The Ultimate Guide To Japanese Ramen

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The Ultimate Guide To Japanese Ramen

Author : Alex Foster
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.3/5 (296 download)

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Book Synopsis The Ultimate Guide To Japanese Ramen by : Alex Foster

Download or read book The Ultimate Guide To Japanese Ramen written by Alex Foster and published by Independently Published. This book was released on 2024-06-28 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do you like ramen and want to know more about the styles that exist? You've come to the right place! It's no secret that all the best bowls of ramen can be found in Japan. The traditional cooking techniques and ingredients used just make them better than the stuff that you get in your own country. But of all the different styles out there, where do you even start? The ultimate guide to Japanese ramen will help you find the bowl that's right for you. What you will find in this pocket-sized guide: An introduction to what Japanese ramen actually is, and where it came from A list of useful ramen related terms to not just help you navigate the book, but to make you sound more like the ramen expert you know you are or want to be A list of local ramen styles separated by region, from north to south A Description of 55 different ramen dishes, plus 1 bonus style to give you inspiration and motivation in your own ramen related adventures, whatever they may be A plethora of ramen restaurants for you to plan to visit for your next trip to Japan This book is an introduction to local Japanese ramen styles condensed into a handy little guide. If you're planning a vacation to Japan, or are just a ramen fanatic, scroll up and click the buy button. I'll see you inside!

Ramen Obsession

Author : Naomi Imatome-Yun
Publisher : Sourcebooks, Inc.
ISBN 13 : 1641525851
Total Pages : 339 pages
Book Rating : 4.6/5 (415 download)

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Book Synopsis Ramen Obsession by : Naomi Imatome-Yun

Download or read book Ramen Obsession written by Naomi Imatome-Yun and published by Sourcebooks, Inc.. This book was released on 2019-10-29 with total page 339 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn the art of making ramen from the comfort of your kitchen Nothing quite compares to the simple pleasure of slurping up a piping hot bowl of delicious ramen. This cookbook provides you with the traditions, tools, and tips you need to start making flavorful and filling ramen right at home. What sets this ramen cookbook apart: The history of the bowl—Discover the origins of ramen, regional variations, modern-day interpretations, and more. Learn the 6 steps—Build an unparalleled bowl by learning how to make each critical component: broth, tare (seasoning sauce), aromatic oils and fats, noodles, toppings, and a perfectly combined bowl. 130 recipes to savor—You'll learn to create a variety of ramen recipes that range from easy to challenging, such as Spicy Miso Tonkotsu Ramen with Ginger Pork, and Shoyu Ramen with Littleneck Clams, Scallions, and Butter. Master creating savory bowls of ramen from scratch with this comprehensive Japanese cookbook.

Let's Make Ramen!

Author : Hugh Amano
Publisher : Ten Speed Graphic
ISBN 13 : 0399582002
Total Pages : 194 pages
Book Rating : 4.3/5 (995 download)

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Book Synopsis Let's Make Ramen! by : Hugh Amano

Download or read book Let's Make Ramen! written by Hugh Amano and published by Ten Speed Graphic. This book was released on 2019-07-16 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comic book cookbook with accessible ramen recipes for the home cook, including simple weeknight bowls, weekend project stocks, homemade noodles, and an array of delicious accompaniments, with insights and tips from notable ramen luminaries. LONGLISTED FOR THE ART OF EATING PRIZE • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY CHICAGO TRIBUNE • ONE OF THE YOUNG ADULT LIBRARY SERVICES ASSOCIATION’S GREAT GRAPHIC NOVELS FOR TEENS Playful and instructive, this hybrid cookbook/graphic novel introduces the history of ramen and provides more than 40 recipes for everything you need to make the perfect bowl at home including tares, broths, noodles, and toppings. Authors Hugh Amano and Sarah Becan present colorful, humorous, and easy-to-follow comics that fully illustrate the necessary steps and ingredients for delicious homemade ramen. Along the way, they share preparation shortcuts that make weeknight ramen a reality; provide meaty tidbits on Japanese culinary traditions; and feature words of wisdom, personal anecdotes, and cultural insights from eminent ramen figures such as chef Ivan Orkin and Ramen Adventures' Brian MacDuckston. Recipes include broths like Shio, Shoyu, Miso, and Tonkotsu, components such as Onsen Eggs, Chashu, and Menma, and offshoots like Mazemen, Tsukemen, and Yakisoba. Ideal for beginners, seasoned cooks, and armchair chefs alike, this comic book cookbook is an accessible, fun, and inviting introduction to one of Japan's most popular and iconic dishes.

Tokyo Tonkotsu Ramen -The Best-

Author : . . . yes! Japan ...yes! Japan Ramen Magazine
Publisher :
ISBN 13 : 9784865050738
Total Pages : 0 pages
Book Rating : 4.0/5 (57 download)

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Book Synopsis Tokyo Tonkotsu Ramen -The Best- by : . . . yes! Japan ...yes! Japan Ramen Magazine

Download or read book Tokyo Tonkotsu Ramen -The Best- written by . . . yes! Japan ...yes! Japan Ramen Magazine and published by . This book was released on 2017-04 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: TOKYO TONKOTSU RAMEN is the second edition of the ultimate, most up-to-date guide book for Ramen lovers all over the world.Out of 3,700 shops in Tokyo, this guide introduces 20 never-to-be-missed places which serve great "Tonkotsu Ramen".More than a typical comprehensive guide, TOKYO TONKOTSU RAMEN includes practical tips and exclusive information of every shop such as detailed explanation about the seasonings on the table and the background story of the shop owner.If you are planning to visit Japan, don't miss these highly recommended Ramen shops!

Ramen Is An Alternative Food Culture

Author : Yon Alberthal
Publisher :
ISBN 13 :
Total Pages : 40 pages
Book Rating : 4.5/5 (38 download)

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Book Synopsis Ramen Is An Alternative Food Culture by : Yon Alberthal

Download or read book Ramen Is An Alternative Food Culture written by Yon Alberthal and published by . This book was released on 2021-07-03 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ramen has been elevated to fine cuisine in Japan with a bowl of noodles, sliced meat, and vegetables - all served in a steaming hot broth as a national favorite. Ramen styles also vary based on how the dish is prepared and the region it originates from. Ramen is prominent food culture in the world now. This is a ramen guide book for ramen beginners and fans. The author has been a big ramen fan and has eaten ramen in Tokyo, San Francisco, and New York since early '80s. This book has covered various knowledge about ramen and it also states ramen is an alternative food culture.

Ivan Ramen

Author : Ivan Orkin
Publisher : Ten Speed Press
ISBN 13 : 1607744473
Total Pages : 226 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Ivan Ramen by : Ivan Orkin

Download or read book Ivan Ramen written by Ivan Orkin and published by Ten Speed Press. This book was released on 2013-10-29 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: The end-all-be-all guide to ramen as told by the iconoclastic New Yorker whose unlikely life story led him to open Tokyo’s top ramen shop—featuring 44 recipes! “What Ivan Orkin does not know about noodles is not worth knowing.”—Anthony Bourdain While scores of people line up outside American ramen powerhouses like Momofuku Noodle Bar, chefs and food writers in the know revere Ivan Orkin's traditional Japanese take on ramen. Ivan Ramen chronicles Orkin's journey from dyed-in-the-wool New Yorker to the chef and owner of one of Japan's most-loved ramen restaurants, Ivan Ramen. His passion for ramen is contagious, his story fascinating, and his recipes to-die-for, including the complete, detailed recipe for his signature Shio Ramen, master recipes for the fundamental types of ramen, and some of his most popular ramen variations. Likely the only chef in the world with the knowledge and access to convey such a candid look at Japanese cuisine to a Western audience, Orkin is perfectly positioned to author what will be the ultimate English-language overview on ramen and all of its components. Ivan Ramen will inspire you to forge your own path, give you insight into Japanese culture, and leave you with a deep appreciation for what goes into a seemingly simple bowl of noodles.

Master of Ramen

Author : Shuichi Kotani
Publisher : Page Street Publishing
ISBN 13 : 1645671496
Total Pages : 0 pages
Book Rating : 4.6/5 (456 download)

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Book Synopsis Master of Ramen by : Shuichi Kotani

Download or read book Master of Ramen written by Shuichi Kotani and published by Page Street Publishing. This book was released on 2022 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chefs Shuichi Kotani and Jet Tila combine their expertise to give you all the know-how you need to build the perfect bowl of ramen right in your own kitchen. Chef Kotani shares 20+ years of noodle-making tricks and techniques so that you can create the perfect noodle to star in your ramen. Learn how to create a variety of traditional Japanese broth bases, flavor oils and toppings to finish off your bowl with bold flavors and a variety of textures. Then, follow Chef Kotani’s recipes to combine all your newfound skills for bowls of ramen that will rival anything you can order at a ramen bar. Try out traditional styles like Tonkotsu Ramen, Chicken Ramen and Mazemen Ramen. Get more creative with Chef Kotani’s specialty recipes like Pineapple Ramen, Green Curry Ramen and Sour Kimchee Ramen. With the combined experience of Chefs Kotani and Tila, restaurant-quality ramen dishes are made accessible for the home cook—without sacrificing any flavor or authenticity.

Tokyo Ramen

Author : Yes! Japan Ramen Magazine
Publisher : Nippan Editions
ISBN 13 : 9784865050288
Total Pages : 0 pages
Book Rating : 4.0/5 (52 download)

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Book Synopsis Tokyo Ramen by : Yes! Japan Ramen Magazine

Download or read book Tokyo Ramen written by Yes! Japan Ramen Magazine and published by Nippan Editions. This book was released on 2016-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: TOKYO RAMEN is the ultimate, most up-to-date guide book for Ramen lovers all over the world. Out of 3,700 shops in Tokyo, this new guide book introduces 20 never-to-be-missed places which were carefully handpicked by media team who is absolutely crazy about Ramen. More than a typical comprehensive guide, TOKYO RAMEN includes practical tips and exclusive information of every shop such as detailed explanation about the seasonings on the table and the background story of the shop owner. If you are planning to visit Japan, don't miss these highly recommended Ramen shops!

The Untold History of Ramen

Author : George Solt
Publisher : Univ of California Press
ISBN 13 : 0520277562
Total Pages : 240 pages
Book Rating : 4.5/5 (22 download)

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Book Synopsis The Untold History of Ramen by : George Solt

Download or read book The Untold History of Ramen written by George Solt and published by Univ of California Press. This book was released on 2014-02-22 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: A rich, salty, and steaming bowl of noodle soup, ramen Offers an account of geopolitics and industrialization in Japan. It traces the meteoric rise of ramen from humble fuel for the working poor to international icon of Japanese culture.

Cool Japan Guide

Author : Abby Denson
Publisher : Tuttle Publishing
ISBN 13 : 1462914934
Total Pages : 128 pages
Book Rating : 4.4/5 (629 download)

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Book Synopsis Cool Japan Guide by : Abby Denson

Download or read book Cool Japan Guide written by Abby Denson and published by Tuttle Publishing. This book was released on 2015-03-10 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Traveling to Japan has never been so much fun—visit the land of anime, manga, cosplay, hot springs and sushi! This graphic Japan travel guide is the first of its kind exploring Japanese culture from a cartoonist's perspective. Cool Japan Guide takes you on a fun tour from the high-energy urban streets of Tokyo to the peaceful Zen gardens and Shinto shrines of Kyoto and introduces you to: the exciting world of Japanese food—from bento to sushi and everything in between. the otaku (geek) culture of Japan, including a manga market in Tokyo where artists display and sell their original artwork. the complete Japanese shopping experience, from combini (not your run-of-the-mill convenience stores!) to depato (department stores with everything). the world's biggest manga, anime and cosplay festivals. lots of other exciting places to go and things to do—like zen gardens, traditional Japanese arts, and a ride on a Japanese bullet train. Whether you're ready to hop a plane and travel to Japan tomorrow, or interested in Japanese culture, this fun and colorful travelogue by noted comic book artist and food blogger Abby Denson, husband Matt, friend Yuuko, and sidekick, Kitty Sweet Tooth, will present Japan in a unique and fascinating way.

Just One Cookbook

Author : Namiko Chen
Publisher :
ISBN 13 :
Total Pages : 287 pages
Book Rating : 4.7/5 (61 download)

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Book Synopsis Just One Cookbook by : Namiko Chen

Download or read book Just One Cookbook written by Namiko Chen and published by . This book was released on 2021 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Ramen at Home

Author : Brian MacDuckston
Publisher : Rockridge Press
ISBN 13 : 9781623159160
Total Pages : 0 pages
Book Rating : 4.1/5 (591 download)

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Book Synopsis Ramen at Home by : Brian MacDuckston

Download or read book Ramen at Home written by Brian MacDuckston and published by Rockridge Press. This book was released on 2017-12-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Restaurant-quality ramen, made homemade easy. Getting good ramen doesn’t have to mean going out. Ramen at Home makes it easy to create savory, sumptuous, and authentic ramen bowls right in your very own kitchen. Featuring tons of simple and tasty recipes, this book is a must have for anyone interested in the art of making ramen. From stocking ramen essentials to properly topping a piping hot bowl of noodles, Ramen at Home offers you detailed guides―so new and experienced chefs alike can learn the secrets of preparing restaurant-quality ramen. Helpful sidebars show you how to pick the perfect ramen, while also providing interesting insights into Japanese culture and cuisine. Ramen at Home includes: THE COMPLETE BEGINNER’S GUIDE―Learn absolutely everything you need to know to serve up your own delicious bowls of ramen at home. STEP-BY-STEP INSTRUCTIONS―Detailed instructions for each recipe make it easy for even novice noodle chefs to assemble perfect ramen―every single time. OVER 100 RECIPES―Discover amazing recipes for broths, noodles, toppings, bowls, and sides that feature both authentic Japanese flavors and innovative new tastes. Become a ramen master without ever leaving home.

ラーメンガイドブック

Author : 石山勇人
Publisher :
ISBN 13 : 9784408331225
Total Pages : 111 pages
Book Rating : 4.3/5 (312 download)

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Book Synopsis ラーメンガイドブック by : 石山勇人

Download or read book ラーメンガイドブック written by 石山勇人 and published by . This book was released on 2015-01 with total page 111 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Ramen

Author : Tove Nilsson
Publisher : Rizzoli Publications
ISBN 13 : 1911216449
Total Pages : 0 pages
Book Rating : 4.9/5 (112 download)

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Book Synopsis Ramen by : Tove Nilsson

Download or read book Ramen written by Tove Nilsson and published by Rizzoli Publications. This book was released on 2017-09-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Picture a generous bowl filled to the brim with steaming hot broth. Its perfect surface intricately patterned with tiny droplets of oil; the flavour enhanced with algae, miso, dried fungi and fish sauce. Thin and springy noodles nestle in the base, while a sashimi-marinated cut of pork or chicken sits atop, the meat meltingly tender after up to 48 hours of simmering. A bobbing soya-marinated egg and an array of toppings add a colourful finishing touch.Tove Nilsson is a ramen addict. Every time she travels abroad, she is looking for her next ramen fix – a large bowl filled to the brim with steaming hot broth that’s been simmering for up to 48 hours; flavours boosted with dried mushrooms, seaweed, miso and dried fish, and many other delicious things.There are few dishes as addictive and universally popular as ramen. From backstreet Tokyo diners to the hottest establishments in LA, via the chic laid-back ramen bars of London’s Soho, you will find the most complex of flavour combinations, all in a single bowl. Including 50 mouth-watering recipes, from homemade broth and noodles to complementary dishes and sides such as udon, gyoza, pickles, okonomiyaki, and tempura, this cookbook will transport you to the vibrant streets of Japan via your own kitchen.

Minimalist Baker's Everyday Cooking

Author : Dana Shultz
Publisher : Penguin
ISBN 13 : 0735210977
Total Pages : 304 pages
Book Rating : 4.7/5 (352 download)

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Book Synopsis Minimalist Baker's Everyday Cooking by : Dana Shultz

Download or read book Minimalist Baker's Everyday Cooking written by Dana Shultz and published by Penguin. This book was released on 2016-04-26 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The highly anticipated cookbook from the immensely popular food blog Minimalist Baker, featuring 101 all-new simple, vegan recipes that all require 10 ingredients or less, 1 bowl or 1 pot, or 30 minutes or less to prepare Dana Shultz founded the Minimalist Baker blog in 2012 to share her passion for simple cooking and quickly gained a devoted worldwide following. Now, in this long-awaited debut cookbook, Dana shares 101 vibrant, simple recipes that are entirely plant-based, mostly gluten-free, and 100% delicious. Packed with gorgeous photography, this practical but inspiring cookbook includes: • Recipes that each require 10 ingredients or less, can be made in one bowl, or require 30 minutes or less to prepare. • Delicious options for hearty entrées, easy sides, nourishing breakfasts, and decadent desserts—all on the table in a snap • Essential plant-based pantry and equipment tips • Easy-to-follow, step-by-step recipes with standard and metric ingredient measurements Minimalist Baker’s Everyday Cooking is a totally no-fuss approach to cooking for anyone who loves delicious food that happens to be healthy too.

Takashi's Noodles

Author : Takashi Yagihashi
Publisher : Ten Speed Press
ISBN 13 : 1607742012
Total Pages : 457 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Takashi's Noodles by : Takashi Yagihashi

Download or read book Takashi's Noodles written by Takashi Yagihashi and published by Ten Speed Press. This book was released on 2011-06-22 with total page 457 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of 75 recipes from James Beard Award-winning chef Takashi Yagihashi for both traditional and inventive hot and cold Japanese noodle dishes. Combining traditional Japanese influences, French technique, and more than 20 years of cooking in the Midwest, James Beard Award-winning chef Takashi Yagihashi introduces American home cooks to essential Japanese comfort food with his simple yet sophisticated recipes. Emphasizing quick-to-the-table shortcuts, the use of fresh and dried packaged noodles, and kid-friendly dishes, Takashi explains noodle nuances and explores each style's distinct regional identity. An expert guide, Takashi recalls his youth in Japan and takes cooks on a discovery tour of the rich bounty of Japanese noodles, so readily accessible today. Takashi's exuberance for noodles ranging from Aje-Men to Zaru is sure to inspire home cooks to dive into bowl after soothing, refreshing bowl. "A wonderfully talented chef." --Chef Eric Ripert "Noodle fans with a stocked pantry will find plenty to slurp about." --Publishers Weekly

Ramen at Home

Author : Brian MacDuckston
Publisher : Sourcebooks, Inc.
ISBN 13 : 1623159172
Total Pages : 409 pages
Book Rating : 4.6/5 (231 download)

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Book Synopsis Ramen at Home by : Brian MacDuckston

Download or read book Ramen at Home written by Brian MacDuckston and published by Sourcebooks, Inc.. This book was released on 2017-12-05 with total page 409 pages. Available in PDF, EPUB and Kindle. Book excerpt: Restaurant-quality ramen, made homemade easy. Getting good ramen doesn't have to mean going out. Ramen at Home makes it easy to create savory, sumptuous, and authentic ramen bowls right in your very own kitchen. Featuring tons of simple and tasty recipes, this book is a must have for anyone interested in the art of making ramen. From stocking ramen essentials to properly topping a piping hot bowl of noodles, Ramen at Home offers you detailed guides—so new and experienced chefs alike can learn the secrets of preparing restaurant-quality ramen. Helpful sidebars show you how to pick the perfect ramen, while also providing interesting insights into Japanese culture and cuisine. Ramen at Home includes: THE COMPLETE BEGINNER'S GUIDE—Learn absolutely everything you need to know to serve up your own delicious bowls of ramen at home. STEP-BY-STEP INSTRUCTIONS—Detailed instructions for each recipe make it easy for even novice noodle chefs to assemble perfect ramen—every single time. OVER 100 RECIPES—Discover amazing recipes for broths, noodles, toppings, bowls, and sides that feature both authentic Japanese flavors and innovative new tastes. Become a ramen master without ever leaving home.