The Ultimate Guide To Candy Making

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The Complete Photo Guide to Candy Making

Author : Autumn Carpenter
Publisher : Creative Publishing international
ISBN 13 : 1627880038
Total Pages : 224 pages
Book Rating : 4.6/5 (278 download)

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Book Synopsis The Complete Photo Guide to Candy Making by : Autumn Carpenter

Download or read book The Complete Photo Guide to Candy Making written by Autumn Carpenter and published by Creative Publishing international. This book was released on 2014-04-01 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Complete Photo Guide to Candy Making is your go-to handbook for all things confectionery. From the author that brought you The Complete Photo Guide to Cake Decorating and The Complete Photo Guide to Cookie Decorating, this book shows you how to make the perfect candies, chocolates, chews, and caramels. For each technique, there is an overview of the tools and materials used and complete instructions with photos. The organization provides easy access to information with step-by-step directions and 650 full-color photos for clear understanding. More than 80 tried-and-true recipes allow the reader to try the techniques in each section. Whether you are looking to make gooey caramel for your pecan patties, or trying to mold the perfect chocolate truffle, author Autumn Carpenter will take you through every type of candy, with an introductory section on the basic tools, ingredients, and methods involved including: Chocolates, Brittles, Fudges, Caramels, Marshmallow, even decorations and candy clay!

The Ultimate Guide to Candy Making

Author : Gordon Rock
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781542874120
Total Pages : 72 pages
Book Rating : 4.8/5 (741 download)

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Book Synopsis The Ultimate Guide to Candy Making by : Gordon Rock

Download or read book The Ultimate Guide to Candy Making written by Gordon Rock and published by Createspace Independent Publishing Platform. This book was released on 2017-01-31 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Have you ever wanted to learn how to make your own candy dishes from scratch? Well, with the help of this candy making book, you can! Inside of this candy making guide book you will learn everything you ever need to know about making your own candy from scratch. You will also have access to over 25 sweet tasting and delicious candy recipes that will help you learn how to do just that! So, what are you waiting for? Get your copy of this candy making guide today to start making your own homemade candy recipes!

The Sweet Book of Candy Making

Author : Elizabeth LaBau
Publisher : Quarry Books
ISBN 13 : 1610586468
Total Pages : 160 pages
Book Rating : 4.6/5 (15 download)

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Book Synopsis The Sweet Book of Candy Making by : Elizabeth LaBau

Download or read book The Sweet Book of Candy Making written by Elizabeth LaBau and published by Quarry Books. This book was released on 2012-09-01 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Create your own delicious, gorgeous, and professional-quality candies with The Sweet Book of Candy Making. Whether you're a beginner or a seasoned candy maker, you will find mouthwatering recipes and expert tips to inspire you—and satisfy your sweet tooth. Inside, you'll find: —Candy-making essentials: all you need to know about equipment, ingredients, and techniques, including step-by-step lessons on pulling taffy, rolling truffles, filling peanut butter cups, and more —More than 50 recipes for sugar candies, fondant, caramels, toffee, fudge, truffles, chocolates, marshmallows, and fruit and nut candies —Troubleshooting tips for each type of candy —How to perfect the classics you love, from English Toffee to Chocolate Fudge to Peanut Brittle —Try your hand at something new: Pistachio Marzipan Squares, Passion Fruit Marshmallows, Mango-Macadamia Nut Caramels, Lemon Meringue Lollipops, and more —Decorating techniques to show off your tasty results Get started in your kitchen with The Sweet Book of Candy Making!

Candy Is Magic

Author : Jami Curl
Publisher : Ten Speed Press
ISBN 13 : 0399578404
Total Pages : 312 pages
Book Rating : 4.3/5 (995 download)

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Book Synopsis Candy Is Magic by : Jami Curl

Download or read book Candy Is Magic written by Jami Curl and published by Ten Speed Press. This book was released on 2017-04-18 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the 2018 International Association of Culinary Professionals (IACP) Cookbook Award for "Baking" category This game-changing candy cookbook from the owner of Quin, a popular Portland-based candy company, offers more than 200 achievable recipes using real, natural ingredients for everything from flavor-packed fruit lollipops to light-as-air marshmallows. Chai Tea Lollipops, Honey and Sea Salt Marshmallows, Chocolate Pretzel Caramels, Cherry Cola Gumdrops—this is not your average candy, or your average candy book. Candy-maker extraordinaire Jami Curl breaks down candy making into its most precise and foolproof steps. No guess work, no expensive equipment, just the best possible ingredients and stop-you-in-your-tracks-brilliant flavor combinations. She begins with the foundations of candy; how to create delicious syrups, purees, and “magic dusts” that are the building blocks for making lollipops, caramels, marshmallows, and gummy candy. But even more ingeniously, these syrups, purees, and magic dusts can be used to make a myriad of other sweet confections such as Strawberry Cream Soda, Peanut Butter Hot Fudge, Marshmallow Brownies, and Popcorn Ice Cream. And what to do with all your homemade candy? Jami has your covered, with instructions for making candy garlands, tiny candy-filled pinatas, candy ornaments, and more—you are officially party ready. But this is just the tip of the deliciously sweet iceberg--packed with nearly 200 recipes, careful step-by-step instruction, tips for guaranteed success, and flavor guides to help you come up with own unique creations—Candy is Magic is a candy call to action!

Candy Making for Kids

Author : Courtney Dial Whitmore
Publisher : Gibbs Smith
ISBN 13 : 142363022X
Total Pages : 66 pages
Book Rating : 4.4/5 (236 download)

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Book Synopsis Candy Making for Kids by : Courtney Dial Whitmore

Download or read book Candy Making for Kids written by Courtney Dial Whitmore and published by Gibbs Smith. This book was released on 2012 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: Another creative favorite from the author of Push-up Pops and Pizzazzerie.com. Candy Making for Kids is a creative and fun book full of easy-to-follow candy recipes for kids. From traditional favorites such as toffee and fudge to whimsical creations such as candy caterpillars and candy play-dough, kids of all ages will absolutely love these delicious and cute treats. Perfect for children's parties, holiday parties, packaging up for friends, or simply enjoying at home, these recipe ideas are sure to become a family favorite! With a love of entertaining and a background in marketing, Courtney Dial Whitmore has become a well-known stylist and blogger in the field of party design and entertaining. Her expertise has been seen in HGTV.com, Nashville Lifestyles Magazine, Ladies Home Journal, AOL's DIY Life, Get Married Magazine, MarthaStewart.com, and more. Also the author of Push-up Pops, Courtney writes for Disney, The Huffington Post, SHE KNOWS, and additional lifestyle publications. She currently resides in Nashville, Tennessee, with her husband.

Candymaking

Author : Ruth A. Kendrick
Publisher : Penguin
ISBN 13 : 9780895863072
Total Pages : 28 pages
Book Rating : 4.8/5 (63 download)

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Book Synopsis Candymaking by : Ruth A. Kendrick

Download or read book Candymaking written by Ruth A. Kendrick and published by Penguin. This book was released on 1987 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Demonstrates basic candy making techniques and shares recipes for fondants, truffles, fudges, caramels, brittles, hard candies, nougats, divinity, taffies, buttermints, and molded candies

Candy Making For Dummies

Author : David Jones
Publisher : John Wiley & Sons
ISBN 13 : 111805461X
Total Pages : 384 pages
Book Rating : 4.1/5 (18 download)

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Book Synopsis Candy Making For Dummies by : David Jones

Download or read book Candy Making For Dummies written by David Jones and published by John Wiley & Sons. This book was released on 2011-03-31 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: How sweet it is! More than 100 recipes plus terrific tips and tricks Explore the art of cooking candy and create sweet masterpieces! If you want to concoct irresistible treats for your friends and family, this book gets you cooking! You'll discover proper techniques and use them to create incredible candies. Recipes range from fondues to fondants, simple meltaways to decadent truffles, fun kids' treats to cream-filled delicacies. Indulge! Discover how to * Choose the proper utensils and ingredients * Melt, temper, and mold chocolate * Fine-tune your skills with professional secrets * Create special holiday treats * Bag, box, or wrap candies for gifts

Candy Making for Beginners

Author : Karen Neugebauer
Publisher : Rockridge Press
ISBN 13 : 9781646110407
Total Pages : 146 pages
Book Rating : 4.1/5 (14 download)

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Book Synopsis Candy Making for Beginners by : Karen Neugebauer

Download or read book Candy Making for Beginners written by Karen Neugebauer and published by Rockridge Press. This book was released on 2020-02-18 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: A sweet and simple guide to homemade candy Get ready to turn your home into a fully-stocked candy store! This candy cookbook for beginners shows you how easy and fun it can be to make sweet treats that everyone will love. Filled with expert guidance for those just starting out on their confectionary journey, this is a candy cookbook that will have you fixing up dozens of delightful delicacies in no time. Create everything from fudge and honey caramels to sour gummy worms and peppermint patties as you discover your inner candy maker. This complete candy cookbook includes: All kinds of tasty treats--Fill your candy bowl with a variety of sumptuous sweets that are perfect for every taste and occasion. Beginner friendly--Keep things simple thanks to a candy cookbook filled with recipes meant for brand-new confectioners who don't own specialized equipment. No-cook candies--Take a break from boiling sugar and get your young chef involved with a selection of recipes that only require mixing and blending. Calling all dessert fans: this candy cookbook is a seriously yummy addition to your kitchen!

The Beginner's Guide to Candy Making

Author : Elizabeth LaBau
Publisher : Quarry Books
ISBN 13 : 0760379637
Total Pages : 144 pages
Book Rating : 4.7/5 (63 download)

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Book Synopsis The Beginner's Guide to Candy Making by : Elizabeth LaBau

Download or read book The Beginner's Guide to Candy Making written by Elizabeth LaBau and published by Quarry Books. This book was released on 2022-04-12 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn to make your own sweet, gorgeous, and delicious candies with The Beginner's Guide to Candy Making.

Candy and Skittles Making Guide

Author : Isabel P Thompson
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.8/5 (797 download)

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Book Synopsis Candy and Skittles Making Guide by : Isabel P Thompson

Download or read book Candy and Skittles Making Guide written by Isabel P Thompson and published by Independently Published. This book was released on 2024-02-16 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Embark on a sweet journey into the world of candy making with the first part of our comprehensive guide. Designed to equip you with the knowledge and skills needed to become a confident confectioner, this book serves as your essential primer for mastering the art of homemade candies. From understanding the fundamentals of candy making to familiarizing yourself with essential tools and techniques, each page is filled with invaluable insights and expert advice to help you lay a solid foundation for your candy-making adventures. Discover the secrets of selecting the finest ingredients, learn the science behind candy making, and uncover the tips and tricks that will set you up for success in the kitchen. Whether you're a complete beginner or an experienced baker looking to expand your repertoire, this book provides the perfect starting point for your candy-making journey. But the journey doesn't end here! Stay tuned for the second part of our series, where you'll dive deeper into the world of candy making with a collection of mouthwatering recipes guaranteed to satisfy even the most discerning sweet tooth. With step-by-step instructions, creative flavor combinations, and plenty of inspiration, the second part of this series promises to take your candy-making skills to the next level. So, roll up your sleeves, dust off your apron, and get ready to unleash your inner confectioner. The sweet adventure awaits, and the best is yet to come. Stay tuned for part two, coming soon!

Crazy Sweet Creations

Author : Ann Reardon
Publisher : Mango Media Inc.
ISBN 13 : 164250579X
Total Pages : 260 pages
Book Rating : 4.6/5 (425 download)

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Book Synopsis Crazy Sweet Creations by : Ann Reardon

Download or read book Crazy Sweet Creations written by Ann Reardon and published by Mango Media Inc.. This book was released on 2021-06-15 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to Cook That Dessert Cookbook: Pastries, Cakes and Sweet Creations “How to Cook That is the most popular Australian cooking channel in all the world, and it’s not hard to see why.” ―PopSugar Editors' pick: Best Cookbooks, Food & Wine #1 Best Seller in Chocolate Baking, Confectionary Desserts, Pastry Baking, Garnishing Meals, Holiday Cooking, Main Courses & Side Dishes, Cookies, Cooking by Ingredient, and Pie Baking Offering a fun-filled step-by-step dessert cookbook, Ann Reardon teaches you how to create delicious and impressive pastries, cakes and sweet creations. Join food scientist Ann Reardon, host of the award-winning YouTube series How to Cook That, as she explores Crazy Sweet Creations. An accomplished pastry chef, Reardon draws millions of baking fans together each week, eager to learn the secrets of her extravagant cakes, chocolates, and eye-popping desserts. Her warmth and sense of fun in the kitchen shines through on every page as she reveals the science behind recreating your own culinary masterpieces. For home cooks and fans who love their desserts, cakes, and ice creams to look amazing and taste even better. Take your culinary creations to influencer status. You’ll also: Learn to make treats that get the whole family cooking Create baked goods that tap into beloved pop culture trends Impress guests with beautiful desserts Readers of dessert cookbooks like Dessert Person, Sally's Cookie Addiction, Tartine, Mastering the Art of French Cooking, Joshua Weissman: An Unapologetic Cookbook, or 100 Cookies will love How to Cook That: Crazy Sweet Creations.

The Beginner's Guide to Candy Making

Author : Donna Stevenson
Publisher :
ISBN 13 : 9781461059639
Total Pages : 108 pages
Book Rating : 4.0/5 (596 download)

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Book Synopsis The Beginner's Guide to Candy Making by : Donna Stevenson

Download or read book The Beginner's Guide to Candy Making written by Donna Stevenson and published by . This book was released on 2011-04-04 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you're interested in learning everything there is to know about making delicious gourmet candies, from the comfort of your own home and without spending a fortune, then "The Beginner's Guide to Candy Making" is exactly the book you're looking for.In "The Beginner's Guide to Candy Making", Donna Stevenson takes you by the hand and leads you through everything you need to know, step by step, with absolutely nothing left out. All of the advice is simple and practical, and covers everything you need to know to make amazing, gourmet-quality candies, including...Exactly how to select the perfect ingredients for the type of candy you want (because the ingredients you use are just as important as the actual recipe!).A "pennies on the dollar" approach to purchasing the best candy making supplies.A complete discussion of the various types of sweeteners (so you can choose exactly how you want to stimulate your friends' and family's sweet tooth!)3 things you should NEVER do when it comes to candy making.A selection of beginner-friendly (but delicious!) candy recipes to get you started....and much more!"The Beginner's Guide to Candy Making" is written in plain, easy to understand English (you won't find any complicated technical jargon here), and covers every aspect of the candy making process, so you can get started right away, no matter what your current level of experience may be.So if you've always wanted to make your own mouth-watering, high-quality gourmet candies, but never knew where to get started, then "The Beginner's Guide to Candy Making" is the perfect book to introduce you to the fun, rewarding, and delicious world of candy making.Get your copy today!

Candy-Making at Home

Author : Mary M. Wright
Publisher : DigiCat
ISBN 13 :
Total Pages : 137 pages
Book Rating : 4.8/5 (596 download)

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Book Synopsis Candy-Making at Home by : Mary M. Wright

Download or read book Candy-Making at Home written by Mary M. Wright and published by DigiCat. This book was released on 2022-09-15 with total page 137 pages. Available in PDF, EPUB and Kindle. Book excerpt: Candy-Making at Home is a wondrous how-to guide about a wide collection of candies that one can make with simple ingredients and kitchen appliances found in the household. Excerpt: "I. General Directions for Candy-Making, Utensils, Ingredients, A Few Things the Candy-Maker Should Know, The Coloring and Flavoring, II. The Making of Fondant, Fondant, Chocolate Fondant, Maple Fondant, III. Hard Candies, Chocolate Chips, Cinnamon Jibb, Fig Brittle, Butter-Scotch, French Butter-Scotch."

The Great Book of Chocolate

Author : David Lebovitz
Publisher : Ten Speed Press
ISBN 13 : 1580084958
Total Pages : 178 pages
Book Rating : 4.5/5 (8 download)

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Book Synopsis The Great Book of Chocolate by : David Lebovitz

Download or read book The Great Book of Chocolate written by David Lebovitz and published by Ten Speed Press. This book was released on 2004-04-15 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: A compact connoisseur's guide, with recipes, to today's cutting-edge array of chocolates and chocolate makers from former Chez Panisse pastry chef David Lebovitz. In this compact volume, David Lebovitz gives a succinct cacao botany lesson, explains the process of chocolate making, runs through chocolate terminology and types, presents information on health benefits, offers an evaluating and buying primer, profiles the world's top chocolate makers and chocolatiers (with a whole chapter dedicated to Paris alone!), and shares dozens of little-known factoids in sidebars throughout the book. The Great Book of Chocolate includes more than 50 location and food photographs, and features more than 30 of Lebovitz's favorite chocolate recipes‚ from Black-Bottom Cupcakes to Homemade Rocky Road Candy, Orange and Rum Chocolate Mousse Cake to Double Chocolate Chip Espresso Cookies. His extensive resource section (with websites for international ordering) can bring the world's best chocolate to every door. A self-avowed chocoholic, Lebovitz nibbles chocolate every day‚ and with The Great Book of Chocolate in hand, he figures the rest of us will too.

The Complete Step-By-Step Guide to Making Sweets, Candy and Chocolates

Author : Claire Ptak
Publisher : Lorenz Books
ISBN 13 : 9780754824732
Total Pages : 0 pages
Book Rating : 4.8/5 (247 download)

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Book Synopsis The Complete Step-By-Step Guide to Making Sweets, Candy and Chocolates by : Claire Ptak

Download or read book The Complete Step-By-Step Guide to Making Sweets, Candy and Chocolates written by Claire Ptak and published by Lorenz Books. This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Usually associated with childhood indulgences, the taste of candy and chocolate is a pleasure enjoyed by many. This volume evokes memories of long-forgotten tastes, with 150 recipes for sweets, candies and chocolate confections, whether hard, chewy, soft or sticky.

Candy Making in the Home

Author : Christine Terhune Herrick
Publisher : READ BOOKS
ISBN 13 : 9781444642056
Total Pages : 136 pages
Book Rating : 4.6/5 (42 download)

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Book Synopsis Candy Making in the Home by : Christine Terhune Herrick

Download or read book Candy Making in the Home written by Christine Terhune Herrick and published by READ BOOKS. This book was released on 2009-05 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: This delightful and fascinating book presents a home guide to candy making that was originally published in 1914. It contains many recipes for candies and confectionary that will still be of use today for those with a passion for home cooking or an interest in the history of confectionary recipes. Many of the earliest books, particularly those dating back to 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original artwork and text.

Field Guide to Candy

Author : Anita Chu
Publisher : Quirk Books
ISBN 13 : 1594748101
Total Pages : 356 pages
Book Rating : 4.5/5 (947 download)

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Book Synopsis Field Guide to Candy by : Anita Chu

Download or read book Field Guide to Candy written by Anita Chu and published by Quirk Books. This book was released on 2014-12-16 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: At last, a field guide to making and identifying virtually every candy imaginable, from peanut-butter cups to mint meltaways! Field Guide to Candy is the definitive guide to candies from around the world, with more than 100 recipes and variations on such tried-and-true classics as caramel apples, rocky road, and lollipops as well as traditional international favorites like Turkish delight, truffles, and French pralines. This delectable guide introduces readers to the best techniques for creating chocolates; sugary sweets; creamy, sticky, chewy candies; nutty treats; and fun and simple classics. Every candy is photographed in glorious full color, with step-by-step instructions on how to prepare, make, and store your creations. Entries include fascinating historical background, helpful baking notes, and serving suggestions for each delicious variety. Whether you’re a candy-making novice or veteran pastry chef, mouth-watering homemade confections are minutes away with Field Guide to Candy!