The Buffet Cookbook

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Publisher :
ISBN 13 :
Total Pages : 175 pages
Book Rating : 4.:/5 (253 download)

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Book Synopsis The Buffet Cookbook by : Helen M. Schrader

Download or read book The Buffet Cookbook written by Helen M. Schrader and published by . This book was released on 1983 with total page 175 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Complete Illustrated Book of Appetizers, Buffets, Finger Food and Party Food

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Publisher : Lorenz Books
ISBN 13 : 9780754816881
Total Pages : 0 pages
Book Rating : 4.8/5 (168 download)

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Book Synopsis The Complete Illustrated Book of Appetizers, Buffets, Finger Food and Party Food by : Bridget Jones

Download or read book The Complete Illustrated Book of Appetizers, Buffets, Finger Food and Party Food written by Bridget Jones and published by Lorenz Books. This book was released on 2006 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hosting the perfect party can be daunting and stressful. This fabulous and inspiring book has all the information and recipes you will need to entertain with ease. Being prepared is the key to success and the book opens with a useful reference section. Advice is given on all the essentials, from deciding what type of party to host and making guest lists to estimating the food and drink requirements and creating the table stylings. The wonderful recipe selection includes elegant canapes such as smoked trout mousse in cucumber cups. Nibbles, dips and finger food are party treats that everyone enjoys and there are many exciting recipes to choose from, such as classic guacamole and potato skins with Cajun dip. Chapters on brunches, lunches and fork suppers include tasty dishes such as potato and red pepper frittata, and leek, saffron and mussel tartlets. The selection of special occasion dishes includes cider-glazed ham and rich game pie. There are also many no-fuss main meal recipes, such as Malaysian seafood stew and three-cheese lasagne. Formal occasions can be catered for with delicious dishes such as cappucino of Puy lentils, lobster and tarragon or goat's cheese souffle. Of course, no party would be perfect without an irresistable dessert: choose from frozen Grand Marnier souffles and iced lime cheesecake From the moment you send the first invitation to washing up the last glass, this practical and inspiring book will make your party one to remember.

Peter Callahan's Party Food

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Publisher : National Geographic Books
ISBN 13 : 0553459716
Total Pages : 0 pages
Book Rating : 4.5/5 (534 download)

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Book Synopsis Peter Callahan's Party Food by : Peter Callahan

Download or read book Peter Callahan's Party Food written by Peter Callahan and published by National Geographic Books. This book was released on 2017-08-22 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: At once practical and imaginative, a guide to serving food in style—at any kind of celebration Venerated caterer Peter Callahan compiles his 30 plus years of entertaining experience for serving visually stunning and palate-electrifying food in new ways. You’re invited into his world of whimsy and wit as he shares brand-new signature hors d'oeuvres and expands his repertoire for the first time to offer ideas for tablescapes, buffets, seated dinners, and bars. Peter brilliantly breaks down his high-end serving style with simplifications and shortcuts, enabling you to throw the coolest of parties—regardless of your skill level, the size of the crowd, the venue, or the theme. Along with stories about and amazing re-creations of actual events, the 100 original party tricks and recipes in this book will help you set the scene for a beautiful, conversation-filled gathering—every time.

Modern Buffet Presentation

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Publisher : Wiley Global Education
ISBN 13 : 1118805933
Total Pages : 384 pages
Book Rating : 4.1/5 (188 download)

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Book Synopsis Modern Buffet Presentation by : Carol Murphy Clyne

Download or read book Modern Buffet Presentation written by Carol Murphy Clyne and published by Wiley Global Education. This book was released on 2014-05-05 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to build extraordinary, memorable, and profitable buffets, from acclaimed experts The ability to plan and execute a successful buffet is an essential skill for foodservice professionals in the rapidly growing realm of catering and special events—whether executed by an independent business or as ancillary services offered by restaurants, hotels, clubs, colleges, and hospitals. Modern Buffet Presentation successfully incorporates the art of buffet and banquet entertaining with tantalizing, current recipes; guidance on plating, garnishing, and arranging; and design concepts and visual appeal. Practical concerns for the professional are thoroughly addressed—from setting price points, selecting proper equipment, and training staff to marketing, communicating with clients, and practicing proper sanitation. Guides to menu planning, including action stations (omelets made to order) and creation stations (sushi bars), help professionals navigate the many possibilities in serving large numbers creatively and effectively. Nearly 200 recipes provide inspiration for buffet foods that delight customers while contributing to the bottom line, and more than 100 color photographs illustrate winning dishes, successful buffet setups, and platter arrangements, as well as provocative centerpieces and displays. Written by a husband and wife team with more than 50 years combined experience in the catering and restaurant business Combines the business of running a catering operation with recipes and menus to provide inspiration

The Buffet Book

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Publisher : Viking Adult
ISBN 13 : 9780670865161
Total Pages : 316 pages
Book Rating : 4.8/5 (651 download)

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Book Synopsis The Buffet Book by : Carole Peck

Download or read book The Buffet Book written by Carole Peck and published by Viking Adult. This book was released on 1997 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lively, creative, and visually striking, buffet parties are the ultimate in versatility. In this unique book, chef/restaurateur Carole Peck demonstrates how to create fresh and elegantly simple buffets for brunches, barbeques, hors d'oeuvres parties, late-night suppers, holiday dinners, and more. 56 color illustrations.

The Buffet Cookbook

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Author :
Publisher :
ISBN 13 :
Total Pages : 214 pages
Book Rating : 4.:/5 (51 download)

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Book Synopsis The Buffet Cookbook by : Ruth Langland Holberg

Download or read book The Buffet Cookbook written by Ruth Langland Holberg and published by . This book was released on 1951 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Back to the Future: The Official Hill Valley Cookbook

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Publisher : Insight Editions
ISBN 13 : 168383965X
Total Pages : 144 pages
Book Rating : 4.6/5 (838 download)

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Book Synopsis Back to the Future: The Official Hill Valley Cookbook by : Allison Robicelli

Download or read book Back to the Future: The Official Hill Valley Cookbook written by Allison Robicelli and published by Insight Editions. This book was released on 2020-10-27 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Travel through time and experience the gastronomic history of Hill Valley with this colorful cookbook inspired by the Back to the Future trilogy. Hill Valley may have changed a lot over the years, but the idyllic town of the beloved Back to the Future movies is a treat to visit in any time period. Divided into five chapters, this quirky cookbook explores the complicated history of Hill Valley through the best possible medium: food. Start your culinary journey in good ol' 1985 with some delicious American comfort food, then travel back to 1955 for some classic diner cuisine. Jump to the far future of 2015 and nosh on some dehydrated pizza. Things might get a little greasy in Biff’s alternative, dystopian 1985, but the hardy frontier food of 1885 will keep you going through shoot-outs, train robberies, and whatever else the Wild West has to throw at you. Featuring full-color photography, alternative ingredient suggestions, and helpful notes from some of your favorite characters (Hi, Doc!), this time-hopping, genre-defying cookbook is the perfect gift for foodies, home cooks, and Back to the Future fans of all ages!

Crazy Sista Cooking

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Publisher :
ISBN 13 : 9780979969911
Total Pages : 0 pages
Book Rating : 4.9/5 (699 download)

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Book Synopsis Crazy Sista Cooking by : Lucy Anne Buffett

Download or read book Crazy Sista Cooking written by Lucy Anne Buffett and published by . This book was released on 2009-05-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Packed with more than 120 signature recipes from Lucy Buffett's famous gulf coast restaurant, LuLu's, Crazy Sista Cooking is the next best thing to being there. Tucked inside are laugh-out-loud anecdotes and plenty of wit and wisdom from Lucy's own kitchen. The book features party menus, Buffett family favorites, and lots of telling it like it is. Renowned novelist Tom McGuane contributes engaging essays that blend smoothly with the spicy dishes and distinctive drinks. Recipes include such soul-satisfying southern delights as West Indies Salad, Sloppy Shrimp, Blackened Grouper Sandwich, Garlic Cheese Grits, Silver Queen Succotash, and Heavenly Fried Crab Claws. There are also distinctive drinks like Bama Breeze and LuLu's Painkiller. Hundreds of full-color photographs of the dishes and the inimitable Buffett clan add to the fun.

The New Buffet Cookbook

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Publisher :
ISBN 13 : 9781803393063
Total Pages : 128 pages
Book Rating : 4.3/5 (93 download)

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Book Synopsis The New Buffet Cookbook by : Mark Greger

Download or read book The New Buffet Cookbook written by Mark Greger and published by . This book was released on 2021-07-02 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you are throwing a birthday buffet, a Christmas cocktail party or having a few friends round, " The New Buffet cookbook" has all the recipes you will need. How to plan the perfect celebration with over 100 inspiring first courses, nibles and finger foods, buffet and party dishes. Choose from a huge collection of appetizing favorites including: - Flavorful Roasted Baby Potatoes - Tasty Polenta Cups Recipe - Chicken Bites - Cheese Rolls - Parmesan Chips - Olive, Pepperoni and Mozzarella Bites - Hummus Appetizer Bites - Thyme Beef Round Roast - ...and more. Every recipe contains complete nutritional data to help you plan your meals and meet your daily dietary needs. Eating well at home doesn't have to mean hours in the kitchen. Put together a selection of these stylish dishes full of flavour and relax. Pick up your copy today and start cooking amazing recipes!!

Party & Buffet Cookbook

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Publisher :
ISBN 13 :
Total Pages : 128 pages
Book Rating : 4.:/5 (115 download)

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Book Synopsis Party & Buffet Cookbook by : Christine Ingram

Download or read book Party & Buffet Cookbook written by Christine Ingram and published by . This book was released on 2011 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Workweek Lunch Cookbook

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Publisher : Page Street Publishing
ISBN 13 : 1645675211
Total Pages : 424 pages
Book Rating : 4.6/5 (456 download)

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Book Synopsis The Workweek Lunch Cookbook by : Talia Koren

Download or read book The Workweek Lunch Cookbook written by Talia Koren and published by Page Street Publishing. This book was released on 2022-03-29 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: 50+ Tasty Solutions to the Eternal Workday Dilemma: “What Should I Have for Lunch?” Tackling your midday cravings has never been easier, thanks to Talia Koren’s debut cookbook. The founder of the meal plan subscription service and blog Workweek Lunch shares her secret tricks for saving time, money and stress by meal-prepping lunches you can’t wait to eat. Skip waiting in line for expensive takeout and make one of Talia’s dozens of mouthwatering, easy-to-pack recipes instead. Each recipe is designed to be cooked in bulk, so you can get all of your cooking for the week done in just one afternoon. With your meals ready to grab and go, you’ll love sleeping in a little longer before your morning commute. There are tons of tasty dishes to whip up, like a hearty Italian Turkey Meatball Orzo Bowl or some cheesy Kimchi Mushroom Quesadillas. No microwave at work? No problem! Talia’s got you covered with options like Turmeric Chickpea Avocado Sandwiches and Chicken Banh Mi–Inspired Wraps. Busy week? Try one of her satisfying low-maintenance meals, like the Chorizo Sweet Potato Black Bean Skillet, or plan ahead with a freezer stash option like Veggie Chili Mac ’N’ Cheese, which is specifically designed for you to make then reheat on hectic days. Talia also shares smart storage and reheating tips, as well as innovative ways to remix your meal preps throughout the week, guaranteeing that your lunches stay fresh and never boring. Whether you’re trying to save cash, free up some extra time or are just seeking exciting new meals to brighten up your midday routine, level up your workweek with these lunches!

Classic Restaurants of Des Moines and Their Recipes

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Publisher : Arcadia Publishing
ISBN 13 : 1439671648
Total Pages : 208 pages
Book Rating : 4.4/5 (396 download)

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Book Synopsis Classic Restaurants of Des Moines and Their Recipes by : Darcy Dougherty Maulsby

Download or read book Classic Restaurants of Des Moines and Their Recipes written by Darcy Dougherty Maulsby and published by Arcadia Publishing. This book was released on 2020-11-02 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: With Italian steakhouses, the Younkers Tea Room and Stella's Blue Sky Diner, Des Moines's culinary history is tantalizingly diverse. It is filled with colorful characters like bootlegger/"millionaire bus boy" Babe Bisignano, a buxom bar owner named Ruthie and future president of the United States Ronald Reagan. The savory details reveal deeper stories of race relations, women's rights, Iowa caucus politics, the arts, immigration and assimilation. Don't be surprised if you experience sudden cravings for Steak de Burgo, fried pork tenderloin sandwiches and chocolate ambrosia pie, à la Bishop's Buffet. Author Darcy Dougherty Maulsby serves up a feast of Des Moines classics mixed with Iowa history, complete with iconic recipes.

Party and Buffet Cookbook

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Publisher : Southwater Publishing
ISBN 13 : 9781844768608
Total Pages : 0 pages
Book Rating : 4.7/5 (686 download)

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Book Synopsis Party and Buffet Cookbook by : Christine Ingram

Download or read book Party and Buffet Cookbook written by Christine Ingram and published by Southwater Publishing. This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you are throwing a Christmas cocktail party, a birthday buffet or having a few friends round, this book has all the recipes you will need.

Gumbo Love

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Publisher : Grand Central Life & Style
ISBN 13 : 1455566462
Total Pages : 629 pages
Book Rating : 4.4/5 (555 download)

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Book Synopsis Gumbo Love by : Lucy Buffett

Download or read book Gumbo Love written by Lucy Buffett and published by Grand Central Life & Style. This book was released on 2017-05-09 with total page 629 pages. Available in PDF, EPUB and Kindle. Book excerpt: Incorporating stories from restaurateur Lucy Buffett's childhood growing up in Mobile, Alabama, adventures traveling the seas as a cook, time spent working as a chef in New Orleans, and her philosophy of relaxation, gratitude, and seizing the day, this cookbook entertains and inspires as it serves up recipe after recipe, each tastier than the last. "A delicious love letter to the Gulf Coast's vibrant food culture." Since she was a young girl, Lucy Buffett has believed in the power of gumbo-the stirring, the transformation of the roux, the simple ingredients cooking up into something much better than just the sum of its parts. It's only fitting that she signs her name "with Gumbo Love" and that she makes a living feeding people the most delicious, soul-satisfying food. Her new cookbook, Gumbo Love, is a labor of love and includes recipes from all over the Gulf Coast. The dishes incorporate Caribbean, Cajun, Cuban, Mexican, Old Florida, and Creole influences. Lucy proves through her collection of recipes that the Gulf Coast has its own distinct flavors and traditions that make it a coastal destination year after year. And with some of the best seafood and produce the country has to offer, the Gulf Coast-beyond just New Orleans-has a vibrant cuisine and culture, making it a treasured culinary destination in its own right. Lucy combines over one hundred new recipes with old favorites. She lives by her mother's philosophy: "Life is short-eat dessert first," so the very first chapter is filled with delectable sweets like Classic Southern Pound Cake with Strawberries, Buttermilk Orange Chess Pie, and Salted Butterscotch Blondies. Since you can't live on dessert alone, you'll find Gulf Coast favorites from Tailgate Shrimp and Crab Dip to Lucy's Signature Summer Seafood Gumbo, and Crab and Corn Fritters, along with dozens of other seafood appetizers and main dishes. And if you tire of seafood, Lucy shares her family favorites like Daddy's Fried Chicken, Beer-Braised Beef Brisket, Southern Fried Creamed Corn, and Greens and Grits.

The Woman's Day Buffet Cookbook

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Publisher : Fawcett
ISBN 13 : 9780449900765
Total Pages : 172 pages
Book Rating : 4.9/5 (7 download)

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Book Synopsis The Woman's Day Buffet Cookbook by : Carol Truax

Download or read book The Woman's Day Buffet Cookbook written by Carol Truax and published by Fawcett. This book was released on 1982-04 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Court of Two Sisters Cookbook

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Publisher : Pelican Publishing Company
ISBN 13 : 9781455622412
Total Pages : 0 pages
Book Rating : 4.6/5 (224 download)

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Book Synopsis The Court of Two Sisters Cookbook by : Mel Leavitt

Download or read book The Court of Two Sisters Cookbook written by Mel Leavitt and published by Pelican Publishing Company. This book was released on 2016-10-31 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The history of 613 Rue Royale, the site of New Orleans' famous Court of Two Sisters restaurant, dates back to 1732--just fourteen years after the founding of the city, when it was the site of the home of Louisiana's second governor. Beginning in 1886, the legendary "two sisters," for whom the building and courtyard are named, operated a notions shop on the ground floor of the mansion. Located in the very center of "Governor's Row," 613 Royal became the focal point of Creole society. In many ways, the romance and history of the largest courtyard in the Vieux Carre epitomize the charm, the ambience, and the lifestyle of "America's most European city." A tribute to the history that has made the restaurant famous throughout the world, the cookbook has been revised and updated with new recipes from the acclaimed kitchens. The history of the courtyard and the French Quarter offers an intriguing background for the recipes that follow--recipes that are Creole-inspired and taste-tested by the discriminating palates of tens of thousands of customers. Although originally from New York, Mel Levitt became a fixture in New Orleans television on WDSU in the 50's and 60's. Considered one of New Orleans' leading historians and foremost television and radio personalities, he died in 1997. In 1963, the late Mr. Joe Fein, Jr., an established local restaurateur, acquired the restaurant and immediately began steps to preserve the building's historical integrity. Mr. Fein's sons, Joe III and the late Jerry Fein, continued with their father's dedication to The Court of Two Sisters and now their children, the third generation, are directing the day-to-day operations and maintaining the legacy of the property's history and reputation. With the Fein family's expertise, The Court of Two Sisters has become known worldwide for its live Jazz Brunch, romantic Creole dinners, friendly service and beautiful, open-air courtyard.

Breakfast Or Brunch Buffet Cookbook

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Author :
Publisher : Independently Published
ISBN 13 :
Total Pages : 100 pages
Book Rating : 4.6/5 (929 download)

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Book Synopsis Breakfast Or Brunch Buffet Cookbook by : Caroline Anderson

Download or read book Breakfast Or Brunch Buffet Cookbook written by Caroline Anderson and published by Independently Published. This book was released on 2020-10-02 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Breakfast Or Brunch Buffet Cookbook Get your copy of the best and most unique recipes from Caroline Anderson ! Do you miss the carefree years when you could eat anything you wanted?Are you looking for ways to relive the good old days without causing harm to your health?Do you want an ideal way to preserve your food?Do you want to lose weight? Are you starting to notice any health problems?Do you want to learn to prep meals like a pro and gain valuable extra time to spend with your family? If these questions ring bells with you, keep reading to find out, Healthy Weekly Meal Prep Recipes can be the best answer for you, and how it can help you gain many more health benefits! Whether you want to spend less time in the kitchen, lose weight, save money, or simply eat healthier, meal prep is a convenient and practical option and your family can savor nutritious, delicious, homemade food even on your busiest days. ✩ Purchase The Print Edition & Receive A Digital Copy FREE Via Kindle Matchbook ✩ In this book: This book walks you through an effective and complete anti-inflammatory diet-no prior knowledge required. Learn how to shop for the right ingredients, plan your meals, batch-prep ahead of time, and even use your leftovers for other recipes.and detailed nutritional information for every recipe, Breakfast Or Brunch Buffet Cookbook is an incredible resource of fulfilling, joy-inducing meals that every home cook will love. In addition, 2 weeks of meals-a 14-day schedule of meals, including step-by-step recipes and shopping lists for each, with tips on what you can prepare ahead of time to get dinner or meal on the table faster. Let this be an inspiration when preparing food in your kitchen with your love ones for the Holiday. It would be lovely to know your cooking story in the comments sections below. Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. I really hope that each book in the series will be always your best friend in your little kitchen. Well, what are you waiting for? Scroll to the top of this page and click the Add to Cart button to get your copy now!