Tofu Tally Delicious

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Tofu-tally Delicious

Author : Craveable Croquettes Oawa
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.8/5 (614 download)

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Book Synopsis Tofu-tally Delicious by : Craveable Croquettes Oawa

Download or read book Tofu-tally Delicious written by Craveable Croquettes Oawa and published by Independently Published. This book was released on 2023-09-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tofu-tally Delicious: 104 Complete Recipes is a must-have cookbook for vegans and vegetarians who are looking for delicious and nutritious meal options. This cookbook contains innovative recipes made from tofu, an incredibly versatile food option that is enjoyed by millions of people around the world. The recipes range from light meals and salads to hearty mains, sides, and desserts, with a variety of flavors and regional influences. Tofu-tally Delicious: 104 Complete Recipes is an excellent resource for any type of tofu lover, offering accessible and creative recipes that make use of all the delicious preparations that can be achieved with this versatile ingredient. From breakfast tacos to dessert pies, this cookbook covers a wide variety of tasty dishes that will satisfy even the pickiest of eaters. The book features easy-to-follow instructions and as well as helpful tips, information, and ideas that help you get the most out of each recipe. You'll also find a variety of helpful illustrations that explain some of the processes, as well as serving and presentation suggestions. Tofu-tally Delicious: 104 Complete Recipes is a great resource for busy individuals who are looking for quick and healthy meal options. There is a large variety of recipes with the potential to please any palate, ranging from savory snacks to scrumptious desserts. Whether you are looking to try something new for dinner, want to host a plant-based gathering or just want to up your kitchen game, this cookbook holds all the answers. Each recipe utilizes a great variety of spices, herbs, and other ingredients that give each dish its own unique flavor. The book also offers original and unique takes on classic and popular dishes, such as vegan mac and cheese, tofu nuggets, veggie burgers, and vegan pizza. There are also several recipes that feature fusion flavors, such as Thai-style tofu and a Caribbean-inspired vegetable stew. The recipes in Tofu-tally Delicious: 104 Complete Recipes are written for a wide range of experience levels, from beginner cooks to more experienced foodies. The clear instructions, helpful drawings, and useful information make it easy for anyone to make a delicious, plant-based meal. So whether you are vegan or vegetarian, live a plant-based lifestyle, or just appreciate the versatility of tofu, this cookbook is sure to please. With a huge selection of savory and sweet dishes to choose from, there is something for everyone in this inspiring collection of tofu recipes.

Tofu-tally Delicious

Author : Savory Sausage Stand Niwa
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.8/5 (7 download)

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Book Synopsis Tofu-tally Delicious by : Savory Sausage Stand Niwa

Download or read book Tofu-tally Delicious written by Savory Sausage Stand Niwa and published by Independently Published. This book was released on 2023-11-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to Tofu-tally Delicious: 102 Recipes for the Ultimate Soy Sensation! This cookbook offers an array of delicious and exciting ways to prepare tofu. Whether you're serving it as a main dish or side, vegan or vegetarian, there are plenty of recipes in this cookbook to help your meals reach their full potential. Tofu is an amazing, versatile ingredient that's been used in Asian cuisine for centuries. Not only is it a great source of protein, calcium, and iron, it's also packed with tons of other essential nutrients that are great for your health! Plus, its mild flavor and firm texture make it a great vehicle to carry your favorite flavors. In this cookbook, you'll find a lot of great information about tofu, including how to pick the right kind for your recipes, tips for preparing it, and ideas for using it in a variety of delicious dishes. You'll learn how to make flavorful marinades to give your tofu a rich flavor and how to make creative dishes like miso glazed tofu or creamy curry tofu. You'll also learn how to make quick and easy tofu dishes like tofu scramble or tandoori tofu that are perfect for busy weeknights. This cookbook also features recipes for vegan and vegetarian versions of popular favorites like tacos, stir-fries, casseroles, sandwiches, salads, and much more. Each recipe is easy to follow and includes detailed instructions for getting the most out of your tofu. At the end of each recipe, there are also helpful tips for adapting and customizing the dish so that it fits into your lifestyle. So, let's get started! Whether you're a tofu fan or just curious about the possibilities of cooking with this amazing ingredient, this cookbook will show you just how delicious and versatile tofu can be. Turn to page two and get cooking!

Tofu-tally Vegan

Author : de Coastal Flavors
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.8/5 (621 download)

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Book Synopsis Tofu-tally Vegan by : de Coastal Flavors

Download or read book Tofu-tally Vegan written by de Coastal Flavors and published by Independently Published. This book was released on 2023-09-22 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you looking for a delicious and healthy vegan cookbook to live a healthier lifestyle? Look no further than Tofu-tally Vegan: 96 Delicious Recipes. This cookbook presents you with over 96 delicious vegan recipes that will satisfy and please even the pickiest eater. All the recipes are easy to make and can be prepared in a hurry or enjoyed leisurely. This comprehensive guide will show you how to cook with tofu and create plant-based meals that are full of flavor, texture, and nutrition. You will learn how to make classic dishes, such as Tofu Scrambled Eggs, and creative dishes, like Tofu Philly Cheesesteak. As you become more confident in the kitchen, you will explore different flavors, ingredients, and cooking techniques, such as roasting, sautéing, and baking. The book is organized by different vegan ingredients, allowing you to quickly locate the dish you are looking for. With an introduction that covers ingredients and terminology, the recipes are easy to follow. The recipes are also accompanied by gorgeous photos that will inspire your vegan cooking. Whether you are a vegan chef looking to try new recipes or a novice cook wanting a nourishing vegan meal, Tofu-tally Vegan is a great guide to have. The recipes in this cookbook are sure to bring a delicious and enjoyable dining experience to your table. So grab your copy of Tofu-tally Vegan and start enjoying vegan meals with family and friends.

The Complete Tofu Cookbook

Author : Camille Oger
Publisher : Weldon Owen International
ISBN 13 : 1681887649
Total Pages : 386 pages
Book Rating : 4.6/5 (818 download)

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Book Synopsis The Complete Tofu Cookbook by : Camille Oger

Download or read book The Complete Tofu Cookbook written by Camille Oger and published by Weldon Owen International. This book was released on 2020-12-29 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive cookbook presents the limitless, multi-cuisine possibilities of tofu in a wide range of delectable, plant-based recipes. Featuring a robust collection of more than 170 recipes from all over the world, Tofu makes the case for the ingredient as a culinary “blank page” much like white rice or pasta—and a boon for flavor and culinary techniques of all types. Using spices, condiments, sauces, and herbs, these recipes reveal how tofu can be an inexhaustible source of culinary diversity. Spanning Japanese-style Grilled Tofu with Miso to Lemongrass Tofu from Vietnam; Tofu a la Bolognese from Italy to Spicy Tofu with Peanuts from China; this informative cookbook and guide offers a multicultural road map to creating delicious plant-based meals. Along with the enticing array of recipes, this collection features one hundred full-color photographs, prep and cook time tips, diet designations, and a handy reference to the different types and uses of tofu—making it a definitive volume for all skill levels.

The Whole Soy Cookbook

Author : Patricia Greenberg
Publisher : Three Rivers Press (CA)
ISBN 13 : 0517888130
Total Pages : 237 pages
Book Rating : 4.5/5 (178 download)

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Book Synopsis The Whole Soy Cookbook by : Patricia Greenberg

Download or read book The Whole Soy Cookbook written by Patricia Greenberg and published by Three Rivers Press (CA). This book was released on 1998 with total page 237 pages. Available in PDF, EPUB and Kindle. Book excerpt: Appetizers, dips, and spreads; Salads and vegetables; Brunch and breads. Pizza and sandwiches; Soups and Stews; Main dishes; Pastas and grains; Desserts.

Totally Tofu

Author : Ryland Peters & Small
Publisher : Ryland Peters & Small
ISBN 13 : 178879365X
Total Pages : 319 pages
Book Rating : 4.7/5 (887 download)

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Book Synopsis Totally Tofu by : Ryland Peters & Small

Download or read book Totally Tofu written by Ryland Peters & Small and published by Ryland Peters & Small. This book was released on 2021-01-26 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: Possibly a vegan's best friend, tofu is a wonderful protein-packed, nutrient-dense superfood containing iron and calcium and other essential vitamins and minerals. Plus it is super versatile and can be used in any number of sweet and savoury dishes from stir fries to smoothies. Totally Tofu brings you 75 inventive recipes for breakfasts and brunches, snacks and drinks, light bites and salads, main meals and even sweet desserts. So whether you are looking for a delicious eggy vegan tofu scramble for breakfast, a post work out strawberry tofu smoothie, a buddha bowl with crispy tofu for lunch or a black bean and tofu filled taco for dinner followed by a scrumptious tofu brownie, then this is the book for you.

Delicious Tofu

Author : Angela Chang
Publisher : Page Publishing Inc
ISBN 13 : 1684093805
Total Pages : 361 pages
Book Rating : 4.6/5 (84 download)

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Book Synopsis Delicious Tofu by : Angela Chang

Download or read book Delicious Tofu written by Angela Chang and published by Page Publishing Inc. This book was released on 2017-04-10 with total page 361 pages. Available in PDF, EPUB and Kindle. Book excerpt: Delicious Tofu is a well-researched and carefully-crafted cookbook, written by a native tofu chef. Angela Chang was born in China and raised in Taiwan, where tofu is inseparable from the culinary landscape. The following features are what make this book stand out: • It offers an unprecedented mixture of authentic information with engaging stories from Chinese history, legends, and current tofu culture for reading pleasure, as well as helpful culinary background. • It reveals the fact that tofu is for both meat lovers as well as vegetarians. To achieve the best results, the book introduces a wide range of cooking methods plus traditional and creative dishes. Readers will find a rich repertoire of little known techniques, tips, shortcuts, and even global tofu dining guides. • One chapter is devoted to tofu varieties found in the market, a hidden treasure that even some native tofu users have overlooked. These tofu “jewels” come pre-seasoned and ready to serve, deliciously healthy and convenient options that are worthy of exploration. “Angela Chang’s Delicious Tofu is a marvelous resource for anyone who wants to learn about the history and nature of tofu. Too often we think of tofu as nondescript and uninteresting. Quite the contrary, in the hands of a masterful chef like the author, tofu becomes one of the most remarkable ingredients in the repertoire of human foodstuffs. Encyclopedic in scope and engagingly written, Delicious Tofu is sure to delight and edify novices and cognoscenti alike. - Victor H. Mair, Professor of Chinese Language and Literature, University of Pennsylvania “Angela Chang has been proselytizing for tofu for years, determined to break down the barriers that keep so many Westerners from fully appreciating its delicious versatility. Here she makes it accessible to one and all, with irresistible storytelling and enthusiasm that draws you into her world.” - Faith Bahadrurian, Food writer and restaurant critic “Angela Chang’s debut book was the first to enable me to make authentic home-style Chinese food. Here she’s turned her attention to that most versatile and underappreciated protein, tofu. The result is encyclopedic in scope, chock full of engaging history and informative anecdotes, and a treasure trove of inviting recipes. It may be a cliché to say that one recipe is worth the price of the book, but for me Chang’s Pork & Tofu Stew belies that cliché.” - Pat Tanner, Award-winning food writer, restaurant critic, and radio show host

The Book of Tofu

Author : William Shurtleff
Publisher : Soyinfo Center
ISBN 13 : 9780394734316
Total Pages : 340 pages
Book Rating : 4.7/5 (343 download)

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Book Synopsis The Book of Tofu by : William Shurtleff

Download or read book The Book of Tofu written by William Shurtleff and published by Soyinfo Center. This book was released on 1975 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the book that started the Tofu Revolution worldwide, beginning in the 1970s. An integrated approach to the subject of one food - history, nutrition, culture. recipes, how to make tofu on a home scale and commercially, recipes, bibliography.

Tofu Cookery 25th Anniversary Edition

Author : Louise Hagler
Publisher : Book Publishing Company
ISBN 13 : 1570679312
Total Pages : 300 pages
Book Rating : 4.5/5 (76 download)

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Book Synopsis Tofu Cookery 25th Anniversary Edition by : Louise Hagler

Download or read book Tofu Cookery 25th Anniversary Edition written by Louise Hagler and published by Book Publishing Company. This book was released on 2008-05-01 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1983, Tofu Cookery has been America's premier authority on how to make tofu taste delicious. Several generations of cooks have discovered the versatility of this healthful soyfood through the range of comfort foods and gourmet dishes found between the covers of this treasured volume. In this revised 25th anniversary edition, all the recipes have been updated for today's nutritional standards, using reduced quantities of more healthful fats and less salt. Many new recipes have been added to reflect more current tastes and trends, and to complement the old favorites. Sumptuous photos with tofu on center stage will tempt you and help you envision how your finished dishes will look.

Tofu and Soyfoods Cookery

Author : Peter Golbitz
Publisher : Book Publishing Company (TN)
ISBN 13 : 9781570670503
Total Pages : 180 pages
Book Rating : 4.6/5 (75 download)

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Book Synopsis Tofu and Soyfoods Cookery by : Peter Golbitz

Download or read book Tofu and Soyfoods Cookery written by Peter Golbitz and published by Book Publishing Company (TN). This book was released on 1998 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: Peter Golbitz has 20 years experience in the soyfoods industry, and this book compiles his favourite soyfood recipes. There is also information on soybeans, a soyfoods conversion table, and more.

Tofu Recipes : Best 50 Delicious of Tofu Cookbook

Author : Kenny Galarza
Publisher : Kenny Galarza
ISBN 13 :
Total Pages : 43 pages
Book Rating : 4./5 ( download)

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Book Synopsis Tofu Recipes : Best 50 Delicious of Tofu Cookbook by : Kenny Galarza

Download or read book Tofu Recipes : Best 50 Delicious of Tofu Cookbook written by Kenny Galarza and published by Kenny Galarza. This book was released on 2023-01-15 with total page 43 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tofu Recipes : Best 50 Delicious of Tofu Cookbook (Tofu Recipes, Tofu Recipe Book, Tofu Recipe Cookbook, Tofu Cookbook, Tofu Making, Tofu Quick And Easy, Tofu Cooking)

The Art of Tofu

Author : Akasha Richmond
Publisher : Book Publishing Company (TN)
ISBN 13 : 9780966454307
Total Pages : 100 pages
Book Rating : 4.4/5 (543 download)

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Book Synopsis The Art of Tofu by : Akasha Richmond

Download or read book The Art of Tofu written by Akasha Richmond and published by Book Publishing Company (TN). This book was released on 1997 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gourmet delectibles and family favourites using Mori-Nu silken tofu, the packaged product that is now a staple on most supermarket shelves. This guide explains how to freeze, blend, store and bake with tofu, the key ingredient to world-class recipes.

Deliciously Healthy Tofu Recipes for Everyone

Author : Remi Morris
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.3/5 (969 download)

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Book Synopsis Deliciously Healthy Tofu Recipes for Everyone by : Remi Morris

Download or read book Deliciously Healthy Tofu Recipes for Everyone written by Remi Morris and published by Independently Published. This book was released on 2023-06-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: People who want to lead healthy lifestyles frequently choose to eat tofu. It is nutrient-dense and versatile for a wide range of recipes. This book contains some of the most delectable tofu recipes you'll ever try if you're looking for a fantastic tofu cookbook. So why not use this comprehensive tofu cookbook to expand your repertoire of wholesome and mouth watering dishes? Iron, calcium, and protein are all abundant in tofu. Additionally, it has no cholesterol and few calories. If you want to eat less meat or are looking for a healthy meat substitute, tofu is a good option. In "Tofu Delight: Deliciously Healthy Recipes for Everyone," there are 25 simple recipes that will satisfy even the pickiest eater. Why are you still waiting? By ordering your copy today, you can start cooking delicious tofu dishes right away!

The Whole Soy Cookbook

Author : Patricia Greenberg
Publisher :
ISBN 13 : 9780756786922
Total Pages : 221 pages
Book Rating : 4.7/5 (869 download)

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Book Synopsis The Whole Soy Cookbook by : Patricia Greenberg

Download or read book The Whole Soy Cookbook written by Patricia Greenberg and published by . This book was released on 1998-12-30 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soy really can lower your cholesterol, slow bone loss, fight heart dis. & cancer, & even moderate the symptoms of menopause. Here are 175 delicious ways to incorp. soy products into your diet. These mouthwatering recipes -- from potatoes au gratin, pizza, meat loaf, brownies, cheesecake, & ice cream to tiramisu, fajitas, & jambalaya -- are inspired by old favorites & classic dishes. All of the recipes are meat- & dairy-free, making them perfect for every health-conscious cook as well as eaters with special needs. You'll learn how to buy & cook all soy products, incl. soy milk & flour, tofu, miso paste, textured soy protein, & tempeh. You'll learn how to add or substitute soy products for the meat protein in any of your favorite recipes. Illustrations.

Tofu Gourmet Cuisine

Author : Frances Boyte
Publisher : Burlington, Ont. : Dillon Pub.
ISBN 13 : 9780973263701
Total Pages : 128 pages
Book Rating : 4.2/5 (637 download)

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Book Synopsis Tofu Gourmet Cuisine by : Frances Boyte

Download or read book Tofu Gourmet Cuisine written by Frances Boyte and published by Burlington, Ont. : Dillon Pub.. This book was released on 2004-08 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: How many times have you heard someone say, Tofu is only for vegetarians? Many times! Then it's time to expand your culinary horizons while, at the same time, reaping the nutritional benefits of tofu. Author Frances Boyte and her new book, Tofu Gourmet Cuisine, will take you for a savory journey... With more than 30 years of experience as a clinical dietician, Frances Boyte knows that tofu is a super-nutritious food for everyone who is looking to reach his or her optimal health. Frances Boyte's approach closely links healthy eating to the pleasures of eating. One serving of tofu (100g) has the same calcium content as two glasses of milk and offers two to three times more iron than one serving of beef. It also contains 15g of high quality protein and is cholesterol-free. Plus, tofu is a rich source of vitamins and minerals. Your metabolism will reward you for including tofu in your diet, with a higher energy level and healthier appearance. Frances Boyte asked five respected chefs to create gourmet recipes mixing tofu with meat, fish and even foie gras for those with a flair for cooking and a health-conscious attitude. Those talented chefs are: Marie-Chantal Lepage who was named Canadian National Chef of the Year in 2000, making her the first woman to ever receive this honor; Eric Boutin, chef at the prestigious Laurie Raphael in Quebec City; Sebastien Leblond, chef at the well-renowned Le Maizerets in Quebec City; Benoit Paquet, chef and teacher at Ciat's Quebec cooking school and Jose Trottier, chef and teacher at Montreal's Calixa-Lavallee cooking school.

Cook with Tofu

Author : Christina Clarke
Publisher : Avon Books
ISBN 13 : 9780380779413
Total Pages : 232 pages
Book Rating : 4.7/5 (794 download)

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Book Synopsis Cook with Tofu by : Christina Clarke

Download or read book Cook with Tofu written by Christina Clarke and published by Avon Books. This book was released on 1981 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: Tofu, a traditional Japanese soybean food, has gained significant popularity in the US. A cookbook lists recipes for appetizers, soups, main courses, and desserts, and describes 6 basic methods for preparing tofu. Tofu can equal the consistency of light or heavy cream, and is excellent for baking biscuits, bread, and chocolate mint pie; it can be used as a substitute for ricotta cheese or for meat in lasagna, burritos, or spanakopita. Tofu is: 95% digestible; a complete protein; cholesterol-free; low in calories and sodium; and one of the least expensive protein sources. Exotic cooking terms are defined and an annotated bibliography lists books for further information. (cs).

The Tofu Cookbook

Author : Becky Johnson
Publisher : Lorenz Books
ISBN 13 : 9780754833727
Total Pages : 176 pages
Book Rating : 4.8/5 (337 download)

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Book Synopsis The Tofu Cookbook by : Becky Johnson

Download or read book The Tofu Cookbook written by Becky Johnson and published by Lorenz Books. This book was released on 2017-10-03 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tofu is the perf ect ingredient. Not only is it low in fat and high in pr otein - and thought to lower cholesterol - it is als o incr edibl y ver satile. This inspiring book opens with an introduction to tofu and the many to fu-rlelated products available, plus techniques on preparing and cooking with to fu. The subtle flavour and soft texture of tofu means that it can be added to all kinds of dishes without clashing with other ingredients. From Tofu and Pepper Kebabs and Braised Tofu with Cr ab to Cr isp y Fried Tempeh and Tofu Berry Cheesecake, ther e is plenty of inspir ation to help you to include to fu in your cooking, all illustr ated with beautiful photo gr aph