The Visual Food Lover's Guide

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Author :
Publisher : Wiley
ISBN 13 : 9780470505595
Total Pages : 0 pages
Book Rating : 4.5/5 (55 download)

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Book Synopsis The Visual Food Lover's Guide by : QA International

Download or read book The Visual Food Lover's Guide written by QA International and published by Wiley. This book was released on 2009-08-24 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: An invaluable guide on how to identify, select, prepare, and store over 1,000 types of food Small enough to carry everywhere, but packed with information, this practical and beautifully illustrated full-color guide covers almost every type of food you will find at a supermarket, farmer's market, and specialty food store. The Visual Food Lover's Guide gives you Information on buying, storing, and cooking every type of food Over 600 color illustrations to help clearly identify foods Nutritional facts for every ingredient The essentials on vegetables, legumes, grains, fish, shellfish, meat, poultry, dairy products, nuts and seeds, and herbs and spices A quick reference on foods as common as chicken and as exotic as kombu seaweed How-to photos of basic food preparation techniques such as properly cutting a pineapple, cleaning crab, and making homemade pasta With more than 300 entries, The Visual Food Lover's Guide is an indispensable tool for anyone who wants to know at a glance about the foods they eat and read about.

Big Buy Cooking

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Publisher : Taunton Press
ISBN 13 : 1600851541
Total Pages : 195 pages
Book Rating : 4.6/5 (8 download)

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Book Synopsis Big Buy Cooking by : Editors of Fine Cooking

Download or read book Big Buy Cooking written by Editors of Fine Cooking and published by Taunton Press. This book was released on 2010 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: Featuring 75 inventive recipes from 25 bulk food items readily available in warehouse clubs and supermarkets, this collection shows how to cook exciting, reliable recipes and make the most of the featured ingredient.

Super Graphic

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Publisher : Chronicle Books
ISBN 13 : 1452135274
Total Pages : 196 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis Super Graphic by : Tim Leong

Download or read book Super Graphic written by Tim Leong and published by Chronicle Books. This book was released on 2013-09-24 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: The comic book universe is adventurous, mystifying, and filled with heroes, villains, and cosplaying Comic-Con attendees. This book by one of Wired magazine's art directors traverses the graphic world through a collection of pie charts, bar graphs, timelines, scatter plots, and more. Super Graphic offers readers a unique look at the intricate and sometimes contradictory storylines that weave their way through comic books, and shares advice for navigating the pages of some of the most popular, longest-running, and best-loved comics and graphic novels out there. From a colorful breakdown of the DC Comics reader demographic to a witty Venn diagram of superhero comic tropes and a Chris Ware sadness scale, this book charts the most arbitrary and monumental characters, moments, and equipment of the wide world of comics. Plus, this is the fixed format version, which includes high-resolution images.

Foodology

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Publisher : Yellow Kite
ISBN 13 : 1529323002
Total Pages : 395 pages
Book Rating : 4.5/5 (293 download)

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Book Synopsis Foodology by : Saliha Mahmood Ahmed

Download or read book Foodology written by Saliha Mahmood Ahmed and published by Yellow Kite. This book was released on 2021-05-13 with total page 395 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'A spicy educational treat to be savoured: a delight.' Tim Spector 'This is an extraordinary fusion of science, literature, medicine and cookery. I've never read anything quite like it - a book that will transform tour understanding of what you it and how it makes you feel.' Dr Xand and Dr Chris van Tulleken 'I so enjoyed this book, it does so much, it will let you cook recipes like a top chef and at the same time give you the scientific foresight of a doctor.' Gregg Wallace 'This takes you on a culinary and scientific journey through the gut, exploring digestion and how what we eat influences the way we feel.' Dr Max the Mind Doctor The book will take you on a joint culinary and scientific journey through the gut. It is an unapologetic celebration of what I believe to be the most amazing organ of the body, that will enhance and enlighten the way you cook and eat. Saliha Mahmood Ahmed Written by a gastroenterologist and award-winning food writer, Foodology offers a unique perspective on the joy of eating. Explaining the process of digestion and how the food we eat influences the way we feel, Saliha draws on the latest science and her own experiences as both a doctor and a cook, to bring the subject to life. From childhood memories of devouring Indian street food to why munching on a jam doughnut brings gastronomic happiness, Saliha also offers 50 new, simple, delicious and mostly vegetarian recipes to help you explore your gut health and find your own gastronomic happiness. Foodology takes you on a journey from the first smell of food and bite of goodness through to the time it takes for food to leave the system, and all the processes in between. Have you ever thought about why certain smells can make your mouth water, how the texture of food can impact your taste and why some foods can make you bloat? Saliha takes you on an extensive journey through the gut to show you the true joy of food and why gastronomic happiness is so important to our lives. 'A great book for anyone who wants to cook a very tasty supper that hits the spot and also get to know their bodies, moods and emotions better. Foodology is both fascinating and full of delicious meals to enjoy cooking.' Melissa Hemsley 'This is a book in the finest tradition of narrative recipe writing. It's a heavenly mix of whimsy, life and science, grounded in solid technique and blissful flavour.' William Sitwell

The Rough Guide to Food

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Publisher : Dorling Kindersley Ltd
ISBN 13 : 1848360010
Total Pages : 325 pages
Book Rating : 4.8/5 (483 download)

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Book Synopsis The Rough Guide to Food by : George Miller

Download or read book The Rough Guide to Food written by George Miller and published by Dorling Kindersley Ltd. This book was released on 2009 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt: Attention food lovers - The Rough Guide to Foodis here to show you that food can be good for you, good for the planet and taste great, all at the same time! Navigating through the never-ending food maze, the guide asks the hard-boiled questions no one else can answer- 'Is organic really better for you?' and 'what constitutes a healthy diet?' The guide contains shocking facts and figures about our food options and looks at the entire cycle of food from the politics of importing and exporting to genetic modifications, and from pesticide free organic farms to the ethically questionable practices of the Big Four supermarkets. With a plethora of good honest advice and the shattering of harmful myths, the guide also decodes those grub-related catch words like organic, local, wholefoods, vegetarian, vegan, food-intolerance, Fairtrade, sustainability and the worst of all - diet! If you eat food, or are considering eating food, then The Rough Guide to Foodcan make your experience both pleasurable and nutritional, offering simple choices and good advice, as well as practical tips to eating and shopping that fit with your lifestyle and budget - without resorting to overindulgence, or self-denial!

A Family of Readers

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Publisher : Candlewick Press
ISBN 13 : 0763662178
Total Pages : 357 pages
Book Rating : 4.7/5 (636 download)

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Book Synopsis A Family of Readers by : Martha V. Parravano

Download or read book A Family of Readers written by Martha V. Parravano and published by Candlewick Press. This book was released on 2012-10-09 with total page 357 pages. Available in PDF, EPUB and Kindle. Book excerpt: Two of the most trusted reviewers in the field join with top authors, illustrators, and critics in a definitive guide to choosing books for children—and nurturing their love of reading. A FAMILY OF READERS is the definitive resource for parents interested in enriching the reading lives of their children. It’s divided into four sections: 1. Reading to Them: Choosing and sharing board books and picture books with babies and very young children. 2. Reading with Them: Launching the new reader with easy readers and chapter books. 3. Reading on Their Own: Exploring what children read—and how they read—by genre and gender. 4. Leaving Them Alone: Respecting the reading privacy of the young adult. Roger Sutton knows how and why children read. He must, as the editor in chief of THE HORN BOOK, which since 1924 has been America’s best source for reviews of books for young readers. But for many parents, selecting books for their children can make them feel lost. Now, in this essential resource, Roger Sutton and Martha V. Parravano, executive editor at the magazine, offer thoughtful essays that consider how books are read to (and then by) young people. They invite such leading authors and artists as Maurice Sendak, Katherine Paterson, Margaret Mahy, and Jon Scieszka, as well as a selection of top critics, to add their voices about the genres they know best. The result is an indispensable readers’ companion to everything from wordless board books to the most complex and daring young adult novels.

Food Stylist's Handbook

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Author :
Publisher : Gibbs Smith
ISBN 13 : 1423614925
Total Pages : 266 pages
Book Rating : 4.4/5 (236 download)

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Book Synopsis Food Stylist's Handbook by : Denise Vivaldo

Download or read book Food Stylist's Handbook written by Denise Vivaldo and published by Gibbs Smith. This book was released on 2010 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: Acclaimed food stylist Denise Vivaldo shares the tips and secrets of the trade with cooks who want to become master stylists. It takes a steady hand to arrange the chocolate curls and drizzle the caramel sauce in elaborate designs on top of that sumptuous tiered cake. Whether for food blogs, television, books, magazines, movies, menus, or advertising, food stylists and photographers learn to slice, plate, tweak, and arrange so the dish becomes less a bit a food and more the work of an artisan. Learn how to create ice cream that doesn't melt under the hot camera lights, build stacks of lighter-than-air pancakes, grill a thick steak to perfection with a charcoal starter and more.

The Food Lover's Guide to the Gourmet Secrets of Paris

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Author :
Publisher : Universe Publishing(NY)
ISBN 13 : 9780789314987
Total Pages : 0 pages
Book Rating : 4.3/5 (149 download)

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Book Synopsis The Food Lover's Guide to the Gourmet Secrets of Paris by : Kate Whiteman

Download or read book The Food Lover's Guide to the Gourmet Secrets of Paris written by Kate Whiteman and published by Universe Publishing(NY). This book was released on 2006 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The gourmet treasures of the French capital come alive in this must-have book for the traveling food lover. Survey the gourmet treasures to be found in homey bistros within a stone's throw of the Bastille, the local markets on the Left Bank, or the delicacies in the well-heeled precincts near the Eiffel Tower. Each neighborhood's best restaurants, cafes, markets, and specialty shops are keyed to the other major sights most visitors are sure to want to see while in town, so you will certainly be able to blend a culinary tour with shopping, museums and sightseeing. Noted food writer Kate Whiteman approaches each entry with a discerning palate and a vast array of experience and local knowledge. You won't miss the out-of-the-way spots or unusual local delicacies. To keep the memory of Paris alive after you have unpacked your bags again, she includes forty recipes so that you can even eat like a Parisian at home.

Food and Drink Infographics. a Visual Guide to Culinary Pleasures

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Publisher :
ISBN 13 : 9783836572514
Total Pages : 464 pages
Book Rating : 4.5/5 (725 download)

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Book Synopsis Food and Drink Infographics. a Visual Guide to Culinary Pleasures by : Simone Klabin

Download or read book Food and Drink Infographics. a Visual Guide to Culinary Pleasures written by Simone Klabin and published by . This book was released on 2018 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: A must-have for every 21st-century foodie, this book gathers the best infographics of all things eating, drinking, and cooking. Whether it's the secrets of sashimi or stress-free party planning, this is gastro-guidance at its most visually appealing and expert, solving kitchen conundrums in simple and memorable graphics, while exploring visual...

Rome for Food Lovers

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Publisher : Hardie Grant
ISBN 13 : 9781741176612
Total Pages : 176 pages
Book Rating : 4.1/5 (766 download)

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Book Synopsis Rome for Food Lovers by : Peter Loewe

Download or read book Rome for Food Lovers written by Peter Loewe and published by Hardie Grant. This book was released on 2019-08-20 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the coolest places to eat in Rome from trattorias that have been in the same family for decades to restaurants, pizzerias, bars, cafes, gelatorias and delis. Author Peter Loewe also details the ongoing pizza wars in Rome, why Italians are not fatter and what might be hiding in a true Roman belly. Peter has also traveled far out into Rome's periphery, to find the most characteristic places in which the traditions of Roman food and family recipes live on. Organised into chapters for different types of eateries and food stores, this guide includes many great photos and interviews with local chefs. Given the many tourist traps that have multiplied in central Rome, a guide to the city's restaurants is more important than ever.

A Booklover's Guide to New York

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Publisher : Rizzoli Publications
ISBN 13 : 0847863662
Total Pages : 218 pages
Book Rating : 4.8/5 (478 download)

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Book Synopsis A Booklover's Guide to New York by : Cleo Le-Tan

Download or read book A Booklover's Guide to New York written by Cleo Le-Tan and published by Rizzoli Publications. This book was released on 2019-10-01 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: An illustrated guide to New York City tailored for the book-obsessed explorer showcasing the city's best bookshops; libraries; homes and haunts of world-famous writers; and scenes from literary classics with charming drawings by the famed New Yorker cover artist Pierre Le-Tan. A Booklover's Guide to New York is a love letter to everything literary in New York City. It is a book all about books. The book is an object in itself, designed as the ultimate little tome any book collector would love to acquire, layered with witty Pierre Le-Tan drawings, as well as photographs of some of the most precious bookish locations. Rediscover New York in the most fashionably literate way: whether you are in need of an exceptionally rare edition of your favorite novel (perhaps to be found in the dark and musty backroom of The Center for Fiction), or the most tranquil place to devour a short story on a wintry day (an empty underground food court in a Midtown skyscraper), or if you are looking to follow in the footsteps of a beloved author or novella character (like Capote's Grady and Clyde in Central Park Zoo), this will be your ultimate companion. Part guide, part sophisticated scrapbook and part desirable object, A Booklover's Guide to New York is an absolute must for any book-savvy person--the young bookworm or old scholar, the visiting tourist or homegrown New Yorker, the aspiring writer or doting parent.

The Deluxe Food Lover's Companion

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Publisher : B.E.S. Publishing
ISBN 13 : 9780764167034
Total Pages : 854 pages
Book Rating : 4.1/5 (67 download)

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Book Synopsis The Deluxe Food Lover's Companion by : Ron Herbst

Download or read book The Deluxe Food Lover's Companion written by Ron Herbst and published by B.E.S. Publishing. This book was released on 2015 with total page 854 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offers more than seven thousand alphabetical entries providing information on all aspects of cooking and dining, including food preparation methods, cooking utensils, serving suggestions, ingredients, wines, and meat cuts.

The Visual Food Encyclopedia

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Publisher :
ISBN 13 :
Total Pages : 696 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis The Visual Food Encyclopedia by : François Fortin

Download or read book The Visual Food Encyclopedia written by François Fortin and published by . This book was released on 1996-10-15 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Visual Food Encyclopedia What does a tree tomato look like? What's the difference between a turnip and a rutabaga? Where does malanga come from? How do you trim an artichoke bottom? The Visual Food Encyclopedia answers all these food questions—and thousands more. The Visual Food Encyclopedia is the cook's companion in the market and the kitchen, illustrating and explaining everything other cookbooks assume you already know. It takes you by the hand and, with a no-nonsense approach, tells you how to look for freshness, when to buy each ingredient at its peak, how to store it once you get it home, and the best methods of preparation and cooking. This extensive guide covers more than 1,000 ingredients, including: 70 different kinds of vegetables 63 varieties of fruits 37 types of meat 62 species of fish 34 different cereals and grains 47 herbs, spices, and condiments 30 kinds of cheese and milk products Varieties of nuts and seeds, mushrooms, seaweed, sugars, fats and oils, and coffee and tea. In large part, the explaining is done with pictures, over 1,200 of them. The state-of-the-art computer images are so clear and richly colored, you'll want to eat the food right off the page. And because you just have to see how some things are done, like cutting a chicken into serving pieces, basic tecniques are clearly illustrated with original step-by-step photographs. This unique book doesn't ignore health concerns either. All the entries include nutritional highlights. A glossary of terms along with a comprehensive index of the technical and most commonly known names for each entry are provided at the end of the book. Plus, while this is an encyclopedia, not a cookbook, serving ideas and traditional recipes using selected ingredients are featured. From the novice cook to the experienced chef, there are timeless lessons to be learned from The Visual Food Encyclopedia.

Food Presentation Secrets

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Publisher :
ISBN 13 : 9781554074914
Total Pages : 0 pages
Book Rating : 4.0/5 (749 download)

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Book Synopsis Food Presentation Secrets by : Cara Hobday

Download or read book Food Presentation Secrets written by Cara Hobday and published by . This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A practical guide to adding that professional flourish to any dish.

Food Lovers' Guide to® Nashville

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Publisher : Rowman & Littlefield
ISBN 13 : 0762790881
Total Pages : 336 pages
Book Rating : 4.7/5 (627 download)

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Book Synopsis Food Lovers' Guide to® Nashville by : Jennifer Justus

Download or read book Food Lovers' Guide to® Nashville written by Jennifer Justus and published by Rowman & Littlefield. This book was released on 2012-11-20 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs

The Architecture Lover's Guide to Paris

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Publisher : White Owl
ISBN 13 : 1526779986
Total Pages : 430 pages
Book Rating : 4.5/5 (267 download)

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Book Synopsis The Architecture Lover's Guide to Paris by : Ruby Boukabou

Download or read book The Architecture Lover's Guide to Paris written by Ruby Boukabou and published by White Owl. This book was released on 2021-05-30 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the architectural history behind Paris’s iconic building, famous landmarks, and charming neighborhoods with this handy visual guidebook. As you stroll the streets of Paris, this informative volume will help you unlock the secrets of the city’s beguiling beauty. Covering the major landmarks as well as dozens of lesser-known architectural gems, The Architecture Lover’s Guide to Paris puts essential history and fascinating details at your fingertips. Whether you are a Paris regular or visiting for the first time, this guide will help you understand how the city acquired its unique design palette. It also offers self-guided walking tours and suggestions of some of the best hotels, restaurants, cafés, churches, parks and more. You’ll discover ancient Roman baths, 17th century mansions, Art Deco theaters, and contemporary cultural complexes. You’ll also find out where to kick back, cocktail or mock-tail in hand, with a panoramic view over the capital. Written by Ruby Boukabou, author of The Art Lover’s Guide to Paris, this book is the perfect companion for anybody intrigued by the City of Light.

Food Lovers' Guide to® the Twin Cities

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Author :
Publisher : Rowman & Littlefield
ISBN 13 : 0762786272
Total Pages : 320 pages
Book Rating : 4.7/5 (627 download)

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Book Synopsis Food Lovers' Guide to® the Twin Cities by : James Norton

Download or read book Food Lovers' Guide to® the Twin Cities written by James Norton and published by Rowman & Littlefield. This book was released on 2012-07-17 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate guide to Minneapolis/St. Paul's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers' markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions.