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The Food Additives England Regulations 2009
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Book Synopsis The Food Additives (England) Regulations 2009 by : Great Britain
Download or read book The Food Additives (England) Regulations 2009 written by Great Britain and published by . This book was released on 2009-12-11 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17(1) (2), 26(1) (a) (b), (2) (e) (3), 48(1)Issued: 11.12.2009. Made: 07.12.2009. Laid: 11.12.2009. Coming into force: 20.12.2009. Effect: S.I. 1966/1073; 2003/1563 amended & S.I. 1992/1978; 1995/3123, 3124, 3187 revoked in so far as they apply to England. Territorial extent & classification: E. General. EC note: These Regulations provide for the execution and enforcement in relation to England of Regulation (EC) No. 1333/2008 on food additives ("the Regulation") and give effect in England to Commission Directive 2009/10/EC amending Directive 2008/84/EC laying down specific purity criteria on food additives other than colours and sweeteners. With correction slip dated December 2010. Partially revoked by SI 2013/2210 (ISBN 9780111103548); Partially revoked by S.I. 2014/3001 (ISBN 9780111123294)
Book Synopsis The Purity Criteria for Colours, Sweeteners and Miscellaneous Food Additives (England) Regulations 2009 by : Great Britain
Download or read book The Purity Criteria for Colours, Sweeteners and Miscellaneous Food Additives (England) Regulations 2009 written by Great Britain and published by . This book was released on 2009-04-09 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a), 17 (1). Issued: 09.04.2009. Made: 02.04.2009. Laid: 09.04.2009. Coming into force: 25.05.2009. Effect: S.I. 1995/3123, 3124, 3187 amended in relation to England. Territorial extent & classification: E. General. EC note: These Regulations provide for the implementation in England of Commission Directives 2008/128/EC, 2008/60/EC, 2008/84/EC
Book Synopsis The Food Additives (Wales) Regulations 2009 by : Great Britain
Download or read book The Food Additives (Wales) Regulations 2009 written by Great Britain and published by . This book was released on 2010-01-26 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17 (1) (2), 26 (1) (a) (b) (2) (e) (3), 48 (1) & European Communities Act 1972, sch. 2, para. 1A. Issued: 26.01.2010. Made: 21.12.2009. Laid before the National Assembly for Wales: 23.12.2009. Coming into force: 20.01.2010. Effect: S.I. 1966/1073 (in relation to Wales); 2003/3041 (W.286), 3047 (W.290), 3053 (W.291); 2004/553 (W.56), 1396 (W.141) amended & S.I. 1992/1978; 1995/3123, 3124, 3187 revoked in so far as they relate to Wales. Territorial extent & classification: W. General. EC note: These Regulations provide for the execution and enforcement in relation to Wales of Regulation (EC) No. 1333/2008 on food additives and give effect in Wales to Commission Directive 2009/10/EC amending Directive 2008/84/EC laying down specific purity criteria on food additives other than colours and sweeteners. Partially revoked by WSI 2013/2591 (ISBN 9780348108170)
Book Synopsis The Food Additives (England) Regulations 2011 by : Great Britain
Download or read book The Food Additives (England) Regulations 2011 written by Great Britain and published by . This book was released on 2011-02-11 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (f), 17(1), 48 (1)Issued: 11.02.2011. Made: 07.02.2011. Laid: 11.02.2011. Coming into force: 31.03.2011. Effect: S.I. 2009/3238 amended. Territorial extent & classification: E. General. EC note: These Regulations implement in England: Commission Directive 2010/37/EU amending Directive 2008/60/EC laying down specific purity criteria on sweeteners; and Commission Directive 2010/67/EU amending Directive 2008/84/EC laying down specific purity criteria on food additives other than colours and sweeteners. Revoked by SI 2013/2210 (ISBN 9780111103548)
Book Synopsis The Food Additives (Scotland) Regulations 2009 by : Scotland
Download or read book The Food Additives (Scotland) Regulations 2009 written by Scotland and published by . This book was released on 2009-12-30 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17 (1) (2), 26 (1) (a) (b) (2) (e) (3), 48 (1) & European Communities Act 1972, sch. 2, para. 1A. Issued: 30.12.2009. Made: 10.12.2009. Laid before the Scottish Parliament: 11.12.2009. Coming into force: 20.01.2010. Effect: S.I. 1966/1073; S.S.I. 2003/293, 311, 527; 2004/6, 133 amended & S.I. 1992/1978; 1995/3123, 3124, 3187 revoked in relation to Scotland. Territorial extent & classification: S. General. EC note: These Regulations provide for the execution and enforcement, in Scotland, of Regulation (EC) No. 1333/2008 on food additives and give effect to Commission Directive 2009/10/EC amending Directive 2008/84/EC laying down specific purity criteria on food additives other than colours and sweeteners. Partially revoked by SSI 2013/266 (ISBN 9780111021514); Revoked by SSI 2014/289 (ISBN 9780111024829)
Book Synopsis The Contaminants in Food (England)Regulations 2009 by : Great Britain
Download or read book The Contaminants in Food (England)Regulations 2009 written by Great Britain and published by . This book was released on 2009-05-21 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17 (2), 26 (1) (a) (3), 48 (1). Issued: 21.05.2009. Made: 14.05.2009. Laid: 21.05.2009. Coming into force: 01.07.2009. Effect: S.I. 1990/2463 amended & S.I. 2007/210, 2983 revoked. Territorial extent & classification: E. General. Revoked by S.I. 2010/2228 (ISBN 9780111501764). EC note: These regs make provision for the execution and enforcement of Commission Regulation 1881/2006 ("the Commission Regulation") setting maximum levels for contaminants in foodstuffs and Commission Regulation 124/2009 which concerns maximum permitted levels for certain feed additives that may in specified circumstances occur in food. The Commission Regulation specifies the Community methods of sampling and analysis that are required to be used for the official control of levels of the substances covered by it. Those methods are set out in Commission Directive 2001/22/EC (as corrected & amended); Directive 2004/16/EC; 2005/10/EC; Regulation 401/2006; Regulation 1882/2006; and Regulation 1883/2006
Book Synopsis The Food (Jelly Mini-Cups) (Emergency Control) (England) Regulations 2009 by : Great Britain
Download or read book The Food (Jelly Mini-Cups) (Emergency Control) (England) Regulations 2009 written by Great Britain and published by . This book was released on 2009-12-11 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: European Communities Act 1972, s. 2 (2). Issued: 11.12.2009. Made: 07.12.2009. Laid: 11.12.2009. Coming into force: 20.01.2010. Effect: S.I. 2002/931 revoked. Territorial extent & classification: E. General. Revoked by S.I. 2011/213 (ISBN 9780111506455). EC note: These Regulations (applying in relation to England only) implement Commission Decision 2004/374/EC suspending the placing on the market and import of jelly mini-cups containing the food additives E400, E401, E402, E403, E404, E405, E406, E407, E407a, E410, E412, E413, E414, E415, E417 and/or E418
Book Synopsis The Food Additives (England) (Amendment) and the Extraction of Solvents in Food (Amendment) (England) Regulations 2012 by : Great Britain
Download or read book The Food Additives (England) (Amendment) and the Extraction of Solvents in Food (Amendment) (England) Regulations 2012 written by Great Britain and published by . This book was released on 2012-04-30 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (c) (f), 17(1) (2), 48 (1). Issued: 30.04.2012. Made: 25.04.2012. Laid: 30.04.2012. Coming into force: 23.05.2012. Effect: S.I. 1993/1658; 2009/3238 amended. Territorial extent & classification: E. General. EC note: These Regulations implement in England: Commission Regulation (EU) no. 1129/2011; no. 1130/2011; 1131/2011; 231/2012. Revoked by SI 2013/2210 (ISBN 9780111103548)
Book Synopsis The Food Additives (England) (Amendment) (No. 2) Regulations 2011 by : Great Britain
Download or read book The Food Additives (England) (Amendment) (No. 2) Regulations 2011 written by Great Britain and published by . This book was released on 2011-06-13 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (f), 17(1), 48 (1). Issued: 13.06.2011. Made: 08.06.2011. Laid: 10.06.2011. Coming into force: In accord. with reg. 3. Effect: S.I. 2009/3238 amended. Territorial extent & classification: E. General. EC note: These Regulations implement in England: Commission Directive 2011/3/EU amending Directive 2008/128/EC laying down specific purity criteria on colours for use in foodstuffs. Revoked by SI 2013/2210 (ISBN 9780111103548)
Book Synopsis The Food Additives, Flavourings, Enzymes and Extraction Solvents (England) Regulations 2013 by : Great Britain
Download or read book The Food Additives, Flavourings, Enzymes and Extraction Solvents (England) Regulations 2013 written by Great Britain and published by . This book was released on 2013-09-10 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17(1) (2), 26 (1) (2) (e) (f) (3), 48 (1). Issued: 10.09.2013. Made: 04.09.2013. Laid: 10.09.2013. Coming into force: 31.10.2013. Effect: S.I. 1996/1499 amended & S.I. 2009/3235; 2009/3238; 2010/2817 partially revoked & S.I. 1993/1658; 1995/1440; 1998/2257; 2011/1738; 2005/464; 2007/2266; 2011/258, 1456; 2012/1155 revoked. Territorial extent & classification: E. General. EC note: These Regulations implement in England the following regulations: (EC) no. 2065/2003; 1332/2008; 1333/2008; 1334/2008. They also implement Directive 2009/32/EC. Partially revoked by SI 2014/1855 (ISBN 9780111540428)
Book Synopsis The Miscellaneous Food Additives (Amendment) (England) Regulations 2008 by : Great Britain
Download or read book The Miscellaneous Food Additives (Amendment) (England) Regulations 2008 written by Great Britain and published by . This book was released on 2008-01-17 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a), 17 (1), 48 (1), sch. 1, para. 1. Issued: 17.01.2008. Made: 10.01.2008. Laid: 17.01.2008. Coming into force: 15.02.2008. Effect: S.I. 1995/3187 amended in relation to England. Territorial extent & classification: E. General. This statutory instrument has been made in consequence of a defect in S.I. 2007/1778 (ISBN 9780110776439) and is being issued free of charge to all known recipients of that instrument. EC note: These Regs, which apply in relation to England only, further amend the 1995 Regs in order to rectify an error caused by a defect in S.I. 2007/1778. With correction slip dated June 2009
Download or read book Food Law written by Caoimhín MacMaoláin and published by Bloomsbury Publishing. This book was released on 2015-04-30 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a broad conspectus on the application of EU and international regulation of the food sector on English law. It is aimed at practitioners and students of this vital and emerging branch of law, which has become an important part of current political and legal debate. It is written not just for lawyers as a statement of current law, but is also aimed at all those involved or interested in the food industry who wish to familiarise themselves with how the law is applied practically in this jurisdiction. The book commences with a short conceptual framework for the study of food law. It then provides a comprehensive and up-to-date account of current English law, explaining fully the detailed processes by which both international and national law and EU decision making have impacted upon most aspects of the production, sale and consumption of food in England. The book explains and assesses the operation of the current law by describing in detail the roles of Government, the Food Standards Agency and local enforcement authorities in the making and enforcing of laws concerning food. The work contains full outlines of the developments in the most significant areas of food law. It concentrates specifically on topics such as food labelling and advertising, quality and compositional requirements, geographical food names, genetic modification, organic production, animal welfare and also the role of law in tackling poor health, obesity, and diet-related disease. The book, though primarily designed as a law text, goes beyond the usual confines of such works. It sets out to explain and describe the impact of successive food crises, such as BSE and the use of horsemeat in beef products, on food safety and transparency requirements. The book considers and assesses how the existing rules on the chemical and biological safety of food impact on our law, and concludes with a review of the developing legal issues concerning the environmental impacts of current and proposed food law, in particular the relationship between food law, climate change and food security.
Book Synopsis The Food Additives Regulations (Northern Ireland) 2009 by : Northern Ireland
Download or read book The Food Additives Regulations (Northern Ireland) 2009 written by Northern Ireland and published by . This book was released on 2009-12-18 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: S.I. 1991/762 (N.I. 7), arts 15 (1) (a) (e) (f), 16 (1) (2), 25 (1) (3), 47 (2), European Communities Act 1972, sch. 1, para. 1. Issued: 18.12.2009. Made: 11.12.2009. Coming into operation: 20.01.2010. Effect: S.R. & O. (NI) 1966/200; 2003/305; 2003/300, 519; 2004/13 amended & S.R. 1992/417; 1996/48, 49, 50; 1997/257; 2000/188; 2001/46, 408, 419; 2002/39; 2003/158, 257, 535; 2004/439; 2005/19, 75; 2007/123, 325; 2008/41; 2009/167 revoked. Partially revoked by SR 2013/220 (ISBN 9780337991875); Revoked by SR 2014/285 (ISBN 9780337995224)
Book Synopsis Miscellaneous Food Additives (Amendment) (England) Regulations 2003 by : Stationery Office Staff
Download or read book Miscellaneous Food Additives (Amendment) (England) Regulations 2003 written by Stationery Office Staff and published by . This book was released on 2003 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Miscellaneous Food Additives Regulations 1995 by : Great Britain
Download or read book Miscellaneous Food Additives Regulations 1995 written by Great Britain and published by . This book was released on 1995 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: Miscellaneous Food Additives Regulations 1995
Book Synopsis The Miscellaneous Food Additives and the Sweeteners in Food (Amendment) (England) Regulations 2007 by : Great Britain
Download or read book The Miscellaneous Food Additives and the Sweeteners in Food (Amendment) (England) Regulations 2007 written by Great Britain and published by Stationery Office Books (TSO). This book was released on 2007-06-27 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a), 17 (1), 26 (1) (3), 48 (1), sch. 1, para. 1. Issued: 27.06.2007. Made: 20.06.2007. Laid: 27.06.2007. Coming into force: 25.07.2007. Effect: S.I. 1995/3123, 3187 amended in relation to England. Territorial extent & classification: E. General. EC note: These Regs, which apply in relation to England only, amend the 1995 Regs as already amended to provide implementation to Directive 2006/52/EC (amending Directives 95/2/EC and 94/35/EC as corrected by corrigendum) and Commission Directive 2006/129/EC (amending and correcting Directive 96/77/EC. These Regs also amend S.I. 1995/3123 (as amended) to provide implementation of Directive 2006/52/EC and of Commission Directive 2006/128/EC (amending and correcting Directive 95/31/EC
Author :United Nations. Economic Commission for Europe Publisher :New York : United Nations ISBN 13 : Total Pages :60 pages Book Rating :4.3/5 (91 download)
Book Synopsis Regulations and Legislation on Food Additives and Chemicals for Food Packaging by : United Nations. Economic Commission for Europe
Download or read book Regulations and Legislation on Food Additives and Chemicals for Food Packaging written by United Nations. Economic Commission for Europe and published by New York : United Nations. This book was released on 1984 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:
