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Author : Malcolm Stogo
Publisher :
ISBN 13 : 9780971270305
Total Pages : 0 pages
Book Rating : 4.2/5 (73 download)
Download or read book How to Succeed in the Incredible Ice Cream Business written by Malcolm Stogo and published by . This book was released on 2001 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jennifer Ng
Publisher : Blurb
ISBN 13 : 9780997608601
Total Pages : 318 pages
Book Rating : 4.6/5 (86 download)
Download or read book Ice Cream Travel Guide written by Jennifer Ng and published by Blurb. This book was released on 2016-05-22 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt: A worldwide guide to ice cream destinations, a collection of stories, and inspired recipes based on 60 ice cream shops across eight countries. From California to Taiwan to Argentina to Italy. Jennifer Ng, a lifelong ice cream lover, chronicles visits to a dairy plant, the island where ice cream supposedly originated, and conversations with ice cream makers. She meets former pastry chefs, Gelato University students, and fellow ice cream lovers. Jennifer seeks to answer the question: why is ice cream so special for so many of us?
Author : Abby Clements
Publisher : Quercus
ISBN 13 : 1623655471
Total Pages : 295 pages
Book Rating : 4.6/5 (236 download)
Download or read book Vivien's Heavenly Ice Cream Shop written by Abby Clements and published by Quercus. This book was released on 2014-09-09 with total page 295 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Imogen and Anna unexpectedly inherit their grandmother Vivien's ice cream parlor, it turns both their lives upside-down. The Brighton shop is a seafront institution, but while it's big on charm it's critically low on customers. If the sisters don't turn things around quickly, their grandmother's legacy will disappear forever. With summer looming, Imogen and Anna devise a plan to return Vivien's to its former glory. Rather than sell up, they will train up, and make the parlor the newest destination on the South Coast foodie map. While Imogen watches the shop, her sister flies to Italy to attend a gourmet ice cream-making course. But as she works shoulder-to-shoulder with some of the best chefs in the industry, Anna finds that romance can bloom in the most unexpected of places.
Author : Beverly Lozoff
Publisher : Malcolm Stogo Assoc
ISBN 13 : 9780615289656
Total Pages : 293 pages
Book Rating : 4.2/5 (896 download)
Download or read book Incredible Ice Cream written by Beverly Lozoff and published by Malcolm Stogo Assoc. This book was released on 2009 with total page 293 pages. Available in PDF, EPUB and Kindle. Book excerpt: A new how-to recipe book for the ice cream artisan or home ice cream junkie who wants to make the world's best ice cream, gelato, sorbet, or water ice Incredible Ice Cream is a new comprehensive frozen dessert recipe book that will help anyone whose objective is to make the best ice cream imaginable either on a professional level or at home. Written by well-known ice cream author Malcolm Stogo, this book has the most incredible ice cream recipes for an "out-of-the-box" approach to creative ice cream making. It offers easy-to-read chapters on everything one needs to know to build an ice cream production room or simply make the best ice cream at home. This book has chapters on over two hundred of the newest most creative recipes for ice cream, gelato, sorbet, and Italian ices, plus a chapter on the preparation of ice cream cakes.
Author : Steve Van Remortel
Publisher : Greenleaf Book Group
ISBN 13 : 1608323889
Total Pages : 297 pages
Book Rating : 4.6/5 (83 download)
Download or read book Stop Selling Vanilla Ice Cream written by Steve Van Remortel and published by Greenleaf Book Group. This book was released on 2012-10-16 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you are like most business owners and leaders today, you feel stuck working constantly “in” your business, for little return. Profit guru Steve Van Remortel has the solution. The Stop Selling Vanilla Ice Cream process offers an easy-to-follow strategic planning and talent development methodology that leads to real differentiation and a high-performance team ready to deliver it. You will discover the answer to the most important strategic question: Why will a customer choose you over a competitor? Steve’s unique planning methodologies address the business fundamentals of strategy and talent concurrently, because optimizing both leads to individual, team, and organizational performance breakthroughs. Using the unique code found in the book, you will have access to a detailed online assessment that clearly identifies your behavioral style, workplace motivators, and soft skills. Applying the assessment within your teams creates a foundation for a talent management system to help you develop and retain the people you need to implement your strategy. Utilizing the tools and templates on the website, you can implement the process into your organization by following the inspiring true story of Connecting Cultures. Over ninety percent of Steve’s hundreds of clients experience an increase in sales and profits in the first year after completing the process. Those same results and the process to create them are now available to you. It’s time to stop selling vanilla ice cream.
Author : Natasha Case
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 0544120043
Total Pages : 243 pages
Book Rating : 4.5/5 (441 download)
Download or read book Coolhaus Ice Cream Book written by Natasha Case and published by Houghton Mifflin Harcourt. This book was released on 2014 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: The owners of the ice-cream truck-turned-national brand share recipes for many of their most popular creations, from the bourbon Manhattan to strawberry gelato with snickerdoodles.
Author : Lizzie Chantree
Publisher :
ISBN 13 : 9781999777142
Total Pages : 332 pages
Book Rating : 4.7/5 (771 download)
Download or read book The Little Ice Cream Shop by the Sea written by Lizzie Chantree and published by . This book was released on 2021-01-18 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the international bestselling author of If you love me, I'm yours, Ninja School Mum and Babe Driven. Genie's family is in crisis. Their seafront business is failing with the loss of Genie's grandmother and her legendary ice cream flavours. Genie is determined to be the one to save her family's heritage, but suddenly her mother wants to sell to developers and leave their shared history behind. Buying the business and taking on a sixty-eight year old business partner, Ada, with a mysterious past and a gorgeous but distracting grandson, Genie sets out to prove her parents wrong. Ada's grandson, Cal, wants to protect his gran from 'pensioner persuader', Genie, but soon realises that living in a little seaside town and away from the paparazzi in Hollywood can actually give him time to heal. Hiding in a seafront business with its fiery owner and working as kitchen staff, is the only way he can think of to keep his ex-Hollywood glamour-puss, gran from harm. But his meddling might also ruin Ada's second chance at love. Hiring a private detective and learning about Genie's parent's past makes Cal regret his own impulsiveness. The information he has unearthed could destroy their blossoming romance and turn Genie's world upside down. Genie soon discovers that friends can become enemies and your closest family can have lied to you for your whole life.
Author : Barbara Lightner
Publisher : Fabjob
ISBN 13 : 9781897286944
Total Pages : 254 pages
Book Rating : 4.2/5 (869 download)
Download or read book FabJob Guide to Become an Ice Cream Shop Owner written by Barbara Lightner and published by Fabjob. This book was released on 2012 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jennifer E. Morris
Publisher : Scholastic Incorporated
ISBN 13 : 9780545614818
Total Pages : 0 pages
Book Rating : 4.6/5 (148 download)
Download or read book The Ice Cream Shop written by Jennifer E. Morris and published by Scholastic Incorporated. This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Ice cream is cold and sweet. And Steve wants some really badly. But her may need Wessley's help to get his favorite treat!"--P. [4] of cover.
Author : Marlene Haley
Publisher : Figure 1 Publishing
ISBN 13 : 9781773271651
Total Pages : 192 pages
Book Rating : 4.2/5 (716 download)
Download or read book Great Scoops written by Marlene Haley and published by Figure 1 Publishing. This book was released on 2022-05-03 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ice cream really does make everything better. Compiled with love by the team at The Merry Dairy, Great Scoops features a cheerful collection of 80 easy, custard-style and vegan ice creams and delectable desserts. From hibiscus & passion fruit and bourbon black cherry to triple chocolate and caramel popcorn, this exciting new cookbook also includes recipes for signature sauces, toppings, and baked goods (say hello to chocolate chip cookies and meringue kisses). Best of all, the ice creams are nut-free, sesame-free, (and some even gluten-free). What can we say? This is good mood food at its best. And for those who are new to ice cream making, have no fear: the book includes a chapter covering everything there is to know about making both dairy and vegan ice creams and frozen desserts at home. Great Scoops is a captivating cookbook about artisanal ice cream, the people who craft it and the community that loves them for it. The delightful selection of classic and whimsical flavors reminds us that delicious homemade ice creams can be made year-round and, more importantly, that you're never too old (and it's never too cold) to enjoy a heartfelt scoop.
Author : Gale, Cengage Learning
Publisher : Gale, Cengage Learning
ISBN 13 : 1410365352
Total Pages : 544 pages
Book Rating : 4.4/5 (13 download)
Download or read book Business Plans Handbook written by Gale, Cengage Learning and published by Gale, Cengage Learning . This book was released on 2017-06-23 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt: Business Plans Handbooks are collections of actual business plans compiled by entrepreneurs seeking funding for small businesses throughout North America. For those looking for examples of how to approach, structure and compose their own business plans, this Handbook presents sample plans taken from businesses in the Ice Cream industry -- only the company names and addresses have been changed. Typical business plans include type of business; statement of purpose; executive summary; business/industry description; market; product and production; management/personnel; and, financial specifics.
Author : Jerre G. Lewis
Publisher :
ISBN 13 : 9781579162931
Total Pages : 120 pages
Book Rating : 4.1/5 (629 download)
Download or read book How to Start and Manage an Ice Cream Business written by Jerre G. Lewis and published by . This book was released on 2010 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Fabien Gris
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.8/5 (66 download)
Download or read book The Ice Cream Business written by Fabien Gris and published by Independently Published. This book was released on 2023-10-31 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the fascinating world of ice cream business with the book "THE ICE CREAM BUSINESS" by Fabien Gris. If you've always dreamed of changing your life and embarking on an exciting entrepreneurial journey, this guide is for you. You'll find everything you need to turn your passion for ice cream into a thriving business. Ice cream expert Fabien Gris reveals the secrets of this rapidly growing market, from Italian ice creams to frozen yogurts, pints, and much more. This book is more than just a guide. It's a veritable bible of ice cream, filled with valuable information and figures that will help you make the right choices for your business. It offers detailed analyses of various forms of ice cream, from sundaes to popsicles, slush, and pints. Fabien Gris also explores the creative concepts that make ice cream a unique and innovative product. Whether you are interested in ice cream cakes, frozen logs, or frozen desserts, this book is an endless source of inspiration. But this guide doesn't just explore products. It also provides essential information on the equipment needed to succeed in the ice cream business. Fabien Gris shares his knowledge on choosing equipment, costs, profit margins, and revenue potential. He also guides you in choosing the concept that best matches your aspirations and vision. If you want to understand why ice cream is the solution to all your problems, this book is for you. It will show you how ice cream can be a source of happiness for your customers and success for your business. Fabien Gris reveals how to turn your passion for ice cream into an exciting and lucrative entrepreneurial adventure. Whether you are an experienced entrepreneur or looking to enter the business for the first time, this book will give you the keys to success. "THE ICE CREAM BUSINESS" is a comprehensive guide, filled with information and practical advice for succeeding in the ice cream industry. Fabien Gris shares his expertise and offers valuable tips for success in this booming sector. Don't miss this opportunity to change your life and embark on an exciting and lucrative entrepreneurial adventure. Order your copy today and discover how ice cream can be the solution to all your problems.
Author :
Publisher :
ISBN 13 :
Total Pages : 548 pages
Book Rating : 4.E/5 ( download)
Download or read book Ice Cream Trade Journal written by and published by . This book was released on 1908 with total page 548 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jerre G. Lewis
Publisher :
ISBN 13 : 9781579160357
Total Pages : 125 pages
Book Rating : 4.1/5 (63 download)
Download or read book How to Start and Manage an Ice Cream Business written by Jerre G. Lewis and published by . This book was released on 1999-06-01 with total page 125 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : NIIR Board of Consultants & Engineers
Publisher : ASIA PACIFIC BUSINESS PRESS Inc.
ISBN 13 : 817833013X
Total Pages : 405 pages
Book Rating : 4.1/5 (783 download)
Download or read book The Complete Technology Book on Flavoured Ice Cream written by NIIR Board of Consultants & Engineers and published by ASIA PACIFIC BUSINESS PRESS Inc.. This book was released on 2006-01-01 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ice Cream is a favourite food of millions around the world. It is a frozen mixture of a combination of component of milk, sweeteners, stabilizers, emulsifiers and flavours. Ice cream is a palatable, nutritious and relatively inexpensive food. No other food enjoys so much popularity and has as attractive a form and appeal as ice cream. Ice cream is composed of the mixture of food materials, such as milk products, sweetening materials, stabilizers, emulsifiers, flavours or egg products which are referred to as ingredients. Milk fat is of major importance in ice cream. It contributes rich flavor to the ice cream, is a good carrier for added flavor compounds and promotes desirable tactual qualities. Stabilizers are used to prevent the formation of objectionable large ice crystals in ice cream. Emulsifiers are used to produce ice cream with smoother body and texture, to impart dryness and to improve whipping ability of the mix. Flavour is considered the most important characteristics of ice cream. It has two characteristics; type and intensity. Classification of ice cream may be based on commercial terms commonly agreed upon or on regulatory composition requirements or flavor labeling standards. Commercially ice cream is classified as plain ice cream, chocolate, fruit, nut, frozen custard, confection, bisque, puddings, mousse, variegated ice cream, Neapolitan, ice milk, lacto, novelties, frappe etc. The basic step of production in manufacturing ice cream are composing the mix, pasteurization, homogenization, cooling, ageing, flavouring, freezing, packaging, hardening, storage, loading out products and cleaning of equipments. Ice cream can be mass produced and thus is widely available in developed parts of the world. Ice cream can be purchased in large cartons from supermarkets and grocery stores, in smaller quantities from ice cream shops, convenience stores, and milk bars, and in individual servings from small carts or vans at public events. Ice cream is expected to continue to expand robustly in India as purchasing power increases and as manufacturers invest in expanding the availability of ice cream in small stores. Some of the fundamentals of the book are composition of ice cream mixes, the role of the constituents, diet science and classification of ice cream, caloric content of ice cream and related products, milk fat content of ice cream, classification of ice cream and related products, artificially sweetened frozen dairy foods, ingredients of ice cream roles and properties, effect of sweetener on freezing point, influence on ice crystal size and texture, flavour and colour materials and preparation, ice cream mixer preparation processing and mix calculations, the freezing process, the freezing point of ice cream mixes, ice cream handling, cleaning and sanitation, varieties, novelties and specials etc.It is a comprehensive book which covers all the aspects of manufacturing of ice cream in various flavours. The book is meant for entrepreneurs, technocrats, professionals, researchers, dairy technologists etc. TAGS Agro Based Small Scale Industries Projects, book on ice cream making, commercial ice cream making process, composition of ice cream mix, flavoured ice cream production process, Food Processing & Agro Based Profitable Projects, Food Processing Industry in India, Food Processing Projects, Formulations of Ice Cream, Freezing of Ice Cream, General Steps of Ice Cream Processing, Homemade Ice Cream Freezing Methods, Homemade Ice Cream Recipes, How Do I Manufacture My Own Ice Cream?, How ice cream is made - production process, making, history, How ice cream is made step by step?, How To Make the Best Ice Cream at Home, how to manufacture ice cream ?, How to Start a Food Production Business, How to Start Food Processing Industry in India, Ice Cream | Dairy Plant, Ice Cream Flavors, ice cream flavors list , ice cream formula mixing, Ice Cream Making | Small Business Manufacturing, Ice Cream Making process, ice cream making process in factory, Ice Cream Manufacturing | Small Business Project, ice cream manufacturing equipment, Ice Cream manufacturing plant, ice cream manufacturing process, ice cream manufacturing process flow chart, ice cream manufacturing process pdf, ice cream mix formulation, Ice Cream Packaging, Ice Cream Production industry, ice cream production process, Most Popular Ice Cream Flavors, Most Profitable Food Processing Business Ideas, Process technology book on ice cream making, Production of ice cream, Small Scale Food Processing Projects, Start your own ice-cream business, Starting a Food or Beverage Processing Business
Author : Jerre G. Lewis
Publisher :
ISBN 13 : 9781579161873
Total Pages : 0 pages
Book Rating : 4.1/5 (618 download)
Download or read book How to Start and Manage an Ice Cream Business written by Jerre G. Lewis and published by . This book was released on 2007 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
