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The Fish Labelling Wales Amendment Regulations 2006
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Book Synopsis The Fish Labelling (Wales) (Amendment) Regulations 2006 by : Great Britain
Download or read book The Fish Labelling (Wales) (Amendment) Regulations 2006 written by Great Britain and published by . This book was released on 2006-05-24 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (e) (f), 17 (2), 26 (3), 48 (1). Issued: 25.05.2006. Made: 16.05.2006. Laid: -. Coming into force: 24.05.2006. Effect: S.I. 2003/1635 (W.177) amended. Territorial extent & classification: W. General. Revoked by W.S.I. 2010/797 (W.78) (ISBN 9780348101959)
Book Synopsis The Fish Labelling (Amendment) (England) Regulations 2006 by : Great Britain
Download or read book The Fish Labelling (Amendment) (England) Regulations 2006 written by Great Britain and published by . This book was released on 2006-03-09 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (e) (f), 17 (2), 26 (3), 48 (1). Issued: 09.03.2006. Made: 27.02.2006. Laid: 09.03.2006. Coming into force: 06.04.2006. Effect: S.I. 2003/461 amended. Territorial extent & classification: E. General. Revoked by S.I. 2010/420 (ISBN 9780111493397)
Book Synopsis The Fish Labelling (Scotland) Amendment Regulations 2006 by : Great Britain
Download or read book The Fish Labelling (Scotland) Amendment Regulations 2006 written by Great Britain and published by . This book was released on 2006-03-14 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (e) (f), 17 (2), 26 (1) (a). Issued: 14.03.2006. Made: 06.03.2006. Laid before the Scottish Parliament: 07.03.2006. Coming into force: 06.04.2006. Effect: S.S.I. 2003/145 amended. Territorial extent & classification: S. General. Revoked by S.S.I. 2010/90 (ISBN 9780111008676)
Book Synopsis The Fish Labelling (Wales) (Amendment) Regulations 2014 by : Great Britain
Download or read book The Fish Labelling (Wales) (Amendment) Regulations 2014 written by Great Britain and published by . This book was released on 2014-11-28 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1), 17 (2), 26 (1) (a) (3), 48 (1) & European Communities Act 1972, sch. 2, para 1A. Issued: 28.11.2014. Made: 19.11.2014. Laid before the National Assembly for Wales: 20.11.2014. Coming into force: 13.12.2014. Effect: S.I. 2013/2139 (W.209) amended. Territorial extent & classification: W. General. EC note: These Regulations amend the Fish Labelling (Wales) Regulations 2013 (the 2013 Regulations) in order to enforce the consumer information requirements of Chapter IV of Regulation (EU) No 1379/2013 on the common organisation of the markets in fishery and aquaculture products as read with Council Regulation (EC) No 1224/2009It removes references to, and the definitions of, Council Regulation (EC) No 104/2000 and Commission Implementing Regulation (EC) No 2065/2001 which have been repealed by Regulation (EU) No 1379/2013 and Commission Implementing Regulation (EU) No 1420/2013
Book Synopsis The Fish Labelling (Wales) Regulations 2003 by : Great Britain
Download or read book The Fish Labelling (Wales) Regulations 2003 written by Great Britain and published by . This book was released on 2003-07-03 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (e) (f), 17 (2), 26 (3), 48 (1). Issued: 03.07.2003. Made: 24.06.2003. Laid: -. Coming into force: 30.06.2003. Effect: S.I. 1996/1499 amended in relation to Wales. Territorial extent & classification: W. General. Revoked by W.S.I. 2010/797 (W.78) (ISBN 9780348101959). EC note: These Regs., which apply to Wales only, provide for the execution and enforcement of title 1, chapter 2 of REG (EC) 104/2000 on the common organisation of the markets in fishery and aquaculture products, as applied by REG (EC) 2065/2001 laying down detailed rules on the application of REG (EC) 104/2000 as regards informing consumers about fishery and aquaculture products
Book Synopsis The Fish Labelling (Wales) Regulations 2010 by : Great Britain
Download or read book The Fish Labelling (Wales) Regulations 2010 written by Great Britain and published by . This book was released on 2010-04-26 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (e) (f), 17 (2), 26 (3), 48 (1). Issued: 26.04.2010. Made: 15.03.2010. Laid before the National Assembly for Wales: 16.03.2010. Coming into force: 06.04.2010. Effect: S.I. 2003/1635 (W.177); 2006/1339 (W.131) revoked. Territorial extent & classification: W. General. EC note: These Regulations provide for the execution and enforcement of Title 1, Chapter 2 (consumer information) of Council Regulation 104/2000 as applied by Commission Regulation 2065/2001
Book Synopsis The Fish Labelling (Wales) Regulations 2013 by : Great Britain
Download or read book The Fish Labelling (Wales) Regulations 2013 written by Great Britain and published by . This book was released on 2013-09-17 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 6 (4), 16 (1), 17 (2), 26 (2) (a) (3), 48 (1) & European Communities Act 1972, sch. 2, para 1A. Issued: 17.09.2013. Made: 27.08.2013. Laid before the National Assembly for Wales: 29.08.2013. Coming into force: 26.09.2013. Effect: S.I. 2010/797 (W.78) revoked. Territorial extent & classification: W. General. EC note: These Regulations enforce in Wales the consumer information requirements of Chapter 2 of Title I of Council Regulation (EC) No 104/2000 on the common organisation of the markets in fishery and aquaculture products and Commission Regulation (EC) No 2065/2001 laying down detailed rules for the application of Council Regulation (EC) No 104/2000 as regards informing consumers about fishery and aquaculture products. They also enforce in Wales the traceability requirements of Council Regulation (EC) No 1224/2009 establishing a Community control system for ensuring compliance with the rules of the common fisheries policy and Article 67 of Commission Implementing Regulation (EU) No 404/2011 laying down detailed rules for the implementation of Council Regulation (EC) No 1224/2009 establishing a Community control system for ensuring compliance with the rules of the Common Fisheries Policy
Book Synopsis Halsbury's Statutes of England and Wales by : Great Britain
Download or read book Halsbury's Statutes of England and Wales written by Great Britain and published by . This book was released on 1985 with total page 936 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Fishery Products (Official Controls Charges) (Wales) Regulations 2006 by : Great Britain
Download or read book The Fishery Products (Official Controls Charges) (Wales) Regulations 2006 written by Great Britain and published by . This book was released on 2007-01-24 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: European Communities Act 1972, s. 2 (2). Issued: 24.01.2007. Made: 13.12.2006. Laid: -. Coming into force: 01.01.2007. Effect: S.I. 2005/3297 (W.255) revoked. Territorial extent & classification: W. General. Revoked by WSI 2007/3462 (W.307) (ISBN 9780110916996). EC note: These Regulations provide for the execution and enforcement in relation to Wales of Art. 26 and 27 of Regulation (EC) No. 882/2004 on official controls performed to ensure the verification of compliance with feed and food law, animal health and animal welfare rules (the revised text of Regulation (EC) No. 882/2004 is now set out in a Corrigendum) so far as those provisions require fees to be collected to cover the costs occasioned by official controls performed on fishery products under Annex III to Regulation (EC) No. 854/2004 laying down specific rules for the organisation of official controls on products of animal origin intended for human consumption (the revised text of Regulation (EC) No. 854/2004 is now set out in a Corrigendum)
Book Synopsis Clay's Handbook of Environmental Health by : Stephen Battersby
Download or read book Clay's Handbook of Environmental Health written by Stephen Battersby and published by Routledge. This book was released on 2013-03 with total page 961 pages. Available in PDF, EPUB and Kindle. Book excerpt: Clay’s Handbook of Environmental Health, since its first publication in 1933, has provided a definitive guide for the environmental health practitioner or reference for the consultant or student. This twentieth edition continues as a first point of reference, reviewing the core principles, techniques and competencies, and then outlining the specialist subjects. It has been refocused on the current curriculum of the UK’s Chartered Institute of Environmental Health but should also readily suit the generalist or specialist working outside the UK.
Book Synopsis Halsbury's Laws of England by : Hardinge Stanley Giffard Earl of Halsbury
Download or read book Halsbury's Laws of England written by Hardinge Stanley Giffard Earl of Halsbury and published by London : Butterworths. This book was released on 1973 with total page 1048 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Statutory Instruments by : Great Britain
Download or read book Statutory Instruments written by Great Britain and published by . This book was released on 1992 with total page 1002 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Current Law by : Sweet & Maxwell, Limited
Download or read book Current Law written by Sweet & Maxwell, Limited and published by . This book was released on 2008-04-24 with total page 614 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Halsbury's Statutory Instruments by : Great Britain
Download or read book Halsbury's Statutory Instruments written by Great Britain and published by . This book was released on 1986 with total page 854 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sesame written by Dorothea Bedigian and published by CRC Press. This book was released on 2010-10-14 with total page 567 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first comprehensive review of sesame and its close relative, Sesame: the genus Sesamum covers ethnographic data, modern use, linguistic analysis of sesame names from around the world, market size, export and import data, geographical sources, use in the food and cosmetic industries, and much more. The book includes a historical review of the genus Sesamum that reveals its place in present-day traditions and cultivation in Africa and Asia. Expanding coverage from archaeological and anthropological literature from India, Mesopotamia, and Egypt, this ethnobotanical monograph draws on folk sources, reviews the phytochemistry of Sesamum, and presents extensive references.
Book Synopsis Journals of the House of Lords... by : Great Britain. Parliament. House of Lords
Download or read book Journals of the House of Lords... written by Great Britain. Parliament. House of Lords and published by . This book was released on 2005 with total page 750 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis DNA Techniques to Verify Food Authenticity by : Malcolm Burns
Download or read book DNA Techniques to Verify Food Authenticity written by Malcolm Burns and published by Royal Society of Chemistry. This book was released on 2019-10-14 with total page 251 pages. Available in PDF, EPUB and Kindle. Book excerpt: The food supply chain needs to reassure consumers and businesses about the safety and standards of food. Global estimates of the cost of food fraud to economies run into billions of dollars hence a huge surge in interest in food authenticity and means of detecting and preventing food fraud and food crime. Approaches targeting DNA markers have assumed a pre-eminence. This book is the most comprehensive and timely collection of material from those working at the forefront of DNA techniques applied to food authenticity. Addressing the new field of analytical molecular biology as it combines the quality assurance rigour of analytical chemistry with DNA techniques, it introduces the science behind DNA as a target analyte, its extraction, amplification, detection and quantitation as applied to the detection of food fraud and food crime. Making the link with traditional forensic DNA profiling and describing emerging and cutting-edge techniques such as next generation sequencing, this book presents real-world case studies from a wide perspective including from analytical service providers, industry, enforcement agencies and academics. It will appeal to food testing laboratories worldwide, who are just starting to use these techniques and students of molecular biology, food science and food integrity. Food policy professionals and regulatory organisations who will be using these techniques to back up legislation and regulation will find the text invaluable. Those in the food industry in regulatory and technical roles will want to have this book on their desks.
