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The Puff Pastry Recipe Book The Best Guide To Using Puff Pastry Dough
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Book Synopsis The Puff Pastry Recipe Book: The Best Guide to Using Puff Pastry Dough by : Nancy Silverman
Download or read book The Puff Pastry Recipe Book: The Best Guide to Using Puff Pastry Dough written by Nancy Silverman and published by Independently Published. This book was released on 2019-02-20 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you love the taste of puff pastries and need to find a use for your dough, this is the perfect cookbook for you! Inside this book, there are 25 pastry recipes you won't be able to resist. This easy step-by-step book will help you create those flaky, buttery pastries you've always dreamed of making. The home baker will impress their guests with these delicious recipes and everyone will be asking for more! So what are you waiting for? Grab your copy of The Puff Pastry Recipe Book and start baking today!
Book Synopsis The Fearless Baker by : Erin Jeanne McDowell
Download or read book The Fearless Baker written by Erin Jeanne McDowell and published by HarperCollins. This book was released on 2017-10-24 with total page 391 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of Food52’s most popular columnists and a New York Times bestselling author, top food stylist Erin Jeanne McDowell shares her baking secrets and the science behind them “Erin’s fierce understanding of the science of baking makes her one of the most trustworthy bakers that I know. But what’s even more special is that she does it all with the exact kind of friendliness and warmth that you want when you’re about to tackle laminated dough or French macarons for the first time. The recipes here are as encouraging and thorough as they beautiful and delicious. This book is an absolute must-have for bakers of all levels.” —Molly Yeh, author and blogger, My Name Is Yeh" When people see Erin McDowell frost a perfect layer cake, weave a lattice pie crust, or pull a rich loaf of brioche from the oven, they often act as though she’s performed culinary magic. “I’m not a baker,” they tell her. But in fact, expert baking is not at all unattainable, nor is it as inflexible as most people assume. The key to freedom is to understand the principles behind how ingredients interact and how classic methods work. Once these concepts are mastered, favorite recipes can be altered and personalized almost endlessly. With the assurance born out of years of experience, McDowell shares insider tips and techniques that make desserts taste as good as they look. With recipes from flourless cocoa cookies and strawberry-filled popovers (easy), through apple cider pie and black-bottom crème brûlée (medium), to a statuesque layer cake crowned with caramelized popcorn (difficult), and “Why It Works,” “Pro Tip,” and make-ahead sidebars with each recipe, this exciting, carefully curated collection will appeal to beginning and experienced bakers alike.
Book Synopsis French Pastry Made Simple by : Molly Wilkinson
Download or read book French Pastry Made Simple written by Molly Wilkinson and published by Page Street Publishing. This book was released on 2021-06-22 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: A No-Fuss Guide to the Delicious Art of Pâtisserie Unleash your inner pastry chef with Molly Wilkinson’s approachable recipes for all of your French favorites. Trained at Le Cordon Bleu in Paris, Molly takes the most essential techniques and makes them easy for home bakers, resulting in a collection of simple, key recipes that open up the world of pastry. With friendly, detailed directions and brilliant shortcuts, you can skip the pastry shop and enjoy delicious homemade creations. Master base recipes like 30-minute puff pastry, decadent chocolate ganache and fail-safe citrus curds, and you’re on your way to making dozens of iconic French treats. You’ll feel like a pro when whipping up gorgeous trays of madeleines and decorating a stunning array of cream puffs and éclairs. Along with classics like The Frenchman’s Chocolate Mousse, Profiteroles and Classic Mille-Feuilles, learn to assemble exquisite showstoppers such as Croquembouche and Caramel Mousse Tartelettes with Poached Pears in Ginger. This go-to guide shows you all the tips and tricks you need to impress your guests and have fun with French pastry.
Book Synopsis Bigger Bolder Baking by : Gemma Stafford
Download or read book Bigger Bolder Baking written by Gemma Stafford and published by Houghton Mifflin. This book was released on 2019 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 100 accessible, flavor-packed recipes, using only common ingredients and everyday household kitchen tools, from YouTube celebrity Gemma Stafford
Book Synopsis Ultimate Puff Pastry Guide by : Edward Laboy
Download or read book Ultimate Puff Pastry Guide written by Edward Laboy and published by Independently Published. This book was released on 2021-06-11 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: Puff pastry can be tricky to work with and needs to be treated with care and respect to ensure good results. By following a few simple guidelines you can have perfect puff pastry every time. Actually this puff pastry recipe book will show you how to turn that dough into 25 marvelous creations that you can enjoy. The book will show you how to use your puff pastry to create tantalizing meals that can be had for breakfast, lunch, dinner and of course dessert. You can get everyone involved in making these dishes because they are so simple and easy to create.
Book Synopsis Puff Pastry Cookbook by : Martha Stone
Download or read book Puff Pastry Cookbook written by Martha Stone and published by CreateSpace. This book was released on 2015-06-20 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do you enjoy using puff pastry to create easy puff pastry recipes? Are you interested in trying a variety of puff pastry recipes that you can enjoy time and time again? Do you need a puff pastry cookbook to help you get started in making more out of your puff pastry dough? Well look no further because you have found the perfect puff pastry recipe book to help you turn that plain old puff pastry into something grand. Actually this puff pastry recipe book will show you how to turn that dough into 25 marvelous creations that you can enjoy. No longer will you limit your puff pastry to pies and desserts because it can be used for so much more. The Ultimate Puff Pastry Cookbook will show you how to use your puff pastry to create tantalizing meals that can be had for breakfast, lunch, dinner and of course dessert. You can get everyone involved in making these dishes because they are so simple and easy to create. If you want to make quick and simple creations from using puff pastry then go ahead a grab a copy of this amazing puff pastry cookbook. I'm sure you won't regret it!
Book Synopsis Celiac and the Beast by : Erica Dermer
Download or read book Celiac and the Beast written by Erica Dermer and published by . This book was released on 2013-10 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This book details the struggle through misdiagnosis after misdiagnosis, the search for answers to what "gluten free" really means, additional medical issues along with celiac disease, and a connection between her past life of disordered eating to her new medically restricted diet"--Back cover.
Book Synopsis Sally's Baking Addiction by : Sally McKenney
Download or read book Sally's Baking Addiction written by Sally McKenney and published by Race Point Publishing. This book was released on 2016-10-11 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Updated with a brand-new selection of desserts and treats, the fully illustrated Sally's Baking Addiction cookbook offers more than 80 scrumptious recipes for indulging your sweet tooth—featuring a chapter of healthier dessert options, including some vegan and gluten-free recipes. It's no secret that Sally McKenney loves to bake. Her popular blog, Sally's Baking Addiction, has become a trusted source for fellow dessert lovers who are also eager to bake from scratch. Sally's famous recipes include award-winning Salted Caramel Dark Chocolate Cookies, No-Bake Peanut Butter Banana Pie, delectable Dark Chocolate Butterscotch Cupcakes, and yummy Marshmallow Swirl S'mores Fudge. Find tried-and-true sweet recipes for all kinds of delicious: Breads & Muffins Breakfasts Brownies & Bars Cakes, Pies & Crisps Candy & Sweet Snacks Cookies Cupcakes Healthier Choices With tons of simple, easy-to-follow recipes, you get all of the sweet with none of the fuss! Hungry for more? Learn to create even more irresistible sweets with Sally’s Candy Addiction and Sally’s Cookie Addiction.
Book Synopsis Easy Puff Pastry Cookbook by : Booksumo Press
Download or read book Easy Puff Pastry Cookbook written by Booksumo Press and published by . This book was released on 2019-06-06 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Puff Pastry Lover's Companion. Get your copy of the best and most unique Puff Pastry recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Puff Pastry. The Easy Puff Pastry Cookbook is a complete set of simple but very unique Puff Pastry recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Puff Pastry Recipes You Will Learn: Savory Vermouth Seafood Pastry Packets Apple Pie Fringe Homemade Vanilla Cinnamon Wheel Hollandaise Asparagus Golden Pie Puffy Twisted Chicken Pot Pies Puffy Twisted Beef Roast Pot Pies Nutty Chocolate and Fig Stuffing Nutty Chocolate Wheels Fruity Marshmallow Squares Pimento Stuffed Olives Bites Syrupy Coconut Puffs Puffy Chocolate Pine Tree Smoked Feta Packets Vanilla Puffs Filling Vanilla Stuffed Cannoli's Nutty Feta Puffs Glazed Chocolate Chips Valentine Ring Creamy Chicken Salad Cups Creamy Crab Exes Italian Style Tenderloin Packets Much, much more! Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort! Related Searches: Puff Pastry cookbook, Puff Pastry recipes, Puff Pastry book, pastry cookbook, pastry recipes, dessert recipes, dessert cookbook
Book Synopsis Puff Pastry Cookbook by : Julie Hatfield
Download or read book Puff Pastry Cookbook written by Julie Hatfield and published by Createspace Independent Publishing Platform. This book was released on 2016-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Puff pastry is the definition of elegant simplicity. With decadent buttery layers of light, flaky dough, along with incredible versatility, puff pastry is an essential component of effortless yet sophisticated baking. Puff pastry is a classic staple that can serve as a base to many types of dishes. As you will find in this recipe book, puff pastry can be used to create a delicious breakfast, tasty snacks, amazing desserts and even dinner dishes. These puff pastry recipes are so good, you will surely be overwhelmed by their amazing taste. Easy to follow steps! Each of the recipes has easy to follow steps allowing anyone to make them in no time at all. Tried, Tested and SO GOOD! These recipes have all been tried out by us and we LOVE each and every one of them. So get to it and satisfy your puff pastry cravings!
Book Synopsis Puff Pastry Cookbook - Over 25 Puff Pastry Recipes by : Martha Stephenson
Download or read book Puff Pastry Cookbook - Over 25 Puff Pastry Recipes written by Martha Stephenson and published by Createspace Independent Publishing Platform. This book was released on 2016-02-20 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: We all know how hard it can be to make your own puff pastry from the comfort of your own home. Making your own puff pastries is a very time consuming process that requires some skill involved. Well, with the help of this puff pastry cookbook, you can learn what it really takes to make these tasty treats for yourself. Inside of this book, Puff Pastry Cookbook-Over 25 Puff Pastry Recipes: The Only Puff Pastry Recipe Book You Need, not only will you find over 25 delicious puff pastry recipes, but you will also find help puff pastry making tips that you will not find in any other puff pastry recipe book.
Book Synopsis Puff Pastry Cookbook by : Cecilia Pauley
Download or read book Puff Pastry Cookbook written by Cecilia Pauley and published by Independently Published. This book was released on 2024-01-28 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unleash your inner pastry perfectionist with 'Puff Pastry Cookbook'! Indulge in the artistry of flaky, buttery magic with our Puff Pastry Cookbook. Prepare to elevate your baking game as you embark on a delightful journey through layers of culinary bliss. Prepare: Dive into foolproof recipes, guiding you from basic folds to intricate creations. Whether you're a novice or a seasoned baker, our step-by-step instructions ensure your pastries rise to unparalleled heights! Artistry Unleashed: Transform simple ingredients into edible masterpieces. From savory twists to sweet sensations, our cookbook unveils a palette of puff pastry possibilities that will dazzle your taste buds and impress your guests. Innovate and Inspire: Break free from tradition! 'Puff Pastry Cookbook' encourages experimentation and innovation. Discover surprising flavor combinations and unconventional shapes that redefine what's possible with puff pastry. Expert Tips: Uncover the secrets of pastry perfection from seasoned bakers. Learn the techniques that turn an ordinary pastry into an extraordinary work of culinary art. Sensory Symphony: Immerse yourself in a sensory journey as the aroma of golden layers wafts through your kitchen. 'Puff Pastry Cookbook' is not just a cookbook; it's an experience that tantalizes the senses and captivates the imagination. Your Passport to Puff Paradise: Whether you're a culinary explorer or a home kitchen enthusiast, 'Puff Pastry Cookbook' is your passport to a world where every bite is a moment of pure delight. Embark on a culinary adventure, elevate your baking prowess, and savor the flaky ecstasy of 'Puff Pastry Cookbook.' This cookbook is not just a guide; it's a love letter to the irresistible allure of puff pastry. Get ready to bake beyond your wildest dreams!"
Book Synopsis Easy Puff Pastry Cookbook by : Chef Chef Maggie
Download or read book Easy Puff Pastry Cookbook written by Chef Chef Maggie and published by CreateSpace. This book was released on 2015-09-04 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enjoy the delicious light and flaky goodness of a puff pastry. These are the easiest recipes.... Get your copy of the best and most unique Puff Pastry recipes from Chef Maggie Chow! Puff pastries are one of the most versatile of dishes. They can be prepared as desserts and also as side dishes for dinner. This cookbook is a collection of the best and simplest puff pastry recipes. Do you need some puff pastry ideas? Well this cookbook will provide all that you need! These delicious layered treats are sure to impressive anyone who has not had them. Join Maggie Chow on a puff pastry adventure and learn the best ways to prepare these elegant layered pastries. If you want some delectable desserts, then try a hazelnut pastry, and if you are having a dinner of chicken why not enhance it with some spinach and pesto puff pastries? These are only a few of the many puff pastry recipes you will learn. So will you join me in an adventure of simple cooking? Here is a Preview of the Recipes You Will Learn: Almond and Cheese Puff Pastry Spinach and Pesto Puff Pastries Cinnamon Apple Puff Pastries Chicken and Chives Puff Pastry Roasted Garlic and Parmesan Puff Pastries Much, much more! Pick up this cookbook today and get ready to make some interesting and great tasting Puff Pastrys! Take action NOW! Download this book for a limited time discount of only $2.990.99! Related Searches: Puff Pastry cookbook, Puff Pastry recipes, Puff Pastry, Puff Pastry ideas
Book Synopsis Once Upon a Chef: Weeknight/Weekend by : Jennifer Segal
Download or read book Once Upon a Chef: Weeknight/Weekend written by Jennifer Segal and published by Clarkson Potter. This book was released on 2021-09-14 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.
Book Synopsis The Book on Pie by : Erin Jeanne McDowell
Download or read book The Book on Pie written by Erin Jeanne McDowell and published by Rux Martin/Houghton Mifflin Harcourt. This book was released on 2020 with total page 361 pages. Available in PDF, EPUB and Kindle. Book excerpt: Erin Jeanne McDowell, New York Times contributing baker extraordinaire and top food stylist, wrote the book on pie, a comprehensive handbook that distills all you'll ever need to know for making perfect pies. The Book on Pie starts with the basics, including techniques, conversions, make-aheads, and styling tricks, before diving into 100 of her unique and intriguing recipes. Find everything from classics like apple and pumpkin, to more inspired recipes like Hand-Pie Ice Cream Sandwiches and Chinese BBQ Pork and Scallion Pie. Erin takes every recipe a step further with Pie-deas: ideas for swapping doughs, crusts, and toppings for infinitely customizable pies. Mix and match Pumpkin Spice Pie Dough and Dark Chocolate Drippy Glaze, or the Chive Compound-Butter Crust with the Croque Madame Pielets . . . the possibilities are endless. Look no further than The Book on Pie for the only book on pie you'll ever want or need.
Book Synopsis Rose Water and Orange Blossoms by : Maureen Abood
Download or read book Rose Water and Orange Blossoms written by Maureen Abood and published by Running Press Adult. This book was released on 2015-04-28 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Publishers Weekly’s Top 10 Cookbooks for Spring 2015 Pomegranates and pistachios. Floral waters and cinnamon. Bulgur wheat, lentils, and succulent lamb. These lush flavors of Maureen Abood's childhood, growing up as a Lebanese-American in Michigan, inspired Maureen to launch her award-winning blog, Rose Water & Orange Blossoms. Here she revisits the recipes she was reared on, exploring her heritage through its most-beloved foods and chronicling her riffs on traditional cuisine. Her colorful culinary guides, from grandparents to parents, cousins, and aunts, come alive in her stories like the heady aromas of the dishes passed from their hands to hers. Taking an ingredient-focused approach that makes the most of every season’s bounty, Maureen presents more than 100 irresistible recipes that will delight readers with their evocative flavors: Spiced Lamb Kofta Burgers, Avocado Tabbouleh in Little Gems, and Pomegranate Rose Sorbet. Weaved throughout are the stories of Maureen’s Lebanese-American upbringing, the path that led her to culinary school and to launch her blog, and life in Harbor Springs, her lakeside Michigan town.
Download or read book Pastry written by Richard Bertinet and published by Chronicle Books. This book was released on 2013-08-20 with total page 223 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Beautiful and instructive, this is the book to tempt you to reach for the flour and butter and gorge yourself silly”—from the James Beard Award–winner (Fork). Whether attempting the elusive perfect tart crust or the ever-vexing handmade puff pastry, making from-scratch pastry is the baker’s pinnacle of achievement—and arguably the most challenging of all skills. In Pastry, renowned British baker Richard Bertinet demystifies the art of handmade pastry for aspiring bakers of all abilities. Using crystal-clear instructions, step-by-step photography, and fail-proof weight measurements for ingredients, Bertinet teaches readers how to make the four different types of pastry—savory, sweet, puff, and choux—and shares 50 rustic, mouthwatering recipes. “A no-nonsense collection of pastry recipes from a career baker, enhanced by terrific step-by-step photography. Bertinet has an amazing ability to get complex ideas across, clearly and simply.” —Financial Times “It’s the kind of introduction to pastry that I wish someone had given me long ago, so I might have avoided all the tart- and pie-crust disasters that have plagued my kitchen over the years.” —Saveur “Richard’s cookery school in Bath is one of the places to learn baking, but if you can’t get there, this book is the next best thing to sharpen up your pastry skills.” —BBC Good Food “Delicious . . . Proving that everyone can cook pastry.” —Homes & Gardens “Since the text runs the gamut from simple how-tos to complex recipes, novice bakers and veterans who know the way around a tart pan will both find a treasure trove of flaky, scrumptious possibilities from a master chef and wise teacher.” —Shelf Awareness for Readers
