov and Florence Fabricant have spent much of their careers enjoying this most delicious dilemma and now give readers the tools they need to play the game of wine and food to their own tastes. In this book, they sum up some of their most useful findings. Instead of a rigid system, Wine with Food offers guiding information to instill confidence so you can make your own choices. The goal is to break the mold of traditional pairing models and open up new possibilities. Asimov focuses on wines of distinction and highlights certain producers to look for. Fabricant offers dishes covering every course and drawing from diverse global influences-Clams with Chorizo, Autumn Panzanella, Duck Fried Rice, Coq au Vin Blanc, Short Ribs with Squash and Shiitakes. Sidebars explore issues related to the entire experience at the table-such as combining sweet with savory, the right kind of glass, and decanting. Wine with Food is both an inspiring collection of recipes and a concise guide to wine.
Author : Kate Lamont
Publisher :
ISBN 13 : 9781921401336
Total Pages : 227 pages
Book Rating : 4.4/5 (13 download)
Download or read book Wine and Food written by Kate Lamont and published by . This book was released on 2009 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kate Lamont's stunning new cookbook explores the fine art of wine and food matching. Drawing upon her experience as both a winemaker and chef Kate takes readers through the basics. Unlike any other book on the market, chapters are arranged according to wine flavours and textures, each featuring complementing recipes. Kate Lamont talks about her new book Wine and Food on YouTube
Author : Sheridan Warrick
Publisher : Univ of California Press
ISBN 13 : 0520946340
Total Pages : 273 pages
Book Rating : 4.5/5 (29 download)
Download or read book The Way to Make Wine written by Sheridan Warrick and published by Univ of California Press. This book was released on 2010-04-01 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: Geared to everyday wine lovers who want to drink well, save money, and impress their friends, this book reveals everything needed to make delicious wines-both reds and whites-from start to finish. A new preface on the new trend and options in home winemaking update this edition.
Author : Daniel Pambianchi
Publisher :
ISBN 13 : 9781550652369
Total Pages : 0 pages
Book Rating : 4.6/5 (523 download)
Download or read book Techniques in Home Winemaking written by Daniel Pambianchi and published by . This book was released on 2008-04 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offers an overview and instructions on how to make homemade wine, including topics such as selecting the type of grapes to use, what equipment to buy, and how to make popular wines like pinot noir or port wine.
Author : Paul Lukacs
Publisher : W. W. Norton & Company
ISBN 13 : 0393239640
Total Pages : 418 pages
Book Rating : 4.3/5 (932 download)
Download or read book Inventing Wine: A New History of One of the World's Most Ancient Pleasures written by Paul Lukacs and published by W. W. Norton & Company. This book was released on 2013-10-21 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Meticulously researched history…look[s] at how wine and Western civilization grew up together." —Dave McIntyre, Washington Post Because science and technology have opened new avenues for vintners, our taste in wine has grown ever more diverse. Wine is now the subject of careful chemistry and global demand. Paul Lukacs recounts the journey of wine through history—how wine acquired its social cachet, how vintners discovered the twin importance of place and grape, and how a basic need evolved into a realm of choice.
Author : Ashley Rodriguez
Publisher : Running Press Adult
ISBN 13 : 0762452463
Total Pages : 290 pages
Book Rating : 4.7/5 (624 download)
Download or read book Date Night In written by Ashley Rodriguez and published by Running Press Adult. This book was released on 2014-12-30 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sweethearts, spouses, and parents Ashley and Gabe Rodriguez found themselves deep into marriage and child-rearing when they realized they were spending most of their evenings staring at their computers. Determined not to let their relationship deteriorate into that of "roommates with children," they institute a weekly date night: they sauté, roast, mix and dice and spend time reconnecting over simple but thoughtful dishes like Crostini with Ricotta, Prosciutto, and Peas, Tomato and Fennel Gazpacho with Dungeness Crab, Fennel-Crusted Lamb Chops, and Dulce de Leche and Nectarine Creamsicles (sometimes even with an expertly chilled cocktail). Just carving out time to talk, cook, and eat together became the marriage-booster they needed, and now with Date Night In she invites you to make date night an integral part of your week and shows you how to woo your partner all over again with food, drink, and conversation.
Author : Myra Kornfeld
Publisher :
ISBN 13 : 9781936797684
Total Pages : 0 pages
Book Rating : 4.7/5 (976 download)
Download or read book Cooking with the Muse written by Myra Kornfeld and published by . This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A cookbook and poetry anthology with 150 nutritious international recipes and a wide survey of classic and contemporary poetry about food and ingredients, along with literary essays, playful culinary and historical notes, explanatory drawings, and photographs."--Provided by publisher.
Author : Jeff Cox
Publisher : Storey Publishing, LLC
ISBN 13 : 1612124399
Total Pages : 265 pages
Book Rating : 4.6/5 (121 download)
Download or read book From Vines to Wines, 5th Edition written by Jeff Cox and published by Storey Publishing, LLC. This book was released on 2015-03-18 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: From planting vines to savoring the finished product, Jeff Cox covers every aspect of growing flawless grapes and making extraordinary wine. Fully illustrated instructions show you how to choose and prepare a vineyard site; build trellising systems; select, plant, prune, and harvest the right grapes for your climate; press, ferment, and bottle wine; and judge wine for clarity, color, aroma, and taste. With information on making sparkling wines, ice wines, port-style wines, and more, this comprehensive guide is an essential resource for every winemaker.
Author : Andrew Dornenburg
Publisher : Hachette UK
ISBN 13 : 0316077976
Total Pages : 805 pages
Book Rating : 4.3/5 (16 download)
Download or read book What to Drink with What You Eat written by Andrew Dornenburg and published by Hachette UK. This book was released on 2009-07-31 with total page 805 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the 2007 IACP Cookbook of the Year Award Winner of the 2007 IACP Cookbook Award for Best Book on Wine, Beer or Spirits Winner of the 2006 Georges Duboeuf Wine Book of the Year Award Winner of the 2006 Gourmand World Cookbook Award - U.S. for Best Book on Matching Food and Wine Prepared by a James Beard Award-winning author team, "What to Drink with What You Eat" provides the most comprehensive guide to matching food and drink ever compiled--complete with practical advice from the best wine stewards and chefs in America. 70 full-color photos.
Author : Toy Borracha Wine Recipe Journals
Publisher :
ISBN 13 : 9781670361349
Total Pages : 122 pages
Book Rating : 4.3/5 (613 download)
Download or read book U Wine Recipe Journal written by Toy Borracha Wine Recipe Journals and published by . This book was released on 2019-12 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: WINE RECIPE JOURNAL Once you develop your palate for Wine reviews you will want to write down the results of your tastings for future reference. A well crafted Wine is a good Wine and you will want to remember the details and the recipe to make it again or share with your friends and family. This journal is perfect for the man or woman in your life who is a home brewer and Wine aficionado or aficionada! FEATURES *8" x 10" size makes it easy to write in *Beautifully monogrammed designed cover *Custom interior to: - record step by step recipe, ingredients, yeast used, time and flavor Includes an index to track your favorites -space for writing notes to elaborate -and more GIFT FOR -gift idea for Wine drinking men -gift idea for craft Wine review aficionados -gift for craft Wine brewers gift idea for home Wine brewers gift idea for Wine review connoisseurs -gift idea for Father's Day, Mother's Day, Christmas and Birthdays -gift idea for brewmasters -gift idea for attendees at Wine tasting conventions ! Click on the author name Toy Borracha Wine Recipe Journals right below the title to view the assortment of custom designed journals and notebooks.
Author : Rathbun
Publisher : ReadHowYouWant.com
ISBN 13 : 1458756297
Total Pages : 166 pages
Book Rating : 4.4/5 (587 download)
Download or read book Wine Cocktails written by Rathbun and published by ReadHowYouWant.com. This book was released on 2010-05-07 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is a long European tradition of classic drinks made with wine, and author A.J. Rathbun believes it's high time to give the world of wine cocktails its due. With his signature wit and flair, he explores the delicious art of mixing wine cocktails and shows readers how easy it is to enjoy a favorite wine in a whole new way. In four recipe cha...
Author : Robert Ratliff
Publisher :
ISBN 13 : 9780998347295
Total Pages : pages
Book Rating : 4.3/5 (472 download)
Download or read book The Big Book of Mead Recipes written by Robert Ratliff and published by . This book was released on 2022-03-13 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Big Book of Mead Recipes is a first - the first in a series of recipes for mead. Like the craft home brewing world, the mead world is going crazy, and now there are proven, repeatable recipes that use modern techniques to create amazing meads. We have several book on mead making techniques, but good recipe books are not so common. So here, Rob offers you his first book, covering all the mead categories, to whet your appetite, and let you create some amazing meads. Dive into the "Big Book of Mead Recipes" and go create some liquid gold!
Author : Massimo Bottura
Publisher : Phaidon Press
ISBN 13 : 9780714867144
Total Pages : 296 pages
Book Rating : 4.8/5 (671 download)
Download or read book Massimo Bottura: Never Trust A Skinny Italian Chef written by Massimo Bottura and published by Phaidon Press. This book was released on 2014-10-06 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: Never Trust a Skinny Italian Chef is a tribute to three-michelin star restaurant, Osteria Francescana and the twenty-five year career of its chef, Massimo Bottura, 'the Jimi Hendrix of Italian chefs'. Voted #1 in the S. Pellegrino World's 50 Best Restaurants Awards 2016. Osteria Francescana is Italy's most celebrated restaurant. At Osteria Francescana, chef Massimo Bottura (as featured on Netflix's Chef's Table) takes inspiration from contemporary art to create highly innovative dishes that play with Italian culinary traditions. Never Trust a Skinny Italian Chef is a tribute to Bottura's twenty-five year career and the evolution of Osteria Francescana. Divided into four chapters, each one dealing with a different period, the book features 50 recipes and accompanying texts explaining Bottura's inspiration, ingredients and techniques. Illustrated with photography by Stefano Graziani and Carlo Benvenuto, Never Trust a Skinny Italian Chef is the first book from Bottura - the leading figure in modern Italian gastronomy.
