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The Little Village Cafe
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Book Synopsis The Little Village Café by : Cathy Bramley
Download or read book The Little Village Café written by Cathy Bramley and published by Orion. This book was released on 2019-03-21 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt: Secrets, surprises and second chances are all on the menu... Out of work and a little desperate, Rosie Featherstone jumps at the chance to help her beloved Italian grandmother at the Lemon Tree Café - a little slice of Italy in the country. Surrounded by the rich scent of espresso, delicious biscotti and juicy gossip, Rosie soon finds herself enjoying her new way of life. But under her smiles, Rosie is hiding a terrible secret, one that even the appearance of a handsome new face can't help her move on from... Then disaster strikes and Rosie discovers that her nonna has a dark past of her own, one that could destroy the café. With surprises, betrayal and more than one secret brewing, can Rosie find a way to save the Lemon Tree Café and help both herself and Nonna get the happy endings they deserve? *Published in the UK as The Lemon Tree Cafe* *** Readers are captivated by Cathy Bramley's heartwarming stories: 'Funny and sweet and as satisfying as a homemade apple pie' Milly Johnson 'As comforting as hot tea and toast made on the Aga!' Veronica Henry 'A delicious tale of friendship, family and baking... I loved its warmth and charm' Cathy Woodman 'Delightfully warm with plenty twists and turns' Trisha Ashley
Book Synopsis Love is Served by : Seizan Dreux Ellis
Download or read book Love is Served written by Seizan Dreux Ellis and published by Penguin. This book was released on 2020-04-07 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bright, clean, and hip recipes to enchant vegans, vegetarians, and omnivores alike, from plant-based haven Café Gratitude. Before it was a fixture on the L.A. dining scene and a magnet for celebrity diners, Café Gratitude was founded in the Bay Area with the simple ethos that joy derives from loving and being grateful for food, health, and good company. The dishes are named to double as affirmations of self. "I Am Fearless," "I Am Humble," and "I Am Open-Hearted" nod to the restaurant's core belief that food is just as much about spirit as it is about appetite. Since then, the café has evolved quite a bit. It's changed locations, expanded, and been the backdrop for more paparazzi shots than one can count. But the founding principles have remained the same, and the food continues to celebrate the flavors of plants with organic, from-scratch, and healthful ingredients free of animal products, processed soy, and, in almost all cases, refined sweeteners. Now, with Love is Served, Seizan Dreux Ellis, executive chef at Café Gratitude, brings Gratitude-quality meals to your table and the soul and mission of the restaurant to your home. Indulge in café favorites "I Am Awakening" (Raw Key Lime Pie) and "I Am Passionate" (Black Lava Cake) while cooking up hearty, nourishing dishes like Grilled Polenta with Mushroom Ragout ("I Am Warm-Hearted") and Radicchio, Roasted Butternut Squash, and Sundried Tomato Pesto Grain Salad ("I Am Gracious"). With unfussy methods and easy-to-access ingredients, this cookbook makes the wholesome satisfaction of the restaurant as accessible as ever for the home cook as it charms and inspires readers to change the way they look at food.
Download or read book Radio Broadcast written by and published by . This book was released on 1923 with total page 614 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Madison Food: by : Nichole Fromm & Jonmichael Rasmus
Download or read book Madison Food: written by Nichole Fromm & Jonmichael Rasmus and published by Arcadia Publishing. This book was released on 2015 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Madison's savory ascent as a culinary destination pairs its rich tradition of homegrown bounty with a progressively wider international palate. Sample the fare of Mad City staples like Ella's Deli, Mickies Dairy Bar and the Plaza and enjoy tales of legendary eateries of yore, such as Cleveland's, the Fess and Ovens of Brittany. Visit the farmers' markets that feed the capital city and the unions that have struggled to represent dishwashers and waiters. Slide into a booth with the visionaries who nurtured Madison's food culture, from Gulley to Guthrie and Peck to Piper. Food enthusiasts Nichole Fromm and JonMichael Rasmus share a taste of the unique ingredients spread across Madison's evolving table.
Book Synopsis Chicago's Little Village by : Frank S. Magallon
Download or read book Chicago's Little Village written by Frank S. Magallon and published by Arcadia Publishing. This book was released on 2010-04-19 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Little Village has been known by several names over the past 140 years, but its rich culture and history have never been forgotten. Situated on Chicagos southwest side, Little Village has gone from real estate promoters Millard and Deckers affluent suburb Lawndale to one of the largest Bohemian enclaves in the United States. This vibrant neighborhood is known today as the largest Mexican community in the state of Illinois. Little Village has almost always been a working-class immigrant neighborhood filled with hardworking men and women who want their piece of the American dream. From residents such as martyred Chicago mayor Anton Cermak to the typical immigrant family next door, these strong-willed people have made their mark on Chicago and the rest of the world.
Book Synopsis The Little French Bistro by : Nina George
Download or read book The Little French Bistro written by Nina George and published by Ballantine Books. This book was released on 2017-06-13 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: NATIONAL BESTSELLER • From the New York Times and internationally bestselling author of The Little Paris Bookshop, an extraordinary novel about self-discovery and new beginnings. Marianne is stuck in a loveless, unhappy marriage. After forty-one years, she has reached her limit, and one evening in Paris she decides to take action. Following a dramatic moment on the banks of the Seine, Marianne leaves her life behind and sets out for the coast of Brittany, also known as “the end of the world.” Here she meets a cast of colorful and unforgettable locals who surprise her with their warm welcome, and the natural ease they all seem to have, taking pleasure in life’s small moments. And, as the parts of herself she had long forgotten return to her in this new world, Marianne learns it’s never too late to begin the search for what life should have been all along. With all the buoyant charm that made The Little Paris Bookshop a beloved bestseller, The Little French Bistro is a tale of second chances and a delightful embrace of the joys of life in France.
Book Synopsis The Carriage Journal by : Thomas Ryder
Download or read book The Carriage Journal written by Thomas Ryder and published by Carriage Assoc. of America. This book was released on 2003-01-01 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: Features If You Want to Be a Badger 3 The Hull Transport Museum 7 Harry McCalmont and the "Comet" Coaches 9 The Booby Hut: Great Sleigh ... Wrong Name! 14 The Armbruster Dress Chariot 22 Departments The View from the Box 2 Questions & Answers 11 The Road Behind: Education of the Driving Horse 12 Letters to the Editor 17 Memories Mostly Horsy 19 Tack Room Talk: Horses and Sleighs 21 Book Reviews 26 The Carriage Trade 29
Book Synopsis Laughter Aloud by : Mary-Christine Levett
Download or read book Laughter Aloud written by Mary-Christine Levett and published by Xlibris Corporation. This book was released on 2010-11-02 with total page 99 pages. Available in PDF, EPUB and Kindle. Book excerpt: Laughter Aloud is a light-hearted look at the authors experiences expressed in prose and comic verse. The events and encounters are related in such a humorous way that the reader can often identify with them. This is a book to make one chuckle, and to indeed laugh aloud at the antics of the author as she travels in the United Kingdom and further afi eld. Her perception and descriptions provide entertainment throughout. A truly enjoyable book to which the reader will want to return many times.
Download or read book Prune written by Gabrielle Hamilton and published by Random House. This book was released on 2014-11-04 with total page 622 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER From Gabrielle Hamilton, bestselling author of Blood, Bones & Butter, comes her eagerly anticipated cookbook debut filled with signature recipes from her celebrated New York City restaurant Prune. NAMED ONE OF THE BEST BOOKS OF THE YEAR BY PUBLISHERS WEEKLY NAMED ONE OF THE BEST BOOKS OF THE SEASON BY Time • O: The Oprah Magazine • Bon Appétit • Eater A self-trained cook turned James Beard Award–winning chef, Gabrielle Hamilton opened Prune on New York’s Lower East Side fifteen years ago to great acclaim and lines down the block, both of which continue today. A deeply personal and gracious restaurant, in both menu and philosophy, Prune uses the elements of home cooking and elevates them in unexpected ways. The result is delicious food that satisfies on many levels. Highly original in concept, execution, look, and feel, the Prune cookbook is an inspired replica of the restaurant’s kitchen binders. It is written to Gabrielle’s cooks in her distinctive voice, with as much instruction, encouragement, information, and scolding as you would find if you actually came to work at Prune as a line cook. The recipes have been tried, tasted, and tested dozens if not hundreds of times. Intended for the home cook as well as the kitchen professional, the instructions offer a range of signals for cooks—a head’s up on when you have gone too far, things to watch out for that could trip you up, suggestions on how to traverse certain uncomfortable parts of the journey to ultimately help get you to the final destination, an amazing dish. Complete with more than with more than 250 recipes and 250 color photographs, home cooks will find Prune’s most requested recipes—Grilled Head-on Shrimp with Anchovy Butter, Bread Heels and Pan Drippings Salad, Tongue and Octopus with Salsa Verde and Mimosa’d Egg, Roasted Capon on Garlic Crouton, Prune’s famous Bloody Mary (and all 10 variations). Plus, among other items, a chapter entitled “Garbage”—smart ways to repurpose foods that might have hit the garbage or stockpot in other restaurant kitchens but are turned into appetizing bites and notions at Prune. Featured here are the recipes, approach, philosophy, evolution, and nuances that make them distinctively Prune’s. Unconventional and honest, in both tone and content, this book is a welcome expression of the cookbook as we know it. Praise for Prune “Fresh, fascinating . . . entirely pleasurable . . . Since 1999, when the chef Gabrielle Hamilton put Triscuits and canned sardines on the first menu of her East Village bistro, Prune, she has nonchalantly broken countless rules of the food world. The rule that a successful restaurant must breed an empire. The rule that chefs who happen to be women should unconditionally support one another. The rule that great chefs don’t make great writers (with her memoir, Blood, Bones & Butter). And now, the rule that restaurant food has to be simplified and prettied up for home cooks in order to produce a useful, irresistible cookbook. . . . [Prune] is the closest thing to the bulging loose-leaf binder, stuck in a corner of almost every restaurant kitchen, ever to be printed and bound between cloth covers. (These happen to be a beautiful deep, dark magenta.)”—The New York Times “One of the most brilliantly minimalist cookbooks in recent memory . . . at once conveys the thrill of restaurant cooking and the wisdom of the author, while making for a charged reading experience.”—Publishers Weekly (starred review)
Book Synopsis Barrio America by : A. K. Sandoval-Strausz
Download or read book Barrio America written by A. K. Sandoval-Strausz and published by Basic Books. This book was released on 2019-11-12 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: The compelling history of how Latino immigrants revitalized the nation's cities after decades of disinvestment and white flight Thirty years ago, most people were ready to give up on American cities. We are commonly told that it was a "creative class" of young professionals who revived a moribund urban America in the 1990s and 2000s. But this stunning reversal owes much more to another, far less visible group: Latino and Latina newcomers. Award-winning historian A. K. Sandoval-Strausz reveals this history by focusing on two barrios: Chicago's Little Village and Dallas's Oak Cliff. These neighborhoods lost residents and jobs for decades before Latin American immigration turned them around beginning in the 1970s. As Sandoval-Strausz shows, Latinos made cities dynamic, stable, and safe by purchasing homes, opening businesses, and reviving street life. Barrio America uses vivid oral histories and detailed statistics to show how the great Latino migrations transformed America for the better.
Download or read book A Broken Promise written by Tina Place and published by Author House. This book was released on 2010-06-14 with total page 141 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dementia is an illness that affects not only the people who suffer from it, but also their families and friends. This book takes you on an incredible journey of a loving daughter who tries to keep her promise to her mother and pays the ultimate price in doing so. Her family begins to be torn apart by the sudden changes forced upon them, as a result of her mother's dementia. The characters in this book are fictional but the events are real.
Download or read book The Lost Kitchen written by Erin French and published by Clarkson Potter. This book was released on 2017-05-09 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes No one can bring small-town America to life better than a native. Erin French grew up in Freedom, Maine (population 719), helping her father at the griddle in his diner. An entirely self-taught cook who used cookbooks to form her culinary education, she now helms her restaurant, The Lost Kitchen, in a historic mill in the same town, creating meals that draw locals and visitors from around the world to a dining room that feels like an extension of her home kitchen. The food has been called “brilliant in its simplicity and honesty” by Food & Wine, and it is exactly this pure approach that makes Erin’s cooking so appealing—and so easy to embrace at home. This stunning giftable package features a vellum jacket over a printed cover.
Book Synopsis The Catchers in Pirates, Thieves, Zombies and Magic by : Stuart J Kent
Download or read book The Catchers in Pirates, Thieves, Zombies and Magic written by Stuart J Kent and published by Troubador Publishing Ltd. This book was released on 2018-03-13 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Catchers are back! That’s right, you read that correctly. Colin, Trixie, Marty and Jamie return to chase magical creatures and stop dark forces once again! After their adventures with the dark wizard, you’d think they’d catch a break, if nothing else, but when rare magical pets start to go missing from all over Magicdom, the Catchers are sent to find them. The result? One rollicking, rip-roaring adventure! Along the way, they reluctantly enlist the help of the worst wizard ever: Buccaneer Captain Rex Caterwhich, a wizard so awful, so impossible, so unbelievably useless he gave up wizarding to be a simple sailor. Can he change his ways or will he doom the Catchers to failure? Together they take on pirates, thieves and zombies in their quest to find these poor creatures and bring them back home! Jam-packed with fun and magic, The Catchers in Pirates, Thieves, Zombies and Magic will appeal to children aged 9 + - or anyone wishing to go on a magical quest!
Book Synopsis Blood Bond by : William W. Johnstone
Download or read book Blood Bond written by William W. Johnstone and published by Pinnacle Books. This book was released on 2018-01-30 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: Two friends—one white and one Cheyenne—must choose sides as frontier tensions built to the Battle of Little Bighorn in this historical Western. Young Matt Bodine and Sam Two Wolves became blood brothers on the day the rancher’s son saved the Native American boy’s life. Beneath the Montana sky, Matt learned the ways of the Cheyenne from his friend. And as years passed, a legend grew of the Indian and the white man who rode together—and who could draw killing iron with the best of them . . . Now tensions are high in the territory thanks to Lone Dog and his renegades scalping settlers by the dozen. Meanwhile, greedy rancher Tom Thomas is recruiting an army of gunhawks to steal Indian land. And with General Custer and his men riding toward the Little Big Horn River, it seems Bodine and Two Wolves will have to choose sides. Because there will only be two kinds of folk in the battle that’s brewing: the kind that kill and the kind that die.
Book Synopsis Frommer's? Irreverent Guide to Manhattan by : Ethan Wolff
Download or read book Frommer's? Irreverent Guide to Manhattan written by Ethan Wolff and published by John Wiley & Sons. This book was released on 2004-03-25 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: Looking for a travel guide that goes where other guides fear to tread? One that rides roughshod over ad-copy puffery to smartly deliver the real scoop on a destination's sites and attractions? One that dares to be honest, hip, and fun? Look no more. Frommer's Irreverent Travel Guides are wickedly irreverent, unabashedly honest, and downright hilarious, and provide an insider's perspective on which attractions are overrated tourist traps and which are the secret gems that locals love. You'll get the lowdown on restaurants, lodging, and shopping, and even find out what the locals think of you. "Like being taken around by a savvy local," said the New York Times. "Hipper and savvier than other guides," concurred Diversion magazine. Never shy about confronting the issues, the Irreverents are guides to real travel in the real world. Frommer's Irreverent Guide to Manhattan is as brash and ballsy as the Big Apple itself. You'll get the straight scoop on old chestnuts like the Empire State Building, as well as the skinny on new hotspots such as the sleek "neo-lounges" on the Lower East Side. With the Irreverent Guide, you'll become as mobile as the locals: a dim sum brunch in a bustling Chinatown banquet hall is just a subway ride away from a soul-food dinner in Harlem. Discover one of the city's secret bargains: the free ride on the Staten Island Ferry past the Statue of Liberty. In the Irreverent Guide to Manhattan, the gloriously decadent City that Never Sleeps is made both manageable and deliciously fun—whether you choose to pursue the high life at the model hangouts and caviar bars or get down with the low life at Punjabi tandoor delis and cheesy karaoke bars.
Book Synopsis Little Village Head by : Hui WuGongDeXiaoHuLi
Download or read book Little Village Head written by Hui WuGongDeXiaoHuLi and published by Funstory. This book was released on 2020-05-18 with total page 768 pages. Available in PDF, EPUB and Kindle. Book excerpt: The shadow emperor Mu Qing insisted on participating in a variety show called "Father, Accompany Me!". The children who were originally partners with Mu Qing let go of the pigeons and asked the son of the village chief to be his partner and father. Shadow Emperor Mu: "This village head seems to be too young, and he looks a little familiar ..." Where have I seen it before?
Download or read book Cue written by and published by . This book was released on 1977 with total page 906 pages. Available in PDF, EPUB and Kindle. Book excerpt:
