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The Gulf Of Mexico Shrimp Fishery
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Book Synopsis The Gulf of Mexico Shrimp Fishery by : Harold Frank Upton
Download or read book The Gulf of Mexico Shrimp Fishery written by Harold Frank Upton and published by . This book was released on 1992 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis A Global Assessment of Fisheries Bycatch and Discards by : Dayton L. Alverson
Download or read book A Global Assessment of Fisheries Bycatch and Discards written by Dayton L. Alverson and published by Food & Agriculture Org.. This book was released on 1994 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: The authors estimate that between 17.9 and 39.5 million tons (average 27.0 million) of fish are discarded each year in commercial fisheries. These estimates are based on a review of over 800 papers. The highest quantities of discards are from the Northwest Pacific while tropical shrimp trawl fisheries generate a higher proportion of discards than any other fishery type, accounting for one third of the global total. Of four major gear groups, shrimp trawls stand alone at the top of the list; bottom trawls, long-lines and pot fisheries come next. The third group consists of Japanese high-seas drift net fisheries, Danish seines and purse seines for capelin. Relatively low levels result from pelagic trawls, small pelagic purse seines and some of high seas drift nets. The authors point to inadequate data to determine the biological, ecological, economic and cultural impacts of discards although economic losses run to billions of dollars. However, it appears most likely that socio-cultural attitudes towards marine resources will guide international discard policies. Techniques to reduce bycatch levels including traditional net selectivity, fishing gear development and time/area restrictions, are discussed. Effort reduction, incentive programmes and individual transferable quotas (that make the vessel responsible for bycatch reduction) are seen as promising avenues for the future. However, quick solutions to the problem are unlikely and much more information is required. The publication includes a diskette with the complete Bycatch Database, which was compiled for the study, and a summary of it.
Book Synopsis Habitats and Biota of the Gulf of Mexico: Before the Deepwater Horizon Oil Spill by : C. Herb Ward
Download or read book Habitats and Biota of the Gulf of Mexico: Before the Deepwater Horizon Oil Spill written by C. Herb Ward and published by Springer. This book was released on 2017-06-26 with total page 948 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is open access under a CC BY-NC 2.5 license. The Gulf of Mexico is an open and dynamic marine ecosystem rich in natural resources but heavily impacted by human activities, including agricultural, industrial, commercial and coastal development. The Gulf of Mexico has been continuously exposed to petroleum hydrocarbons for millions of years from natural oil and gas seeps on the sea floor, and more recently from oil drilling and production activities located in the water near and far from shore. Major accidental oil spills in the Gulf are infrequent; two of the most significant include the Ixtoc I blowout in the Bay of Campeche in 1979 and the Deepwater Horizon Oil Spill in 2010. Unfortunately, baseline assessments of the status of habitats and biota in the Gulf of Mexico before these spills either were not available, or the data had not been systematically compiled in a way that would help scientists assess the potential short-term and long-term effects of such events. This 2-volume series compiles and summarizes thousands of data sets showing the status of habitats and biota in the Gulf of Mexico before the Deepwater Horizon Oil Spill. Volume 2 covers historical data on commercial and recreational fisheries, with an analysis of marketing trends and drivers; ecology, populations and risks to birds, sea turtles and marine mammals in the Gulf; and diseases and mortalities of fish and other animals that inhabit the Gulf of Mexico.
Book Synopsis Fishing Yesterday's Gulf Coast by : Barney Farley
Download or read book Fishing Yesterday's Gulf Coast written by Barney Farley and published by Texas A&M University Press. This book was released on 2008-06-27 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: Renowned fishing guide Barney Farley worked the Texas coastal waters out of Port Aransas for more than half a century. In these stories and reflections, Farley imparts a lifetime of knowledge about fish_silver trout, sand trout, speckled trout, redfish, ling, catfish, jack, kingfish, you name it_and gives advice about how to fish, where to fish, and when to fish. Perhaps no one could chronicle the changes in sport and commercial fishing along the Central Texas Coast more ably and more passionately than Farley. When he came to Texas in 1910, he reported that he could get in a rowboat and using only a push pole, make his way "to the fishing grounds and catch a hundred pounds or more of trout and redfish" in a few hours. A couple of years later, the shrimp trawlers arrived. As they plied the Gulf in increasing numbers, they depleted the shrimp populations in the bays, and Farley watched the fish move farther and farther offshore, following their ever more elusive food source. From his perspective in the mid1960s, Farley was not satisfied simply to lament the disappearance of onceabundant species. He also strongly voiced his views on the need for conservation. Many of the problems he identified are still with us, and some of the solutions he prescribed have since been adopted. This book is both an appealing reminiscence and a cautionary tale. Anyone who cares about fishing and the health of the Gulf's waters will find an authoritative and completely engaging voice in Barney Farley.
Download or read book American Catch written by Paul Greenberg and published by Penguin. This book was released on 2015-06-09 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: INVESTIGATIVE REPORTERS & EDITORS Book Award, Finalist 2014 "A fascinating discussion of a multifaceted issue and a passionate call to action" --Kirkus From the acclaimed author of Four Fish and The Omega Principle, Paul Greenberg uncovers the tragic unraveling of the nation’s seafood supply—telling the surprising story of why Americans stopped eating from their own waters in American Catch In 2005, the United States imported five billion pounds of seafood, nearly double what we imported twenty years earlier. Bizarrely, during that same period, our seafood exports quadrupled. American Catch examines New York oysters, Gulf shrimp, and Alaskan salmon to reveal how it came to be that 91 percent of the seafood Americans eat is foreign. In the 1920s, the average New Yorker ate six hundred local oysters a year. Today, the only edible oysters lie outside city limits. Following the trail of environmental desecration, Greenberg comes to view the New York City oyster as a reminder of what is lost when local waters are not valued as a food source. Farther south, a different catastrophe threatens another seafood-rich environment. When Greenberg visits the Gulf of Mexico, he arrives expecting to learn of the Deepwater Horizon oil spill’s lingering effects on shrimpers, but instead finds that the more immediate threat to business comes from overseas. Asian-farmed shrimp—cheap, abundant, and a perfect vehicle for the frying and sauces Americans love—have flooded the American market. Finally, Greenberg visits Bristol Bay, Alaska, home to the biggest wild sockeye salmon run left in the world. A pristine, productive fishery, Bristol Bay is now at great risk: The proposed Pebble Mine project could under¬mine the very spawning grounds that make this great run possible. In his search to discover why this pre¬cious renewable resource isn’t better protected, Green¬berg encounters a shocking truth: the great majority of Alaskan salmon is sent out of the country, much of it to Asia. Sockeye salmon is one of the most nutritionally dense animal proteins on the planet, yet Americans are shipping it abroad. Despite the challenges, hope abounds. In New York, Greenberg connects an oyster restoration project with a vision for how the bivalves might save the city from rising tides. In the Gulf, shrimpers band together to offer local catch direct to consumers. And in Bristol Bay, fishermen, environmentalists, and local Alaskans gather to roadblock Pebble Mine. With American Catch, Paul Greenberg proposes a way to break the current destructive patterns of consumption and return American catch back to American eaters.
Book Synopsis Habitats and Biota of the Gulf of Mexico: Before the Deepwater Horizon Oil Spill by : C. Herb Ward
Download or read book Habitats and Biota of the Gulf of Mexico: Before the Deepwater Horizon Oil Spill written by C. Herb Ward and published by Springer. This book was released on 2017-06-26 with total page 917 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is open access under a CC BY-NC 2.5 license. The Gulf of Mexico is an open and dynamic marine ecosystem rich in natural resources but heavily impacted by human activities, including agricultural, industrial, commercial and coastal development. The Gulf of Mexico has been continuously exposed to petroleum hydrocarbons for millions of years from natural oil and gas seeps on the sea floor, and more recently from oil drilling and production activities located in the water near and far from shore. Major accidental oil spills in the Gulf are infrequent; two of the most significant include the Ixtoc I blowout in the Bay of Campeche in 1979 and the Deepwater Horizon Oil Spill in 2010. Unfortunately, baseline assessments of the status of habitats and biota in the Gulf of Mexico before these spills either were not available, or the data had not been systematically compiled in a way that would help scientists assess the potential short-term and long-term effects of such events. This 2-volume series compiles and summarizes thousands of data sets showing the status of habitats and biota in the Gulf of Mexico before the Deepwater Horizon Oil Spill. Volume 1 covers: water and sediment quality and contaminants in the Gulf; natural oil and gas seeps in the Gulf of Mexico; coastal habitats, including flora and fauna and coastal geology; offshore benthos and plankton, with an analysis of current knowledge on energy capture and energy flows in the Gulf; and shellfish and finfish resources that provide the basis for commercial and recreational fisheries.
Book Synopsis Texas Shrimpers by : Robert Lee Maril
Download or read book Texas Shrimpers written by Robert Lee Maril and published by . This book was released on 1983 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: In interviews with fishhouse and dock workers; boat owners and marine agents; wives, friends, and neighbors of shrimpers; and the shrimpers themselves, Robert Lee Maril reveals the web of social and economic relationships that bind Texas shrimpers to their difficult and often dangerous work. This book is about shrimping as an industry, but it is also about the work, the families, the dreams, and the frustrations of the men who catch the shrimp.
Book Synopsis Shrimp Landings by : United States. National Marine Fisheries Service
Download or read book Shrimp Landings written by United States. National Marine Fisheries Service and published by . This book was released on 1974 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Texas Aquatic Science by : Rudolph A. Rosen
Download or read book Texas Aquatic Science written by Rudolph A. Rosen and published by Texas A&M University Press. This book was released on 2014-11-19 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: This classroom resource provides clear, concise scientific information in an understandable and enjoyable way about water and aquatic life. Spanning the hydrologic cycle from rain to watersheds, aquifers to springs, rivers to estuaries, ample illustrations promote understanding of important concepts and clarify major ideas. Aquatic science is covered comprehensively, with relevant principles of chemistry, physics, geology, geography, ecology, and biology included throughout the text. Emphasizing water sustainability and conservation, the book tells us what we can do personally to conserve for the future and presents job and volunteer opportunities in the hope that some students will pursue careers in aquatic science. Texas Aquatic Science, originally developed as part of a multi-faceted education project for middle and high school students, can also be used at the college level for non-science majors, in the home-school environment, and by anyone who educates kids about nature and water. To learn more about The Meadows Center for Water and the Environment, sponsors of this book's series, please click here.
Book Synopsis Effects of Trawling and Dredging on Seafloor Habitat by : National Research Council
Download or read book Effects of Trawling and Dredging on Seafloor Habitat written by National Research Council and published by National Academies Press. This book was released on 2002-08-09 with total page 137 pages. Available in PDF, EPUB and Kindle. Book excerpt: Concerns over the potential ecological effects of fishing have increased with the expansion of fisheries throughout the marine waters of the United States. Effects of Trawling and Dredging on Seafloor Habitat describes how assessment of fishing impacts depends on gear type, number and location of bottom tows, and the physical and biological characteristics of seafloor habitats. Many experimental studies have documented acute, gear-specific effects of trawling and dredging on various types of habitat. These studies indicate that low mobility, long-lived species are more vulnerable to towed fishing gear than short-lived species in areas where the seabed is often disturbed by natural phenomena. Trawling and dredging may also change the composition and productivity of fish communities dependent on seafloor habitats for food and refuge. The scale of these impacts depends on the level of fishing effort. This volume presents color maps of fishing effort for all regions with significant bottom trawl or dredge fisheries-the first time that such data has been assembled and analyzed for the entire nation.
Book Synopsis Deep Oil Spills by : Steven A. Murawski
Download or read book Deep Oil Spills written by Steven A. Murawski and published by Springer. This book was released on 2019-07-16 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The demand for oil and gas has brought exploration and production to unprecedented depths of the world’s oceans. Currently, over 50% of the oil from the Gulf of Mexico now comes from waters in excess of 1,500 meters (one mile) deep, where no oil was produced just 20 years ago. The Deepwater Horizon oil spill blowout did much to change the perception of oil spills as coming just from tanker accidents, train derailments, and pipeline ruptures. In fact, beginning with the Ixtoc 1 spill off Campeche, Mexico in 1979-1980, there have been a series of large spill events originating at the sea bottom and creating a myriad of new environmental and well control challenges. This volume explores the physics, chemistry, sub-surface oil deposition and environmental impacts of deep oil spills. Key lessons learned from the responses to previous deep spills, as well as unresolved scientific questions for additional research are highlighted, all of which are appropriate for governmental regulators, politicians, industry decision-makers, first responders, researchers and students wanting an incisive overview of issues surrounding deep-water oil and gas production.
Download or read book Marine Fisheries Review written by and published by . This book was released on 1992 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Shrimp written by Jack Rudloe and published by FT Press. This book was released on 2009-08-24 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: The story of shrimp is as delicious as the creatures themselves. Renowned nature writers Jack and Anne Rudloe tell that story with passion, revealing a hidden history that has spanned millennia. You’ll discover the human stories and heritage behind centuries of shrimping, around the world; meet the most remarkable of the world’s 4,000 species of shrimp; come aboard ragged old shrimp boats, and spy on high-tech shrimp tanks; discover why shrimp may be a restaurant’s best friend, and a land speculator’s worst nightmare. You’ll meet people who love to eat shrimp, the fishermen who roam the seas catching them, and the aquaculturists who raise them in ponds, selling them more cheaply than fishermen ever could. You’ll gain powerful new insights into a conflict that’s as old as humanity itself: the conflict between hunter-gatherers and farmers. You’ll discover the vastness and diversity of both nature and humanity, as you travel from abandoned Mayan tombs to the California Gold Rush; from the heart of Cajun country to the English Channel. You will learn things you never imagined about microbiology and real estate, about economics and ecosystems. And, as you meet the people around the world who’ve caught, sold, cooked, and loved shrimp, you might just meet your own ancestors. Read this book, and you’ll never feel the same way about shrimp again: you’ll love it even more.
Download or read book Fishery Bulletin of the written by and published by . This book was released on 1962 with total page 668 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Deep-Sea Pycnogonids and Crustaceans of the Americas by : Michel E. Hendrickx
Download or read book Deep-Sea Pycnogonids and Crustaceans of the Americas written by Michel E. Hendrickx and published by Springer Nature. This book was released on 2021-03-01 with total page 709 pages. Available in PDF, EPUB and Kindle. Book excerpt: Among the deep-sea marine invertebrates, pycnogonids and crustaceans represent ecologically important and most diverse groups of species. Yet both are still poorly understood. Sampling and exploring operations off the west and east coast of the Americas has significantly increased in the last two decades. However such operations are very costly and limited in number and frequency. In countries like Brazil, Canada, Chile, Colombia, Costa Rica, Mexico, Peru, the United States of America, and El Salvador a large effort has been made to explore the deep-sea resources and the rich diversity of the communities, resulting in a better understanding of the natural ecosystems on both coasts of America. Pycnogonids and many groups of deep-sea crustaceans have been intensively studied, from the smallest animals, like the mostly unknown benthic copepods to the largest decapods. This book presents new and updated information on various groups of deep-sea pycnogonids and crustaceans occurring off the American continent. Offering a valuable reference resource for scientists interested in this fascinating fauna, it includes review papers and new data on the deep-sea communities occurring off the USA, Mexico, El Salvador, Costa Rica, Colombia, Chile, Peru, Brazil and Argentina, as well as in larger areas in both the East Pacific and the West Atlantic. As such it covers most of the current deep-water research in Latin America.
Book Synopsis The Fishermen and the Dragon by : Kirk Wallace Johnson
Download or read book The Fishermen and the Dragon written by Kirk Wallace Johnson and published by Penguin. This book was released on 2022-08-09 with total page 385 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York Public Library Best of 2022 A gripping, twisting account of a small town set on fire by hatred, xenophobia, and ecological disaster—a story that weaves together corporate malfeasance, a battle over shrinking natural resources, a turning point in the modern white supremacist movement, and one woman’s relentless battle for environmental justice. “Riveting…it has a little of everything that a thrilling story needs. It feels quite prescient, as if something we’re living out now, you can see scenes of it then. A gripping book that deserves a wide readership.”--George Packer, author of The Unwinding By the late 1970s, the fishermen of the Texas Gulf Coast were struggling. The bays that had sustained generations of shrimpers and crabbers before them were being poisoned by nearby petrochemical plants, oil spills, pesticides, and concrete. But as their nets came up light, the white shrimpers could only see one culprit: the small but growing number of newly resettled Vietnamese refugees who had recently started fishing. Turf was claimed. Guns were flashed. Threats were made. After a white crabber was killed by a young Vietnamese refugee in self-defense, the situation became a tinderbox primed to explode, and the Grand Dragon of the Texas Knights of the Ku Klux Klan saw an opportunity to stoke the fishermen’s rage and prejudices. At a massive Klan rally near Galveston Bay one night in 1981, he strode over to an old boat graffitied with the words U.S.S. VIET CONG, torch in hand, and issued a ninety-day deadline for the refugees to leave or else “it’s going to be a helluva lot more violent than Vietnam!” The white fishermen roared as the boat burned, convinced that if they could drive these newcomers from the coast, everything would return to normal. A shocking campaign of violence ensued, marked by burning crosses, conspiracy theories, death threats, torched boats, and heavily armed Klansmen patrolling Galveston Bay. The Vietnamese were on the brink of fleeing, until a charismatic leader in their community, a highly decorated colonel, convinced them to stand their ground by entrusting their fate with the Constitution. Drawing upon a trove of never-before-published material, including FBI and ATF records, unprecedented access to case files, and scores of firsthand interviews with Klansmen, shrimpers, law enforcement, environmental activists, lawyers, perpetrators and victims, Johnson uncovers secrets and secures confessions to crimes that went unsolved for more than forty years. This explosive investigation of a forgotten story, years in the making, ultimately leads Johnson to the doorstep of the one woman who could see clearly enough to recognize the true threat to the bays—and who now represents the fishermen’s last hope.
Book Synopsis My Place At The Table by : Alexander Lobrano
Download or read book My Place At The Table written by Alexander Lobrano and published by HarperCollins. This book was released on 2021-06-01 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this debut memoir, a James Beard Award–winning writer, whose childhood idea of fine dining was Howard Johnson’s, tells how he became one of Paris’s most influential food critics Until Alec Lobrano landed a job in the glamorous Paris office of Women’s Wear Daily, his main experience of French cuisine was the occasional supermarket éclair. An interview with the owner of a renowned cheese shop for his first article nearly proves a disaster because he speaks no French. As he goes on to cover celebrities and couturiers and improves his mastery of the language, he gradually learns what it means to be truly French. He attends a cocktail party with Yves St. Laurent and has dinner with Giorgio Armani. Over a superb lunch, it’s his landlady who ultimately provides him with a lasting touchstone for how to judge food: “you must understand the intentions of the cook.” At the city’s brasseries and bistros, he discovers real French cooking. Through a series of vivid encounters with culinary figures from Paul Bocuse to Julia Child to Ruth Reichl, Lobrano hones his palate and finds his voice. Soon the timid boy from Connecticut is at the epicenter of the Parisian dining revolution and the restaurant critic of one of the largest newspapers in the France. A mouthwatering testament to the healing power of food, My Place at the Table is a moving coming-of-age story of how a gay man emerges from a wounding childhood, discovers himself, and finds love. Published here for the first time is Lobrano’s “little black book,” an insider’s guide to his thirty all-time-favorite Paris restaurants.