The Taste for Civilization

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Publisher : University of Illinois Press
ISBN 13 : 0252076737
Total Pages : 346 pages
Book Rating : 4.2/5 (52 download)

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Book Synopsis The Taste for Civilization by : Janet A. Flammang

Download or read book The Taste for Civilization written by Janet A. Flammang and published by University of Illinois Press. This book was released on 2009-10-06 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explores the idea that table activities--the mealtime rituals of food preparation, serving, and dining--lay the foundation for a proper education on the value of civility, the importance of the common good, and what it means to be a good citizen. The arts of conversation and diplomatic speech are learned and practiced at tables, and a political history of food practices recasts thoughtfulness and generosity as virtues that enhance civil society and democracy. In our industrialized and profit-centered culture, however, foodwork is devalued and civility is eroding. Looking at the field of American civility, Janet A. Flammang addresses the gendered responsibilities for foodwork's civilizing functions and argues that any formulation of "civil society" must consider food practices and the household. To allow space for practicing civility, generosity, and thoughtfulness through everyday foodwork, Americans must challenge the norms of unbridled consumerism, work-life balance, and domesticity and caregiving. Connecting political theory with the quotidian activities of the dinner table, Flammang discusses practical ideas from the "delicious revolution" and Slow Food movement to illustrate how civic activities are linked to foodwork, and she points to farmers' markets and gardens in communities, schools, and jails as sites for strengthening civil society and degendering foodwork.

Food

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Publisher : Univ of California Press
ISBN 13 : 9780520254763
Total Pages : 380 pages
Book Rating : 4.2/5 (547 download)

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Book Synopsis Food by : Paul Freedman

Download or read book Food written by Paul Freedman and published by Univ of California Press. This book was released on 2007 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: This richly illustrated book applies the discoveries of the new generation of food historians to the pleasures of dining and the culinary accomplishments of diverse civilizations, past and present. Freedman gathers essays by French, German, Belgian, American, and British historians to present a comprehensive, chronological history of taste.

Food Fights & Culture Wars

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Publisher : ABRAMS
ISBN 13 : 1468314521
Total Pages : 281 pages
Book Rating : 4.4/5 (683 download)

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Book Synopsis Food Fights & Culture Wars by : Tom Nealon

Download or read book Food Fights & Culture Wars written by Tom Nealon and published by ABRAMS. This book was released on 2017-03-14 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this eclectic book of food history, Tom Nealon takes on such overlooked themes as carp and the Crusades, brown sauce and Byron, and chillies and cannibalism, and suggests that hunger and taste are the twin forces that secretly defined the course of civilization. Through war and plague, revolution and migration, people have always had to eat. What and how they ate provoked culinary upheaval around the world as ingredients were traded and fought over, and populations desperately walked the line between satiety and starvation. Parallel to the history books, a second, more obscure history was also being recorded in the cookbooks of the time, which charted the evolution of meals and the transmission of ingredients around the world. Food Fights and Culture Wars: A Secret History of Taste explores the mysteries at the intersection of food and society, and attempts to make sense of the curious area between fact and fiction. Beautifully illustrated with material from the collection of the British Library, this wide-ranging book addresses some of the fascinating, forgotten stories behind everyday dishes and processes. Among many conspiracies and controversies, the author meditates on the connections between the French Revolution and table settings, food thickness and colonialism, and lemonade and the Black Plague.

Civilization

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Publisher : Penguin
ISBN 13 : 1101548029
Total Pages : 432 pages
Book Rating : 4.1/5 (15 download)

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Book Synopsis Civilization by : Niall Ferguson

Download or read book Civilization written by Niall Ferguson and published by Penguin. This book was released on 2011-11-01 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the bestselling author of The Ascent of Money and The Square and the Tower “A dazzling history of Western ideas.” —The Economist “Mr. Ferguson tells his story with characteristic verve and an eye for the felicitous phrase.” —Wall Street Journal “[W]ritten with vitality and verve . . . a tour de force.” —Boston Globe Western civilization’s rise to global dominance is the single most important historical phenomenon of the past five centuries. How did the West overtake its Eastern rivals? And has the zenith of Western power now passed? Acclaimed historian Niall Ferguson argues that beginning in the fifteenth century, the West developed six powerful new concepts, or “killer applications”—competition, science, the rule of law, modern medicine, consumerism, and the work ethic—that the Rest lacked, allowing it to surge past all other competitors. Yet now, Ferguson shows how the Rest have downloaded the killer apps the West once monopolized, while the West has literally lost faith in itself. Chronicling the rise and fall of empires alongside clashes (and fusions) of civilizations, Civilization: The West and the Rest recasts world history with force and wit. Boldly argued and teeming with memorable characters, this is Ferguson at his very best.

Civilization

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Author :
Publisher : Verso Books
ISBN 13 : 1788734068
Total Pages : 192 pages
Book Rating : 4.7/5 (887 download)

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Book Synopsis Civilization by : Regis Debray

Download or read book Civilization written by Regis Debray and published by Verso Books. This book was released on 2019-03-19 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: American civilization’s dominance over Europe—and what to do about it In 1900, an American of taste was a European in exile; in 2000, a trendy European is a frustrated American—or one waiting for a visa. Régis Debray explores America’s global cultural ascendancy in this provocative and witty analysis of our contemporary condition. Whereas Europe once foregrounded the importance of time and writing, America is a civilization of spectacle and kinetics, blind to the tragic complexities of human life. A measure of America’s success is how its jargon has been adopted by European languages, but there is much more than that to the States’ infiltration into all aspects of modern life. For Debray, the dominance of American civilization is a historical fait accompli. Yet he envisions a sanctuary for the best of Europe modelled on Vienna at the cusp of the twentieth century, where art and literature flowered in the rich soil of a decaying empire. For decades to come, Europe can still offer a rich cultural seedbed. “Some will call it decadence,” writes Debray, “others liberation. Why not both?”

Table Talk

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Publisher : University of Illinois Press
ISBN 13 : 0252098552
Total Pages : 281 pages
Book Rating : 4.2/5 (52 download)

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Book Synopsis Table Talk by : Janet A. Flammang

Download or read book Table Talk written by Janet A. Flammang and published by University of Illinois Press. This book was released on 2016-06-15 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: The civic virtues of a seat at the table Etiquette books insist that we never discuss politics during a meal. In Table Talk, Janet A. Flammang offers a polite rebuttal, presenting vivid firsthand accounts of people's lives at the table to show how mealtimes can teach us the conversational give-and-take foundational to democracy. Delving into the ground rules about listening, sharing, and respect that we obey when we break bread, Flammang shows how conversations and table activities represent occasions for developing our civil selves. If there are cultural differences over practices--who should speak, what behavior is acceptable, what topics are off limits, how to resolve conflict--our exposure to the making, enforcement, and breaking of these rules offers a daily dose of political awareness and growth. Political table talk provides a forum to practice the conversational skills upon which civil society depends. It also ignites the feelings of respect, trust, and empathy that undergird the idea of a common good that is fundamental to the democratic process.

Newton and the Origin of Civilization

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Publisher : Princeton University Press
ISBN 13 : 0691154783
Total Pages : 544 pages
Book Rating : 4.6/5 (911 download)

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Book Synopsis Newton and the Origin of Civilization by : Jed Z. Buchwald

Download or read book Newton and the Origin of Civilization written by Jed Z. Buchwald and published by Princeton University Press. This book was released on 2013 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reveals the manner in which Newton strove for nearly half a century to rectify universal history by reading ancient texts through the lens of astronomy, and to create a tight theoretical system for interpreting the evolution of civilization on the basis of population dynamics

The Taste of Place

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Publisher : Univ of California Press
ISBN 13 : 052093413X
Total Pages : 317 pages
Book Rating : 4.5/5 (29 download)

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Book Synopsis The Taste of Place by : Amy B. Trubek

Download or read book The Taste of Place written by Amy B. Trubek and published by Univ of California Press. This book was released on 2008-05-05 with total page 317 pages. Available in PDF, EPUB and Kindle. Book excerpt: How and why do we think about food, taste it, and cook it? While much has been written about the concept of terroir as it relates to wine, in this vibrant, personal book, Amy Trubek, a pioneering voice in the new culinary revolution, expands the concept of terroir beyond wine and into cuisine and culture more broadly. Bringing together lively stories of people farming, cooking, and eating, she focuses on a series of examples ranging from shagbark hickory nuts in Wisconsin and maple syrup in Vermont to wines from northern California. She explains how the complex concepts of terroir and goût de terroir are instrumental to France's food and wine culture and then explores the multifaceted connections between taste and place in both cuisine and agriculture in the United States. How can we reclaim the taste of place, and what can it mean for us in a country where, on average, any food has traveled at least fifteen hundred miles from farm to table? Written for anyone interested in food, this book shows how the taste of place matters now, and how it can mediate between our local desires and our global reality to define and challenge American food practices.

The Great Books Reader

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Publisher : Baker Books
ISBN 13 : 1441259902
Total Pages : 656 pages
Book Rating : 4.4/5 (412 download)

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Book Synopsis The Great Books Reader by : John Mark Reynolds

Download or read book The Great Books Reader written by John Mark Reynolds and published by Baker Books. This book was released on 2011-09-01 with total page 656 pages. Available in PDF, EPUB and Kindle. Book excerpt: Great Books programs have become increasingly popular among Christian colleges, high schools, and even home schoolers. This one-of-a-kind book is designed for those who do not have the opportunity to attend such a program but are still interested in directly engaging with the Western Canon. It contains substantial excerpts from thirty of the most important books in history, with each excerpt followed by an essay placing the work in historical and Christian context. Readers can learn directly from such authors and thinkers as Plato, Aristotle, Augustine, Dante, Chaucer, Shakespeare, Milton, de Tocqueville, Freud, and Chesterton. Selected as one of 2011's Best Books for Preachers by Preaching Magazine

The Lost Arts of Modern Civilization

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Publisher : TAN Books
ISBN 13 : 1618906623
Total Pages : 91 pages
Book Rating : 4.6/5 (189 download)

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Book Synopsis The Lost Arts of Modern Civilization by : Mitchell Kalpakgian

Download or read book The Lost Arts of Modern Civilization written by Mitchell Kalpakgian and published by TAN Books. This book was released on 2014-11 with total page 91 pages. Available in PDF, EPUB and Kindle. Book excerpt: In a world gone crazy one might wonder if simple acts of civility are worth the trouble. Dressing with dignity, writing letters, and innocent courtship are just some of the lost arts of kindness and integrity that Dr. Mitchell Kalpakgian tries to dig up and dust off, imploring us to regain the honor and worth our society once had. These noble habits of living fill common life with an abundance of simple pleasures that adorn day to day existence. The Lost Arts of Modern Civilization will inspire you to seek out and nourish the simple joys that lift the spirit, rejoice the heart, and enliven the mind.

The Price of Civilization

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Publisher : Random House Canada
ISBN 13 : 0307359972
Total Pages : 337 pages
Book Rating : 4.3/5 (73 download)

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Book Synopsis The Price of Civilization by : Jeffrey D. Sachs

Download or read book The Price of Civilization written by Jeffrey D. Sachs and published by Random House Canada. This book was released on 2011-10-04 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: For the first time, Jeffrey Sachs, the pre-eminent economist of our times, turns his attention to his homeland, the United States, to reveal the stunning inadequacy of American-style capitalism and to offer a bold and ambitious plan to change it. Jeffrey Sachs has visited more than a hundred countries on five continents, invited to help diagnose and cure seemingly intractable economic problems. Now, in the wake of the worst recession in recent history, Sachs turns his focus on the United States. The complexity of the world economy means that the American form of capitalism, which has been exported around the globe, brought the world to the brink of the precipice--and it will do so again, if measures aren't taken to fix it. This will require not only government action but for US citizens to reach a consensus on their government's role in everyday life and on their basic values--hugely controversial issues in recent years. The scary thing is if they don't, it will affect us all. The good news is that Sachs, in this book, clearly and persuasively leads his readers to an understanding of what the common ground of reform can and should--indeed, must--be.

Walls

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Publisher : Scribner
ISBN 13 : 1501172719
Total Pages : 304 pages
Book Rating : 4.5/5 (11 download)

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Book Synopsis Walls by : David Frye

Download or read book Walls written by David Frye and published by Scribner. This book was released on 2019-08-27 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A lively popular history of an oft-overlooked element in the development of human society” (Library Journal)—walls—and a haunting and eye-opening saga that reveals a startling link between what we build and how we live. With esteemed historian David Frye as our raconteur-guide in Walls, which Publishers Weekly praises as “informative, relevant, and thought-provoking,” we journey back to a time before barriers of brick and stone even existed—to an era in which nomadic tribes vied for scarce resources, and each man was bred to a life of struggle. Ultimately, those same men would create edifices of mud, brick, and stone, and with them effectively divide humanity: on one side were those the walls protected; on the other, those the walls kept out. The stars of this narrative are the walls themselves—rising up in places as ancient and exotic as Mesopotamia, Babylon, Greece, China, Rome, Mongolia, Afghanistan, the lower Mississippi, and even Central America. As we journey across time and place, we discover a hidden, thousand-mile-long wall in Asia's steppes; learn of bizarre Spartan rituals; watch Mongol chieftains lead their miles-long hordes; witness the epic siege of Constantinople; chill at the fate of French explorers; marvel at the folly of the Maginot Line; tense at the gathering crisis in Cold War Berlin; gape at Hollywood’s gated royalty; and contemplate the wall mania of our own era. Hailed by Kirkus Reviews as “provocative, well-written, and—with walls rising everywhere on the planet—timely,” Walls gradually reveals the startling ways that barriers have affected our psyches. The questions this book summons are both intriguing and profound: Did walls make civilization possible? And can we live without them? Find out in this masterpiece of historical recovery and preeminent storytelling.

Medieval Tastes

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Publisher : Columbia University Press
ISBN 13 : 0231539088
Total Pages : 279 pages
Book Rating : 4.2/5 (315 download)

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Book Synopsis Medieval Tastes by : Massimo Montanari

Download or read book Medieval Tastes written by Massimo Montanari and published by Columbia University Press. This book was released on 2015-03-24 with total page 279 pages. Available in PDF, EPUB and Kindle. Book excerpt: In his new history of food, acclaimed historian Massimo Montanari traces the development of medieval tastes—both culinary and cultural—from raw materials to market and captures their reflections in today's food trends. Tying the ingredients of our diet evolution to the growth of human civilization, he immerses readers in the passionate debates and bold inventions that transformed food from a simple staple to a potent factor in health and a symbol of social and ideological standing. Montanari returns to the prestigious Salerno school of medicine, the "mother of all medical schools," to plot the theory of food that took shape in the twelfth century. He reviews the influence of the Near Eastern spice routes, which introduced new flavors and cooking techniques to European kitchens, and reads Europe's earliest cookbooks, which took cues from old Roman practices that valued artifice and mixed flavors. Dishes were largely low-fat, and meats and fish were seasoned with vinegar, citrus juices, and wine. He highlights other dishes, habits, and battles that mirror contemporary culinary identity, including the refinement of pasta, polenta, bread, and other flour-based foods; the transition to more advanced cooking tools and formal dining implements; the controversy over cooking with oil, lard, or butter; dietary regimens; and the consumption and cultural meaning of water and wine. As people became more cognizant of their physicality, individuality, and place in the cosmos, Montanari shows, they adopted a new attitude toward food, investing as much in its pleasure and possibilities as in its acquisition.

Tastes of Paradise

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Author :
Publisher : Vintage
ISBN 13 : 9780679744382
Total Pages : 260 pages
Book Rating : 4.7/5 (443 download)

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Book Synopsis Tastes of Paradise by : Wolfgang Schivelbusch

Download or read book Tastes of Paradise written by Wolfgang Schivelbusch and published by Vintage. This book was released on 1993-06-29 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the extravagant use of pepper in the Middle Ages to the Protestant bourgeoisie's love of coffee to the reason why fashionable Europeans stopped sniffing tobacco and starting smoking it, Schivelbusch looks at how the appetite for pleasure transformed the social structure of the Old World. Illustrations.

Diet and the Disease of Civilization

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Publisher : Rutgers University Press
ISBN 13 : 0813589665
Total Pages : 315 pages
Book Rating : 4.8/5 (135 download)

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Book Synopsis Diet and the Disease of Civilization by : Adrienne Rose Bitar

Download or read book Diet and the Disease of Civilization written by Adrienne Rose Bitar and published by Rutgers University Press. This book was released on 2018-01-26 with total page 315 pages. Available in PDF, EPUB and Kindle. Book excerpt: Diet books contribute to a $60-billion industry as they speak to the 45 million Americans who diet every year. Yet these books don’t just tell readers what to eat: they offer complete philosophies about who Americans are and how we should live. Diet and the Disease of Civilization interrupts the predictable debate about eating right to ask a hard question: what if it’s not calories—but concepts—that should be counted? Cultural critic Adrienne Rose Bitar reveals how four popular diets retell the “Fall of Man” as the narrative backbone for our national consciousness. Intensifying the moral panic of the obesity epidemic, they depict civilization itself as a disease and offer diet as the one true cure. Bitar reads each diet—the Paleo Diet, the Garden of Eden Diet, the Pacific Island Diet, the detoxification or detox diet—as both myth and manual, a story with side effects shaping social movements, driving industry, and constructing fundamental ideas about sickness and health. Diet and the Disease of Civilization unearths the ways in which diet books are actually utopian manifestos not just for better bodies, but also for a healthier society and a more perfect world.

Slavery and the Culture of Taste

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Publisher : Princeton University Press
ISBN 13 : 1400840112
Total Pages : 387 pages
Book Rating : 4.4/5 (8 download)

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Book Synopsis Slavery and the Culture of Taste by : Simon Gikandi

Download or read book Slavery and the Culture of Taste written by Simon Gikandi and published by Princeton University Press. This book was released on 2011-08-01 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt: It would be easy to assume that, in the eighteenth century, slavery and the culture of taste--the world of politeness, manners, and aesthetics--existed as separate and unequal domains, unrelated in the spheres of social life. But to the contrary, Slavery and the Culture of Taste demonstrates that these two areas of modernity were surprisingly entwined. Ranging across Britain, the antebellum South, and the West Indies, and examining vast archives, including portraits, period paintings, personal narratives, and diaries, Simon Gikandi illustrates how the violence and ugliness of enslavement actually shaped theories of taste, notions of beauty, and practices of high culture, and how slavery's impurity informed and haunted the rarified customs of the time. Gikandi focuses on the ways that the enslavement of Africans and the profits derived from this exploitation enabled the moment of taste in European--mainly British--life, leading to a transformation of bourgeois ideas regarding freedom and selfhood. He explores how these connections played out in the immense fortunes made in the West Indies sugar colonies, supporting the lavish lives of English barons and altering the ideals that defined middle-class subjects. Discussing how the ownership of slaves turned the American planter class into a new aristocracy, Gikandi engages with the slaves' own response to the strange interplay of modern notions of freedom and the realities of bondage, and he emphasizes the aesthetic and cultural processes developed by slaves to create spaces of freedom outside the regimen of enforced labor and truncated leisure. Through a close look at the eighteenth century's many remarkable documents and artworks, Slavery and the Culture of Taste sets forth the tensions and contradictions entangling a brutal practice and the distinctions of civility.

Bring on the Books for Everybody

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Author :
Publisher : Duke University Press
ISBN 13 : 082239197X
Total Pages : 300 pages
Book Rating : 4.8/5 (223 download)

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Book Synopsis Bring on the Books for Everybody by : Jim Collins

Download or read book Bring on the Books for Everybody written by Jim Collins and published by Duke University Press. This book was released on 2010-06-30 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bring on the Books for Everybody is an engaging assessment of the robust popular literary culture that has developed in the United States during the past two decades. Jim Collins describes how a once solitary and print-based experience has become an exuberantly social activity, enjoyed as much on the screen as on the page. Fueled by Oprah’s Book Club, Miramax film adaptations, superstore bookshops, and new technologies such as the Kindle digital reader, literary fiction has been transformed into best-selling, high-concept entertainment. Collins highlights the infrastructural and cultural changes that have given rise to a flourishing reading public at a time when the future of the book has been called into question. Book reading, he claims, has not become obsolete; it has become integrated into popular visual media. Collins explores how digital technologies and the convergence of literary, visual, and consumer cultures have changed what counts as a “literary experience” in phenomena ranging from lush film adaptations such as The English Patient and Shakespeare in Love to the customer communities at Amazon. Central to Collins’s analysis and, he argues, to contemporary literary culture, is the notion that refined taste is now easily acquired; it is just a matter of knowing where to access it and whose advice to trust. Using recent novels, he shows that the redefined literary landscape has affected not just how books are being read, but also what sort of novels are being written for these passionate readers. Collins connects literary bestsellers from The Jane Austen Book Club and Literacy and Longing in L.A. to Saturday and The Line of Beauty, highlighting their depictions of fictional worlds filled with avid readers and their equations of reading with cultivated consumer taste.