The South African Milk Tart Collection

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Publisher :
ISBN 13 : 9780798174640
Total Pages : 143 pages
Book Rating : 4.1/5 (746 download)

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Book Synopsis The South African Milk Tart Collection by : Callie Maritz

Download or read book The South African Milk Tart Collection written by Callie Maritz and published by . This book was released on 2017 with total page 143 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Recipes to Live For - A Tannie Maria Cookbook

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Publisher : Penguin Random House South Africa
ISBN 13 : 1485901871
Total Pages : 297 pages
Book Rating : 4.4/5 (859 download)

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Book Synopsis Recipes to Live For - A Tannie Maria Cookbook by : Sally Andrew

Download or read book Recipes to Live For - A Tannie Maria Cookbook written by Sally Andrew and published by Penguin Random House South Africa. This book was released on 2024-05-01 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tannie Maria, everyone’s favourite amateur detective and agony aunt, has finally focussed on her true love – food – and written a cookbook. Recipes to Die Live For features recipes from the first four Tannie Maria murder mystery novels by Sally Andrew, as well as some tantalising new additions. Spiced with poignant quotes from the four novels, as well as letters written to ‘Tannie Maria’s Love Advice and Recipe Column’, and seasoned with photographs of the food and the beautiful Karoo, Recipes to Die Live For is as warm and witty as Tannie Maria herself, guaranteed to delight fans and newcomers to the series. Many of the dishes are slow foods and traditional South African recipes, but there are also quick meals and new inventions, from weerligkoek to spekboom ice cream. Whether you are craving a Karoo lamb pie or a vetkoek with mince, or are lus for a melktert or koeksister, you will find it among Tannie Maria’s gastronomic delights.

Traditional South African Cooking

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Publisher : Penguin Random House South Africa
ISBN 13 : 143230433X
Total Pages : 144 pages
Book Rating : 4.4/5 (323 download)

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Book Synopsis Traditional South African Cooking by : Magdaleen van Wyk

Download or read book Traditional South African Cooking written by Magdaleen van Wyk and published by Penguin Random House South Africa. This book was released on 2014-08-14 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Anyone who longs for a beloved grandmother’s famous milk tart or melkkos, or a great aunt’s delicious bobotie or vetkoek, should have this book in his or her kitchen! Traditional South African Cooking is a collection of well-known South African recipes that will enable the modern cook to continue the tradition and produce the same delicious meals that our ancestors used to enjoy. South African cuisine is a unique blend of the culinary art of many different cultures. Dutch, French, German and British settlers, as well as the Malays who came from the East, all brought their own recipes to this country. The subtle adaptation of these ‘imported’ recipes by the addition of local ingredients and the introduction of innovative (at the time) cooking methods resulted in an original and much-loved cuisine. This book also features interesting snippets about our forebears’ way of life.

JAN – A Breath of French Air

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Publisher : Penguin Random House South Africa
ISBN 13 : 1432307495
Total Pages : 256 pages
Book Rating : 4.4/5 (323 download)

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Book Synopsis JAN – A Breath of French Air by : Jan Hendrik van der Westhuizen

Download or read book JAN – A Breath of French Air written by Jan Hendrik van der Westhuizen and published by Penguin Random House South Africa. This book was released on 2016-03-30 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: JAN – a Breath of French Air is a memoir and celebration of renowned eatery JAN, a South African restaurant in the south of France. The restaurant is a showcase of South Africa’s tradition of hospitality, transported from a farm in rural South Africa to the glamorous French Riviera. JAN is a proof that dreams can be lived and how a love for what you do can transform humble mosbolletjies into a masterpiece. Each chapter captures the mood and inspiration of what is served at JAN, and the collection of over 90 recipes covers everything from locally baked breads, amuse bouche and mouthwatering main course meat and fish dishes to what the chefs eat after a long night’s service in a hot kitchen.

Cindy's Supper Club

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Publisher : Ten Speed Press
ISBN 13 : 1607742071
Total Pages : 290 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Cindy's Supper Club by : Cindy Pawlcyn

Download or read book Cindy's Supper Club written by Cindy Pawlcyn and published by Ten Speed Press. This book was released on 2012-05-15 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of 125 chef-worthy global recipes presented in international dinner menus, drawn from renowned chef Cindy Pawlcyn’s informal gatherings. One of the leading female chefs, Cindy Pawlcyn has selected her favorite international recipes in this collection of complete menus from around the globe. A culinary world tour from Turkish Tomato Salad with Sumac to Ethiopian Spiced Red Lentil Stew, Cindy honed her recipes for the home kitchen (shorter ingredients lists, quicker prep time) while still delivering the level of flavor and sophistication she is known for. Including fare from some of the world’s greatest food cities and countries, Cindy’s Supper Club is a top chef’s guide to the best of global cuisine.

Mezze to Milk Tart

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Publisher : Wakefield Press
ISBN 13 : 1862549214
Total Pages : 258 pages
Book Rating : 4.8/5 (625 download)

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Book Synopsis Mezze to Milk Tart by : Cecile Isobel Yazbek

Download or read book Mezze to Milk Tart written by Cecile Isobel Yazbek and published by Wakefield Press. This book was released on 2011 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: This beautiful book of stories and recipes is filled with interesting colourful characters and humour. Some of the recipes sound so delectable my mouth was watering - their explanations are simplicity itself.

Fodor's South Africa

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Publisher : Fodors Travel Publications
ISBN 13 : 1400008794
Total Pages : 626 pages
Book Rating : 4.4/5 ( download)

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Book Synopsis Fodor's South Africa by : Alexis Kelly

Download or read book Fodor's South Africa written by Alexis Kelly and published by Fodors Travel Publications. This book was released on 2010 with total page 626 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes hotels, resorts, restaurants, sights, and activities in South Africa and offers practical travel tips.

Low Carb is LEKKER

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Publisher : Penguin Random House South Africa
ISBN 13 : 1432305794
Total Pages : 208 pages
Book Rating : 4.4/5 (323 download)

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Book Synopsis Low Carb is LEKKER by : Inè Reynierse

Download or read book Low Carb is LEKKER written by Inè Reynierse and published by Penguin Random House South Africa. This book was released on 2015-04-08 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Low carb is lekker is the brainchild of Inè Reynierse, who embarked on a mission to make the benefits of a low-carb lifestyle an achievable, budget-friendly reality for her friends and family. Her ‘decarbed’ versions of South Africa’s most popular and well-loved recipes soon caught the attention of various social networks and the growing need for a basic Low carb is lekker recipe collection. There are easy low-carb, wheat-free and sugar-free alternatives to some alltime family favourites (think bobotie, mac ’n cheese and curry and ‘rice’), quick comfort foods (gnocchi and chicken pie) as well as decadent treats (malva pudding, chocolate brownies and milk tart spring to mind). Written by a mom for moms who want to feed their loved ones back to health, Low carb is lekker is also a celebration for fellow South Africans who love the tastes of home without compromising health and wellness.

Art South Africa

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Author :
Publisher :
ISBN 13 :
Total Pages : 330 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Art South Africa by :

Download or read book Art South Africa written by and published by . This book was released on 2002 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt:

From the Markets of Tuscany O/P

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Publisher : Guido Tommasi Editore-Datanova
ISBN 13 : 9788867532193
Total Pages : 0 pages
Book Rating : 4.5/5 (321 download)

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Book Synopsis From the Markets of Tuscany O/P by : G. Scarpaleggia

Download or read book From the Markets of Tuscany O/P written by G. Scarpaleggia and published by Guido Tommasi Editore-Datanova. This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: At once a collection of traditional, seasonal recipes and a guide to the area's top food markets, Giulia Scarpaleggia takes readers on a journey through her beloved Tuscany, exploring famous places but also more remote areas - from Florence's urban streets and enchanting Volterra to mountainous Garfagnana and the wilds of Lunigiana, the gentle rolling hills of Val d'Orcia, and the vineyards and olive groves of Chianti. Through photographs, words and recipes, Giulia tells the story of Florence's historic markets, local organic farmers markets, and the weekly market days held in Tuscan towns and villages. She also explores Tuscany's coastal fish and seafood markets, together with the roadside vendors of the Maremma area, with their vibrant fresh fruit and vegetable stands. With each encounter, Giulia delves into the stories of Tuscany's food markets, drawing on memories and recipes that taste of home.

Bigger Bolder Baking

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Publisher : Houghton Mifflin
ISBN 13 : 1328546322
Total Pages : 323 pages
Book Rating : 4.3/5 (285 download)

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Book Synopsis Bigger Bolder Baking by : Gemma Stafford

Download or read book Bigger Bolder Baking written by Gemma Stafford and published by Houghton Mifflin. This book was released on 2019 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 100 accessible, flavor-packed recipes, using only common ingredients and everyday household kitchen tools, from YouTube celebrity Gemma Stafford

The French Affair

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Publisher : Penguin Random House South Africa
ISBN 13 : 1432302930
Total Pages : 304 pages
Book Rating : 4.4/5 (323 download)

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Book Synopsis The French Affair by : Jan Hendrik van der Westhuizen

Download or read book The French Affair written by Jan Hendrik van der Westhuizen and published by Penguin Random House South Africa. This book was released on 2013-11-07 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The French Affair is a collection of recipes collected by author, chef and photographer Jan Hendrik van der Westhuizen on his life journey that took him from a farm in South Africa to the French Riviera and Paris. The book is a feast for the eyes and nourishment for the soul, reflecting Jan Hendrik’s love affair with France and its culture of good food, fresh produce from local markets and the meals that have inspired him on his travels through these epicurean surroundings. Jan Hendrik’s love of food was nurtured by his mother and grandmothers, and this family influence and his South African roots are reflected in his recipes for Ouma se Soetkoekies (spice and sweet wine biscuits) and Milk Tart with Cinnamon Quinces. Dishes such as Cauliflower and Roquefort Soup, and Creamy Chicken and Corn Pot Pies are inspired by his student years in Stellenbosch, while Rabbit and Wild Mushroom Ragoût, Sticky Tarte Tatin and Croque- Monsieur à la Banane clearly show the French influence. Oysters Baked with Champagne Cream and Turkish Delight Pavlova reflect his time spent as a private chef on a yacht on the French Riviera. There is also a chapter with basic recipes for pastry, pasta, jams and preserves.

No Bake Makery

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Publisher : Grand Central Life & Style
ISBN 13 : 1455575976
Total Pages : 224 pages
Book Rating : 4.4/5 (555 download)

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Book Synopsis No Bake Makery by : Cristina Suarez Krumsick

Download or read book No Bake Makery written by Cristina Suarez Krumsick and published by Grand Central Life & Style. This book was released on 2013-05-07 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: What's the easiest way to make delicious and adorable desserts? Without an oven! That's No Bake Makery ---all of the fun, but none of the fuss. These creative, two-bite treats of all kinds are impossible for anyone to resist-on any occasion. In addition to tips for perfecting your technique, ideas for decorating, and sidebar recipes, Cristina Suarez Krumsick serves up simple step-by-step instructions for her favorite no-bakems, from Cinnamon & Spice Bark, Bite o' Joe Truffles, and Key Lime Pie to Mintamelon Pops, Applesauce Cake, Fluffy Cracker Cookies, and beyond! They're all cute. They're all bursting with flavor. And you don't need an oven to make any of them.

Modern South African Cuisine

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Publisher :
ISBN 13 : 9781868729883
Total Pages : 192 pages
Book Rating : 4.7/5 (298 download)

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Book Synopsis Modern South African Cuisine by : Garth Stroebel

Download or read book Modern South African Cuisine written by Garth Stroebel and published by . This book was released on 2004 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: This encapsulates the new food and wine culture of the country, which has seen the introduction of new ingredients and flavours.

My Best Worst Year

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Publisher : Jonathan Ball Publishers
ISBN 13 : 1990931782
Total Pages : 239 pages
Book Rating : 4.9/5 (99 download)

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Book Synopsis My Best Worst Year by : Alison Tucker

Download or read book My Best Worst Year written by Alison Tucker and published by Jonathan Ball Publishers. This book was released on 2020-08-24 with total page 239 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Alison, I've got bad news.' The voice of the pathologist at the other end of the telephone confirmed for Alison Tucker the news no woman ever wants to hear: she had breast cancer. Once the shock had settled, Alison decided that she would take charge. Not only would she take ownership of the dreaded disease, but she would do so with a positive mindset and prepare herself as best she could for what was to come. She did detailed research and paid close heed to what she was told by others who had walked the path before her. As she navigated her way through surgery and the chemotherapy and radiotherapy that followed, Alison's determination paid off. Not only did she make new friends, but she learnt valuable life lessons too: acceptance of the illness for what it was, the amazing impact of ongoing advances in medical science, and the importance of being able to ask for – and receive – help. In My Best Worst Year – A Breast Cancer Story Alison gives us an authentic account of her experience, offering insights and advice for others who might one day face the same diagnosis. You will accompany her on her highs, empathise with her lows, and be amused by humorous anecdotes along the way. Through the generous support of family and friends, she has amassed a collection of practical tips for both patients and supporters which she shares with open-hearted honesty. What to take to chemotherapy sessions. What to look for when choosing a wig. What side effects a person can expect when having the various types of cancer treatment. What to say, and what not to say, to a cancer patient. How to remove stress from a cancer patient's life. What kind of gifts and gestures are most appreciated. Contrary to Alison's expectations, her year of treatment turned out to be her best worst year. By telling her story, she underlines the importance of a positive attitude and hopes to show that a person can still lead a productive and enjoyable life even after being diagnosed with cancer. 'I learnt the power of gratitude, a learning that I will cherish forever and that I will draw on in no small measure in the good times and the bad.'

Through the Eyes of an African Chef

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Publisher :
ISBN 13 : 9780620777926
Total Pages : 160 pages
Book Rating : 4.7/5 (779 download)

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Book Synopsis Through the Eyes of an African Chef by : Nompumelelo Mqwebu

Download or read book Through the Eyes of an African Chef written by Nompumelelo Mqwebu and published by . This book was released on 2018-06-20 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: This food-lover's delight presents exciting, innovative recipes from a well-known figure in the culinary world. Enjoy uniquely presented traditional African cuisine with international flair, all tied together by the common element of ingredients that are organic, natural and sustainable. Elegantly produced with full colour photographs throughout.

Daniel – a South African Chronicle

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Publisher : Partridge Africa
ISBN 13 : 1482805596
Total Pages : 316 pages
Book Rating : 4.4/5 (828 download)

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Book Synopsis Daniel – a South African Chronicle by : Daniel van der Merwe

Download or read book Daniel – a South African Chronicle written by Daniel van der Merwe and published by Partridge Africa. This book was released on 2015-02-17 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: Despite being written mainly in the third person, this book enables the perceptive reader to study a dramatic part of South Africas history through the experiences of the main protagonist. Because of his legal background, Daniel is able to see how an initially fair legal system is corrupted in order to serve the increasingly desperate needs of the White minority. This is a mere backdrop, however, to a love story that grows closer to tragedy as time passes because the heroine is an alcoholic. The arrival of the computer alters the career of the hero dramatically and sends him on some overseas adventures to learn more about the legal implications of the new machine. As a leader of a missionary team to Malawi, Daniel also gets to grips with people with a totally different background and a differing worldview. The book is sensitive to background and atmosphere, and the hero encapsulates some of this in a few poems that form part of the main text. Jealousy, that green-eyed monster, also rears its head occasionally and further complicates relationships.