The Magic Of Cardamoms For Cooking And Health

Download The Magic Of Cardamoms For Cooking And Health full books in PDF, epub, and Kindle. Read online The Magic Of Cardamoms For Cooking And Health ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!

The Magic of Cardamoms For Cooking and Health

Author : John Davidson
Publisher : JD-Biz Corp Publishing
ISBN 13 : 1311083707
Total Pages : 47 pages
Book Rating : 4.3/5 (11 download)

DOWNLOAD NOW!

Book Synopsis The Magic of Cardamoms For Cooking and Health by : John Davidson

Download or read book The Magic of Cardamoms For Cooking and Health written by John Davidson and published by JD-Biz Corp Publishing. This book was released on 2013-05-15 with total page 47 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Magic of Cardamoms For Cooking and Health Table of Contents Introduction How to Grow Cardamoms Growing Cardamoms from Seeds. Getting Your Seeds Ready for Sowing When to Harvest Cardamoms How to Store Cardamoms Traditional Spiced Masala Chai Making Traditional Chai Where to Use Black Cardamoms Traditional Noodle Soup Traditional Tandoori Masala Cardamoms for Healing Fighting Depression Throat and Chest Infections Conclusion Author Bio Introduction Cardamoms are considered to be one of the most expensive and precious spices in the world today, taking their place along with saffron, cinnamon, cloves and vanilla. So what is the magic about this fruit, which has made it the cause for sailors and soldiers going out to conquer lands where this plant was a native and grown extensively? Historians say that this plant is native to the Indian subcontinent, and that is why the tropical climate made this plant flourish all over Nepal, Bhutan, India, and surrounding areas. You may find cardamom in the market, packaged in green seed pods, which have to be removed so that you can find aromatic green seeds inside. The shell is papery and is equally aromatic as are the seeds. Guatemala is a top producing country for cardamoms, which are either black or green in color. Both of them belong to the same family, but are two different species. The green cardamoms which you enjoy sprinkling on your desserts , or just enjoy chewing on the seeds to freshen your breath are Elettaria, [this name has been taken from the traditional ancient name for cardamoms –elaichi- taken from the original Sanskrit ellaka] while the dark brown larger pods are Amomum. [This word has been derived from the Greek word amonos Or One without Reproach.] Many researchers believe that this is the spice referred to in the New Testament, – a large portion of which was originally written in Greek – and called amomon. In the same way, a priceless spice tablet going back more than 3000 years, and found in recent excavations in Mycenae in ancient palatial archives, talks about this precious spice-amomon. The great Greek botanist Theophrastus described this spice in 450 BCE, but he was not very certain about whether it originally came from Persia or from India. All he knew that it came from the mysterious lands of spices. Surprisingly enough, this family belongs to the same family as the well-known herb- ginger. The family is Gingiferaceae , with different genus and species making up the members of this family.

The Magic of Cardamoms for Cooking and Health

Author : Dueep Jyot Singh
Publisher : CreateSpace
ISBN 13 : 9781517518073
Total Pages : 38 pages
Book Rating : 4.5/5 (18 download)

DOWNLOAD NOW!

Book Synopsis The Magic of Cardamoms for Cooking and Health by : Dueep Jyot Singh

Download or read book The Magic of Cardamoms for Cooking and Health written by Dueep Jyot Singh and published by CreateSpace. This book was released on 2015-09-25 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Magic of Cardamoms For Cooking and Health Table of Contents Introduction How to Grow Cardamoms Growing Cardamoms from Seeds. Getting Your Seeds Ready for Sowing When to Harvest Cardamoms How to Store Cardamoms Traditional Spiced Masala Chai Making Traditional Chai Where to Use Black Cardamoms Traditional Noodle Soup Traditional Tandoori Masala Cardamoms for Healing Fighting Depression Throat and Chest Infections Conclusion Author Bio Introduction Cardamoms are considered to be one of the most expensive than precious spices in the world today, taking their place along with saffron, cinnamon, cloves and vanilla. So what is the magic about this fruit, which has made it the cause for sailors and soldiers going out to conquer lands where this plant was a native and grown extensively? Historians say that this plant is native to the Indian subcontinent, and that is why the tropical climate made this plant flourish all over Nepal, Bhutan, India, and surrounding areas. You may find cardamom in the market, packaged in green seed pods, which have to be removed so that you can find aromatic green seeds inside. The shell is papery and is equally aromatic as are the seeds. Guatemala is a top producing country for cardamoms, which are either black or green in color. Both of them belong to the same family, but are two different species. The green cardamoms which you enjoy sprinkling on your desserts , or just enjoy chewing on the seeds to freshen your breath are Elettaria, [this name has been taken from the traditional ancient name for cardamoms -elaichi- taken from the original Sanskrit ellaka] while the dark brown larger pods are Amomum. [This word has been derived from the Greek word amonos Or One without Reproach.Many researchers believe that this is the spice referred to in the New Testament, - a large portion of which was originally written in Greek - and called amomon. In the same way, a priceless spice tablet going back more than 3000 years, and found in recent excavations in Mycenae in ancient palatial archives, talks about this precious spice-amomon. The great Greek botanist Theophrastus described this spice in 450 BCE, but he was not very certain about whether it originally came from Persia or from India. All he knew that it came from the mysterious lands of spices. Surprisingly enough, this family belongs to the same family as the well-known herb- ginger. The family is Gingiferaceae , with different genus and species making up the members of this family.

Grandpa John’s Famous Dutch Oven Recipes

Author : John Davidson
Publisher : JD-Biz Corp Publishing
ISBN 13 : 1311767797
Total Pages : 122 pages
Book Rating : 4.3/5 (117 download)

DOWNLOAD NOW!

Book Synopsis Grandpa John’s Famous Dutch Oven Recipes by : John Davidson

Download or read book Grandpa John’s Famous Dutch Oven Recipes written by John Davidson and published by JD-Biz Corp Publishing. This book was released on 2013-05-15 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grandpa John’s Famous Dutch Oven Recipes Table of Contents Introduction Tools Needed Preparing & Seasoning Your Dutch Oven Cleaning Your Dutch Oven Buying a Dutch Oven Buying an indoor Dutch oven Buying an Outdoor Dutch oven Tips on Cooking with Your Dutch Oven Section Two: Recipes Dijon Chicken Stew One-Dish Chicken & Rice Sweet Potato & Black Bean Chili Autumn Chicken Stew Jamaican Curried Shrimp & Mango Soup Braised Winter Vegetable Pasta Leek, Potato & Spinach Stew Indian-Spiced Eggplant & Cauliflower Stew Salmon Chowder Peppery Pork Stew Beef Stew Recipe Vegetarian Black-Bean Chili Pork Rib Ragu Turkey and White-Bean Chili Golden Lentil Stew Manhattan Fish Chowder Quiche Lorraine Country Breakfast Dad’s Breakfast Dutch oven All in One Breakfast One Pan Breakfast Dutch oven Pot Roast Barbecue Sauce (Family Secret ) Heart Healthy Dutch oven Ribs Chuck Wagon Brisket BBQ Beef Dutch oven Stew Home Grown Stew Swiss Chicken & Vegetables Dutch Oven Teriyaki Chicken Chicken Washington Heart Healthy Chicken Cordon Bleu Dutch Oven Chicken BBQ Chicken Cashew Chicken Chicken Enchilada Casserole Pork Loin Roast Pork Chops and Potatoes Little Smokies Barbecued Spare Ribs Fresh Rainbow Trout Dutch Oven Pizza Easy Dutch oven Lasagna Dutch oven Potatoes Double Good Potatoes Dutch Oven Potatoes & Cheese Onion Rings Baked Beans Bob White Burritos Patio Beans Cream Soda Biscuits Dutch Oven Rolls Pioneer Dutch Oven Cornbread Pioneer Dutch Oven Bread Hard Tack Fry Bread Dad’s Campout Bread Norwegian Crisp Bread Indian Fry Bread Honey Butter Raspberry Delight Fruit Cobbler Dutch oven Mixed Surprise Chocolate Carmel Cake Quick Cherry Cobbler Cherry Cobbler Pineapple Upside Down Cake Cobbler Apple Spice Cobbler Fruit Cobblers Pineapple Upside Down Cake Chocolate Chip Cookies After many years as a scoutmaster teaching boys to cook he decided to put his recipes together and find other peoples favorite family recipes from around the community and put them together into a cookbook that he could share. At first it was a fund raiser for scouts to go to camp and then it has just evolved over time as a great collection of family recipes that anyone with a Dutch oven can use to cook, over an open fire, with briquettes or just in your house oven. Simple easy recipes. There is nothing better than being at the family cabin and cooking a great meal and being with family. Some of the family favorites are the Dutch oven lasagna or the stew. We hope you have as much enjoyment from cooking and sharing these recipes as we have had making this book and cooking these recipes in our family.

How to Start Your Online Business And Make Money Online

Author : John Davidson
Publisher : JD-Biz Corp Publishing
ISBN 13 : 1311889051
Total Pages : 76 pages
Book Rating : 4.3/5 (118 download)

DOWNLOAD NOW!

Book Synopsis How to Start Your Online Business And Make Money Online by : John Davidson

Download or read book How to Start Your Online Business And Make Money Online written by John Davidson and published by JD-Biz Corp Publishing. This book was released on 2013-05-15 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to Start Your Online Business And Make Money Online Table of Contents Introduction: Chapter 1: Choosing a Business Idea: Chapter 2: Planning the business: Mission and goals: Marketing plan: Pricing: Packaging: Distribution: Chapter 3: Online marketing strategies CPM and PPC: Social Networking Websites: Chapter 4: Setting up a website Acquire a domain name: Choosing a web host: Designing a website: Chapter 5: Checking legality: Disclaimer: Issues governing web developer: Conclusion: Bonus - 10 Ways to Make Money Online Way 1: Think About Selling Products Either Yours or Others How We Could Use Marketing Channels Affiliate Marketing Google Pay Per Click Pay Per Click and other CPA Marketing Tactics Marketing Channels and Auction Sites Just as eBay Advantages of Using Auction Sites/eBay to Sell Your Products: Timing Strategies: Way 2: Selling Digital Products with Clickbank Way 3: Developing an Etsy Shop to Sell Amazing Crafts Way 4: Developing Career on oDesk – Selling Your Skills Way 5: Are you A Creative Writer? Join iwriter.com or iNeedArticles Way 6: Fiverr.com Can Help a Lot Way 7: Writing Kindle Books to Sell on Amazon Way 8: Have a Teaching Passion? Teach Others Online Way 9: How You Can Flip Websites on Flippa Way 10: How to Double Your Money Using Online Resources Conclusion Introduction: E-commerce is the platform on which businesses are now being developed and attaining the greatest heights of sales, revenues and profits. The reason behind this shift towards online business is the technological changes in today’s era. People are unable to perform their sales with the use of a phone and traditional marketing methods, This determine how strong and effective technology has overtaken this world. People have become millionaires by creating a novel idea through which online business can be done. The following eBook covers the steps through which an online business can be built strategically to overcome the hurdles faced during the development. It lays down the simplest steps of creating an idea to designing the entire website.

Make Money Online How to Make $500 Extra Per Month As a Writer on iWriter.com

Author : John Davidson
Publisher : JD-Biz Corp Publishing
ISBN 13 : 131102252X
Total Pages : 48 pages
Book Rating : 4.3/5 (11 download)

DOWNLOAD NOW!

Book Synopsis Make Money Online How to Make $500 Extra Per Month As a Writer on iWriter.com by : John Davidson

Download or read book Make Money Online How to Make $500 Extra Per Month As a Writer on iWriter.com written by John Davidson and published by JD-Biz Corp Publishing. This book was released on 2013-05-15 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make Money Online How to Make $500 Extra Per Month As a Writer on iWriter.com Table of Contents Introduction Don’t Resign from Your Day Job Immediately Learn from the iWriter Tutorials Pick Only Contracts you can Deliver Upgrade your Account Write Top-Notch Articles to Achieve Star Status Analyze the Cadre of your Prospective Clients How to Make $500 Per Month as a Writer on http://iwriter.com Chapter 1: Signing up for iWriter.com Chapter 2: The Leveling of Writers in the iWriter Community Chapter 3: The iWriter Fast Track Program Chapter 4: Your First Priority When Starting Writing in iWriter without Availing the Fast Track Program 1. Choose the topics well 2. Choose simple projects with a minimum word count 3. Try putting more effort into writing 4. Choose your projects well 5. Be good and respectful to clients Chapter 5: Maintaining a Good Reputation 1. Know your real work pacing 2. Write about topics that you are confident 3. Don’t be afraid to learn 4. Follow instructions very well 5. Don’t be afraid to fail sometimes Chapter 6: The Advantages of Being One of the Most Prolific and Highest Rated Writers 1. You’ll gain more popularity 2. You can market yourself easily 3. You’ll get more writing request from different clients 4. You’ll have more connections 5. You can take it as a business opportunity 6. Your skills could be enhanced a thousand times Chapter 7: Some Values and Virtues That You Need in Order to Succeed in iWriter 1. Patience 2. Love your work 3. Be organized 4. Take breaks 5. Reward yourself 6. Save more money Introduction There are many avenues to make money on the internet today. Many people have found avenues through which they create revenue by affiliate marketing, blogging and guest blogging, writing content for SEO and selling content. Most of them do not necessarily have the required expertise in these areas. That is why you will find someone who trained in accounting earning his daily living through writing for a technical blog. When you decide to quit your nine to five job for internet writing gigs, you should have the will and drive. The most important thing is to get motivated towards success. The beginning might be a bit challenging, but that is normal for any new job. With time, as you get more involved, you will be the most prolific writer that clients will be looking out for to execute their projects. The dollars will then stream in to compensate you for your hard work. There is nothing miraculous about earning even up to $2000 per month writing short articles. For the sake of helping you chart a successful writing career, here is a step-by-step guide on how to make $500 per month writing articles for iWriter.com.

The Magic of Spices For Good Health and in Your Cuisine

Author : John Davidson
Publisher : JD-Biz Corp Publishing
ISBN 13 : 1310512914
Total Pages : 65 pages
Book Rating : 4.3/5 (15 download)

DOWNLOAD NOW!

Book Synopsis The Magic of Spices For Good Health and in Your Cuisine by : John Davidson

Download or read book The Magic of Spices For Good Health and in Your Cuisine written by John Davidson and published by JD-Biz Corp Publishing. This book was released on 2013-05-15 with total page 65 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Magic of Spices For Good Health and in Your Cuisine Table of Content Introduction Knowing More about Spices and Curry Powders Garam Masala Authentic Tandoori Mix Alkanet Curry Pastes Red-Hot Curry Paste Mint Best Digestive Booster Traditional Mint Chutney Spicy Mint water – Jal-Jeera – Literally Water – Cumin Seeds Making a Tamarind Infusion Mint Tea Constipation Are You Suffering from a Cough or Cold? Suffering from Nausea and Diarrhea? Asthma and Bronchitis Cure Chillies – The Spice of Life How to Use Chillies Chilblains Treatment Frequent Traveler Tip Powdered Black Salt Traditional Winter Hot Oil Bishops Weed – Lovage Lovage for Stomach Related Problems Lovage cure for Gas and Constipation Heartburn Tummy Ache Sinus Problems Asafoetida Tempering with Asafoetida Making ghee – clarified butter Spiced Salt Recipe Conclusion Author Bio Introduction The words “spice” in itself conjures up an exotic sense of something rare, something precious and valuable. Blessed be the man, who found out millenniums ago that there were grains, vegetables and fruit, which could be eaten and enjoyed. After that, there were other herbs which could enhance the taste of the pottages he made with the fruit, vegetables and grain. And then came more plant products, which he called spices, which would improve, enrich and heighten the eating experience. These spices were dried flowers, nuts, pieces of bark and other parts of trees, bushes and shrubs growing around him. Mankind did not instantly and instinctively get to know about these herbs and spices. He just observed his livestock eating some dried berries without any harm coming to them. So he tried those berries with fear and trembling. This is how coffee was discovered millenniums ago by a goat herder in far-off exotic Araby. He saw his goats munching on the dried berries of a plant. After that, he noticed that those goats were rather frisky and more energetic than their other companions. This adventurous goat herder, decided to collect the berries and grind them, because otherwise, they did not seem to be easily digestible. His wife must have told him to put them in water so that they could soften. Possibly they did not soften, but somebody drank that water. And that somebody showed quite an energetic display of enthusiasm and joie de vivre on a caffeine high. And so coffee was discovered. So what is the ruling that many of the spices discovered by mankind down the millenniums were found in just such a chance manner? Some spices are indigenous to particular areas of the world. That is why, they were very precious and used only by aristocrats. Medieval knights going away on their crusades were always told by their ladies to bring home spices. Not only would they gain respect in the eyes of their neighbors for having gone on The Crusades, but they could always sell the spices and become really rich. Well, they were just following the patterns of their ancestors millenniums ago, when Kings, princes and captured aristocrats were ransomed in spices.

Spice Spice Baby

Author : Kanchan Koya
Publisher :
ISBN 13 : 9780999465509
Total Pages : 192 pages
Book Rating : 4.4/5 (655 download)

DOWNLOAD NOW!

Book Synopsis Spice Spice Baby by : Kanchan Koya

Download or read book Spice Spice Baby written by Kanchan Koya and published by . This book was released on 2017-10-26 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Spice Spice Baby Cookbook: 100 Recipes with Healing Spices for Your Family Table is a first-of-its-kind spice and recipe book in which you will learn about the science-backed health benefits of 15 spices and how to incorporate them into food your whole family will love. These 100, globally inspired recipes include baby purees, smoothies, breakfast, lunchbox ideas, entrées, snacks, desserts, spiced remedies, condiments, and spice blends. Spice Spice Baby is the creation of Kanchan Koya, a Harvard-trained Molecular Biologist, Integrative Nutritionist, and mother to two. Her original recipes are eclectic, personal, nutritious, and packed with spice. To learn more, visit www.spicespicebaby.com and share your spiced creations with the hashtag #spicespicebaby.

The Kind Earth Cookbook

Author : Anastasia Eden
Publisher : Kind Earth Publishing
ISBN 13 : 9781916159204
Total Pages : 168 pages
Book Rating : 4.1/5 (592 download)

DOWNLOAD NOW!

Book Synopsis The Kind Earth Cookbook by : Anastasia Eden

Download or read book The Kind Earth Cookbook written by Anastasia Eden and published by Kind Earth Publishing. This book was released on 2019-08 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Kind Earth Cookbook is a plant-based journey of extraordinary culinary delight where you'll find energising breakfasts, delectable snacks, vibrant salads, nourishing dips, scrumptious vegan burgers, main meals that everyone will love, and desserts to delight your soul.

The Magic of Dry Fruit and Spices With Healthy Remedies and Tasty Recipes

Author : John Davidson
Publisher : JD-Biz Corp Publishing
ISBN 13 : 1310711631
Total Pages : 46 pages
Book Rating : 4.3/5 (17 download)

DOWNLOAD NOW!

Book Synopsis The Magic of Dry Fruit and Spices With Healthy Remedies and Tasty Recipes by : John Davidson

Download or read book The Magic of Dry Fruit and Spices With Healthy Remedies and Tasty Recipes written by John Davidson and published by JD-Biz Corp Publishing. This book was released on 2013-05-15 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Magic of Dry Fruit and Spices With Healthy Remedies and Tasty Recipes Table of Contents Introduction Dates The Hot and Cold Nature of a Date Weight Gain through Dates Date Seeds to Heal Wounds Suffering from Asthma? Multifarious Winter Ailments Cure Cashew Nuts Memory Enhancer Digestive Problems Cashew ice cream How To Make Coconut Cream And Coconut Milk How to Make traditional “Khoya” Cumin Seeds Cumin- water Suffering from Hemorrhoids? Suffering from Mild Fever? Suffering from Infected Skin Ailments – Including Acne? High Blood Pressure Remedy Conclusion Author Bio Introduction Being an avid botanist and herbal knowledge seeker since childhood, and later with a Degree in Natural Sciences, – Botany And Zoology foremost-I was happy to find that most of the plants, which I knew growing in my different gardens or in the woods just outside the boundary wires of our houses, nearly every plant had some medical, culinary or beauty use, coming down from the ages. The first medicinal compendium in the East was written more than 5000 years ago in India and before that, in China. In the West, also Western Wise men , especially in Greece, more than 3000 years ago began noting down the knowledge of the nature of plants and they are medicinal value and remedies, taught to them by their teachers and masters. One blesses the time, dedication, energy and effort taken in writing down all this knowledge, because in prehistoric times, all this knowledge was passed down through word of mouth. And most of it got lost because nobody had any visible and readable records of that knowledge. But the moment human beings got to know about writing materials like clay tablets, wax tablets, dried palm leaves and papyri as well as paper in China, this knowledge was preserved for the generations to come. We just needed to interpret it, and use it in the best way of which we knew. Most of this knowledge, when read from a scientific viewpoint is scoffed as quack remedies and sheer silly ignorance. I remember one of my acquaintances scoffing about an ancient Egyptian remedy, in which Egyptian grandmothers used to apply a paste of moldy bread, to a wound in order to cure it. That was done 4000 years ago. My sophisticated 21st-century totally scientifically minded friend shuddered at this idea full of ignorance, but what could you expect from such barbarians. When I told her that this remedy had passed down through the ages and was still in use, to cure infections. In 16th century Russia, every house had a moldy bread culture. Any bread, catching a mold would be put in a glass utensil, in which there was a little bit of water and some more moldy bread. And this culture was allowed to flourish. Anybody suffering from any cuts and wounds were immediately bandaged after the wound was washed, and treated to a moldy bread paste. When I told her that that same moldy bread was the basis of penicillin and other powerful antibiotics, discovered by Alexander Fleming in the 20th century, she blinked. These are the penicillins and sulfa drugs, which are being used by modern-day doctors. In the same way, she was equally surprised to know that the Gauls used to go to war, with huge quantities of fresh moss. The moment they suffered from wounds while fighting those Romans, those Vikings, those Juts, Firbolgs and perhaps even those Picts, -but not the Tuatha Danaan-they immediately scooped up a handful of moss, squeezed it, tied it on to the wound, bandaged it with a piece of any cloth or rope to keep it in place and continued fighting on.

The Magic of Cloves For Healing and Cooking

Author : John Davidson
Publisher : JD-Biz Corp Publishing
ISBN 13 : 1310335915
Total Pages : 54 pages
Book Rating : 4.3/5 (13 download)

DOWNLOAD NOW!

Book Synopsis The Magic of Cloves For Healing and Cooking by : John Davidson

Download or read book The Magic of Cloves For Healing and Cooking written by John Davidson and published by JD-Biz Corp Publishing. This book was released on 2013-05-15 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Magic of Cloves For Healing and Cooking Table of Contents Introduction How to Grow Cloves Growing from Seeds Time for Germinating Transplanting Your Seedlings Water Water Everywhere and Not a Drop to Drink… When Do You Get the Flowers and the Seeds? When Do You Harvest Them? Can You Grow Clove Plants from Cuttings? Clove Pomander Clove Oil Cloves in Ancient Remedies Cloves as Insect Repellent Suffering from Diarrhea? Not Feeling Hungry? Chest Congestion Throat Infections Healing Cuts and Bruises Clove – Cinnamon Ointment Cloves in Making Masalas Garam Masala Lamb Roast with Cloves Dal Fry Anyone for Tempering? Conclusion Winter oil Introduction I remember my father recounting a traditional and ancient Persian poem to me, which he had learned when his grandmother was busy cooking in the kitchen. She was just following ancient traditions, when women from the Mogul times – 14th-century – sang this song for fun in the kitchen, while cooking and amusing their kids at the same time. The translation from the vernacular goes something like this – Clove and cardamom – good pals they Went for a forbidden swim for kicks. And soon we heard Clove yelling. “Golly, cardamom has gone for a six ”. ¬ and so on, in more hilarious verses, about how clove would and could not bother to drag the drowning cardamom out of the water, because he would get wet, catch a cold, his momma had told him not to go swimming, and so on! Until cardamom came out of the water and both went home. Home, meaning the tummy of a gourmet who would appreciate the presence of cloves and cardamom in his delicately seasoned dish. The Association of cloves and cardamoms have been a part of the lives of spices in the East. Where you put in a couple of ground cloves, you may be asked whether you want to add some more cardamoms in, too. Most often, you say yes, because after all that is going to increase the taste quotient. Cloves also go well with cinnamon, star anise, basil and pepper. Nevertheless, this book is going to tell you all about the magic of cloves, which has been considered to be one of the most precious spices treasured down the centuries by the West. Wars were fought for cardamoms, cinnamon, pepper and cloves. Trade routes to the Indies, and to the East were jealously guarded by adventurous traders in the West. Cloves first originated in Indonesia from where traders took them all over the world, in ancient times. In fact, 3000 years ago, a Chinese emperor asked his courtiers to chew ding xiang in order to keep their breath fresh, when they came into his presence. Apart from its use in medicine, it was, and is also used extensively to add taste, sweetness, and warmth to a dish. Archaeologists have found traces of cloves in archaeological excavations going back to 1721 BC in Syria. So this shows how long this great and precious spice has been associated with mankind.

The Magic of Lemons - Using Lemons for Health and Beauty

Author : John Davidson
Publisher : JD-Biz Corp Publishing
ISBN 13 : 131157431X
Total Pages : 56 pages
Book Rating : 4.3/5 (115 download)

DOWNLOAD NOW!

Book Synopsis The Magic of Lemons - Using Lemons for Health and Beauty by : John Davidson

Download or read book The Magic of Lemons - Using Lemons for Health and Beauty written by John Davidson and published by JD-Biz Corp Publishing. This book was released on 2013-05-15 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Magic of Lemons - Using Lemons for Health and Beauty Table of Contents Introduction How to Grow a Lemon Tree How to Benefit from Lemons Traditional lemon squash (Nimbu pani- lit- lemon water) Asthma relief High Blood Pressure Cantaloupe Remedy Neem Juice Remedy Beetroot/Sugarbeet Remedy Anemia Cure Spinach Remedy Carrot Juice Remedy Pomegranate Horseradish Remedy Spicy Fried Liver Curing a Wound Infection Honey Lemon Juice Cure Sacred Basil Leaves Cure Burns Cure Burn Cure Paste Getting Rid of Burn Scars Rosewater How To Make Rose Water Where Do You Get Fullers Earth? Other Common Uses of Lemons Traditional Lemon Pickles Traditional Lemon Sherbet Traditional Bleaching Cream Lemon cleaner Easy Tips Conclusion Author's bio Introduction Lemon trees are very pretty and the lemon’s flower is sweet/but the fruit of the lemon is impossible to eat./¬ This song was very popular in the 60s and 70s, but the songwriter was wrong. Just not eating a lemon, because it is sour in taste, is going to prevent you from experiencing all the natural benefits of this versatile citrus fruit. Lemons are considered to have originated in Asia, – China and Burma – from where they managed to conquer the world. Christopher Columbus brought lemon seeds back to Europe, from his travels. It thus began to be cultivated in Europe, where before it was a rarity. It was only in the 1740s, that people in the West began to understand that there was some power in the lemons, which prevented sailors from suffering from scurvy and beriberi. They had not heard of vitamins C at that time of course, but sailing tradition spread the word through word of mouth that whenever sailors reached some islands, they had to eat of the fruit and the grasses there. That would prevent their gums from bleeding, pain in the muscles and in the bones and make them feel healthier. These fruits were citrus fruits, including lemons. This cause and effect apparent result made European Navies make it a rule that every ship sailing out of harbor should have a plentiful supply of lemons, green grasses and other citrus fruits to feed to the sailors and the officers, during the voyage. However, lemons have been known since 10 A.D. in Persia, where they were used for beautifying, culinary and medical purposes. Also, their gardens used to have lemon trees, and plenty of their traditional poetry described the lemon flower along with pomegranate flowers as a symbol of beauty and grace. The characteristic sourness of the lemon, is due to the citric acid content in it. That is why lemon juice, as well as its rind and pulp, is used in culinary preparations, all over the world. The whole of the lemon fruit can be used, with the rind ground to add a flavor to special baked dishes. Lemon juice or even the peel of the dried lemon can be used for preparing beauty products and also in natural herbal remedies.

Nepali Home Cooking for Healthy Living

Author : Sharada Jnawali
Publisher : Xlibris Corporation
ISBN 13 : 1493135406
Total Pages : 224 pages
Book Rating : 4.4/5 (931 download)

DOWNLOAD NOW!

Book Synopsis Nepali Home Cooking for Healthy Living by : Sharada Jnawali

Download or read book Nepali Home Cooking for Healthy Living written by Sharada Jnawali and published by Xlibris Corporation. This book was released on 2014-07-21 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is an attempt to present selected Nepali traditional vegetarian cooking accompanied by health-related information and the wide use and respect for medicinal spices and herbs in the kitchen. The book also shows that local foods are deeply intertwined with culture, religion, and traditional values while providing us with a balanced diet and practices of health maintenance and well-being. It also presents some ideas on how added variety, combinations, and improvisation can add value and give healthy results. Nepal, a tiny South Asian country by any geographic standard, stretches from the lowlands of the subtropical Terai plains in the south to the highlands of the Himalayas, combining Nepali culture with different traditions and festivals rooted in all corners of the country. Such diversity has provided an ample space for the growth of multiple Nepali cuisines that demonstrate a way of life, associating food with religion and culture and representing multiple castes, ethnicities, eating patterns, festivals, geographic and seasonal contexts, and special occasions. Each festival of respective communities is associated with eating and feeding rituals. In general, Nepali cooking is also influenced by Tibetan or Indian styles, either by using varieties of spices, stir-frying, boiling, or steaming. With specific reference, many Nepali dishes are derived from a mixture of great culinary traditions of the indigenous Newari culture of the Kathmandu valley, Brahmin/Chhetri practices in the hilly region, the famous Thakali cooking of the high mountain of the western region, Sherpa and Rai Limbus of high altitude, and Madhesi cultures of the southern plain. Thus food diversity has also been one of the mediums in terms of building links between ethnic groups and respective social institutions and cultures.

Vegetarian Food for Healthy Kids

Author : Nicola Graimes
Publisher : Watkins Media Limited
ISBN 13 : 1848993129
Total Pages : 176 pages
Book Rating : 4.8/5 (489 download)

DOWNLOAD NOW!

Book Synopsis Vegetarian Food for Healthy Kids by : Nicola Graimes

Download or read book Vegetarian Food for Healthy Kids written by Nicola Graimes and published by Watkins Media Limited. This book was released on 2016-09-13 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 100 exciting recipes to give vegetarian children all the nutrition they need. To be a healthy vegetarian, it's not enough to just give up meat. Vegetarian children have different dietary requirements to vegetarian adults, so particular attention is needed to ensure they get sufficient amounts of the right nutrients. Unlike other similar titles on the market, Vegetarian Food for Healthy Kids concentrates on these nutritional demands to see what it takes to raise healthy, well-nourished vegetarian children. What's more, the book tackles the universal challenge of getting children - vegetarian or not - to enjoy and eat up their veg. Packed with simple, fresh recipes that are nutritious and use vegetables in interesting and inspiring ways, the book is set to lure even the most reticent of eaters. There are ideas for every type of meal including energy-boosting breakfasts; easy snacks; inspiring vegetable side dishes; and the bane of many parents? lives, packed lunches. Each recipe highlights a super-healthy 'Hero Food', giving information on its health benefits, and also included are step-by-step 'Kids Cook' features, with ideas for delicious dishes children can cook themselves, with just a little help from a parent. Full of colourful photography and quick ideas,Vegetarian Food for Healthy Kidswill make dinner times that bit healthier and a lot more exciting.

The 4 Habits of Healthy Families

Author : Amy Hendel
Publisher : BenBella Books, Inc.
ISBN 13 : 1935618113
Total Pages : 491 pages
Book Rating : 4.9/5 (356 download)

DOWNLOAD NOW!

Book Synopsis The 4 Habits of Healthy Families by : Amy Hendel

Download or read book The 4 Habits of Healthy Families written by Amy Hendel and published by BenBella Books, Inc.. This book was released on 2010-06-08 with total page 491 pages. Available in PDF, EPUB and Kindle. Book excerpt: A book has finally been written to address weight management and health in the family. The 4 Habits of Healthy Families will teach families of all shapes and sizes how to create meals that are healthy and enjoyable. Amy Hendel, lifestyle therapist and health expert, guides families through daily planning, preparation and proportion of food. But, what's more, Amy has fought obesity herself and is also a busy, working mother. She brings personal credibility and expertise to an easy-to-follow and practical health guide. The benefits of improving your family's health don't stop at a healthier, better-feeling family. As you practice Amy's easy program, you'll find your family gathering around the dining-room table more often and seeking out healthy activities to enjoy together. Health will become the platform for a stronger and more closely knit family. In addition to invaluable sidebars and tips, The 4 Habits of Healthy Families is filled with easy and delicious recipes, sample grocery store lists and a plethora of other suggestions to minimize time and maximize output in the kitchen. The 4 Habits of Healthy Families offers a generous amount of support from an author who has fought—and beat—obesity in her own family. Amy Hendel is showing the joys and advantages of making health a family affair. (Originally published as Fat Families, Thin Families by BenBella Books in April 2008.)

How to Make Money Online Selling on Ebay

Author : John Davidson
Publisher : JD-Biz Corp Publishing
ISBN 13 : 1310284814
Total Pages : 37 pages
Book Rating : 4.3/5 (12 download)

DOWNLOAD NOW!

Book Synopsis How to Make Money Online Selling on Ebay by : John Davidson

Download or read book How to Make Money Online Selling on Ebay written by John Davidson and published by JD-Biz Corp Publishing. This book was released on 2013-05-15 with total page 37 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to Make Money Online Selling on EBay Introduction Chapter 1: Sign Up With EBay Chapter 2: Deciding the kind of products to sell 1. Choose the product that you are most comfortable with. 2. Don’t concentrate in one product category on EBay. 3. Do your research to identify the numbers of your competitors and to identify the demand of your product Chapter 3: The Best Places to Buy Your Products 1. Check the old and unused stuff in your house. 2. Go to the flea markets and look cool products 4. Look for garage sales 5. Visit thrift stores and turn pennies into paper cash 6. Shop in stores, malls, and other places when there is a sale 7. Find some wholesalers online Chapter 4: Deciding on the pricing and shipping costs 1. Make a profit right after you purchased your item. 2. Don’t be too greedy in pricing. 3. Choose your courier well that will suit the customers’ shipping cost. 4. Learn when to use auction and buy now options on EBay 5. Make your own promo and other tricks. 6. Register with Paypal Chapter 5: The Factors to Consider When Listing Your Products 1. Have a clear and presentable picture of your product 2. Write the details and specifications of your product in an organized way. 3. Observe the most appropriate time for your listing to start and end. Conclusion Introduction EBay is a good source of income for people like you who are looking for ways to fund other businesses or just add some income to your family. One thing that makes EBay different is because it is flexible in its nature. It also gives great potential for those serious sellers who want to have a larger amount of monthly online income. But as a starter, it is a very practical business venture that you can start with. One good reason for this is that you can earn money even from used and things that you may think of as garbage in your house. Garbage in the sense that you can find some old items or things that you don’t use anymore. And you will be surprised that one day somebody will bid on that weird and old stuff in your house. Yeah, that is very possible. So, you can’t really tell which item that will really give you some bucks. EBay is worth trying and many people fall in love with the process of turning things into cash. Moreover, there are many surprises that EBay can offer in your entrepreneurial journey. What you just need to do is to make up your mind and learn the ways to get started. Selling on EBay does not take a lot of work. The technicalities are so easy to follow and learn. Of course, there are some techniques that can make selling easier and faster. So, for you to do this, what you need to do is to 1. Sign up 2. Choose the niches of your products 3. Know where to buy your products 4. Know your competition 5. Know the demand of the product that you are selling 6. Learn how to carefully choose buyer keywords in your listing 7. Learn how to decide the pricing and shipping 8. Learn about the factors to consider when listing your products All these things will really help you in the EBay business. Knowledge is so powerful when you are using its maximum capacity. And with great entrepreneurial spirit, it is possible that you can earn not only $500 but more than that amount. Actually, there are a lot of people who make EBay their full time job because they find it very promising. EBay is a great tool for people who have the passion of selling things for profit. So, if you will use your maximum effort and whole capacity; then it is no doubt that you can join those power sellers on EBay who make thousands of dollars already. Well, you will never know unless you try. Keep yourself motivated as you will continue reading. Because you will uncover those eight things that you need to learn in order to know what you are really doing on EBay. Once you mastered the skills needed for these things, you can make a lot of money on a regular basis.

Magic Soup

Author : Nicole Pisani
Publisher : Simon and Schuster
ISBN 13 : 1501127144
Total Pages : 398 pages
Book Rating : 4.5/5 (11 download)

DOWNLOAD NOW!

Book Synopsis Magic Soup by : Nicole Pisani

Download or read book Magic Soup written by Nicole Pisani and published by Simon and Schuster. This book was released on 2015-11-10 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than one hundred delicious and nutritious soups that boast a unique blend of fresh ingredients and surprising spice and flavor combinations—ideal for losing weight, detoxing, or satisfying a craving for comfort—from the former head chef of Yotam Ottolenghi’s renowned restaurant NOPI. There is something special about soup—it has the ability to revitalize and to soothe. A really good bowl of soup puts you in a positive frame of mind and nourishes your body—and it can be the perfect way to jumpstart weight loss. In this gorgeous four-color, fully illustrated book, Nicole Pisani and Kate Adams show that soup is a recipe for health and happiness. Magic Soup is a mouth-watering collection of more than one hundred innovative recipes for stocks and stews, hearty meals, healing bone broths, a detoxifying soup cleanse, and more. Recipes such as salmon poached in lemongrass tea, lemon chicken and mint with quinoa, and the ultimate “chicken soup for the soul” prove that soup can be a filling meal in itself. There’s drool-worthy butternut squash with caramelized pear; delicious beetroot and burrata; and a robust Swedish sailors’ soup made from beef and beer. In warmer months, cool down with watermelon gazpacho and fennel vichyssoise. And get healthy with nettle soup with flowers, a miso soup for each season, and the book’s namesake restorative magic soup of turmeric, ginger, cardamom, cayenne, cinnamon, cumin, spinach, and seeds. Whether you’re swapping a stale sandwich for a vibrant bowl of grains and greens, relaxing over a velvety blend of manuka-honeyed parsnip, cooking rib-eye pho for a feast, or nursing a cold with an Ayurvedic garlic blend—it’s always the right time for soup.

The Magic of Asafetida For Cooking and Healing

Author : John Davidson
Publisher : JD-Biz Corp Publishing
ISBN 13 : 1310487006
Total Pages : 27 pages
Book Rating : 4.3/5 (14 download)

DOWNLOAD NOW!

Book Synopsis The Magic of Asafetida For Cooking and Healing by : John Davidson

Download or read book The Magic of Asafetida For Cooking and Healing written by John Davidson and published by JD-Biz Corp Publishing. This book was released on 2013-05-15 with total page 27 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Magic of Asafetida For Cooking and Healing Table of Contents Introduction How to Grow Asafetida Harvesting the Sap Type of Soil? Watering Your Plant Sowing the Seedlings Asafetida to Heal Fishing Bait Ceremonial Magic Throat Infections Influenza Remedy Urinary Infections Bronchitis Cure Heeng Spicy Mix Arthritis Oil Strengthening a Heart Healthy Heart Mix Suffering from Diarrhea/Dysentery Mango Cure So How Do You Make Buttermilk? Making Clarified Butter the Traditional Way Tempering Your Food with Asafetida. Chicken in the Wok. Conclusion Author Bio Introduction This book introduces you to one of the most notorious of all spices – the Asafetida. Many people do not use it, as a flavoring ingredient in their foods, because they say it smells. Nevertheless, this spice has been an integral part of the cuisine found near the regions, of the NWFP , which is now called Afghanistan. My father was born in this area, and he talks about remembering Pakhtoons crossing the border with their backpacks full of dried fruit, Asafetida, and spices, which they used to grow on the mountains of Afghanistan. This Asafetida was collected as sap from the taproot of an indigenous plant, which grew extensively all over that region. He remembers, running after the gruff Afghani salesmen saying “Khan-a, Kharo Moshai” which was a greeting to the Khan. In return, a gruff baritone would always answer Khara Moshay in return. These vendors sold their products, from door to door, and one knew that they were going to be getting original spices, dry fruits, as well as natural Asafetida without any sort of adulteration. That is why this spice is so expensive. The call of these door to door salesman always used to be “Heeng-o-jeera” which meant Asafetida and cumin seeds. That is why, Asafetida cannot do without cumin seeds and vice versa, when you are cooking a traditionally Eastern dish. It is on par with saffron, which is often adulterated with other dried flower stamens. Pure Asafetida powder is going to have its particular smell and that is why it is not used more than one pinch to give any dish, a taste of onions or leeks. Since ancient times, Asafetida has been used as a medicine to cure lots of ailments. In the West, it was considered to be the devils dung, because of its fetid odor and lumpy yellowish dung like look. That is why it was used in black magic rituals. No wonder it got a notorious reputation in medieval times. Any woman buying this spice would immediately be labeled as a Devil’s disciple, and would either be burned at the stake or ducked in the nearest pond. However, this sort of ritualism was definitely not a part of Eastern cuisine, or Eastern ancient medical alternative medicine tradition. This is also known as giant fennel, and as fennel is traditionally called ajowain, Asafetida was called jowani badian- the badian meaning excellent in the vernacular. So excellent fennel! Tempering in the Indian subcontinent cannot do without Asafetida. Every proud housewife has this ingredient in her kitchen, and all she has to do is put clarified butter in the wok, a hefty pinch of Asafetida, and some onion seeds and mustard seeds. When they start spluttering, she empties out her lentils dish or meat dish on top of this red-hot tempering oil. It will be served sizzling hot to people who enjoy their food. In many parts of India, many people do not eat onions and garlic, because traditionally, they consider these herbs of not being a part of their ancient and traditional religious beliefs. That is why a pinch of Asafetida was enough to give the food an “onion taste.” South Indian food, traditionally the sambhar you eat with traditional vegetarian foods like idli and dosai are tempered with a small bit of Asafetida, so that this food is acceptable to even all those people who are extremely particular about garlic, and onions in their diets! This tempering is called Popu in South India and Tadka in North India.