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The Worlds Cane Sugar Industry Past And Present
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Book Synopsis The World's Cane Sugar Industry, Past and Present by : Hendrik Coenraad Prinsen Geerligs
Download or read book The World's Cane Sugar Industry, Past and Present written by Hendrik Coenraad Prinsen Geerligs and published by . This book was released on 1912 with total page 470 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The World's Cane Sugar Industry, Past and Present by : Hc Prinsen Geerligs
Download or read book The World's Cane Sugar Industry, Past and Present written by Hc Prinsen Geerligs and published by Andesite Press. This book was released on 2015-08-08 with total page 478 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Book Synopsis The World's Cane Sugar Industry, Past and Present by : Prinsen Geerligs H C 1864
Download or read book The World's Cane Sugar Industry, Past and Present written by Prinsen Geerligs H C 1864 and published by Hardpress Publishing. This book was released on 2013-01 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
Book Synopsis The World's Cane Sugar Industry, Past and Present by : Hc Prinsen Geerligs
Download or read book The World's Cane Sugar Industry, Past and Present written by Hc Prinsen Geerligs and published by Legare Street Press. This book was released on 2022-10-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Book Synopsis The World's Cane Sugar Industry, Past and Present by : Hendrik Coenraad Prinsen Geerligs
Download or read book The World's Cane Sugar Industry, Past and Present written by Hendrik Coenraad Prinsen Geerligs and published by . This book was released on 1912 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Cane Sugar Production, 1912-1937 by : Hendrik Coenraad Prinsen Geerligs
Download or read book Cane Sugar Production, 1912-1937 written by Hendrik Coenraad Prinsen Geerligs and published by . This book was released on 1938 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Sugar Cane Industry by : J. H. Galloway
Download or read book The Sugar Cane Industry written by J. H. Galloway and published by Cambridge University Press. This book was released on 2005-11-10 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a geography of the sugar cane industry from its origins to 1914. It describes its spread from India into the Mediterranean during medieval times, to the Americas and its subsequent diffusion to most parts of the tropics. It examines the changes in agricultural and manufacturing techniques over the centuries, and its impact in forming the multicultural societies of the tropical world.
Book Synopsis The World's Cane Sugar Industry, Past and Present - Scholar's Choice Edition by : Hc Prinsen Geerligs
Download or read book The World's Cane Sugar Industry, Past and Present - Scholar's Choice Edition written by Hc Prinsen Geerligs and published by . This book was released on 2015-02-13 with total page 478 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Book Synopsis The World's Cane Sugar Industry, Past and Present - Primary Source Edition by : Hc Prinsen Geerligs
Download or read book The World's Cane Sugar Industry, Past and Present - Primary Source Edition written by Hc Prinsen Geerligs and published by Nabu Press. This book was released on 2014-03 with total page 478 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
Book Synopsis The World's Cane Sugar Industry, Past and Present, by H.C. Prinsen Geerligs, ... by : H. C. Prinsen Geerligs
Download or read book The World's Cane Sugar Industry, Past and Present, by H.C. Prinsen Geerligs, ... written by H. C. Prinsen Geerligs and published by . This book was released on 1912 with total page 399 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Cuban Cane Sugar-a Sketch of the Industry by : Robert Wiles
Download or read book Cuban Cane Sugar-a Sketch of the Industry written by Robert Wiles and published by . This book was released on 1916 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The World's Sugar Production and Consumption by : United States. Department of the Treasury. Bureau of Statistics
Download or read book The World's Sugar Production and Consumption written by United States. Department of the Treasury. Bureau of Statistics and published by . This book was released on 1902 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Sugar and Society in China by : Sucheta Mazumdar
Download or read book Sugar and Society in China written by Sucheta Mazumdar and published by BRILL. This book was released on 2020-10-26 with total page 682 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this wide-ranging study, Sucheta Mazumdar offers a new answer to the fundamental question of why China, universally acknowledged one of the most developed economies in the world through the mid-eighteenth century, paused in this development process in the nineteenth. Focusing on cane-sugar production, domestic and international trade, technology, and the history of consumption for over a thousand years as a means of framing the larger questions, the author shows that the economy of late imperial China was not stagnant, nor was the state suppressing trade; indeed, China was integrated into the world market well before the Opium War. But clearly the trajectory of development did not transform the social organization of production or set in motion sustained economic growth.
Book Synopsis Sugarlandia Revisited by : Ulbe Bosma
Download or read book Sugarlandia Revisited written by Ulbe Bosma and published by Berghahn Books. This book was released on 2007 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sugar was the single most valuable bulk commodity traded internationally before oil became the world's prime resource. From the sixteenth to the eighteenth century, cane sugar production was pre-eminent in the Atlantic Islands, the Caribbean, and Brazil. Subsequently, cane sugar industries in the Americas were transformed by a fusion of new and old forces of production, as the international sugar economy incorporated production areas in Asia, the Pacific, and Africa. Sugar's global economic importance and its intimate relationship with colonialism offer an important context for probing the nature of colonial societies. This book questions some major assumptions about the nexus between sugar production and colonial societies in the Caribbean and Southeast Asia, especially in the second (post-1800) colonial era.
Book Synopsis From King Cane to the Last Sugar Mill by : C. Allan Jones
Download or read book From King Cane to the Last Sugar Mill written by C. Allan Jones and published by . This book was released on 2023-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From King Cane to the Last Sugar Mill focuses on the technological and scientific advances that allowed Hawai'i's sugar industry to become a world leader and Hawaiian Commercial & Sugar Company (HC&S) to survive into the twenty-first century. The authors, both agricultural scientists, offer a detailed history of the industry and its contributions, balanced with discussion of the enormous societal and environmental changes due to its aggressive search for labor, land, and water. Sugarcane cultivation in Hawai'i began with the arrival of Polynesian settlers, expanded into a commercial crop in the mid-1800s, and became a significant economic and political force by the end of the nineteenth century. Hawai'i's sugar industry entered the twentieth century heralding major improvements in sugarcane varieties, irrigation systems, fertilizer use, biological pest control, and the use of steam power for field and factory operations. By the 1920s, the industry was among the most technologically advanced in the world. Its expansion, however, was not without challenges. Hawai'i's annexation by the United States in 1898 invalidated the Kingdom's contract labor laws, reduced the plantations' hold on labor, and resulted in successful strikes by Japanese and Filipino workers. The industry survived the low sugar prices of the Great Depression and labor shortages of World War II by mechanizing to increase productivity. The 1950s and 1960s saw science-driven gains in output and profitability, but the following decades brought unprecedented economic pressures that reduced the number of plantations from twenty-seven in 1970 to only four in 2000. By 2011 only one plantation remained. Hawai'i's last surviving sugar mill, HC&S--with its large size, excellent water resources, and efficient irrigation and automated systems--remained generally profitable into the 2000s. Severe drought conditions, however, caused substantial operating losses in 2008 and 2009. Though profits rebounded, local interest groups have mounted legal challenges to HC&S's historic water rights and the public health effects of preharvest burning. While the company has experimented with alternative harvesting methods to lessen environmental impacts, HC&S has yet to find those to be economically viable. As a result, the future of the last sugar company in Hawai'i remains uncertain.
Author :Peter D. Griggs Publisher :Peter Lang Gmbh, Internationaler Verlag Der Wissenschaften ISBN 13 :9783034304313 Total Pages :0 pages Book Rating :4.3/5 (43 download)
Book Synopsis Global Industry, Local Innovation by : Peter D. Griggs
Download or read book Global Industry, Local Innovation written by Peter D. Griggs and published by Peter Lang Gmbh, Internationaler Verlag Der Wissenschaften. This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Australia is currently the second largest exporter of raw sugar after Brazil, and one of the world's top five sugar exporters. This book tells the story of how the Australian cane sugar industry grew into a major global supplier of sugar, how it became a significant innovator in the technology associated with the growing and harvesting of sugar cane as well as the production and transport of sugar. It describes the spread of sugar cane growing along the north-eastern coast of Australia during the late nineteenth century, and how subsequent twentieth-century expansions were tightly regulated in order to avoid overproduction. It examines changes in agricultural techniques, efforts to combat pests and diseases, breeding new cane varieties and the significance of improvements in the sugar milling and refining processes. Special attention is also devoted to documenting how sugar production changed the landscape of north-eastern coastal Australia. Topics considered include deforestation, soil erosion, loss of wetlands associated with drainage improvements, the introduction of fauna to control insect pests affecting the crops of sugar cane and mining the coral of the Great Barrier Reef to produce agricultural lime. It is the first comprehensive account of the history of the Australian cane sugar industry.
Book Synopsis The Reference Book of the Sugar Industry of the World by :
Download or read book The Reference Book of the Sugar Industry of the World written by and published by . This book was released on 1927 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: