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The Metabolism And Effects Of Different Long Chain Fatty Acids In The Bovine Liver
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Book Synopsis The Metabolism and Effects of Different Long Chain Fatty Acids in the Bovine Liver by : Douglas G. Mashek
Download or read book The Metabolism and Effects of Different Long Chain Fatty Acids in the Bovine Liver written by Douglas G. Mashek and published by . This book was released on 2003 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Lipid Metabolism in Ruminant Animals by : William W. Christie
Download or read book Lipid Metabolism in Ruminant Animals written by William W. Christie and published by Elsevier. This book was released on 2014-05-19 with total page 461 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lipid Metabolism in Ruminant Animals is a nine-chapter book that first discusses the anatomy, physiology, and microbiology of the ruminant digestive tract. Subsequent chapters center on lipid metabolism in the rumen; digestion, absorption and transport of lipids in ruminant animals; the composition, structure and function of lipids in the tissues of ruminant animals; and the effects of diet and other factors on the lipid composition of ruminant tissues and milk. Other chapters focus on lipid metabolism in the mammary gland, adipose tissue, liver, and other selected tissues of ruminant animals.
Book Synopsis Control Mechanisms of Fatty Acid Oxidation in Bovine Liver by : Barry William Jesse
Download or read book Control Mechanisms of Fatty Acid Oxidation in Bovine Liver written by Barry William Jesse and published by . This book was released on 1984 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Polyunsaturated Fatty Acid Metabolism by : Graham C. Burdge
Download or read book Polyunsaturated Fatty Acid Metabolism written by Graham C. Burdge and published by Elsevier. This book was released on 2018-05-04 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Polyunsaturated Fatty Acid Metabolism explores a number of major roles of PUFA in the body, including its role as a component of cell membranes and how it provides substrates for the synthesis of lipid second messengers. Recent studies are unraveling the effect of interactions between diet and endocrine factors and genetic and epigenetic variation on the regulation of PUFA biosynthesis in animals. Together, these recent findings provide novel insights into the impact of differences in PUFA supply on health. This book captures these findings in a manner that marks the state-of-the-art, placing them in the wider context of PUFA metabolism and nutritional science. Users will find a comprehensive discussion on the topic that presents the contributions of leading researchers who combine their knowledge to create a cohesive academic resource for researchers, those involved in production, and health policymakers. Provides a comprehensive view of polyunsaturated fatty acid metabolism Describes underlying metabolism on lipids that include polyunsaturated fatty acids Includes discussions on recent findings on the genetic and epigenetic regulation of polyunsaturated fatty acid metabolism
Book Synopsis Fatty Acids in Foods and Their Health Implications by : Ching Kuang Chow
Download or read book Fatty Acids in Foods and Their Health Implications written by Ching Kuang Chow and published by CRC Press. This book was released on 1999-11-12 with total page 1078 pages. Available in PDF, EPUB and Kindle. Book excerpt: An examination of certain types of fatty acids and their role in the aetiology of cancer, cardiovascular disease, immune and inflammatory diseases, renal disease, diabetes, neuromuscular disorders, liver disease, mental illness, visual dysfunction, and ageing. It reviews historic advances in biotechnology, including techniques for genetic manipulation of fatty acid composition. This revised and expanded second edition contains 11 new chapters.
Book Synopsis The Effect of Long Chain Saturated Fatty Acids (12:0, 14:0, 16:0, 18:0) on Hepatic Cholesterol Metabolism by : Jeong-Sook Lee Kim
Download or read book The Effect of Long Chain Saturated Fatty Acids (12:0, 14:0, 16:0, 18:0) on Hepatic Cholesterol Metabolism written by Jeong-Sook Lee Kim and published by . This book was released on 1997 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Fatty Acid Metabolism and its Regulation by :
Download or read book Fatty Acid Metabolism and its Regulation written by and published by Elsevier. This book was released on 1984-01-01 with total page 223 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fatty Acid Metabolism and its Regulation
Book Synopsis Lipid Metabolism in Bovine Liver and Adipose Tissue by : John Durand Benson
Download or read book Lipid Metabolism in Bovine Liver and Adipose Tissue written by John Durand Benson and published by . This book was released on 1969 with total page 614 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Some Aspects of Short-chain, Steam Volatile Fatty Acid Metabolism in Bovine Liver and Rumen Epithelium by : Roger Ash
Download or read book Some Aspects of Short-chain, Steam Volatile Fatty Acid Metabolism in Bovine Liver and Rumen Epithelium written by Roger Ash and published by . This book was released on 1974 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Digestive Physiology and Metabolism in Ruminants by : Y. Ruckebusch
Download or read book Digestive Physiology and Metabolism in Ruminants written by Y. Ruckebusch and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 856 pages. Available in PDF, EPUB and Kindle. Book excerpt: Two questions could not be avoided in the avant-propos of this book; (i) what is the importance to man of ruminant livestock, and (ii) what results of practical relevance in the growing mountain of scientific verbiage could be found in the Proceedings of this Symposium. Herbivores are an integral and critical part of the natural ecosystem which must be preserved because of their impact on human welfare. Wh at makes ruminants especially important to man is that they can thrive on fibrous forage and are thus the only viable enterprise over much of the earth's surface where crop growing is impracti cable. They contribute a wide array of products in addition to 50000 000 tonnes ofmeat (1977) and represent a 'capital reserve' that can be drawn upon in times of emergency: milk for example (450000000 tonnes) can make the difference between subsistence and starvation. About 60% of the world's meat and 80 % of the milk are produced by one third of the world ruminant population in the developed regions and as much as 99 % of the power for agriculture is provided by the ruminant population in developing countries. For the next two decades, a probable increase by 30 % for . cattle and buffalo and more than 40 % for sheep and goats is expected by improving health, fertility, nutrition and genetic potential rather than feed resources.
Book Synopsis Hepatic Fatty Acid Metabolism by : Luc J. Debeer
Download or read book Hepatic Fatty Acid Metabolism written by Luc J. Debeer and published by . This book was released on 1983 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Regulatory Role of the Fatty Acid Binding Protein in Hepatic Metabolism by : Maria Yung-chu Wu-Rideout
Download or read book The Regulatory Role of the Fatty Acid Binding Protein in Hepatic Metabolism written by Maria Yung-chu Wu-Rideout and published by . This book was released on 1977 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Ruminant Physiology by : Pierre Cronjé
Download or read book Ruminant Physiology written by Pierre Cronjé and published by CABI. This book was released on 2000 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt: The International Symposium on Ruminant Physiology (ISRP) is the premier forum for presentation and discussion of advances in knowledge of the physiology of ruminant animals. This book brings together edited versions of the keynote review papers presented at the symposium.
Book Synopsis Free Fatty Acid Receptors by : Graeme Milligan
Download or read book Free Fatty Acid Receptors written by Graeme Milligan and published by Springer. This book was released on 2017-02-08 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book highlights the important role free fatty acids (FFA) play as potential drug targets. While FFA have long been considered byproducts of cell metabolism, they are now recognized as ligands that regulate cell and tissue function via G-protein-coupled receptors. At least three receptors have been identified for which FFA appear to be the endogenous ligands.
Book Synopsis Exogenous Effects of Alpha-linolenic and Linoleic Acid on the Fatty Acid Distribution and the Regulation of Lipid Metabolism in Ruminant Tissues by : Andrea Herdmann
Download or read book Exogenous Effects of Alpha-linolenic and Linoleic Acid on the Fatty Acid Distribution and the Regulation of Lipid Metabolism in Ruminant Tissues written by Andrea Herdmann and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work is concerned with the exogenous effects of alpha-linolenic (ALA) and linoleic acid (LA) on the fatty acid distribution and the regulation of lipid metabolism in ruminant tissues. Two animal experiments were conducted to investigate the effect of diets enriched in ALA or LA in German Simmental and Holstein bulls. The influence of LA and ALA enriched diets on the protein expression of lipogenic enzymes in cattle, the tissue specific differences and the relationship between protein expression of lipogenic enzymes, enzyme activities and the products of these enzymes as well as the absorption and deposition of n-3 and n-6 fatty acids in ruminants and beef products was analyzed. Feeding a diet enriched in LA or ALA results in an increased deposition of these fatty acids, induced chain elongation, desaturation and deposition of the long-chain products in tissues of ruminants. Essential fatty acids are preferentially deposited in longissimus muscle (MLD) compared to subcutaneous adipose tissue (SAT) and also preferred in erythrocytes; conclusively they are good long-time marker for the fatty acid intake. Despite the low proportion of de novo fatty acid synthesis in the liver of ruminants the concentration of n-3 fatty acids and de novo synthesised n-3 long chain polyunsaturated fatty acids is much higher compared to MLD. ...
Book Synopsis Fish Oil Replacement and Alternative Lipid Sources in Aquaculture Feeds by : Giovanni M. Turchini
Download or read book Fish Oil Replacement and Alternative Lipid Sources in Aquaculture Feeds written by Giovanni M. Turchini and published by CRC Press. This book was released on 2010-07-19 with total page 542 pages. Available in PDF, EPUB and Kindle. Book excerpt: Experts are predicting that demand for marine fish oil will soon outstrip supply, creating extreme urgency within the global aquafeed industry to find viable alternatives. Fish Oil Replacement and Alternative Lipid Sources in Aquaculture Feeds is the first comprehensive review of this multifaceted, complex issue. It also addresses the crucial quest
Book Synopsis Metabolic Modifiers by : National Research Council
Download or read book Metabolic Modifiers written by National Research Council and published by National Academies. This book was released on 1994-02-01 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the past decade, animal scientists have learned that administering recombinantly derived somatotropin (growth hormone) to cows improves milk production and that giving beta-adrenergic agonists to meat animals improves productivity and leanness. In order for these metabolic modifiers to yield benefits, however, sound management of the animals' nutrition is necessary. This volume reports on how these substances work in the animals' metabolism, what effects they might have on nutrient requirements of domestic livestock, and what information should be developed further by investigators. The book explores the current understanding of the biology, structure, mechanisms of action, and treatment effects of somatotropin, beta-adrenergic agonists, and anabolic steroids. A companion volume to the Nutrient Requirements of Domestic Animals series, this authoritative volume will be required reading for animal scientists, researchers, veterinarians, livestock farmers, and faculty and students in university animal veterinary science programs.