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The Ultimate Espresso Machine Cookbook
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Book Synopsis The Ultimate Espresso Machine Cookbook by : Tom Lacalamita
Download or read book The Ultimate Espresso Machine Cookbook written by Tom Lacalamita and published by . This book was released on 1995 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Coffee Recipe Book by : Daniel Lancaster
Download or read book The Coffee Recipe Book written by Daniel Lancaster and published by Rockridge Press. This book was released on 2019-12-24 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: The simple art and tradition of brewing the perfect cup--at home. Whether it's a morning drip or an evening espresso martini, amazing coffee is an artform. The Coffee Recipe Book is your guide to understanding how everything comes together for an artisanal coffee drink. With 50 different recipes ranging from classic cappuccino to specialty lattes, there's a delicious option for everyone. Easily match the expertise of your favorite cafe, with the perfect mix of the techniques and tools needed to give your daily grind a good home. The Coffee Recipe Book includes: Day to night--Coffee isn't just for morning anymore with drinks like Coconut Coffee Smoothie and Coffee Old-Fashioned. Use your bean--A complete guide to coffee beans will help you select the right roast for every brew. In the details--Understand how components like water, bean style, and serving method all mix into the perfect pour. Brew up the perfect coffee drink just like a barista--in the comfort of your own home.
Book Synopsis The New Rules of Coffee by : Jordan Michelman
Download or read book The New Rules of Coffee written by Jordan Michelman and published by Ten Speed Press. This book was released on 2018-09-25 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: An illustrated guide to the essential rules for enjoying coffee both at home and in cafes, including tips on storing and serving coffee, coffee growing, roasting and brewing, plus facts, lore, and popular culture from around the globe. This introduction to all things coffee written by the founders and editors of Sprudge, the premier website for coffee content, features a series of digestible rules accompanied by whimsical illustrations. Divided into three sections (At Home, At the Cafe, and Around the World), The New Rules of Coffee covers the basics of brewing and storage, cafe etiquette and tips for enjoying your visit, as well as essential information about coffee production (What is washed coffee?), coffee myths (Darker is not stronger!), and broadcasts from a new international coffee culture.
Download or read book I Love Coffee! written by Susan Zimmer and published by Andrews McMeel Publishing. This book was released on 2014-02-25 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: * I Love Coffee! features over 100 easy-to-make coffee drinks, including the Black Forest Latte, Sugar-Free Java Chai Latte, Iced Orange Mochaccino, Tiramisú Martini, and Candy Cane Latte. * I Love Coffee! brings the passion for coffee into your home with a creative variety of hot and cold drinks. It is the ultimate how-to handbook for the 111 million coffee drinkers in North America. Now coffee lovers can make delicious cappuccinos, cold coffee quenchers, decadent coffee desserts, and classy coffee martinis year-round using simple techniques with gourmet results in this indispensable coffee guide and cookbook. In I Love Coffee! coffee connoisseur Susan Zimmer shares expert advice and techniques, from how to brew the perfect cup and how to make a basic cappuccino without a machine to a World Barista Latte Art Champion's tips for making masterful latte art designs. It is brimful with a wealth of coffee understanding from the "ground" up, from bean to cup, including international coffees and brewing techniques best suited to a variety of preferences, all topped off with plenty of problem-solving tips and delectable full-color photographs.
Download or read book Coffee Obsession written by DK and published by Penguin. This book was released on 2014-07-01 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 150 million Americans drink coffee each day. We're not the only nation obsessed: More than 2.25 billion cups of coffee are consumed in the world each day. In Coffee Obsession, we take a journey through the coffee-producing nations around the world, presenting the different styles, flavors, and techniques used to brew the perfect cup. We explore how coffee gets from bean to cup in each region, and what that means for the final product. Through clear step-by-step instruction, Coffee Obsession will teach you how to make latte, cappuccino, and other iconic coffee styles as if you were a professionally trained barista. With more than 130 classic coffee recipes to suit every taste, detailed flavor profiles and tasting notes, as well as recommended roasts from around the world, Coffee Obsession is like nothing else out on the market.
Book Synopsis The Professional Barista's Handbook by : Scott Rao
Download or read book The Professional Barista's Handbook written by Scott Rao and published by . This book was released on 2009-01-01 with total page 99 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Coffee Book by : Anette Moldvaer
Download or read book The Coffee Book written by Anette Moldvaer and published by Penguin. This book was released on 2021-08-03 with total page 637 pages. Available in PDF, EPUB and Kindle. Book excerpt: Go on a journey from bean to brew and explore the history of coffee, its production, and how to become an expert barista at home. Are you a coffee lover who wants to learn how to extract the perfect brew? This coffee guide and recipe book is a must-have for anyone looking for information and inspiration to experiment with different beans, methods, and flavors. Inside this go-to guide to all things coffee, you’ll discover: • The essential coffee brewing equipment to help you extract and brew all kinds of coffee with confidence • Explore the origins of coffee from how cherries are grown, the process of coffee harvesting, and processing into the coffee beans you know and love • A region-by-region tour of leading coffee-producing countries highlights local processing techniques and different coffee flavor profiles • Visual step-by-step techniques show you how to roast the beans, prepare an espresso shot, steam milk, and make delicious coffees, just like a barista! • Over 100 recipes to suit every taste including dairy-free alternatives to milk Improve your appreciation and knowledge of one of the world's favorite pastimes - drinking coffee! Discover the incredible variety of coffee beans grown around the world with profiles from over 40 countries from far-flung places like Vietnam and Bolivia. Readers can delve into coffee tasting and use a tasters wheel to understand the nuances in flavor from bean to bean and understand which notes complement one another. Delve into the preparation of coffee, from roasting, grinding to brewing. Easy step-by-step instructions will show you the common brewing equipment used to make different coffees. Using the techniques that you have learned, explore the recipe section which includes café culture classics, such as the americano, flat white, and macchiato, to more unusual choices, like caffè de olla and ice maple latte. Brew coffee at home like a pro and start your day right with The Coffee Book.
Book Synopsis The Unofficial Aeropress Coffee Maker Recipe Book by : Mike Alan
Download or read book The Unofficial Aeropress Coffee Maker Recipe Book written by Mike Alan and published by . This book was released on 2020-11-20 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: The AeroPress can do much more than you think! We love the AeroPress so much, we wrote this independent recipe book and guide to show you exactly how to use your AeroPress to prepare barista-quality coffee and espresso drinks you can make at home!This book combines illustrated instructions with 101 of our best, most popular coffee, espresso and tea recipes, and is written to be an independent, compatible companion book useful to anyone who owns an AeroPress! LEARN HOW TO: - Unlock your Aeropress' potential for amazing coffee drinks - Properly set up your Aeropress - Use the correct temperature water for best results - Use the best coffee and coffee grind for your taste - Brew hot and cold - Brew using the "inverted" brewing method - Add exotic flavors to make the most amazing coffee experiences you've ever tasted! LEARN HOW TO AVOID: - spilling while plunging - unexpected silt or watery coffee - poor results (Scroll up and "Look Inside" for a full table of contents) Do you own a fine coffee plunger, and are you interested in making delicious coffees and teas? Then this book is for you. All of our recipes and "how to" tips are designed specifically to be compatible with the AeroPress, and to help you get the most out of this amazing coffee maker. Buy today! MONEY-BACK GUARANTEE Free shipping for Prime members IMPORTANT: This book is not endorsed or authorized by AeroPress. However, the publisher stands behind the content of the book to be compatible with the AeroPress.
Download or read book Craft Coffee written by Jessica Easto and published by Agate Publishing. This book was released on 2017-11-14 with total page 191 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Build a better brew by mastering 10 manual methods, from French Press to Chemex, with this comprehensive guide.” —Imbibe Magazine Named a top food & drink book of 2017 by Food Network, Wired, Sprudge, and Booklist This comprehensive but accessible handbook is for the average coffee lover who wants to make better coffee at home. Unlike other coffee books, this one focuses exclusively on coffee—not espresso—and explores multiple pour-over, immersion, and cold-brew techniques on 10 different devices. Thanks to a small but growing number of dedicated farmers, importers, roasters, and baristas, coffee quality is at an all-time high. But for nonprofessionals, achieving café quality at home can seem out of reach. With dozens of equipment options, conflicting information on how to use that equipment, and an industry language that, at times, doesn’t seem made for the rest of us, it can be difficult to know where to begin. Craft Coffee: A Manual, written by a coffee enthusiast for coffee enthusiasts, provides all the information readers need to discover what they like in a cup of specialty coffee—and how to replicate the perfect cup day after day. From the science of extraction and brewing techniques to choosing equipment and deciphering coffee bags, Craft Coffee focuses on the issues—cost, time, taste, and accessibility—that home coffee brewers negotiate and shows that no matter where you are in your coffee journey, you can make a great cup at home. “Engaging and fun . . . I really can’t recommend Craft Coffee: A Manual enough. If you’re even mildly curious about brewing coffee at home, it’s absolutely worth a read.” —BuzzFeed
Book Synopsis The World Atlas of Coffee by : James Hoffmann
Download or read book The World Atlas of Coffee written by James Hoffmann and published by Mitchell Beazley. This book was released on 2018-10-04 with total page 447 pages. Available in PDF, EPUB and Kindle. Book excerpt: The worldwide bestseller - 1/3 million copies sold 'With his expert guidance we travel around the globe, from Burundi to Honduras via Vietnam, sipping and spitting as we go. This is high geekery made palatable by the evident love pulsing through every sentence.' - The Guardian 'The subject of coffee has never been more, er, hot, and The World Atlas of Coffee takes a close look at its history and evolution, the international range of beans and all the best ways to enjoy coffee. Great pics too.' - Susy Atkins, The Telegraph For everyone who wants to understand more about coffee and its wonderful nuances and possibilities, this is the book to have. Coffee has never been better, or more interesting, than it is today. Coffee producers have access to more varieties and techniques than ever before and we, as consumers, can share in that expertise to make sure the coffee we drink is the best we can find. Where coffee comes from, how it was harvested, the roasting process and the water used to make the brew are just a few of the factors that influence the taste of what we drink. Champion barista and coffee expert James Hoffmann examines these key factors, looking at varieties of coffee, the influence of terroir, how it is harvested and processed, the roasting methods used, through to the way in which the beans are brewed. Country by country - from Bolivia to Zambia - he then identifies key characteristics and the methods that determine the quality of that country's output. Along the way we learn about everything from the development of the espresso machine, to why strength guides on supermarket coffee are really not good news. This is the first book to chart the coffee production of over 35 countries, encompassing knowledge never previously published outside the coffee industry.
Book Synopsis Totally Coffee Cookbook by : Helene Siegel
Download or read book Totally Coffee Cookbook written by Helene Siegel and published by Celestial Arts. This book was released on 2014-07-23 with total page 97 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mochas and frappes, cookies and cakes, and even sauces and meat – no matter your preference, there are plenty of ways for coffee-lovers to get their fix in this handy pocket-size cookbook. Totally Coffee Cookbook will fill your kitchen with the comforting aroma of freshly baked cookies and muffins, the caffeinated kick of brewing coffee, or the spicy scent of Mexican mole.
Book Synopsis Madeleines by : Barbara Feldman Morse
Download or read book Madeleines written by Barbara Feldman Morse and published by Quirk Books. This book was released on 2014-10-21 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: The petite shell-shaped cakes known as madeleines are versatile, pretty, and absolutely delicious. Made famous by Marcel Proust in his novel In Search of Lost Time, this classic French treat is now loved the world over. Beautifully illustrated and lovingly researched, Madeleines features recipes for an incredible variety of flavors and combinations, including such decadent desserts as Dark Chocolate Espresso Madeleines, savory appetizers like Pesto and Pine Nut Madeleines, and showstoppers like Cheesecake Madeleines with Lingonberry Preserves And making these adorable cakes has never been easier—author Barbara Feldman Morse has developed a unique quick-and-simple method for baking perfect madeleines again and again. Pour a cup of tea and enjoy this quick trip to France with Madeleines!
Book Synopsis The Barista Book by : Hiroshi Sawada
Download or read book The Barista Book written by Hiroshi Sawada and published by Skyhorse. This book was released on 2018-03-20 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: There’s nothing like a good cup of coffee in the morning, right? Most people simply buy their espresso, latte, or macchiato from their local coffee shop and be done with it. To others, however, their morning cup of coffee is more than just a swipe of a credit card and a quick energy boost—it’s an art form. With this book, world-renowned latte artist and barista Hiroshi Sawada offers step-by-step instructions on how to make more than fifty delicious coffee drinks. Including recipes for some of the popular drinks in this world—lattes, americanos, cappuccinos, espressos, mochas—and world-class tips from Sawada himself, this coffee compendium is the premier guide for aspiring baristas and amateur home brewers alike. These invaluable skills can be applied either at home or in a professional setting—helping even the most seasoned barista hone their craft. In addition to the recipes, learn the intricacies of the pour, about the different varieties of beans and how to store them, and all the crucial elements necessary to make the perfect cup.
Book Synopsis The Curious Barista's Guide to Coffee by : Tristan Stephenson
Download or read book The Curious Barista's Guide to Coffee written by Tristan Stephenson and published by Ryland Peters & Small. This book was released on 2015-03-12 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive guide to the extraordinary world of coffee from growing and roasting to brewing and serving the perfect cup. This is the ultimate guide to the history, science and cultural influence of coffee according to coffee aficionado and master storyteller Tristan Stephenson. You'll explore the origins of coffee, the rise of the coffee house and the evolution of the café before discovering the varieties of coffee, and the alchemy responsible for transforming a humble bean into the world's most popular drink. You'll learn how to roast coffee at home in the fascinating Roasting section before delving into the Science and Flavour of Coffee and finding out how sweetness, bitterness, acidity and aroma all come together. You'll then get to grips with grinding before learning about the history of the espresso machine and how to make the perfect espresso in the Espresso chapter. Discover how espresso and milk are a match made in heaven, yielding such treasures as the Latte, Cappuccino, Flat white and Macchiato; you'll also find out how to pour your own Latte art. Other Brewing Methods features step-by-step guides to classic brewing techniques to bring the coffee to your table, from a Moka pot and a French press to Aeropress and Siphon brewing. Finally, why not treat yourself to one of Tristan's expertly concocted recipes. From an Espresso Martini to a Pumpkin Spice Latte and Coffee Liqueur to Butter Coffee, this really is the essential anthology for the coffee enthusiast.
Download or read book Coffee Recipes written by Sarah Spencer and published by . This book was released on 2020-06-17 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: Become a real barista at home with easy to make hot and iced coffee beverages worthy of the most sophisticated coffee lovers! Coffee is the most consumed beverage throughout the world. According to research, there are more than 2.25 billion cups of coffee consumed in the world daily! If you love coffee, you are in for a treat, this cookbook has 50 barista-quality coffee recipes for hot and cold coffee beverages. Not only will you impress friends and family but also become an expert at preparing mouthwatering coffees that everyone will love. Inside this book, you will find: Iced Coffee recipes such as: -Mocha Frappuccino-Peanut Butter Frappuccino-Dalgona Coffee-Keto Frappuccino-Eggnog Latte-Iced Vanilla Latte-Classic Iced Frappe-Double Chocolate Chip Cookie Frappuccino-Caramel Brulee Latte-Cherry Iced Coffee Hot coffee recipes including: -Cinnamon Dolce Latte-Espresso Macchiato-Hazelnut Bianco-Irish Coffee-Nutella Macchiato-Almond Infused Espresso-Mexican Coffee-Cinnamon Cappuccino-Coffee au Lait Each recipe comes with the number of servings, a detailed list of ingredients, and easy to follow step-by-step directions. Let's start brewing! Scroll back up and click the BUY NOW button at the top right side of this page to order your copy now!
Download or read book Frappe written by Les Ilagan and published by Createspace Independent Publishing Platform. This book was released on 2015-10-15 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you like frappes and would like a homemade version of the ones being sold at coffee shops, then look no further! This book contains a wide selection of recipes ranging from coffee or chocolate-based to fruit-based frappes. Here's a little sneak peek of what's inside the book: Decadent Tiramisu Frappe, Banana Split Frappe, White Chocolate and Caramel Frappe, Cookies and Cream Frappe, Deep Dark Chocolate Frappe, Peanut Butter Frappe, Green Tea Frappe, Amaretto Coffee Frappe, Cherry Vanilla Frappe, Mango Banana and Almond Frappe, and so much more! So what are you waiting for? Don't hesitate. Grab a copy NOW!
Book Synopsis The Ultimate Coffee Experience by : Celeste Jarabese
Download or read book The Ultimate Coffee Experience written by Celeste Jarabese and published by Createspace Independent Publishing Platform. This book was released on 2015-11-10 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: Who doesn't love Coffee? This book is for all coffee lovers out there. It will give you awesome ideas on how to prepare your perfect cup of coffee. Included in this book are delicious hot coffee recipes to warm you up during the cold season and to get you covered during the summer time there are also iced coffee recipes. Towards the end of this book, you will learn the health benefits and health risks of drinking coffee to guide you accordingly. Don't delay. Grab your copy NOW!