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Thermal Processing Of Bio Materials
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Book Synopsis Thermal Processing of Bio-Materials by : Tadeusz Kudra
Download or read book Thermal Processing of Bio-Materials written by Tadeusz Kudra and published by CRC Press. This book was released on 1998-09-16 with total page 692 pages. Available in PDF, EPUB and Kindle. Book excerpt: As a result of developments in biotechnology, bioengineering, and related sciences, processing of bio-materials and bioproducts has become an area of strategic importance. Written in a textbook style, this book attempts to bring together both the theory and practice of thermal processing of bio-materials. After giving the basic information on material properties, the authors describe the principal techniques such as freezing, chilling, membrane concentration, evaporation, drying, and sterilization. New methods of drying based on the authors' research experiences are presented to a great extent. Much attention is paid to quality interactions, including degradation of thermo and xerolabile bio- products. Given the strong effect of temperature on micro-organisms, a separate chapter is dedicated to thermobacteriology.
Book Synopsis Thermal Processing of Bio-Materials by : Tadeusz Kudra
Download or read book Thermal Processing of Bio-Materials written by Tadeusz Kudra and published by CRC Press. This book was released on 1998-09-16 with total page 674 pages. Available in PDF, EPUB and Kindle. Book excerpt: As a result of developments in biotechnology, bioengineering, and related sciences, processing of bio-materials and bioproducts has become an area of strategic importance. Written in a textbook style, this book attempts to bring together both the theory and practice of thermal processing of bio-materials. The authors describe the principal techniques such as freezing, chilling, membrane concentration, evaporation, drying, and sterilization and their own research experiences, including degradation of thermo and xerolabile bio- products.
Book Synopsis Extrusion Processing Technology by : Jean-Marie Bouvier
Download or read book Extrusion Processing Technology written by Jean-Marie Bouvier and published by John Wiley & Sons. This book was released on 2014-06-23 with total page 536 pages. Available in PDF, EPUB and Kindle. Book excerpt: Extrusion is the operation of forming and shaping a molten or dough-like material by forcing it through a restriction, or die. It is applied and used in many batch and continuous processes. However, extrusion processing technology relies more on continuous process operations which use screw extruders to handle many process functions such as the transport and compression of particulate components, melting of polymers, mixing of viscous media, heat processing of polymeric and biopolymeric materials, product texturization and shaping, defibering and chemical impregnation of fibrous materials, reactive extrusion, and fractionation of solid-liquid systems. Extrusion processing technology is highly complex, and in-depth descriptions and discussions are required in order to provide a complete understanding and analysis of this area: this book aims to provide readers with these analyses and discussions. Extrusion Processing Technology: Food and Non-Food Biomaterials provides an overview of extrusion processing technology and its established and emerging industrial applications. Potency of process intensification and sustainable processing is also discussed and illustrated. The book aims to span the gap between the principles of extrusion science and the practical knowledge of operational engineers and technicians. The authors bring their research and industrial experience in extrusion processing technology to provide a comprehensive, technical yet readable volume that will appeal to readers from both academic and practical backgrounds. This book is primarily aimed at scientists and engineers engaged in industry, research, and teaching activities related to the extrusion processing of foods (especially cereals, snacks, textured and fibrated proteins, functional ingredients, and instant powders), feeds (especially aquafeeds and petfoods), bioplastics and plastics, biosourced chemicals, paper pulp, and biofuels. It will also be of interest to students of food science, food engineering, and chemical engineering. Also available Formulation Engineering of Foods Edited by J.E. Norton, P.J. Fryer and I.T. Norton ISBN 978-0-470-67290-7 Food and Industrial Bioproducts and Bioprocessing Edited by N.T. Dunford ISBN 978-0-8138-2105-4 Handbook of Food Process Design Edited by J. Ahmed and M.S. Rahman ISBN 978-1-4443-3011-3
Book Synopsis PEEK Biomaterials Handbook by : Steven M. Kurtz
Download or read book PEEK Biomaterials Handbook written by Steven M. Kurtz and published by William Andrew. This book was released on 2011-11-09 with total page 309 pages. Available in PDF, EPUB and Kindle. Book excerpt: PEEK biomaterials are currently used in thousands of spinal fusion patients around the world every year. Durability, biocompatibility and excellent resistance to aggressive sterilization procedures make PEEK a polymer of choice, replacing metal in orthopedic implants, from spinal implants and hip replacements to finger joints and dental implants. This Handbook brings together experts in many different facets related to PEEK clinical performance as well as in the areas of materials science, tribology, and biology to provide a complete reference for specialists in the field of plastics, biomaterials, medical device design and surgical applications. Steven Kurtz, author of the well respected UHMWPE Biomaterials Handbook and Director of the Implant Research Center at Drexel University, has developed a one-stop reference covering the processing and blending of PEEK, its properties and biotribology, and the expanding range of medical implants using PEEK: spinal implants, hip and knee replacement, etc. Covering materials science, tribology and applications Provides a complete reference for specialists in the field of plastics, biomaterials, biomedical engineering and medical device design and surgical applications
Book Synopsis Electrotechnologies for Extraction from Food Plants and Biomaterials by : Eugene Vorobiev
Download or read book Electrotechnologies for Extraction from Food Plants and Biomaterials written by Eugene Vorobiev and published by Springer. This book was released on 2010-12-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recently, the electrotechnologies based on the effects of pulsed electric fields (PEF), such as ohmic heating (OH) and DC electric field, have gained real interest in the field of food processing. These techniques efficiently enhance methods of extraction from food plants and dehydration of biosolids. The PEF and pulsed OH techniques preserve the nutritional, functional, structural and sensory properties of products better than conventional extraction technologies. The electrofiltration and electro-osmotic dewatering can be very effective for the separation of bioproducts and dehydration of food wastes. The first source book in the field, this book gives an overview the fundamental principles of electrical techniques, electrophysical properties of foods and agricultural products, application of various emerging electrotechnologies for enhancing the solid-liquid separation and drying processes, extraction techniques of pigments, processing methods of different in-plant tissues and biosolids, electro-osmotic dewatering and electrofiltration of biomaterials, recent industrial- scale gains, and other aspects. Each chapter is complementary to other chapters and addresses the latest efforts in the field.
Book Synopsis Handbook of Research on Bioenergy and Biomaterials by : Leopoldo Javier Ríos González
Download or read book Handbook of Research on Bioenergy and Biomaterials written by Leopoldo Javier Ríos González and published by CRC Press. This book was released on 2021-12-23 with total page 736 pages. Available in PDF, EPUB and Kindle. Book excerpt: The handbook provides an understanding of consolidated processing and biorefinery systems for the production of bio-based chemicals and value-added bioproducts from renewable sources. The chapters look at a variety of bioenergy technological advances and improvements in the energy and materials sectors that aim to lower our dependence of fossil fuels and consequently reduce greenhouse gas (GHG) emissions. The volume looks at a selection of processes for the production of energy and biomaterials, including the Fischer–Tropsch process, gasification, pyrolysis, combustion, fermentation from renewable sources (such as, plants, animals and their byproducts), and others. Applications that are explored include transportation fuels, biodiesel production, wastewater treatment, edible packaging, bioplastics, physical rehabilitation, tissue engineering, biomedical applications, thermal insulation, industrial value compounds, and more. All of the topics covered in this publication address consolidated processes that play a pivotal role in the production of bioenergy and biomaterials because these processes require fewer unitary operations needed in the process, leading to a more direct method of production. This type of production system contributes to decreasing negative effects on the environment, lowering costs, saving energy and time, and improving profitability and efficiency. This volume will be valuable for the industrial sector, for researchers and scientists, as well as for faculty and advanced students.
Book Synopsis Biomaterials Science by : Buddy D. Ratner
Download or read book Biomaterials Science written by Buddy D. Ratner and published by Academic Press. This book was released on 2012-12-31 with total page 1573 pages. Available in PDF, EPUB and Kindle. Book excerpt: The revised edition of this renowned and bestselling title is the most comprehensive single text on all aspects of biomaterials science. It provides a balanced, insightful approach to both the learning of the science and technology of biomaterials and acts as the key reference for practitioners who are involved in the applications of materials in medicine. Over 29,000 copies sold, this is the most comprehensive coverage of principles and applications of all classes of biomaterials: "the only such text that currently covers this area comprehensively" - Materials Today Edited by four of the best-known figures in the biomaterials field today; fully endorsed and supported by the Society for Biomaterials Fully revised and expanded, key new topics include of tissue engineering, drug delivery systems, and new clinical applications, with new teaching and learning material throughout, case studies and a downloadable image bank
Book Synopsis Nonthermal Processing in Agri-Food-Bio Sciences by : Anet Režek Jambrak
Download or read book Nonthermal Processing in Agri-Food-Bio Sciences written by Anet Režek Jambrak and published by Springer Nature. This book was released on 2022-09-26 with total page 780 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book addresses important questions on the legislation, regulations, sustainability, technology transfer, safety of biomaterials and mechanism of action of nonthermal processing on the molecular level of biomaterials and its impact on health. The chapters take an interdisciplinary approach that is of interest to specialists from engineering, physics, chemistry, agriculture, life sciences and beyond, with a focus on further development of existing and new applications of nonthermal processing and their combination with other methods in the processing of biomaterials, agriculture, biotechnology and the re-use of waste and by-products. Nonthermal Processing in Agri-Food-Bio Sciences: Sustainability and Future Goals aims to boost further developments and applications of nonthermal technologies to develop healthier products, to ensure consumer approval for these innovative technologies and to improve the sustainability of biomaterials production. The industrial application of nonthermal processing has led to an increase in innovative value products and the overall improvement of production capacity. Nonthermal processes use less energy and chemicals, reduce processing times, have less environmental impact, produce less waste, and have the potential for industrial scale-up and a return-on-investment in under 5 years. According to The United Nations and the 2030 Agenda for Sustainable Development, 17 goals should be incorporated within development projects, and researchers are starting to use novel techniques to meet them. In covering the fundamental engineering theories underlying nonthermal processing, this book will aid in this mission. The book overviews the advantages and disadvantages of novel technologies, over to sustainability goals to correct steps for the scale-up and return on investment. The book includes the chemistry and physics of nonthermal processing technologies, dedicated to specialists and researchers from a wide range of subject areas. Interdisciplinary scientists and engineers, sustainability experts can use this text to aid in their work in green technologies.
Book Synopsis Biomaterials Science: Processing, Properties and Applications V by : Roger Narayan
Download or read book Biomaterials Science: Processing, Properties and Applications V written by Roger Narayan and published by John Wiley & Sons. This book was released on 2015-09-18 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt: Taking place at the David L. Lawrence Convention Center, Pittsburgh, Pennsylvania, this CT Volume contains 17 papers from the following 2014 Materials Science and Technology (MS&T'14) symposia: Next Generation Biomaterials Surface Properties of Biomaterials
Book Synopsis Biological Sludge Minimization and Biomaterials/Bioenergy Recovery Technologies by : Etienne Paul
Download or read book Biological Sludge Minimization and Biomaterials/Bioenergy Recovery Technologies written by Etienne Paul and published by John Wiley & Sons. This book was released on 2012-07-30 with total page 431 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive guide to sludge management, reuse, and disposal When wastewater is treated, reducing organic material to carbon dioxide, water, and bacterial cells the cells are disposed of, producing a semisolid and nutrient-rich byproduct called sludge. The expansion in global population and industrial activity has turned the production of excess sludge into an international environmental challenge, with the ultimate disposal of excess sludge now one of the most expensive problems faced by wastewater facilities. Written by two leading environmental engineers, Biological Sludge Minimization and Biomaterials/Bioenergy Recovery Technologies offers a comprehensive look at cutting-edge techniques for reducing sludge production, converting sludge into a value-added material, recovering useful resources from sludge, and sludge incineration. Reflecting the impact of new stringent environmental legislation, this book offers a frank appraisal of how sludge can be realistically managed, covering key concerns and the latest tools: Fundamentals of biological processes for wastewater treatment, wastewater microbiology, and microbial metabolism, essential to understanding how sludge is produced Prediction of primary sludge and waste-activated sludge production, among the chief design and operational challenges of a wastewater treatment plant Technologies for sludge reduction, with a focus on reducing microbial growth yield as well as enhancing sludge disintegration The use of anerobic digestion of sewage sludge for biogas recovery, in terms of process fundamentals, design, and operation The use of the microbial fuel cell (MFC) system for the sustainable treatment of organic wastes and electrical energy recovery
Book Synopsis UHMWPE Biomaterials Handbook by : Steven M. Kurtz
Download or read book UHMWPE Biomaterials Handbook written by Steven M. Kurtz and published by Academic Press. This book was released on 2009-04-27 with total page 564 pages. Available in PDF, EPUB and Kindle. Book excerpt: UHMWPE Biomaterials Handbook describes the science, development, properties and application of of ultra-high molecular weight polyethylene (UHMWPE) used in artificial joints. This material is currently used in 1.4 million patients around the world every year for use in the hip, knee, upper extremities, and spine. Since the publication of the 1st edition there have been major advances in the development and clinical adoption of highly crosslinked UHMWPE for hip and knee replacement. There has also been a major international effort to introduce Vitamin E stabilized UHMWPE for patients. The accumulated knowledge on these two classes of materials are a key feature of the 2nd edition, along with an additional 19 additional chapters providing coverage of the key engineering aspects (biomechanical and materials science) and clinical/biological performance of UHMWPE, providing a more complete reference for industrial and academic materials specialists, and for surgeons and clinicians who require an understanding of the biomaterials properties of UHMWPE to work successfully on patient applications. The UHMWPE Handbook is the comprehensive reference for professionals, researchers, and clinicians working with biomaterials technologies for joint replacement New to this edition: 19 new chapters keep readers up to date with this fast moving topic, including a new section on UHMWPE biomaterials; highly crosslinked UHMWPE for hip and knee replacement; Vitamin E stabilized UHMWPE for patients; clinical performance, tribology an biologic interaction of UHMWPE State-of-the-art coverage of UHMWPE technology, orthopedic applications, biomaterial characterisation and engineering aspects from recognised leaders in the field
Book Synopsis Biomaterials Science: Processing, Properties and Applications IV by : Susmita Bose
Download or read book Biomaterials Science: Processing, Properties and Applications IV written by Susmita Bose and published by John Wiley & Sons. This book was released on 2014-09-22 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: This CT Volume contains 11 contributed papers from the following 2013 Materials Science and Technology (MS&T'13) symposia: Next Generation Biomaterials Surface Properties of Biomaterials
Book Synopsis Surface Engineering of Biomaterials by : Ajit Behera
Download or read book Surface Engineering of Biomaterials written by Ajit Behera and published by CRC Press. This book was released on 2024-03-20 with total page 641 pages. Available in PDF, EPUB and Kindle. Book excerpt: Surface engineering provides one of the most important means of engineering product differentiation in terms of quality, performance, and lifecycle cost. It is essential to achieve predetermined functional properties of materials such as mechanical strength, biocompatibility, corrosion resistance, wear resistance, and heat and oxidation resistance. Surface Engineering of Biomaterials addresses this topic across a diverse range of process technologies and healthcare applications. Introduces biomaterial surface science and surface engineering and includes criteria for biomaterial surface selection Focuses on a broad array of materials including metals, ceramics, polymers, alloys, and composites Discusses corrosion, degradation, and material release issues in implant materials Covers various processing routes to develop biomaterial surfaces, including for smart and energy applications Details techniques for post-modification of biomaterial surfaces This reference work helps researchers working at the intersection of materials science and biotechnology to engineer functional biomaterials for a variety of applications.
Book Synopsis Essentials of Thermal Processing by : Gary Tucker
Download or read book Essentials of Thermal Processing written by Gary Tucker and published by John Wiley & Sons. This book was released on 2021-05-17 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: ESSENTIALS OF THERMAL PROCESSING Explore this fully updated new edition of a practical reference on food preservation from two leading voices in the industry Among all food preservation methods in use today, thermal processing remains the single most important technique used in the industry. The newly revised Second Edition of Essentials of Thermal Processing delivers a thorough reference on the science and applications of the thermal processing of a wide variety of food products. The book offers readers essential information on the preservation of food products by heat, including high-acid foods and low-acid sterilized foods requiring a full botulinum cook. The accomplished authors—noted experts in their field—discuss all relevant manufacturing steps, from raw material microbiology through the various processing regimes, validation methods, packaging, incubation testing, and spoilage incidents. Two new chapters on temperature and heat distribution, as well as heat penetration of foods, are included. More worked and practical examples are found throughout the book as well. Readers will also benefit from the inclusion of: A thorough introduction to the microbiology of heat processed foods, food preservation techniques, low acid canned foods, and high acid foods An exploration of acidified products, heat extended shelf-life chilled foods, and processing methods Discussions of cooking and process optimization, process validation, and heat penetration and process calculations An examination of cooling and water treatment, how to handle process deviations, and packaging options for heat preserved foods Perfect for professionals working in the food processing and preservation industries, Essentials of Thermal Processing will also earn a place in the libraries of anyone seeking a one-stop reference on the subject of thermal processing for food products.
Book Synopsis Advances in Metallic Biomaterials by : Mitsuo Niinomi
Download or read book Advances in Metallic Biomaterials written by Mitsuo Niinomi and published by Springer. This book was released on 2015-06-11 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers the latest advances in processing techniques for producing metallic biomaterial implants. It also discusses recent developments in surface modifications using bioactive ceramics and blood-compatible polymers, as well as the adhesive strength of bioactive surface layers, before introducing the practical applications of metallic biomaterials in the fields of surgery and dentistry. As such, the book provides an essential reference guide for researchers, graduate students and clinicians working in the fields of materials, surgery, dentistry, and mechanics. Mitsuo Niinomi, PhD, D.D.Sc., is a Professor at the Institute for Materials Research, Tohoku University, Japan Takayuki Narushima, PhD, is a Professor at the Department of Materials Processing, Tohoku University, Japan Masaaki Nakai, PhD, is an Associate Professor at the Institute for Materials Research, Tohoku University, Japan
Book Synopsis Structural Biomaterials by : Cuie Wen
Download or read book Structural Biomaterials written by Cuie Wen and published by Woodhead Publishing. This book was released on 2021-04-06 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: Structural Biomaterials: Properties, Characteristics, and Selection serves as a single point of reference to digest current research and develop a deeper understanding in the field of biomaterials engineering. This book uses a materials-focused approach, allowing the reader to quickly access specific, detailed information on biomaterials characterization and selection. Relevant to a range of readers, this book provides holistic coverage of the broad categories of structural biomaterials currently available and used in medical applications, highlighting the property requirements for structural biomaterials, their biocompatibility performance and their safety regulation in key categories such as metals, ceramics and polymers. The materials science perspective of this text ensures the content is accessible even to those without an extensive background in applied medicine, positioning this text not just for students, but as an overview and reference for researchers, scientists and engineers entering the field from related materials science disciplines. Provides a unique, holistic approach, covering key biomaterials categories in one text, including metals, ceramics and polymers Discusses advantages, disadvantages, biocompatibility performance and safety regulations, allowing for accurate materials selection in medical applications Utilizes a materials science perspective, allowing those without an extensive applied medical background to learn about the field
Book Synopsis Thermal Processing of Packaged Foods by : S. Daniel Holdsworth
Download or read book Thermal Processing of Packaged Foods written by S. Daniel Holdsworth and published by Springer Science & Business Media. This book was released on 2007-12-27 with total page 423 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the second edition of Holdsworth and Simpson’s highly practical work on a subject of growing importance in this age of convenience foods. As before, it discusses the physical and engineering aspects of the thermal processing of packaged foods, and examines the methods which have been used to establish the time and temperature of processes to sterilize or pasteurize the food. However, there is lots of new material too. Unlike other texts on thermal processing, which cover very adequately the technology of the subject, the unique emphasis of this text is on processing engineering and its relation to the safety of processed foods products.
