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The Nutrition Of Herbivores
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Book Synopsis The Nutrition of Herbivores by : John Brian Hacker
Download or read book The Nutrition of Herbivores written by John Brian Hacker and published by . This book was released on 1987 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Recent Developments in the Nutrition of Herbivores by : M. Journet
Download or read book Recent Developments in the Nutrition of Herbivores written by M. Journet and published by . This book was released on 1995 with total page 632 pages. Available in PDF, EPUB and Kindle. Book excerpt: The present and future for herbivores. Role of herbivores in sustainable land production systems. Principles and practices - some of the issues. Role of herbivores in functions in which economic value is difficult to quantify. Changes in the nutrition and management of herbivores in the temperate zone: economic and social influences. Role of products market competition, non market functions and agricultural policies in animal and herbivore production prospects in France. Quantification of herbivore nutrition. Control and prediction of feed intake in ruminants. Herbage intake at grazing: a modelling approach. Optimisation of ruminal digestion: a modelling approach. Dietary compounds escaping rumen digestion. Prediction of the energy and protein value of forages for ruminants. Adaption of herbivores to environment. Comparison of herbivore forage selection and digestion. Improving the digestion of plant cell walls and fibrous feeds. Improving the feeding and health value of ensiled forages. Comparative adaptability of herbivores to tropical environments. Digestive and metabolic adaptations of ruminants to variations in food supply. Extensive herbivore nutrition. Optimisation of grass utilisation in high rainfall temperate conditions. Advances in the use of faecal and urinary markers for measuring diet composition, herbage intake and nutrient utilisation in herbivores. Dietary selection and foraging strategies of animals on rangeland. Coping with spatial and temporal variability. improved utilization of heterogeneous pastures by mixed species. Plant toxins and mammalian herbivores: co-evolutionary relationships and antinutritional effects. Feeding and management: high forage systems. High forage systems for the growing beef cattle: concepts and principles. The use of forages by the beef cow herd. High forage use in sustainable dairy systems. Grassland farm systems for sheep production. Feeding systems for draught ruminants on high forage diets in some African and Asian countries. Feeding systems for horses on high forage diets in the temperate zone. Final report. Future areas of research and expected advances in the nutrition of herbivores.
Book Synopsis What Is a Herbivore? by : Bobbie Kalman
Download or read book What Is a Herbivore? written by Bobbie Kalman and published by Crabtree Publishing Company. This book was released on 2007-10 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explores the many kinds of plant-eating animals in our world, from grass-eating hippos to wood-eating termites.
Book Synopsis Large Herbivore Ecology, Ecosystem Dynamics and Conservation by : Kjell Danell
Download or read book Large Herbivore Ecology, Ecosystem Dynamics and Conservation written by Kjell Danell and published by Cambridge University Press. This book was released on 2006-05-25 with total page 489 pages. Available in PDF, EPUB and Kindle. Book excerpt: Most large herbivores require some type of management within their habitats. Some populations of large herbivores are at the brink of extinction, some are under discussion for reintroduction, whilst others already occur in dense populations causing conflicts with other land use. Large herbivores are the major drivers for forming the shape and function of terrestrial ecosystems. This 2006 book addresses the scientifically based action plans to manage both the large herbivore populations and their habitats worldwide. It covers the processes by which large herbivores not only affect their environment (e.g. grazing) but are affected by it (e.g. nutrient cycling) and the management strategies required. Also discussed are new modeling techniques, which help assess integration processes in a landscape context, as well as assessing the consequences of new developments in the processes of conservation. This book will be essential reading for all involved in the management of both large herbivores and natural resources.
Download or read book Mammals written by Thomas Stainforth Kemp and published by Oxford University Press. This book was released on 2017 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: Relative newcomers within the story of evolution, mammals are hugely successful and have colonized land, water, and air. Tom Kemp discusses the great diversity of mammalian species, and looks at how their very disparate characteristics, physiologies, and behaviours are all largely driven by one uniting factor: endothermy, or warm-bloodedness.
Book Synopsis Humans Are Herbivores by : Adam Riva
Download or read book Humans Are Herbivores written by Adam Riva and published by Createspace Independent Publishing Platform. This book was released on 2018-06-07 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: Humans are Herbivores methodically builds a case for eating a plant-based diet by addressing the four main arguments for veganism which are the medical, anatomical, environmental, and ethical perspectives. Designed to bridge the gap between scholars and laymen, this Magna Carta helps translate scientific jargon into everyday vernacular with a heavy emphasis on peer-reviewed medical journals and evolutionary biology. The evidence laid out within these pages shatters common age-old misconceptions about nutrition and serves as a food guide warning against certain trends in the food industry. Five percent of the proceeds from sales of this book benefit animal shelters and sanctuaries.
Book Synopsis Omnivores and Herbivores by : Michael Leach
Download or read book Omnivores and Herbivores written by Michael Leach and published by Enslow Publishing, LLC. This book was released on 2019-07-15 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: Treat readers to details about the diets that include meat and plants, and the diets that include only plants. Giraffes use their long necks to reach leaves they munch on all day, a key advantage for their herbivore diet. Pigs have such a strong sense of smell that they're able to detect animals that live underground, making them skilled omnivores. Through intriguing fun facts, vibrant photographs, and age-appropriate text, students will learn about the role food plays in the animal kingdom and understand why different animals have different feeding habits.
Download or read book Herbivores written by Vonnie D.C. Shields and published by BoD – Books on Demand. This book was released on 2017-03-08 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides an overview of the current knowledge of herbivory. This book contains chapters from a wide variety of topics that fall into the following broad sections: (I) "Plant Defense Mechanisms and Herbivore Adaptations," (II) "Herbivory and Food Processing of Grazing Animals," and (III) "Herbivory Effects on Plant Communities." More specifically, the contributions of this book, written by experts in their respective fields, focus on topics including the chemical plant defense against herbivores as well as herbivore adaptions to plant cyanide defenses, the utilization of biomarkers to study grazing behavior of ruminants, modeling for describing ruminant herbivory, as well as improving grain processing to improve dairy cow performance. Contributions on positive indirect interactions in marine herbivores and algae are included, as is one focusing on herbivory by lizards. These chapters represent recent contributions showing the diversity of ongoing research in this field of study. This book targets a wide audience of general biologists as well as botanists, ecologists, and zoologists including both teachers and students in gaining a better appreciation of this rapidly growing field.
Download or read book Australian Mammal Society written by and published by . This book was released on 1991-06 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Nourishment written by Fred Provenza and published by Chelsea Green Publishing. This book was released on 2018 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reflections on feeding body and spirit in a world of change Animal scientists have long considered domestic livestock to be too dumb to know how to eat right, but the lifetime research of animal behaviorist Fred Provenza and his colleagues has debunked this myth. Their work shows that when given a choice of natural foods, livestock have an astoundingly refined palate, nibbling through the day on as many as fifty kinds of grasses, forbs, and shrubs to meet their nutritional needs with remarkable precision. In Nourishment Provenza presents his thesis of the wisdom body, a wisdom that links flavor-feedback relationships at a cellular level with biochemically rich foods to meet the body's nutritional and medicinal needs. Provenza explores the fascinating complexity of these relationships as he raises and answers thought-provoking questions about what we can learn from animals about nutritional wisdom. What kinds of memories form the basis for how herbivores, and humans, recognize foods? Can a body develop nutritional and medicinal memories in utero and early in life? Do humans still possess the wisdom to select nourishing diets? Or, has that ability been hijacked by nutritional "authorities"? Consumers eager for a "quick fix" have empowered the multibillion-dollar-a-year supplement industry, but is taking supplements and enriching and fortifying foods helping us, or is it hurting us? On a broader scale Provenza explores the relationships among facets of complex, poorly understood, ever-changing ecological, social, and economic systems in light of an unpredictable future. To what degree do we lose contact with life-sustaining energies when the foods we eat come from anywhere but where we live? To what degree do we lose the mythological relationship that links us physically and spiritually with Mother Earth who nurtures our lives? Provenza's paradigm-changing exploration of these questions has implications that could vastly improve our health through a simple change in the way we view our relationships with the plants and animals we eat. Our health could be improved by eating biochemically rich foods and by creating cultures that know how to combine foods into meals that nourish and satiate. Provenza contends the voices of "authority" disconnect most people from a personal search to discover the inner wisdom that can nourish body and spirit. That journey means embracing wonder and uncertainty and avoiding illusions of stability and control as we dine on a planet in a universe bent on consuming itself.
Author :National Research Council (U.S.). Committee on Nutrient Requirements of Small Ruminants Publisher :中国法制出版社 ISBN 13 :9780309102131 Total Pages :386 pages Book Rating :4.1/5 (21 download)
Book Synopsis Nutrient Requirements of Small Ruminants by : National Research Council (U.S.). Committee on Nutrient Requirements of Small Ruminants
Download or read book Nutrient Requirements of Small Ruminants written by National Research Council (U.S.). Committee on Nutrient Requirements of Small Ruminants and published by 中国法制出版社. This book was released on 2007-01-05 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Proper formulation of diets for small ruminants depends on adequate knowledge of their nutrient requirements.
Book Synopsis Herbivorous Fishes by : Karol Opuszynski, D.Sc
Download or read book Herbivorous Fishes written by Karol Opuszynski, D.Sc and published by CRC Press. This book was released on 2019-06-13 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Published in 1995: This book is not designed as a culture manual for herbivorous fishes, but the reader is directed to other sources. This book should meet the needs that exist for a comprehensive publication on herbivorous fishes.
Book Synopsis Bioenergetics Of Wild Herbivores by : Robert J. Hudson
Download or read book Bioenergetics Of Wild Herbivores written by Robert J. Hudson and published by CRC Press. This book was released on 2018-01-18 with total page 520 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bioenergetics is an emerging discipline which offers a more profound understanding of the ecology, behaviour, and evolution of wild herbivores. Increasingly, bioenergetic principles have been applied in management since they provide insight into population dynamics and are relevant to manipulation of habitats and assessment of the impacts of resource development. Growing interest in the agricultural potential of wild herbivores has provided further impetus. In spite of this promise, there are few comprehensive syntheses of the concept and its application to wild herbivores. This volume attempts to fill this need. This book provides a great amount of detail but its expressive aim is to lead us to the whole animal, to a herd, to population as integral parts of an ecological entity which in turn is the result of evolutionary forces.The concept of this book promises the realization of an overdue change in the approach to bioenergetics, to nutrition and husbandry, and thus to the management of wild herbivores: the final emancipation from rules and views based primarily on domesticated herbivores or on experimental animals held under unnatural conditions, necessarily impending them behaviourally, physically, and psychically.
Book Synopsis Nutrient Requirements of Laboratory Animals, by : National Research Council
Download or read book Nutrient Requirements of Laboratory Animals, written by National Research Council and published by National Academies Press. This book was released on 1995-02-01 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the years since the third edition of this indispensable reference was published, a great deal has been learned about the nutritional requirements of common laboratory species: rat, mouse, guinea pig, hamster, gerbil, and vole. The Fourth Revised Edition presents the current expert understanding of the lipid, carbohydrate, protein, mineral, vitamin, and other nutritional needs of these animals. The extensive use of tables provides easy access to a wealth of comprehensive data and resource information. The volume also provides an expanded background discussion of general dietary considerations. In addition to a more user-friendly organization, new features in this edition include: A significantly expanded section on dietary requirements for rats, reporting substantial new findings. A new section on nutrients that are not required but that may produce beneficial results. New information on growth and reproductive performance among the most commonly used strains of rats and mice and on several hamster species. An expanded discussion of diet formulation and preparationâ€"including sample diets of both purified and natural ingredients. New information on mineral deficiency and toxicity, including warning signs. This authoritative resource will be important to researchers, laboratory technicians, and manufacturers of laboratory animal feed.
Book Synopsis Behaviour and Physiology of Root Herbivores by :
Download or read book Behaviour and Physiology of Root Herbivores written by and published by Elsevier. This book was released on 2013-11-19 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing on expertise from around the world, this volume identifies our current state of knowledge about the behavior and physiology of root herbivores. In particular, this work describes prevailing concepts and theories based on historical and current literature and identifies what new technologies and approaches are available to researchers in the field. Chapters address how root herbivore behavior and physiology is affected by the biotic and abiotic soil environment, cover case studies of globally significant pests and discuss advances in molecular techniques. Covering all aspects of behavioral and physiological responses of root herbivores to their environment, this will be valuable reading for researchers and professionals in agricultural entomology, plant science, ecology and soil science. - Key topics include: Molecular approach to root herbivores, Phylloxera, Plant metabolites, Soil climate, Behavioral ecology / wireworms
Book Synopsis Animal Nutrition Science by : Gordon McL. Dryden
Download or read book Animal Nutrition Science written by Gordon McL. Dryden and published by CABI. This book was released on 2008 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Animal Nutrition Science introduces the fundamental topics of animal nutrition, in a treatment which deals with terrestrial animals in general. The subjects covered include nutritional ecology and the evolution of feeding styles, nutrients (including minerals, vitamins and water) and their functions, food composition and methods of evaluating foods, mammalian and microbial digestion and the supply of nutrients, control and prediction of food intake, quantitative nutrition and ration formulation, methods of investigating nutritional problems, nutritional genomics, nutrition and the environment, and methods of feed processing and animal responses to processed foods." -- Publisher's description.
Book Synopsis Insects and Ecosystem Function by : W.W. Weisser
Download or read book Insects and Ecosystem Function written by W.W. Weisser and published by Springer Science & Business Media. This book was released on 2013-06-05 with total page 419 pages. Available in PDF, EPUB and Kindle. Book excerpt: Insects are a dominant component of biodiversity in terrestrial ecosystems and play a key role in mediating the relationship between plants and ecosystem processes. This volume examines their effects on ecosystem functioning, focusing mainly, but not exclusively, on herbivorous insects. Renowned authors with extensive experience in the field of plant-insect interactions, contribute to the volume using examples from their own work.