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Author : Brenda Marshall
Publisher :
ISBN 13 : 9780589503796
Total Pages : 176 pages
Book Rating : 4.5/5 (37 download)
Download or read book The Charles Dickens Cookbook written by Brenda Marshall and published by . This book was released on 1982 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Susan M. Rossi-Wilcox
Publisher : Prospect Books
ISBN 13 :
Total Pages : 394 pages
Book Rating : 4.:/5 (321 download)
Download or read book Dinner for Dickens written by Susan M. Rossi-Wilcox and published by Prospect Books. This book was released on 2005 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt: Catherine Dickens, under the pseuonym of Lady Maria Clutterbuck, wrote a little book called What Shall we Have for Dinner? Satisfactorily Answered by Numerous Bills of Fare for from Two to Eighteen Persons in 1851. It had two subsequent editions in 1852 and 1854. The foreword was contribured (anonymously) by her husband, Charles. Susan Rossi-Wilcox reprints this work and contributes asn engaging study of the domestic arrangements of the Dickens household together with a culinary commentary on the recipes and foodstuffs mentioned in the original work.
Author : Catherine Thomson Dickens
Publisher :
ISBN 13 :
Total Pages : 72 pages
Book Rating : 4.R/5 (6 download)
Download or read book What shall we have for dinner? By lady Maria Clutterbuck written by Catherine Thomson Dickens and published by . This book was released on 1852 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Pen Vogler
Publisher : CICO Books
ISBN 13 : 9781782494492
Total Pages : 0 pages
Book Rating : 4.4/5 (944 download)
Download or read book Dinner with Dickens written by Pen Vogler and published by CICO Books. This book was released on 2017-10-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes and menus from the novels and the household of Charles Dickens, one of the world's favorite authors. Recipes and menus from the novels and the household of Charles Dickens, one of the world's favorite authors. Dinner with Dickens celebrates the food of Victorian England by recreating dishes the author wrote about with such gusto, and enjoyed in real life. Food in the novels not only creates character and comedy, but is also a means of highlighting social issues. A grand wedding breakfast skewers ostentation in a wealthy household. A bread-and-butter tea conjures honesty and companionship. The gruel given to hungry children exposes a cruel and unjust regime. The characters who throng Dickens novels are forever offering one another punch or seed biscuits; arranging a nice little supper of pickled salmon, salad and tea; showing concern with a roast fowl; or sisterly love with a painstakingly made beefsteak pudding. And, of course, there is the great feast of Christmas, celebrated in glorious style even by the impoverished Cratchits. At home, Dickens’ wife Catherine helped him entertain, and published (under a pseudonym) her own book, What Shall We Have for Dinner?, with pages of menus or “bills of fare” for different sizes of party and the changing seasons. In Dinner with Dickens, Pen Vogler has fully updated recipes from contemporary Victorian cookbooks, including Catherine’s own book. Clear instructions enable you to recreate mutton stuffed with oysters, Betsey Prig’s Twopenny Salad, Dickens’ own recipe for punch, and the Dickens family’s Twelfth Cake. In addition there are features on topics such as Dickens Abroad, Shopping for Food, and Eating Out, with fascinating insights into housekeeping, entertaining, and social history.
Author : Amy Zavatto
Publisher : HarperCollins UK
ISBN 13 : 0007518420
Total Pages : 174 pages
Book Rating : 4.0/5 (75 download)
Download or read book The Architecture of the Cocktail: Constructing The Perfect Cocktail From The Bottom Up written by Amy Zavatto and published by HarperCollins UK. This book was released on 2013-10-24 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: Is it better for a martini to be shaken, not stirred? Does it matter which order you add the ingredients of a Long Island Iced Tea? How many ice cubes can you add to a margarita without compromising the flavour?
Author : Jane Austen
Publisher : Penguin
ISBN 13 : 0593113187
Total Pages : 338 pages
Book Rating : 4.5/5 (931 download)
Download or read book Jane Austen's Pride and Prejudice written by Jane Austen and published by Penguin. This book was released on 2018-10-16 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: Puffin Plated: A Book-to-Table Reading Experience A deluxe, full-color hardback edition of the perennial Jane Austen classic featuring a selection of recipes for tea-time treats by the one and only Martha Stewart! Have your book and eat it, too, with this clever edition of a classic novel, featuring delicious recipes from celebrity chefs. In this edition of Jane Austen's regency classic Pride and Prejudice, plan a fancy tea party or book club gathering with recipes for sweet confections and pastries. From maple glazed scones and delicate sugar and spice cake, to berry tartlets and French macaroons. Bring your friends and family together with a good meal and a good book! Book includes full, unabridged text of Jane Austen's Pride and Prejudice, interspersed with recipes, food photography, and special food artwork.
Author : Daniel Pool
Publisher : Simon and Schuster
ISBN 13 : 143914480X
Total Pages : 422 pages
Book Rating : 4.4/5 (391 download)
Download or read book What Jane Austen Ate and Charles Dickens Knew written by Daniel Pool and published by Simon and Schuster. This book was released on 2012-10-02 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt: A “delightful reader’s companion” (The New York Times) to the great nineteenth-century British novels of Austen, Dickens, Trollope, the Brontës, and more, this lively guide clarifies the sometimes bizarre maze of rules and customs that governed life in Victorian England. For anyone who has ever wondered whether a duke outranked an earl, when to yell “Tally Ho!” at a fox hunt, or how one landed in “debtor’s prison,” this book serves as an indispensable historical and literary resource. Author Daniel Pool provides countless intriguing details (did you know that the “plums” in Christmas plum pudding were actually raisins?) on the Church of England, sex, Parliament, dinner parties, country house visiting, and a host of other aspects of nineteenth-century English life—both “upstairs” and “downstairs. An illuminating glossary gives at a glance the meaning and significance of terms ranging from “ague” to “wainscoting,” the specifics of the currency system, and a lively host of other details and curiosities of the day.
Author : Sarah Key
Publisher :
ISBN 13 : 9781558595842
Total Pages : 62 pages
Book Rating : 4.5/5 (958 download)
Download or read book A Christmas Carol Cookbook written by Sarah Key and published by . This book was released on 1993 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt: Movie stills from "A Christmas Carol" accompany holiday recipes for meat, fish, poultry, sandwiches, tarts, trifles, cookies, preserves, candies, and beverages
Author : Pen Vogler
Publisher : CICO Books
ISBN 13 : 9781782496458
Total Pages : 0 pages
Book Rating : 4.4/5 (964 download)
Download or read book Christmas with Dickens written by Pen Vogler and published by CICO Books. This book was released on 2018-09-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: No author is more closely associated with the food of Christmas than Charles Dickens, and with this collection you will be able to recreate classic Victorian dishes and drinks of the season, as featured in the writings of “the man who invented Christmas.” No author is more closely associated with the food of Christmas than Charles Dickens, and with this collection you will be able to recreate classic Victorian dishes and drinks of the season, as featured in the writings of “the man who invented Christmas.” From Mrs Cratchit’s plum pudding to Mr Pickwick’s "mighty bowl of wassail," Charles Dickens's novels and other writings are alive with examples of good food being enjoyed in good company. In this selection of Victorian classics, updated for modern cooks, you will find old favorites for Christmas dinner such as roast fowl with tarragon, plus recipes for entertaining, such as lobster patties and a Charlotte Russe. There’s even a recipe for a hand-raised pork pie to keep in the pantry for unexpected visitors (or escaped convicts.)
Author : Charles Phan
Publisher : Ten Speed Press
ISBN 13 : 1607740532
Total Pages : 258 pages
Book Rating : 4.6/5 (77 download)
Download or read book Vietnamese Home Cooking written by Charles Phan and published by Ten Speed Press. This book was released on 2012-09-25 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: In his eagerly awaited first cookbook, award-winning chef Charles Phan from San Francisco's Slanted Door restaurant introduces traditional Vietnamese cooking to home cooks by focusing on fundamental techniques and ingredients. When Charles Phan opened his now-legendary restaurant, The Slanted Door, in 1995, he introduced American diners to a new world of Vietnamese food: robustly flavored, subtly nuanced, authentic yet influenced by local ingredients, and, ultimately, entirely approachable. In this same spirit of tradition and innovation, Phan presents a landmark collection based on the premise that with an understanding of its central techniques and fundamental ingredients, Vietnamese home cooking can be as attainable and understandable as American, French, or Italian. With solid instruction and encouraging guidance, perfectly crispy imperial rolls, tender steamed dumplings, delicately flavored whole fish, and meaty lemongrass beef stew are all deliciously close at hand. Abundant photography detailing techniques and equipment, and vibrant shots taken on location in Vietnam, make for equal parts elucidation and inspiration. And with master recipes for stocks and sauces, a photographic guide to ingredients, and tips on choosing a wok and seasoning a clay pot, this definitive reference will finally secure Vietnamese food in the home cook’s repertoire. Infused with the author’s stories and experiences, from his early days as a refugee to his current culinary success, Vietnamese Home Cooking is a personal and accessible guide to real Vietnamese cuisine from one of its leading voices.
Author : Lillian Nayder
Publisher : Cornell University Press
ISBN 13 : 0801465141
Total Pages : 377 pages
Book Rating : 4.8/5 (14 download)
Download or read book The Other Dickens written by Lillian Nayder and published by Cornell University Press. This book was released on 2012-04-01 with total page 377 pages. Available in PDF, EPUB and Kindle. Book excerpt: Catherine Hogarth, who came from a cultured Scots family, married Charles Dickens in 1836, the same year he began serializing his first novel. Together they traveled widely, entertained frequently, and raised ten children. In 1858, the celebrated writer pressured Catherine to leave their home, unjustly alleging that she was mentally disordered-unfit and unloved as wife and mother. Constructing a plotline nearly as powerful as his stories of Scrooge and Little Nell, Dickens created the image of his wife as a depressed and uninteresting figure, using two of her three sisters against her, by measuring her presumed weaknesses against their strengths. This self-serving fiction is still widely accepted. In the first comprehensive biography of Catherine Dickens, Lillian Nayder debunks this tale in retelling it, wresting away from the famous novelist the power to shape his wife's story. Nayder demonstrates that the Dickenses' marriage was long a happy one; more important, she shows that the figure we know only as "Mrs. Charles Dickens" was also a daughter, sister, and friend, a loving mother and grandmother, a capable household manager, and an intelligent person whose company was valued and sought by a wide circle of women and men. Making use of the Dickenses' banking records and legal papers as well as their correspondence with friends and family members, Nayder challenges the long-standing view of Catherine Dickens and offers unparalleled insights into the relations among the four Hogarth sisters, reclaiming those cherished by the famous novelist as Catherine's own and illuminating her special bond with her youngest sister, Helen, her staunchest ally during the marital breakdown. Drawing on little-known, unpublished material and forcing Catherine's husband from center stage, The Other Dickens revolutionizes our perception of the Dickens family dynamic, illuminates the legal and emotional ambiguities of Catherine's position as a "single" wife, and deepens our understanding of what it meant to be a woman in the Victorian age.
Author : Cedric Dickens
Publisher : New Amsterdam Books
ISBN 13 : 1461732697
Total Pages : 128 pages
Book Rating : 4.4/5 (617 download)
Download or read book Drinking with Dickens written by Cedric Dickens and published by New Amsterdam Books. This book was released on 1998-04-21 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drinking with Dickens is a light-hearted sketch by Cedric Dickens, the great-grandson of Charles Dickens. There are vivid and memorable drinking scenes in Dickens' books, and Drinking with Dickens abounds in recipes, many based on the drinks of Dickensian England and America: Bishop, Dog's Nose, Hot Bowl Punch, Milk Punch, Mint Julep, Sherry Cobbler, Shrub and Negus, to mention only a few. Unbelievably it seems to be the first book on this vast and important subject, and Cedric has added some recipes and experiences of his own. The Victorian sources include a penny notebook dated 1859 and kept by "Auntie Georgie," Georgina Hogarth, when she was looking after the younger children of Charles Dickens at Gads Hill. It starts with a recipe for Ginger Beer, a teetotal drink which calls for a quart of brandy! Then there is the catalogue for the sale of Gads Hill after Charles Dickens died which shows what was in the cellar at that time. This book transcends the generations. Cedric, with an eye for people and detail, describes a whole series of joyous episodes where drink, wisely taken, has been the catalyst.
Author : Dean Faulkner Wells
Publisher : Univ. Press of Mississippi
ISBN 13 : 1496801296
Total Pages : 266 pages
Book Rating : 4.4/5 (968 download)
Download or read book The New Great American Writers Cookbook written by Dean Faulkner Wells and published by Univ. Press of Mississippi. This book was released on 2009-10-20 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: Published in 1981, The Great American Writers Cookbook was a treasure trove of recipes submitted by the country's most celebrated authors. This all-new collection, a fine follow-up for a new era, features recipes that range from peanut butter sandwiches to eggplant caviar, with dishes—and anecdotes—offered by writers of every imaginable stripe, ethnicity, region, and culture in America. Contemporary novelists such as National Book Award winners Jonathan Franzen and the late, great Bernard Malamud share space with columnists Dave Barry, P. J. O'Rourke, and Christopher Buckley, with journalists and novelists Andrei Codrescu, Anna Quindlen, and John Berendt, and with poet and novelist Sandra Cisneros. The interspersing of recipes from older and younger generations reveals cookery as creatively diverse as the writings from David Guterson, T. C. Boyle, Elizabeth McCracken, and former First Lady Barbara Bush. This unusually tangy assortment of more than 150 recipes runs the gamut from tofu to heart-clogging chili. Writers play fast and loose with ingredients and forewarn readers planning to try them that some of the most seductive recipes are loaded with cholesterol. With such temptations as “Thighs of Delight,” “Crevettes Désir,” a “sexy spaghetti sauce,” and a lemon icebox pie that allegedly elicits proposals of marriage, the recipes—and stories revealing their origins—is enticing, bizarre, and promisingly tasty. The collection gives particular emphasis to contemporary southern writers—Padgett Powell, Jack Butler, Larry Brown, Ellen Gilchrist, and Josephine Humphreys, among others, although their recipes are often far from being quintessentially “southern.” Scintillating with writerly antics and witty histories as transfixing as the recipes themselves, The New Great American Writers Cookbook is not just for daring cooks. It's also a collector’s item for food-doting lovers of American literature.
Author : Samantha Silva
Publisher : Flatiron Books
ISBN 13 : 1250154030
Total Pages : 288 pages
Book Rating : 4.2/5 (51 download)
Download or read book Mr. Dickens and His Carol written by Samantha Silva and published by Flatiron Books. This book was released on 2017-10-31 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A charming, comic, and ultimately poignant story about the creation of the most famous Christmas tale ever written. It’s as foggy and haunted and redemptive as the original; it’s all heart, and I read it in a couple of ebullient, Christmassy gulps.” —Anthony Doerr, #1 New York Times bestselling author of All The Light We Cannot See Laced with humor, rich historical detail from Charles Dickens’ life, and clever winks to his work, Samantha Silva's Mr. Dickens and His Carol is an irresistible new take on a cherished classic. Charles Dickens is not feeling the Christmas spirit. His newest book is an utter flop, the critics have turned against him, relatives near and far hound him for money. While his wife plans a lavish holiday party for their ever-expanding family and circle of friends, Dickens has visions of the poor house. But when his publishers try to blackmail him into writing a Christmas book to save them all from financial ruin, he refuses. And a serious bout of writer’s block sets in. Frazzled and filled with self-doubt, Dickens seeks solace in his great palace of thinking, the city of London itself. On one of his long night walks, in a once-beloved square, he meets the mysterious Eleanor Lovejoy, who might be just the muse he needs. As Dickens’ deadlines close in, Eleanor propels him on a Scrooge-like journey that tests everything he believes about generosity, friendship, ambition, and love. The story he writes will change Christmas forever.
Author : Eliza Acton
Publisher :
ISBN 13 :
Total Pages : 448 pages
Book Rating : 4.0/5 (24 download)
Download or read book Modern Cookery, for Private Families written by Eliza Acton and published by . This book was released on 1855 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Bryn Millholland Mooth
Publisher :
ISBN 13 : 9780978736835
Total Pages : 206 pages
Book Rating : 4.7/5 (368 download)
Download or read book Findlay Market Cookbook written by Bryn Millholland Mooth and published by . This book was released on 1914-11-01 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt: Findlay Market Cookbook celebrates the food, the people, and the legacy of Ohio's oldest continually-operated public market with recipes for dishes that showcase the bounty and enterprise of Cincinnati and Ohio Valley.
Author : Maggie Black
Publisher : J Paul Getty Museum Publications
ISBN 13 : 9781606061091
Total Pages : 144 pages
Book Rating : 4.0/5 (61 download)
Download or read book The Medieval Cookbook written by Maggie Black and published by J Paul Getty Museum Publications. This book was released on 2012 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Explores the cuisine of the Middle Ages within its historical context, examining its relationship with religion and with different classes of society. Includes recipes drawn from medieval manuscripts and adapts recipes for modern cooking"--
