The Bountiful Kitchen

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Bountiful

Author : Todd Porter
Publisher : ABRAMS
ISBN 13 : 1613125542
Total Pages : 442 pages
Book Rating : 4.6/5 (131 download)

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Book Synopsis Bountiful by : Todd Porter

Download or read book Bountiful written by Todd Porter and published by ABRAMS. This book was released on 2013-10-15 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: A “beautiful collection of produce-forward recipes” (Heidi Swanson, author of Super Natural Every Day) that “will make you want to get into the kitchen immediately” (The Daily Meal, UK). Todd Porter and Diane Cu are photographers who publish the immensely popular food, gardening, and lifestyle blog White on Rice Couple. Inspired by their love of cooking, growing vegetables and over thirty-eight fruit trees in their suburban garden, Todd and Diane love sharing recipes that are fresh and seasonally simple. Their cookbook, Bountiful, offers one hundred seasonal, flavorful, and approachable recipes, ninety of which have not been posted to the blog, each featuring a vegetable or fruit as the star of the meal. Blueberry Frangipane Tarts, Wilted Mizuna Mustard Salad with Shrimp, Blood Orange Bars with a Brown Butter Crust, and Gin Cocktail with Pomegranate and Grapefruit are just a few examples of recipes that are inspired from their garden bounty. Peppered with personal stories from Todd’s childhood on a cattle ranch in Oregon and Diane’s journey from Vietnam to the United States, this cookbook shares the couples’ beautiful love story as well as their diverse recipes that reflects their love of fresh and healthy produce, seasonally ripe fruit, and sharing a home cooked meal with those you love. “For so many of us, our kitchens are inextricably linked to our gardens and nobody has captured this union better than Todd Porter and Diane Cu in their perfectly named new book Bountiful.” —Russ Parsons, food editor for the Los Angeles Times

The Bountiful Kitchen

Author : Lizzie Kamenetsky
Publisher : Kyle Books
ISBN 13 : 9780857833594
Total Pages : 208 pages
Book Rating : 4.8/5 (335 download)

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Book Synopsis The Bountiful Kitchen by : Lizzie Kamenetsky

Download or read book The Bountiful Kitchen written by Lizzie Kamenetsky and published by Kyle Books. This book was released on 2016-06-02 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Bountiful Kitchen shows how you can develop and transform leftover meals into a variety of separate and delicious dishes. Start with a master recipe based on one main ingredient and then turn the leftovers into interesting new dishes - saving time and money. Cook mouthwatering Roast Chicken with Pancetta and Anchovy Stuffing and then turn the excess into tomorrow's Chicken and Wild Mushroom Risotto. Serve up Tuesday's Chilli and Basil Roasted Aubergine and Cherry Tomatoes as Wednesday's Aubergine Linguine with Pecorino Cream. Organised into four sections: Land, Sea, Garden and Sweet, covering meat, fish and vegetables and finishing off with delectable desserts, Lizzie celebrates the glorious fact that recipes are there for you to twist and change into exciting new dishes. Essential and inspiring reading for the economical, environmentally conscious and experimental cook who wants to make the most out of their food.

The Bountiful Kitchen

Author : Barry Bluestein
Publisher : Penguin Putnam
ISBN 13 : 9780670870059
Total Pages : 230 pages
Book Rating : 4.8/5 (7 download)

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Book Synopsis The Bountiful Kitchen by : Barry Bluestein

Download or read book The Bountiful Kitchen written by Barry Bluestein and published by Penguin Putnam. This book was released on 1997 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate guide for making edible and household gifts in the kitchen, The Bountiful Kitchen offers today's taste-heightened but time-constrained families dozens of quick and easy recipes for mouthwatering preserves, pickles, condiments, and baked goods that anyone would be pleased to receive as gifts. Two-color illustrations throughout.

Prairie Home Cooking

Author : Judith Fertig
Publisher : Harvard Common Press
ISBN 13 : 1558325824
Total Pages : 837 pages
Book Rating : 4.5/5 (583 download)

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Book Synopsis Prairie Home Cooking by : Judith Fertig

Download or read book Prairie Home Cooking written by Judith Fertig and published by Harvard Common Press. This book was released on 2011-10-11 with total page 837 pages. Available in PDF, EPUB and Kindle. Book excerpt: The food of the Heartland is comfort food - and is certainly back in style. Judith Fertig interprets and perfects 400 homespun classics of the prairie table, from Homesteaders' Bean Soup to Breslauer Steaks and Chicken and Wild Rice Hot Dish. She serves up new dishes like Walleye Pike with Fennel and Herbs and Herb-Crusted Loin of Veal. Also included are the very best ethnic dishes, such as Bohemian Spaetzle, Czech Potato Dumplings, and Swedish Turnip and Carrot Charlotte.

Bountiful Baby Purees

Author : Anni Daulter
Publisher : Fair Winds Press (MA)
ISBN 13 : 1592335160
Total Pages : 194 pages
Book Rating : 4.5/5 (923 download)

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Book Synopsis Bountiful Baby Purees by : Anni Daulter

Download or read book Bountiful Baby Purees written by Anni Daulter and published by Fair Winds Press (MA). This book was released on 2012-09 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains recipes for homemade baby food and for dishes the whole family can enjoy made with extra baby purée.

Main-dish Salads

Author : Time-Life Books
Publisher : Time Life Medical
ISBN 13 : 9780783545660
Total Pages : 162 pages
Book Rating : 4.5/5 (456 download)

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Book Synopsis Main-dish Salads by : Time-Life Books

Download or read book Main-dish Salads written by Time-Life Books and published by Time Life Medical. This book was released on 1997 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: Delicious low-fat recipes turn sensible food into sensational eating. Readily available ingedients and simplecooking techniques make these recipes a snap. You cook with minimum fuss-- and maximum results.

Vegan Holiday Kitchen

Author : Nava Atlas
Publisher : Union Square + ORM
ISBN 13 : 1402790961
Total Pages : 526 pages
Book Rating : 4.4/5 (27 download)

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Book Synopsis Vegan Holiday Kitchen by : Nava Atlas

Download or read book Vegan Holiday Kitchen written by Nava Atlas and published by Union Square + ORM. This book was released on 2011-11-01 with total page 526 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Vegans rejoice!” for this special occasion cookbook offering “vegan versions of traditional holiday foods . . . for everyone to enjoy.” (Epicurious.com) Have yourself a happy vegan holiday! This exciting, inviting cookbook by veteran author Nava Atlas brilliantly fills the biggest gap in the vegan repertoire with more than 200 delectable, completely doable recipes for every festive occasion. Atlas, one of the most respected names in vegetarian and vegan cooking, addresses everything from Thanksgiving, Hanukkah, and Christmas —to celebratory brunches, lunches, dinners, potlucks, and buffets. Such mouthwatering dishes as Coconut Butternut Squash Soup, Green Chili Corn Bread, Hearty Vegetable Pot Pie, delicate Ravioli with Sweet Potatoes and Sage, and Cashew Chocolate Mousse Pie will convince even the most skeptical eater that vegan cooking is well worth celebrating. ”Beloved winter holiday hits go meatless, including vegan holiday cookies spiced with cinnamon and ginger, mock chopped liver (cashew, onion and mushroom pate) and 'vegg' nog, thick and rich with almond milk and cashew butter, liberally spiked with rum. The spirit of the season remains but anything animal is excised.” —Huffington Post

Brilliant Bread

Author : James Morton
Publisher : Random House
ISBN 13 : 1448176697
Total Pages : 225 pages
Book Rating : 4.4/5 (481 download)

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Book Synopsis Brilliant Bread by : James Morton

Download or read book Brilliant Bread written by James Morton and published by Random House. This book was released on 2013-08-29 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the 2014 Guild of Food Writers Award for Cookery Book of the Year. James Morton was surely the people's favourite to win 2012's Great British Bake Off series - with his Fairisle jumpers and eccentric showstoppers, this soft-spoken Scottish medical student won the viewers' hearts if not the trophy. James's real passion is bread-making. He is fascinated by the science of it, the taste of it, the making of it. And in Brilliant Bread he communicates that passion to everyone, demystifying the often daunting process of "proper" bread making. James uses supermarket flour and instant yeast - you can save money by making your own bread. You don't even have to knead! It just takes a bit of patience and a few simple techniques. Using step by step photos, James guides the reader through the how-to of dough making and shaping, with recipes ranging from basic loaves through flatbreads, sourdoughs, sweet doughs, buns, doughnuts, focaccia and pretzels. Inspiring and simple to follow, with James's no-nonsense advice and tips, this book will mean you never buy another sliced white loaf again.

Good Enough to Eat

Author : Carrie Levin
Publisher : Touchstone
ISBN 13 : 9780671625542
Total Pages : 284 pages
Book Rating : 4.6/5 (255 download)

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Book Synopsis Good Enough to Eat by : Carrie Levin

Download or read book Good Enough to Eat written by Carrie Levin and published by Touchstone. This book was released on 1987 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: This cookbook enables us to recreate cooking that conjures up the taste of home from Baltimore to Brussels. You'll find recipes for breakfast, lunch, dinner, cozy afternoon teas and nighttime snacks, and innovative ideas for handling leftovers. Includes traditional holiday meals and all-time favorite desserts. Many helpful hints on cutting, chopping, roasting, baking, braising and more.

First We Eat

Author : Eva Kosmas Flores
Publisher : Abrams
ISBN 13 : 1683352246
Total Pages : 670 pages
Book Rating : 4.6/5 (833 download)

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Book Synopsis First We Eat by : Eva Kosmas Flores

Download or read book First We Eat written by Eva Kosmas Flores and published by Abrams. This book was released on 2018-03-20 with total page 670 pages. Available in PDF, EPUB and Kindle. Book excerpt: The acclaimed cookbook author shares creative new dishes that bring Mediterranean inspiration to the seasonal ingredients of the Pacific Northwest. Eva Kosmas Flores finds inspiration in her Greek heritage and the bountiful produce of her garden in Oregon. She uses both to craft her seasonal and approachable recipes, each paired with a mouthwatering image. Showcasing her unforgettable, atmospheric photography style, First We Eat is a gorgeous reference on seasonal cooking that celebrates the beauty of the Pacific Northwest, Mediterranean influences, effortless and stylish presentations, and simple preparations, all designed to share with friends and family.

Cooking with Love

Author : Carla Hall
Publisher : Simon and Schuster
ISBN 13 : 1451662203
Total Pages : 336 pages
Book Rating : 4.4/5 (516 download)

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Book Synopsis Cooking with Love by : Carla Hall

Download or read book Cooking with Love written by Carla Hall and published by Simon and Schuster. This book was released on 2013-11-12 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: Collects one hundred twenty-five recipes that adapt favorite comfort foods for overall taste enhancement, including spicy carrot ginger soup, chicken pot pie and five-flavor pound cake.

What to Bake & How to Bake It

Author : Jane Hornby
Publisher : Phaidon Press
ISBN 13 : 9780714868653
Total Pages : 240 pages
Book Rating : 4.8/5 (686 download)

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Book Synopsis What to Bake & How to Bake It by : Jane Hornby

Download or read book What to Bake & How to Bake It written by Jane Hornby and published by Phaidon Press. This book was released on 2014-09-29 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: A quintessential baking cookbook – with 500 step‐by‐step photographs – for both beginners and seasoned bakers, by Jane Hornby, author of the popular What to Cook and How to Cook It. What to Bake and How to Bake It is destined to be the new favorite cookbook of novice bakers, while offering plenty of inspiration for more experienced home cooks. With ten photos per recipe, the steps are easy to follow for fifty go‐to desserts, including classic cookies, family‐friendly cakes, elegant pastries, and much more. From Salted Caramel Shortbread Bites to Malted Milk Chocolate Birthday Cake, Skinny Blueberry Muffins to One Crust Apple and Blackberry Pie, and Sticky Pear and Pecan Toffee Cake to Vanilla Fruit Scones, there is a homemade treat here for everyone. Hailed as a "Gen Y Nigella Lawson" by Glamour, Hornby has a down‐to‐earth style that makes the impossible possible, and her new collection of foolproof, repeatedly tested, delicious recipes will ensure you’re confident in the kitchen.

Finding Freedom

Author : Erin French
Publisher : Celadon Books
ISBN 13 : 1250312337
Total Pages : 306 pages
Book Rating : 4.2/5 (53 download)

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Book Synopsis Finding Freedom by : Erin French

Download or read book Finding Freedom written by Erin French and published by Celadon Books. This book was released on 2021-04-06 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: **New York Times Bestseller** From Erin French, owner of the critically acclaimed The Lost Kitchen, a TIME world dining destination, a life-affirming memoir about survival, renewal, and finding a community to lift her up Long before The Lost Kitchen became a world dining destination with every seating filled the day the reservation book opens each spring, Erin French was a girl roaming barefoot on a 25-acre farm, a teenager falling in love with food while working the line at her dad’s diner and a young woman finding her calling as a professional chef at her tiny restaurant tucked into a 19th century mill. This singular memoir—a classic American story—invites readers to Erin's corner of her beloved Maine to share the real person behind the “girl from Freedom” fairytale, and the not-so-picture-perfect struggles that have taken every ounce of her strength to overcome, and that make Erin’s life triumphant. In Finding Freedom, Erin opens up to the challenges, stumbles, and victories that have led her to the exact place she was ever meant to be, telling stories of multiple rock-bottoms, of darkness and anxiety, of survival as a jobless single mother, of pills that promised release but delivered addiction, of a man who seemed to offer salvation but in the end ripped away her very sense of self. And of the beautiful son who was her guiding light as she slowly rebuilt her personal and culinary life around the solace she found in food—as a source of comfort, a sense of place, as a way of bringing goodness into the world. Erin’s experiences with deep loss and abiding hope, told with both honesty and humor, will resonate with women everywhere who are determined to find their voices, create community, grow stronger and discover their best-selves despite seemingly impossible odds. Set against the backdrop of rural Maine and its lushly intense, bountiful seasons, Erin reveals the passion and courage needed to invent oneself anew, and the poignant, timeless connections between food and generosity, renewal and freedom.

Bountiful Empire

Author : Priscilla Mary Isin
Publisher : Reaktion Books
ISBN 13 : 1780239394
Total Pages : 280 pages
Book Rating : 4.7/5 (82 download)

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Book Synopsis Bountiful Empire by : Priscilla Mary Isin

Download or read book Bountiful Empire written by Priscilla Mary Isin and published by Reaktion Books. This book was released on 2018-05-15 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Ottoman Empire was one of the largest and longest-lasting empires in history—and one of the most culinarily inclined. In this powerful and complex concoction of politics, culture, and cuisine, the production and consumption of food reflected the lives of the empire’s citizens from sultans to soldiers. Food bound people of different classes and backgrounds together, defining identity and serving symbolic functions in the social, religious, political, and military spheres. In Bountiful Empire, Priscilla Mary Işın examines the changing meanings of the Ottoman Empire’s foodways as they evolved over more than five centuries. Işın begins with the essential ingredients of this fascinating history, examining the earlier culinary traditions in which Ottoman cuisine was rooted, such as those of the Central Asian Turks, Abbasids, Seljuks, and Byzantines. She goes on to explore the diverse aspects of this rich culinary culture, including etiquette, cooks, restaurants, military food, food laws, and food trade. Drawing on everything from archival documents to poetry and featuring more than one hundred delectable illustrations, this meticulously researched, beautiful volume offers fresh and lively insight into an empire and cuisine that until recent decades have been too narrowly viewed through orientalist spectacles.

Jane Nickerson's Florida Cookbook

Author : Jane Nickerson
Publisher :
ISBN 13 : 9780813008165
Total Pages : 204 pages
Book Rating : 4.0/5 (81 download)

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Book Synopsis Jane Nickerson's Florida Cookbook by : Jane Nickerson

Download or read book Jane Nickerson's Florida Cookbook written by Jane Nickerson and published by . This book was released on 1973-12-01 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'At long last, we have a Florida cookbook that is really good! Jane Nickerson's Florida Cookbook is the work of a good cook who can write, a rare combination for some reason. Even better, Mrs. Nickerson is possessed of wit and culinary judgment--qualities often lacking in the works of so many other authors who have turned out books containing Florida recipes.

The Living Kitchen

Author : Jutka Harstein
Publisher :
ISBN 13 : 9780863159244
Total Pages : 0 pages
Book Rating : 4.1/5 (592 download)

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Book Synopsis The Living Kitchen by : Jutka Harstein

Download or read book The Living Kitchen written by Jutka Harstein and published by . This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Inspired by Rudolf Steiner's philosophy, Jutka includes advice on nutrition and on planning balanced meals that nourish the body, mind, and spirit. She provides delicious options for including seven grains over the seven days of the week. All recipes use organic, vegetarian ingredients and are kosher.

Miss Vickie's Big Book of Pressure Cooker Recipes

Author : Vickie Smith
Publisher : Wiley
ISBN 13 : 9780764597268
Total Pages : 0 pages
Book Rating : 4.5/5 (972 download)

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Book Synopsis Miss Vickie's Big Book of Pressure Cooker Recipes by : Vickie Smith

Download or read book Miss Vickie's Big Book of Pressure Cooker Recipes written by Vickie Smith and published by Wiley. This book was released on 2008-01-29 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Ultimate Pressure-Cooker Cookbook Nobody knows more about pressure cookers than Vickie Smith, creator of the leading pressure-cooker Web site, MissVickie.com. Now, at last, Miss Vickie has gathered all of her pressure-cooker wisdom into a book. Whether you're a pressure-cooker newcomer or a longtime fan, you'll find all the recipes, techniques, and tips you need for a lifetime of great pressure-cooker meals. Miss Vickie's Big Book of Pressure Cooker Recipes is jam-packed with nearly 400 fast, tasty, foolproof recipes, ranging from one-pot meals like Chicken and Rice with Mushrooms to Sweet and Sour Pork, Navy Bean Soup, and Chocolate Malt Cheesecake. Miss Vickie's detailed recipe instructions and special techniques, such as "pan in pot" pressure cooking, guarantee that each dish comes out perfectly cooked--and perfectly delicious. But Miss Vickie gives you more than just great recipes. Her book also provides in-depth guidance on every aspect of choosing and using a pressure cooker, including A buyers' guide to modern pressure cookers Step-by-step pressure-cooker instructions Pressure-cooker safety Basic and advanced pressure-cooking techniques Common mistakes in pressure cookery Adapting recipes to the pressure cooker Tips, tricks, and troubleshooting Offering hundreds of recipes that are proven to work--and proven delicious--plus plain-English answers to all of your pressure-cooker questions, Miss Vickie has created the single most useful pressure-cooker book ever published. It's a resource you'll turn to again and again as you explore the world of pressure-cooker possibilities and pleasures.