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Author : Chris Allen
Publisher :
ISBN 13 : 9780963645449
Total Pages : 128 pages
Book Rating : 4.6/5 (454 download)
Download or read book The Foreplay Gourmet written by Chris Allen and published by . This book was released on 1997-02-01 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Chris Allen
Publisher :
ISBN 13 : 9780963645432
Total Pages : 132 pages
Book Rating : 4.6/5 (454 download)
Download or read book The Foreplay Gourmet written by Chris Allen and published by . This book was released on 1995-09 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Ellen Albertson
Publisher : Alexandria Publishing
ISBN 13 : 9780964664906
Total Pages : 178 pages
Book Rating : 4.6/5 (649 download)
Download or read book Food As Foreplay written by Ellen Albertson and published by Alexandria Publishing. This book was released on 1995-10-01 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Interspersed with romantic tips for couples, a dietitian and a chef offer recipes for two which include spicy peanut noodles, white chocolate blueberry tart, and onion herb bread
Author : Daryl Johnson
Publisher :
ISBN 13 : 9781678056391
Total Pages : 102 pages
Book Rating : 4.0/5 (563 download)
Download or read book FOREPLAY with 69 Sexipes Including 10 Recipes to Seduce a Vegan written by Daryl Johnson and published by . This book was released on 2021-03-18 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: Foreplay with 69 Sexipes Including 10 ways to Seduce a Vegan is not your ordinary cook book. This cook book is for the inner sensual and sexy side of cooking. It opens the imagination and creative mindset for the kitchen. It is a cookbook that will help you with date night or lunch date meals. It has recipes from different trips around the world. From breakfast, to soul food to the pasta lover in you, it has you covered. Seafood lovers are apart of this journey as well. This cook book also tap into foods that awaken the aphrodisiac side. With sex-atizers and cocktails you will be ready for new levels. Don't miss the opportunity to let your chef alter ego out and try something exquisite. Foreplay with 69 Sexipes is about personality and amazing flavor. Chef Blaac El Cocinero has something for everyone even the Vegan taste buds.
Author : Jim Kar
Publisher :
ISBN 13 : 9781425795474
Total Pages : 200 pages
Book Rating : 4.7/5 (954 download)
Download or read book If Food Is Love...Cooking Is Foreplay! written by Jim Kar and published by . This book was released on 2007-11 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Having been in the food service industry since my teens, owning a restaurant and upscale catering service, I've created and collected many wonderful recipes. My experiences ran the gamut from creating menus for a romantic dinner for two to a spring brunch adorned with tulips, to a Christmas cocktail party for 500 at an estate overlooking Biscayne Bay. We enjoyed enchanting yacht christenings, weddings, and many more special occassions that required food, service and cocktails. Every event was a unique experience. Fitting together seamlessly and matching the food to both the occasion and the host was always a challenge. What I have assembled here are easy to make recipes that don't require extensive, exotic ingredients. Have fun! Awaken the senses! Get the nose, tongue, eyes and ears aroused. If you want to be intimate, create the ambiance. Candles, linen, roses. Do you want to use food as an aphrodisiac? Use dark chocolate paired with a robust red wine. If you want to be hot & spicy, use cayenne and chilies. If you want to be silky and sexy, express it with your sauces. Having 30 friends enjoy an afternoon barbeque? Crank up the music and the grill! Prefer a more staid cocktail party? Doily lined platters, servers donning white gloves and black bowties, soft classical music wafting throughout the room sets that stage. BOOK SUMMARY We're told that FOOD IS LOVE. I say if that is true then COOKING IS FOREPLAY. Making something special for the one you love should be done with care, consideration, sensuality and tenderness. Aphrodisiacs? Cocktails, spices, a rare steak, wine, chocolate, candles, fragrances and music create the ambiance. There need not be a reason. Conceive the menu, prepare the recipes, set the mood and take delight in your affair! The more you put into it, the better it will be.
Author : Sharon E. Lampert
Publisher : Kadimah Press Gift of Creative Genius
ISBN 13 : 9781885872463
Total Pages : 128 pages
Book Rating : 4.8/5 (724 download)
Download or read book Sex on a Plate: FOOD AS FOREPLAY 10-YEAR ANNIVERSARY EDITION: The Cookbook of Everlasting Love - 10 Year Anniversary Edition written by Sharon E. Lampert and published by Kadimah Press Gift of Creative Genius. This book was released on 2021-09-09 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: 10-Year Anniversary Edition SEX ON A PLATE: FOOD AS FOREPLAY, THE COOKBOOK OF EVERLASTING LOVE is more than a cookbook, it is also a coffee table book, conversation piece, and a collector's item. Great books are the ones you read over and over again, year in and year out. You will use this cookbook every day during meal preparation for a very special loved one. This book is a unique gift idea for birthdays, engagements, weddings, and anniversaries-and Valentine's Day. Autographed copies are sold online for outrageous prices, so this book is also an excellent investment property. However, you will not want to resell it, because this cookbook is a keeper that you will pass down to your loved ones to show them how to build and keep strong relationships that last a lifetime.
Author : Sharon Esther Lampert
Publisher : Kadimah Press
ISBN 13 : 9781885872487
Total Pages : 138 pages
Book Rating : 4.8/5 (724 download)
Download or read book Sex on a Plate written by Sharon Esther Lampert and published by Kadimah Press. This book was released on 2009-06 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: The recipes and love potions in this cookbook are inspired by the classic culinary aphrodisiacs of love that have been handed down for centuries, the world over. Ideal for lovers who want to find their beloved and have their love last.
Author : Jacqui Malouf
Publisher : Bloomsbury Publishing USA
ISBN 13 : 1582342636
Total Pages : 276 pages
Book Rating : 4.5/5 (823 download)
Download or read book Booty Food written by Jacqui Malouf and published by Bloomsbury Publishing USA. This book was released on 2004-01-15 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: A cookbook and relationship guide celebrates the aphrodisiac qualities of food with more than seventy recipes designed to complement each stage of a love affair, from first date to long-term relationship.
Author : Larry Stains
Publisher : Rodale
ISBN 13 : 9781579540937
Total Pages : 492 pages
Book Rating : 4.5/5 (49 download)
Download or read book What Women Want written by Larry Stains and published by Rodale. This book was released on 2000-04-22 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide to the minds of women complied by 2,513 real interviews details the specifics of what women love and hate, with tips that can turn any man into an exceptional lover and partner. 20,000 first printing.
Author : Pearl Violette Metzelthin
Publisher :
ISBN 13 :
Total Pages : 1326 pages
Book Rating : 4.3/5 ( download)
Download or read book Gourmet written by Pearl Violette Metzelthin and published by . This book was released on 1999 with total page 1326 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Haleigh Lovell
Publisher : Haleigh Lovell
ISBN 13 :
Total Pages : 249 pages
Book Rating : 4./5 ( download)
Download or read book The Foreplay (Hemsworth Brothers Book 2) written by Haleigh Lovell and published by Haleigh Lovell. This book was released on 2024-07-07 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the New York Times & USA Today bestselling author, Haleigh Lovell, comes a sexy new romance. "You must pick up this series if you know what's good for you." ~ B. Wise, Amazon Top 1K Reviewer "I swooned and caught myself smiling almost through the whole book." ~ Becki D, GR "If there is one word that describes The Foreplay as a whole, I would say flawless. Ender and Adelaide will give you life! I was laughing so hard, I cried, but my heart was oh so warm. I'm just so in love with their story! Their relationship is one for the books, and that's saying something considering this is a book." ~ Eb's Dirty Diary "A delicious masterpiece of a story." ~ M. Michelle, GR "Once again, Ender and Adelaide stole my heart." ~ R. Smith An athlete. A scientist. A love story. I'm addicted to her; she's the real deal and every woman other than her would be a placebo. Her name is Adelaide and she's a scientist with a brilliant and in-depth mind that analyzes and dissects everything. Yep. She knows things. A lot of things. What do I know? I know I need to make her mine. Note: THE FOREPLAY is a sequel to THE SLAM but it can also be read as a standalone. REVIEWS: "Haleigh blesses us with the realness that is this couple and brings you back into their world effortlessly with the same quick banter, unexpected laughs, hot naughty bits, and sweet moments that you may have missed between the first book and now." ~ Mells View "This was my first book by Haleigh and it was phenomenal!" ~ Tracy. G, Goodreads "Perfection! I am sold on this author. I will read anything she writes. She is a SURE BET. She is able to incorporate everything in this book: sweetness, hotness, angst, humor, wit, seriousness, playfulness, and realism at just the right times throughout this book." ~ Konnie, GR "An addictive must read." ~ Ofelia, GR "This is a beautiful story of love. The story grabs the reader from the first page and I was unable to put it down." ~ Lori, GR
Author : James C. Giesen
Publisher : John Wiley & Sons
ISBN 13 : 1118936396
Total Pages : 351 pages
Book Rating : 4.1/5 (189 download)
Download or read book Food and Eating in America written by James C. Giesen and published by John Wiley & Sons. This book was released on 2018-03-27 with total page 351 pages. Available in PDF, EPUB and Kindle. Book excerpt: Guides students through a rich menu of American history through food and eating This book features a wide and diverse range of primary sources covering the cultivation, preparation, marketing, and consumption of food from the time before Europeans arrived in North America to the present-day United States. It is organized around what the authors label the “Four P’s”—production, politics, price, and preference—in order to show readers that food represents something more than nutrition and the daily meals that keep us alive. The documents in this book demonstrate that food we eat is a “highly condensed social fact” that both reflects and is shaped by politics, economics, culture, religion, region, race, class, and gender. Food and Eating in America covers more than 500 years of American food and eating history with sections on: An Appetizer: What Food and Eating Tell Us About America; Hunting, Harvesting, Starving, and the Occasional Feast: Food in Early America; Fields and Foods in the Nineteenth Century; Feeding a Modern World: Revolutions in Farming, Food, and Famine; and Counterculture Cuisines and Culinary Tourism. Presents primary sources from a wide variety of perspectives—Native Americans, explorers, public officials, generals, soldiers, slaves, slaveholders, clergy, businessmen, workers, immigrants, activists, African Americans, Hispanics, Asian Americans, artists, writers, investigative reporters, judges, the owners of food trucks, and prison inmates Illustrates the importance of eating and food through speeches, letters, diaries, memoirs, newspaper and magazine articles, illustrations, photographs, song lyrics, advertisements, legislative statutes, court rulings, interviews, manifestoes, government reports, and recipes Offers a new way of exploring how people lived in the past by looking closely and imaginatively at food Food and Eating in America: A Documentary Reader is an ideal book for students of United States history, food, and the social sciences. It will also appeal to foodies and those with a curiosity for documentary-style books of all kinds.
Author : Tonya Todd
Publisher : Accomplishing Innovations Press
ISBN 13 :
Total Pages : 185 pages
Book Rating : 4.8/5 (232 download)
Download or read book 52 Love written by Tonya Todd and published by Accomplishing Innovations Press. This book was released on 2025-02-14 with total page 185 pages. Available in PDF, EPUB and Kindle. Book excerpt: 52 weekly doses of love advice to inspire all the hearts in your life. Great stories with powerful relationships impact us time and time again. Whether your favorites consist of Elizabeth and Darcy, Sherlock and Watson, the Ring fellowship, or Professor X and Magneto, we can all say love is eternal. Those kinships create memorable moments that outlast the pages and live beyond the silver screen and often are cherished by their readers. If the hectic pace of life has taught us anything, it’s the importance of making time to preserve relationships with the people occupying our homes and hearts so that our stories last long enough for a sequel. 52 Love offers practical applications for consciously nurturing the love in a romantic partnership, without heteronormative thinking and gender-role assumptions. In weekly installments, this playful guide suggests bedrock principles for strengthening relationships and the heart. The exercises ask readers to stretch a bit beyond their boundaries while offering a wide range of ways to explore new avenues of applying love to everyday life. Whether the relationship is new or decades old, 52 Love provides 52 love lessons for couples of all ages, genders, backgrounds, or affection preferences.
Author : Darra Goldstein
Publisher : Univ of California Press
ISBN 13 : 0520945751
Total Pages : 377 pages
Book Rating : 4.5/5 (29 download)
Download or read book The Gastronomica Reader written by Darra Goldstein and published by Univ of California Press. This book was released on 2010-02-21 with total page 377 pages. Available in PDF, EPUB and Kindle. Book excerpt: Described in the 2008 Saveur 100 as "At the top of our bedside reading pile since its inception in 2001," the award-winning Gastronomica: The Journal of Food and Culture is a quarterly feast of truly exceptional writing on food. Designed both to entertain and to provoke, The Gastronomica Reader now offers a sumptuous sampling from the journal’s pages—including essays, poetry, interviews, memoirs, and an outstanding selection of the artwork that has made Gastronomica so distinctive. In words and images, it takes us around the globe, through time, and into a dazzling array of cultures, investigating topics from early hominid cooking to Third Reich caterers to the Shiite clergy under Ayatollah Khomeini who deemed Iranian caviar fit for consumption under Islamic law. Informed throughout by a keen sense of the pleasures of eating, tasting, and sharing food, The Gastronomica Reader will inspire readers to think seriously, widely, and deeply about what goes onto their plates. Gastronomica is a winner of the Utne Reader's Independent Press Award for Social/Cultural Coverage
Author : Jessica Conant-Park
Publisher : Open Road Media
ISBN 13 : 1504047079
Total Pages : 567 pages
Book Rating : 4.5/5 (4 download)
Download or read book The Gourmet Girl Mysteries Volume One written by Jessica Conant-Park and published by Open Road Media. This book was released on 2017-07-11 with total page 567 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bostonian foodie Chloe Carter is after the perfect meal and the perfect man—but death keeps finding her at the dinner table—in these three mysteries. Grad student and food connoisseur Chloe Carter has had more success navigating the gastronomic treasures of Boston than finding love. And when murders are linked to upscale restaurants, she must use all her culinary and investigative expertise to solve the cases. Steamed: Chloe meets Eric, her online match, at a five-star restaurant. But before dessert is even served he’s found dead in the men’s room. Suddenly, Chloe is plunged into the cutthroat world of trendy restaurants and murder investigations. Along the way she connects with a sexy chef—but is he Eric’s killer? Simmer Down: Chloe’s dishy boyfriend, Josh Driscoll, has just landed his dream job as executive chef at the new restaurant Simmer. As he preps for a New Year’s Eve grand opening, Chloe hooks him up with Food for Thought, an annual charity fundraiser. Everything is going perfectly—until murder makes a late addition to the menu. Turn Up the Heat: Having an executive chef boyfriend guarantees Chloe the best table at Simmer, Boston’s hottest new restaurant, any night of the week. So when the body of one of Simmer’s waitresses is found dead in a seafood delivery truck and expensive cooking equipment goes missing, Chloe is on the case.
Author : Johnny Iuzzini
Publisher : Clarkson Potter
ISBN 13 : 030788564X
Total Pages : 513 pages
Book Rating : 4.3/5 (78 download)
Download or read book Dessert FourPlay written by Johnny Iuzzini and published by Clarkson Potter. This book was released on 2010-10-20 with total page 513 pages. Available in PDF, EPUB and Kindle. Book excerpt: Consider the strawberry: its familiar flavor and texture; its fresh, sweet smell. Now imagine the same fruit distilled and carbonated for a refreshing soda, slow-roasted for a reinvented strawberry shortcake, made into a creamy strawberry ice cream and a chewy strawberry leather, and combined with coconut cream and crisp chocolate pastry. Alone, each dessert is a taste of paradise, but together this “fourplay,” or tasting, created by Johnny Iuzzini, superstar pastry chef of the celebrated four-star restaurant Jean Georges in New York, is a sophisticated explosion of a familiar flavor that begins with the taste of strawberry rich on your tongue and ends with an effervescent tingle in your nose. Far from the conventional slice of cake at the end of a meal, Johnny’s seasonal creations—four mini desserts in a quartet of complementary flavors and textures—are a culinary adventure. In Dessert FourPlay, he shares his secrets and inspirations, delivering standout recipes for incredible desserts that can be served alone or combined into his signature fourplay groupings, creating the perfect sweet finale for any meal. With the home cook in mind, Johnny offers tips on simplifying professional recipes and provides basic recipes for transcendent cakes, cookies, tuiles, ice creams, sorbets, granités, and more. These building blocks can be used to create magnificent multifaceted desserts, or they can be perfect desserts by themselves. Some recipes have surprising versatility: the shiny smooth chocolate glaze Johnny uses to ice cakes doubles as the ultimate hot fudge sauce; a lemony madeleine batter becomes a layer in a cake. Iuzzini pairs cool with hot, crispy with creamy, sweet with spicy, and the expected—chocolate, strawberries, and cinnamon—with the unexpected—chiles, beets, and chocolatey puffs. The result: desserts that refresh, inspire, and satisfy beyond expectations. Dessert FourPlay invigorates all the senses and inspires home cooks to create innovative desserts of their own.
Author : Leonie Lee
Publisher :
ISBN 13 : 9781434340207
Total Pages : 252 pages
Book Rating : 4.3/5 (42 download)
Download or read book Do it in the Kitchen written by Leonie Lee and published by . This book was released on 2007-11 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: From childhood a scrapbook of recipes was in the making and innocently referred to as my gourmet collection.' Years rolled by until my pursuit for anything gourmet, resulted in my place of business, legally named The Gourmet Collection Inc. Now with pen to paper, let me break out my treasure chest collection; some garnered from family and friends around the globe and formulated to create Do It In The Kitchen with Briefs Tales Tips to Set Your Coals on Fire. In this preamble to Do It In The Kitchen, I dare say, foreplay means play with food before sex. Basic instincts tell us that food and people play together well. Friends and lovers everywhere go shopping or dining out together and at other times they choose to eat in. Even if it's a leisurely stroll or a picnic in the park, at playtime - food almost always becomes the opener to foreplay on everyone's agenda. At every romantic encounter, gathering or carousing with friends, ultimately there are those who find comfort in a glass of wine, some from dancing to Reggae music or "rent a tile" waltz, and surely, without denial, many find pleasure in food and lovemaking - yes, sex! I dare anyone deny those facts - the naked truth. Don't be bashful, partake of this delectable subject; try my equation, my theorem or formula; food play plus foreplay equal lovemaking, they go hand in hand! It's been said that a picture paints a thousand words, but in my book, a thousand words paint a fairly good picture the rest is up to your fancy. Do It In The Kitchen.
