A Patriot's History of the United States

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Author :
Publisher : Penguin
ISBN 13 : 1101217782
Total Pages : 1373 pages
Book Rating : 4.1/5 (12 download)

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Book Synopsis A Patriot's History of the United States by : Larry Schweikart

Download or read book A Patriot's History of the United States written by Larry Schweikart and published by Penguin. This book was released on 2004-12-29 with total page 1373 pages. Available in PDF, EPUB and Kindle. Book excerpt: For the past three decades, many history professors have allowed their biases to distort the way America’s past is taught. These intellectuals have searched for instances of racism, sexism, and bigotry in our history while downplaying the greatness of America’s patriots and the achievements of “dead white men.” As a result, more emphasis is placed on Harriet Tubman than on George Washington; more about the internment of Japanese Americans during World War II than about D-Day or Iwo Jima; more on the dangers we faced from Joseph McCarthy than those we faced from Josef Stalin. A Patriot’s History of the United States corrects those doctrinaire biases. In this groundbreaking book, America’s discovery, founding, and development are reexamined with an appreciation for the elements of public virtue, personal liberty, and private property that make this nation uniquely successful. This book offers a long-overdue acknowledgment of America’s true and proud history.

Creole Feast

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Author :
Publisher : University of New Orleans Press
ISBN 13 : 9781608011506
Total Pages : 0 pages
Book Rating : 4.0/5 (115 download)

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Book Synopsis Creole Feast by : Nathaniel Burton

Download or read book Creole Feast written by Nathaniel Burton and published by University of New Orleans Press. This book was released on 2019-04-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Before there were celebrity gourmands, Creole Feast brought together the stories and knowledge of New Orleans top chefs when it was first presented in 1978. These masters of modern Creole cuisine share the recipes, tips, and tricks from the kitchens of New Orleans' most famous restaurants, including Dooky Chase, Commander's Palace, Broussard's, and Galatoire's. Today, Creole Feast still stands as the most comprehensive collection of Creole recipes assembled in one volume. The recipes include classic dishes synonymous with New Orleans, such as gumbo, jambalaya, and red beans and rice, and also luxurious Creole dishes like Lobster Armorican and Oysters Bienville, plus tempting desserts like Creole bread pudding with whiskey sauce and the famous old Hotel Pontchantrain's Mile High Pie. With this classic now back in print, home cooks will turn their kitchens into some of New Orleans premiere restaurants, helped along by fifteen master chefs.

Hall of Name

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Author :
Publisher :
ISBN 13 : 9781734167405
Total Pages : pages
Book Rating : 4.1/5 (674 download)

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Book Synopsis Hall of Name by : Diane Firstman

Download or read book Hall of Name written by Diane Firstman and published by . This book was released on 2020-03-03 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Biographical profiles and fun factoids of 100 of the most memorable names in baseball history. The names I'm profiling here are divided into four groups (admittedly a few of these players could qualify for more than one category):?Baseball Poets/Men of (Few Different) Letters: Players with rhyming names and/or alliterative names.?Dirty Names Done Dirt Cheap: Players with scatological or otherwise naughty names.?Sounds Good to Me: Players with mellifluous/melodious names.?No Focus Group Convened: Players whose names don't fall into one of the prior three categories, or ones that might involve us questioning the intentions of the player's parents.Each player profile within has the following:?general demographic information (name they played under, their full name at birth, date of birth/death, years active in the majors, positions played, etc.)?etymology/definition of each part of their given name?baseball biography (generally, how they made it to the majors, what they did while they were there)?best day (a recap of a great day in their major league career)?the wonder of his name (why his name is memorable to me/us)?not to be confused with (names that sound and/or look like the player's name)?fun anagrams (anagrams of their given names, just because I can)?ephemera (factoids, tidbits, trivia about the player, details regarding their parents, their family and their life after baseball)

Cuisine and Culture

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Author :
Publisher : John Wiley & Sons
ISBN 13 : 0470403713
Total Pages : 448 pages
Book Rating : 4.4/5 (74 download)

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Book Synopsis Cuisine and Culture by : Linda Civitello

Download or read book Cuisine and Culture written by Linda Civitello and published by John Wiley & Sons. This book was released on 2011-03-29 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cuisine and Culture presents a multicultural and multiethnic approach that draws connections between major historical events and how and why these events affected and defined the culinary traditions of different societies. Witty and engaging, Civitello shows how history has shaped our diet--and how food has affected history. Prehistoric societies are explored all the way to present day issues such as genetically modified foods and the rise of celebrity chefs. Civitello's humorous tone and deep knowledge are the perfect antidote to the usual scholarly and academic treatment of this universally important subject.

Ballpark

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Publisher : Knopf
ISBN 13 : 0307701549
Total Pages : 385 pages
Book Rating : 4.3/5 (77 download)

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Book Synopsis Ballpark by : Paul Goldberger

Download or read book Ballpark written by Paul Goldberger and published by Knopf. This book was released on 2019-05-14 with total page 385 pages. Available in PDF, EPUB and Kindle. Book excerpt: An exhilarating, splendidly illustrated, entirely new look at the history of baseball: told through the stories of the vibrant and ever-changing ballparks where the game was and is staged, by the Pulitzer Prize-winning architectural critic. From the earliest corrals of the mid-1800s (Union Grounds in Brooklyn was a "saloon in the open air"), to the much mourned parks of the early 1900s (Detroit's Tiger Stadium, Cincinnati's Palace of the Fans), to the stadiums we fill today, Paul Goldberger makes clear the inextricable bond between the American city and America's favorite pastime. In the changing locations and architecture of our ballparks, Goldberger reveals the manifestations of a changing society: the earliest ballparks evoked the Victorian age in their accommodations--bleachers for the riffraff, grandstands for the middle-class; the "concrete donuts" of the 1950s and '60s made plain television's grip on the public's attention; and more recent ballparks, like Baltimore's Camden Yards, signal a new way forward for stadium design and for baseball's role in urban development. Throughout, Goldberger shows us the way in which baseball's history is concurrent with our cultural history: the rise of urban parks and public transportation; the development of new building materials and engineering and design skills. And how the site details and the requirements of the game--the diamond, the outfields, the walls, the grandstands--shaped our most beloved ballparks. A fascinating, exuberant ode to the Edens at the heart of our cities--where dreams are as limitless as the outfields.

Country Music

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Publisher :
ISBN 13 : 0190902841
Total Pages : 156 pages
Book Rating : 4.1/5 (99 download)

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Book Synopsis Country Music by : Richard Carlin

Download or read book Country Music written by Richard Carlin and published by . This book was released on 2019 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: Country Music: A Very Short Introduction presents a compelling overview of the music and its impact on American culture through its key artists and styles from the minstrel era to today. Truly the "voice of the people," country music illuminates our cultural story, from our nation's birth to today.

Classic Movies Classic Food

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Publisher : Covenant Books, Inc.
ISBN 13 : 1685263267
Total Pages : 159 pages
Book Rating : 4.6/5 (852 download)

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Book Synopsis Classic Movies Classic Food by : Anne LaBell

Download or read book Classic Movies Classic Food written by Anne LaBell and published by Covenant Books, Inc.. This book was released on 2023-09-18 with total page 159 pages. Available in PDF, EPUB and Kindle. Book excerpt: Some of the greatest achievements in cinema history are now on your table! Starring Academy Award winners and other mismatched strangers. Classic Movies Classic Food comes out swinging as one of the great sagas of food mentioned in the movies. As searing as a shot of tequila down a dust-parched throat, this culinary classic is as authentic as it gets! There's hardboiled sizzling classics to thrill and chill like Miller's Cheesecake from All Through the Night, Key Largo's Pompano and Champagne, Easter Parade's Beef Stroganoff, Gaston's Caramels from Gigi. delicious suspense and intrigue like Coquille St. Jacques from Moulin Rouge, Rock Cakes from The African Queen, Blancmange from Little Women, and over 50 more recipes! We're serving dinner at Eight, desserts to die for, along with some booze-soaked frame ups. Cheap high adventures in the kitchen with plenty of time for your alibi and classic movie watching, finding love along the way with spectacular high definition movie pics, pairing with great recipes--the chemistry is undeniable. Forget the popcorn. Try the cheesecake.

The B.T.C. Old-Fashioned Grocery Cookbook

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Author :
Publisher : Clarkson Potter
ISBN 13 : 0385345011
Total Pages : 242 pages
Book Rating : 4.3/5 (853 download)

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Book Synopsis The B.T.C. Old-Fashioned Grocery Cookbook by : Alexe van Beuren

Download or read book The B.T.C. Old-Fashioned Grocery Cookbook written by Alexe van Beuren and published by Clarkson Potter. This book was released on 2014-03-18 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Locals go to the B.T.C. Old-Fashioned Grocery in Water Valley, Mississippi, for its Skillet Biscuits and Sausage Gravy breakfasts, made-to-order chicken salad and spicy Tex-Mex Pimiento Cheese sandwiches, and daily specials like Shrimp and Grits that are as good as momma made. The B.T.C.’s freezers are stocked with take-home Southern Yellow Squash Casseroles and its counter is piled high with sweets like Peach Fried Pies as well as seasonal produce, local milk, and freshly baked bread. “Be the Change” has always been the store’s motto, and that’s just what it has done. What started as a place to meet and eat is now so much more, as the grocery has become the heart of a now-bustling country town. The B.T.C. Old-Fashioned Grocery Cookbook shares 120 of the store’s best recipes, giving home cooks everywhere a taste of the food that brought a community together, sparking friendships, reviving traditions, and revitalizing an American Main Street.

Paperbound Books in Print

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Author :
Publisher :
ISBN 13 :
Total Pages : 1502 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Paperbound Books in Print by :

Download or read book Paperbound Books in Print written by and published by . This book was released on 1982 with total page 1502 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The B Side

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Publisher : Riverhead Books
ISBN 13 : 1594634092
Total Pages : 338 pages
Book Rating : 4.5/5 (946 download)

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Book Synopsis The B Side by : Ben Yagoda

Download or read book The B Side written by Ben Yagoda and published by Riverhead Books. This book was released on 2015-12 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: An acclaimed cultural historian--drawing on previously untapped archival sources and interviews with such voices as Randy Newman, Jimmy Webb, Linda Ronstadt, and Herb Alpert--presents a social history of the great American songwriting era.

Beckett Vintage Almanac #7

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Publisher : Beckett Media
ISBN 13 : 9781953801050
Total Pages : pages
Book Rating : 4.8/5 (1 download)

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Book Synopsis Beckett Vintage Almanac #7 by : Beckett Media

Download or read book Beckett Vintage Almanac #7 written by Beckett Media and published by Beckett Media. This book was released on 2021-07-16 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Player-manager

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Author :
Publisher :
ISBN 13 :
Total Pages : 284 pages
Book Rating : 4.:/5 (5 download)

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Book Synopsis Player-manager by : Lou Boudreau

Download or read book Player-manager written by Lou Boudreau and published by . This book was released on 1949 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Singled Out

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Publisher : Penguin
ISBN 13 : 0593116720
Total Pages : 322 pages
Book Rating : 4.5/5 (931 download)

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Book Synopsis Singled Out by : Andrew Maraniss

Download or read book Singled Out written by Andrew Maraniss and published by Penguin. This book was released on 2021-03-02 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: *"[An] excellent exercise in narrative nonfiction." --Booklist (starred review) From New York Times bestselling author Andrew Maraniss comes the remarkable true story of Glenn Burke, a "hidden figure" in the history of sports: the inventor of the high five and the first openly gay MLB player. Perfect for fans of Steve Sheinkin and Daniel James Brown. On October 2nd, 1977, Glenn Burke, outfielder for the Los Angeles Dodgers, made history without even swinging a bat. When his teammate Dusty Baker hit a historic home run, Glenn enthusiastically congratulated him with the first ever high five. But Glenn also made history in another way--he was the first openly gay MLB player. While he did not come out publicly until after his playing days were over, Glenn's sexuality was known to his teammates, family, and friends. His MLB career would be cut short after only three years, but his legacy and impact on the athletic and LGBTQIA+ community would resonate for years to come. New York Times bestselling author Andrew Maraniss tells the story of Glenn Burke: from his childhood growing up in Oakland, his journey to the MLB and the World Series, the joy in discovering who he really was, to more difficult times: facing injury, addiction, and the AIDS epidemic. Packed with black-and-white photographs and thoroughly researched, never-before-seen details about Glenn's life, Singled Out is the fascinating story of a trailblazer in sports--and the history and culture that shaped the world around him. Praise for Singled Out: "A compelling narrative . . . This is a meticulously researched history of the ways queer culture in the ’70s intersected with baseball, Blackness, and larger culture wars, with one man at their center." --Kirkus Reviews

The Oxford Handbook of World Englishes

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Publisher : Oxford University Press
ISBN 13 : 0190671440
Total Pages : 841 pages
Book Rating : 4.1/5 (96 download)

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Book Synopsis The Oxford Handbook of World Englishes by : Markku Filppula

Download or read book The Oxford Handbook of World Englishes written by Markku Filppula and published by Oxford University Press. This book was released on 2017-02-14 with total page 841 pages. Available in PDF, EPUB and Kindle. Book excerpt: As the most widely documented language in human history, English holds a unique key to unlocking some of the mysteries of the uniquely human endowment of language. Yet the field of World Englishes has remained somewhat marginal in linguistic theory. This collection heralds a more direct and mutually constructive engagement with current linguistic theories, questions, and methodologies. It achieves this through areal overviews, theoretical chapters, and case studies. The 36 articles are divided between four themes: Foundations, World Englishes and Linguistic Theory, Areal Profiles, and Case Studies. Part I sets out the complex history of the global spread of English. This is followed, in Part II, by chapters addressing the mutual relevance and importance of World Englishes and numerous theoretical subfields of Linguistics. Part III offers detailed accounts of the structure and social histories of specific varieties of English spoken across the globe, highlighting points of theoretical interest. The collection closes with a set of case studies that exemplify the type of analysis encouraged by the volume. As attention is focused on innovative work at the interface of dialect description and theoretical explanation, the book is more succinct in its treatment of applied themes, which are given complementary coverage in other works.

Mastering the Art of Vegetable Gardening

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Author :
Publisher : Cool Springs Press
ISBN 13 : 0760361924
Total Pages : 275 pages
Book Rating : 4.7/5 (63 download)

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Book Synopsis Mastering the Art of Vegetable Gardening by : Matt Mattus

Download or read book Mastering the Art of Vegetable Gardening written by Matt Mattus and published by Cool Springs Press. This book was released on 2018-12-25 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mastering the Art of Vegetable Gardening is your "201" level course in cultivating produce. Expand your knowledge base and discover options that go beyond the ordinary! Prepare to encounter new varieties of common plant species, learn their history and benefits, and, most of all, identify fascinating new edibles to grow in your own gardens. Written by gardening expert Matt Mattus, Mastering the Art of Vegetable Gardening offers a wealth of new and exciting opportunities, alongside beautiful photography, lore, insight, and humor that can only come from someone who has grown each vegetable himself and truly loves gardening. More than 200 varieties of vegetables and herbs from the 50 most popular groups are featured in hands-on profiles that tell you how, where, and why to grow each one. Take artichokes for example: They are far from the most common edibles home growers choose, but when and if you choose to grow artichokes, you'll be fortunate to find more than one seed option, even at the better nurseries. In truth, there are nearly a dozen varieties of artichoke that are suitable for home growing in just about any climate, and each has its own unique benefits and characteristics. In Mastering the Art of Vegetable Gardening, you will find 10 types of artichoke described in through, loving detail—along with helpful tips on where and how to acquire seeds for each. And artichokes are just one item in this field-tested garden basket. Other popular and fascinating vegetables include: celtuce, Asian greens, cowpeas, carrots and parsnips, potatoes, parsley, and of course the tomato—you'll find over two dozen varieties discussed. If you are one of the more than 800,000 folks per year who has begun growing vegetables at home, Mastering the Art of Vegetable Gardening is the reference you need to pursue this rewarding activity to a whole new level of excellence, satisfaction, and success.

Design Literacy (continued)

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Author :
Publisher : Skyhorse Publishing Inc.
ISBN 13 : 9781581150353
Total Pages : 300 pages
Book Rating : 4.1/5 (53 download)

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Book Synopsis Design Literacy (continued) by : Steven Heller

Download or read book Design Literacy (continued) written by Steven Heller and published by Skyhorse Publishing Inc.. This book was released on 1999 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume also investigates larger movements and phenomena, such as Norman Rockwell's lasting impression on Americana, issues of plagiarism and censorship, and the "Big Idea" in advertising, and includes profiles of designers whose bodies of work helped determine the look and content of design today."--BOOK JACKET.

Food

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Author :
Publisher : Berg
ISBN 13 : 1845206738
Total Pages : 168 pages
Book Rating : 4.8/5 (452 download)

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Book Synopsis Food by : Warren Belasco

Download or read book Food written by Warren Belasco and published by Berg. This book was released on 2008-10-15 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Food: The Key Concepts presents an exciting, coherent and interdisciplinary introduction to food studies for the beginning reader. Food Studies is an increasingly complex field, drawing on disciplines as diverse as Sociology, Anthropology and Cultural Studies at one end and Economics, Politics and Agricultural Science at the other. In order to clarify the issues, Food: The Key Concepts distills food choices down to three competing considerations: consumer identity; matters of convenience and price; and an awareness of the consequences of what is consumed. The book concludes with an examination of two very different future scenarios for feeding the world's population: the technological fix, which looks to science to provide the solution to our future food needs; and the anthropological fix, which hopes to change our expectations and behaviors. Throughout, the analysis is illustrated with lively case studies. Bulleted chapter summaries, questions and guides to further reading are also provided."--P. [4] of cover.