The Hot Salsa Cookbook

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The Hot Sauce Cookbook

Author : Robb Walsh
Publisher : Ten Speed Press
ISBN 13 : 1607744279
Total Pages : 146 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis The Hot Sauce Cookbook by : Robb Walsh

Download or read book The Hot Sauce Cookbook written by Robb Walsh and published by Ten Speed Press. This book was released on 2013-05-14 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: From veteran cookbook author Robb Walsh, this definitive guide to the world's most beloved condiment is a must-have for fans of dishes that can never be too spicy. Here’s a cookbook that really packs a punch. With dozens of recipes for homemade pepper sauces and salsas—including riffs on classic brands like Frank’s RedHot, Texas Pete, Crystal, and Sriracha—plus step-by-step instructions for fermenting your own pepper mash, The Hot Sauce Cookbook will leave you amazed by the fire and vibrancy of your homemade sauces. Recipes for Meso-american salsas, Indonesian sambal, and Ethiopian berbere showcase the sweeping history and range of hot sauces around the world. If your taste buds can handle it, Walsh also serves up more than fifty recipes for spice-centric dishes—including Pickapeppa Pot Roast, the Original Buffalo Wing, Mexican Micheladas, and more. Whether you’re a die-hard chilehead or just a DIY-type in search of a new pantry project, your cooking is sure to climb up the Scoville scale with The Hot Sauce Cookbook.

Hot Sauce Cookbook

Author : Rockridge Press
Publisher : Sourcebooks, Inc.
ISBN 13 : 1623153662
Total Pages : 224 pages
Book Rating : 4.6/5 (231 download)

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Book Synopsis Hot Sauce Cookbook by : Rockridge Press

Download or read book Hot Sauce Cookbook written by Rockridge Press and published by Sourcebooks, Inc.. This book was released on 2014-03-13 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate starter guide to making globally inspired hot sauces at home The Hot Sauce Cookbook will have you wiping your brow, chugging water, and helping yourself to seconds. Using a variety of chiles and easy-to-find ingredients like vinegar and red pepper flakes, this comprehensive beginner's guide shows you how to prepare 49 different sauces from scratch. Find clear, safe instructions for everything from choosing chile peppers, to blending and bottling, to storing the finished product. You'll explore tips for executing the perfect sauce and discover recipes like Smooth Salsa Verde and Papaya Chili Sauce that hail from all over the world. Hot sauce basics—Learn the core components of any hot sauce, how the heat level is measured, and a little bit of hot sauce history. Pepper profiles—Explore the unique qualities of 29 different chiles, including how they look and taste, how hot they are, and where they grow. Complementary recipes—Find 27 recipes that pair perfectly with your new sauces, like Curried Cauliflower and Buttermilk Fried Chicken. Turn up the heat and expand your palate with an international collection of hot sauce recipes.

The Great Salsa Book

Author : Mark Miller
Publisher : Chartwell Books
ISBN 13 : 9780785830764
Total Pages : 0 pages
Book Rating : 4.8/5 (37 download)

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Book Synopsis The Great Salsa Book by : Mark Miller

Download or read book The Great Salsa Book written by Mark Miller and published by Chartwell Books. This book was released on 2014-04-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This sparkling full-color cookbook features 100 widely varied recipes?"tomato and tomatillo, chili peppers, tropical, fruit, corn, bean, garden, ocean, exotic, and nut, seed, and herb. Includes hints on handling volatile peppers, suggested accompaniments, and, of course, a heat scale.

Hot Sauce Cookbook

Author : Marjorie DeWitt
Publisher :
ISBN 13 : 9781647391362
Total Pages : pages
Book Rating : 4.3/5 (913 download)

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Book Synopsis Hot Sauce Cookbook by : Marjorie DeWitt

Download or read book Hot Sauce Cookbook written by Marjorie DeWitt and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Everything Hot Sauce Book

Author : Anglea Garbes
Publisher : Simon and Schuster
ISBN 13 : 1440530653
Total Pages : 283 pages
Book Rating : 4.4/5 (45 download)

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Book Synopsis The Everything Hot Sauce Book by : Anglea Garbes

Download or read book The Everything Hot Sauce Book written by Anglea Garbes and published by Simon and Schuster. This book was released on 2011-11-15 with total page 283 pages. Available in PDF, EPUB and Kindle. Book excerpt: Add some real flavor to foods with the magic of hot sauce! Hot sauce is more than just the red sauce that gets sprinkled on tacos or eggs; it can be a featured player in all kinds of dishes from breakfasts and snacks to cocktails and desserts (that's right, desserts)! Plus, this all-encompassing guide explains the many health benefits of hot sauce like how it can improve digestion, help combat the common cold, battle the blues, and even relieve the pain of arthritis! In The Everything Hot Sauce Book readers learn how to grow and cultivate hot pepper plants and how to prepare delicious dishes with hot sauces. With so many scrumptious and spicy meals, it easy to see why readers are ready to get hot for hot sauce.

The Hot Salsa Cookbook

Author : Angelina Baker
Publisher : Angelina Baker
ISBN 13 : 9781914405259
Total Pages : 0 pages
Book Rating : 4.4/5 (52 download)

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Book Synopsis The Hot Salsa Cookbook by : Angelina Baker

Download or read book The Hot Salsa Cookbook written by Angelina Baker and published by Angelina Baker. This book was released on 2021-02-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: ★ 55% Discount for Bookstores! Now at $26.95 instead of 36.95! ★ Looking for Delicious and Fresh Homemade Salsa in Just a Few Minutes? Your Customers Will Never Stop to Use This Awesome Cookbook. Salsa has been around for a very very long time. The origins date back to the Incas and Aztecs and just like it is today, it was a very popular condiment used on fish and meat to add spiciness. Today chips and salsa are a way of life, a staple food in American homes. Are you ready to make easy and full of flavor salsa for you meals? These homemade salsa recipes come together in minutes and taste just like they came from your favorite Mexican food restaurant! You will find 50 recipes: The most traditional and delicious chicken dishes Tasty recipes also suitable for the most particular palates - All recipes are simple and only require a few cheap ingredients Each recipe includes easy cooking directions, serving suggestions and any variations Totally easy recipes to customize with your favorite seasonings or sauces. A good chicken dish is a perfect thing for every day. Whether you've never cooked a chicken before, or you're looking for new flavors, making salsa at home couldn't be easier with this cookbook. Buy it NOW and let your customers get addicted to this amazing book!

This Is a Book for People Who Love Hot Sauce

Author : Matt Garczynski
Publisher : Running Press Adult
ISBN 13 : 076246772X
Total Pages : 144 pages
Book Rating : 4.7/5 (624 download)

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Book Synopsis This Is a Book for People Who Love Hot Sauce by : Matt Garczynski

Download or read book This Is a Book for People Who Love Hot Sauce written by Matt Garczynski and published by Running Press Adult. This book was released on 2019-10-08 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: From sriracha to Tabasco, this funny, feisty book is an illustrated love letter to the quirky stories and fiery flavors of the world's best hot sauces. Smart, short, and just a touch silly, This Is a Book for People Who Love Hot Sauce is exactly that - a book for people who love hot sauce. For devoted fans and casual enthusiasts alike, this charming guide is nothing short of a celebration of capsaicin. An introduction to the condiment's storied history and traditional producing regions, as well as its significance in popular culture, is paired with engaging profiles of more than two dozen of the world's most tongue-singeing sauces. Fiery facts and spicy asides add a dash of context, while vintage-inspired illustrations capture the essence of each iconic bottle. Deeply researched, but not too serious, This Is a Book for People Who Love Hot Sauce is sure to rise to the top of the Scoville scale.

Fermented Hot Sauce Cookbook

Author : Kristen Wood
Publisher : Sourcebooks, Inc.
ISBN 13 : 163807528X
Total Pages : 207 pages
Book Rating : 4.6/5 (38 download)

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Book Synopsis Fermented Hot Sauce Cookbook by : Kristen Wood

Download or read book Fermented Hot Sauce Cookbook written by Kristen Wood and published by Sourcebooks, Inc.. This book was released on 2021-10-05 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ferment your way to homemade hot sauce with recipes from around the world The world of fermented hot sauce is a limitless canvas ripe for creating. Now, you can concoct your own spicy homemade sauces with help from The Fermented Hot Sauce Cookbook. Whether you like a lot of kick to your hot sauce or prefer milder flavors, you'll find delicious sauces suitable for your palate, complete with step-by-step guidance for getting them right every time. This fermented hot sauce recipe book includes: Fermentation fundamentals—Learn all about what creates the deep, complex flavors and gut-healing properties you'll encounter in your fermented hot sauce creations. A worldly variety of sauces—Discover an exciting array of hot sauce recipes from the Americas, the Caribbean, Asia, Africa, and the Middle East. Creative hot sauce recipes—Put your homemade hot sauces to good use! Incorporate them into flavorful recipes, like Spicy Sriracha Pizza, Spicy Thai-Style Peanut Noodles, and Baked Cheesy Sweet Chili Quinoa. Find out how easy it is to make your own fermented hot sauces at home with this beginner-friendly hot sauce book.

The Hot Salsa Cookbook

Author : Angelina Baker
Publisher : Angelina Baker
ISBN 13 : 9781914405297
Total Pages : 0 pages
Book Rating : 4.4/5 (52 download)

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Book Synopsis The Hot Salsa Cookbook by : Angelina Baker

Download or read book The Hot Salsa Cookbook written by Angelina Baker and published by Angelina Baker. This book was released on 2021-02-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: ★ 55% Discount for Bookstores! Now at $23.95 instead of 34.95! ★ Looking for Delicious and Fresh Homemade Salsa in Just a Few Minutes? Your Customers Will Never Stop to Use This Awesome Cookbook. Salsa has been around for a very very long time. The origins date back to the Incas and Aztecs and just like it is today, it was a very popular condiment used on fish and meat to add spiciness. Today chips and salsa are a way of life, a staple food in American homes. Are you ready to make easy and full of flavor salsa for you meals? These homemade salsa recipes come together in minutes and taste just like they came from your favorite Mexican food restaurant! You will find 50 recipes: The most traditional and delicious chicken dishes Tasty recipes also suitable for the most particular palates - All recipes are simple and only require a few cheap ingredients Each recipe includes easy cooking directions, serving suggestions and any variations Totally easy recipes to customize with your favorite seasonings or sauces. A good chicken dish is a perfect thing for every day. Whether you've never cooked a chicken before, or you're looking for new flavors, making salsa at home couldn't be easier with this cookbook. Buy it NOW and let your customers get addicted to this amazing book!

Red Hot Sauce Book

Author : Dan May
Publisher : Ryland Peters & Small
ISBN 13 : 1788794648
Total Pages : 398 pages
Book Rating : 4.7/5 (887 download)

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Book Synopsis Red Hot Sauce Book by : Dan May

Download or read book Red Hot Sauce Book written by Dan May and published by Ryland Peters & Small. This book was released on 2022-06-14 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt: 100 recipes for fiery sauces, marinades and rubs, showcasing the world's most flavoursome chillies. Arranged by geographical region, from Africa and the Mediterranean, to India, to Southeast Asia, this book is jam-packed with thrilling flavours. This book has something for everyone, with offerings from all around the globe spanning from mild to super spicy. Each recipe is easy to make, very versatile and always comes with a serving suggestion. For example, the African Chermoula is delicious with sardines and mackerel served with roasted veg; The Ultimate Peri-Peri Marinade pairs excellently with chicken and shrimp; the eye-wateringly hot Ethiopian Berbere Paste adds depth and pizzazz to casseroles as well as making an unusual and memorable dip; and the Mediterranean Za'atar Spice Blend is a wonderful addition to hummus or a fresh salad. As well as plenty of short, simple recipes for sauces and marinades, there are bigger recipes for truly impressive and authentic dishes, such as Moroccan tagines, Indian curries and Mexican classics. Find the perfect Guacamole recipe, a Super-Speedy Patatas Bravas Sauce or a Crab, Lime and Scotch Bonnet Sauce. With detailed, authentic information on each region and chilli, this book is perfect for anyone wanting to inject some spice into their kitchen.

The Hot Sauce Bible

Author : Dave DeWitt
Publisher :
ISBN 13 : 9780895947604
Total Pages : 375 pages
Book Rating : 4.9/5 (476 download)

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Book Synopsis The Hot Sauce Bible by : Dave DeWitt

Download or read book The Hot Sauce Bible written by Dave DeWitt and published by . This book was released on 1996 with total page 375 pages. Available in PDF, EPUB and Kindle. Book excerpt: A must-have cookbook for every red-hot lover of spicy food, The Hot Sauce Bible is packed with detail on more than 1,700 sauces and brims with folklore, anecdotes, and more.

Salsas That Cook

Author : Rick Bayless
Publisher : Simon and Schuster
ISBN 13 : 0684856948
Total Pages : 132 pages
Book Rating : 4.6/5 (848 download)

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Book Synopsis Salsas That Cook by : Rick Bayless

Download or read book Salsas That Cook written by Rick Bayless and published by Simon and Schuster. This book was released on 1998-11-11 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: The award-winning author of "Rick Bayliss's Mexican Kitchen" provides 60 easy-to-prepare recipes seasoned with his famous salsas. Full color.

Hot Sauce!

Author : Jennifer Trainer Thompson
Publisher : Storey Publishing
ISBN 13 : 160342816X
Total Pages : 193 pages
Book Rating : 4.6/5 (34 download)

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Book Synopsis Hot Sauce! by : Jennifer Trainer Thompson

Download or read book Hot Sauce! written by Jennifer Trainer Thompson and published by Storey Publishing. This book was released on 2012-04-24 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you can’t stand the heat, get out of the kitchen! From mild to blistering, renowned author Jennifer Trainer Thompson offers 32 recipes for making your own signature hot sauces, as well as 60 recipes that use homemade or commercial hot sauces in everything from barbeque and Buffalo wings to bouillabaisse and black bean soup. Try making spicy chowders, tacos, salads, and seafood — even scorchingly delicious cocktails. Bring your own handcrafted heat to your next barbecue and feel the burn!

Salsas of the World

Author : Mark Miller
Publisher : Gibbs Smith
ISBN 13 : 142362209X
Total Pages : 190 pages
Book Rating : 4.4/5 (236 download)

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Book Synopsis Salsas of the World by : Mark Miller

Download or read book Salsas of the World written by Mark Miller and published by Gibbs Smith. This book was released on 2011-10-01 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explore and create authentic salsas from around the world with more than 100 simple and satisfying recipes. Though traditionally associated with Mexico, salsas enhance dishes of many different cuisines. This book explores salsas from more than a dozen countries including Mexico, the United States, Italy, France, Thailand, China, Korea, Peru, Hawaii, and more. The recipes range from fresh and easy to hot and sour to smoky and satisfying; they include both the simple and complex, and the mild to red hot. Features more than 100 recipes and 50 beautiful color photographs.

Simply Mexican

Author : Lourdes Castro
Publisher : Ten Speed Press
ISBN 13 : 1607741253
Total Pages : 130 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Simply Mexican by : Lourdes Castro

Download or read book Simply Mexican written by Lourdes Castro and published by Ten Speed Press. This book was released on 2011-04-27 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Chile-Glazed Pork Chops to Dos Leches Flan, Lourdes Castro offers authentic, no-fuss Mexican meals with clean, vibrant flavors that are the essence of great Mexican food. In Simply Mexican, Castro presents authentic recipes that don’t require a fortnight to prepare or extended shopping forays to find rare ingredients. Castro honed her knowledge of traditional south-of-the-border dishes by teaching the fundamentals to adults and children at her Miami cooking school, and now she’s introducing real Mexican fare that works for busy cooks every night of the week. Simply Mexican features easy-to-prepare, fun-to-eat favorites with big flavors, such as Chicken Enchiladas with Tomatillo Sauce and Crab Tostadas. Once you have mastered the basics, Castro will guide you through more advanced Mexican mainstays such as adobo and mole, and show you how to make the most effortless savory and sweet tamales around. With cooking notes that highlight useful equipment, new ingredients, shortcut techniques, and instructions for advance preparation, Simply Mexican demystifies authentic Mexican meals so you can make them at home in a snap. “With this book Lourdes Castro has added a spark of creativity and simplicity to Mexican food that up until now had not yet been realized. It gives me a huge sense of pride and honor to know that this book exists, as it will help a large audience re-create these gems in a simple and straightforward way.” —Aarón Sánchez, chef/owner of Paladar and chef/partner of Centrico, author of La Comida del Barrio, and former cohost of Food Network’s Melting Pot “Here, at last, are real Mexican recipes that are authentic, creative, and fun to prepare. Lourdes Castro creates an atmosphere that makes learning about enchiladas, tacos, and salsas exciting and interesting, and her precise methodology with Mexican cookery is refreshing and very entertaining. Highly recommended.” —Jonathan Waxman, chef/owner of Barbuto and West County Grill and author of A Great American Cook

The Red Hot Cookbook

Author : Dan May
Publisher : Ryland Peters & Small
ISBN 13 : 9781849757881
Total Pages : 0 pages
Book Rating : 4.7/5 (578 download)

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Book Synopsis The Red Hot Cookbook by : Dan May

Download or read book The Red Hot Cookbook written by Dan May and published by Ryland Peters & Small. This book was released on 2019-08-13 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fiery and fun collection of more than 60 delicious recipes that showcase the flavor and heat of chile peppers, perfect for fans of world food and tastebud-tingling heat. In this fabulous book, chile guru Dan May shares his favorite recipes celebrating chiles in all their varieties and strengths. Acquaint yourself first with the history of chiles, how to grow them at home, how to identify the key varieties and understand what gives them their distinctive heat. Next, there are ideas here for every kind of dish: Soups & Salads; Nibbles & Sharing Plates; Main Dishes; Side Dishes; Sauces, Salsas & Marinades; Sweet Things & Drinks. Each recipe comes with a recommendation for the best variety of chile to use so that you get the best flavor and heat. Mouth-watering recipes include Thai Beef Noodle Soup; Chile-marinated Salmon Gravadlax; bite-size Jalapeño Poppers; Moroccan Spiced Lamb Burgers with Pickled Cucumber & Yogurt Dressing; Texas Marinated Steak with Stuffed Mushrooms; Sweet Chile-glazed Ham; Fruity African Bean Stew; Chile-brushed Roast Potatoes with Garlic & Rosemary; Quick Chile Lime Mayo; three fiery pasta sauces; Chile Pecan Brownies; and The Perfect Bloody Mary. If you know your Anchos from your Chipotles—or if you want to learn—you’ll love these hot recipes. Whether you prefer just a touch of spice or you like things seriously hot, The Red Hot Cookbook is guaranteed to breathe new life into your home cooking.

The Hot Sauce Cookbook

Author : Heather Thomas
Publisher : Random House
ISBN 13 : 1473555868
Total Pages : 289 pages
Book Rating : 4.4/5 (735 download)

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Book Synopsis The Hot Sauce Cookbook by : Heather Thomas

Download or read book The Hot Sauce Cookbook written by Heather Thomas and published by Random House. This book was released on 2018-04-05 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: Addicted, obsessed, devoted. No meal is safe from a hot sauce addict. They’ve got it everywhere, in their fridge, in their pantry, even in their bag, swag! These 60 recipes are sure to satiate cravings at every mealtime. No longer relegated to the side of the plate, hot sauce is now the star of the show! So, dive into this cookbook for fantastically fiery dishes including Chilli-fried eggs, Hot Sauce Buffalo Wings, Sriracha Buttered Shrimp, Harissa Chicken Shawarma Wraps, Crunchy Thai Salad, and even sweet treats such as Chilli Chocolate Brownies and Mexican Hot Chocolate for die-hard hot sauce addicts.