The Boletes Of China Tylopilus Sl

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The Boletes of China: Tylopilus s.l.

Author : Yan-Chun Li
Publisher : Springer Nature
ISBN 13 : 9811629862
Total Pages : 418 pages
Book Rating : 4.8/5 (116 download)

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Book Synopsis The Boletes of China: Tylopilus s.l. by : Yan-Chun Li

Download or read book The Boletes of China: Tylopilus s.l. written by Yan-Chun Li and published by Springer Nature. This book was released on 2022-02-03 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book introduces the Chinese boletes, including the history, ecological and economic values, as well as the geographical distribution patterns with a highlight on the Tylopilus species. Species in Tylopilus s.l. are not only of important ecological values but also of scientific interests. They are very diverse in morphology, complex in structure and wide in ecological niches. China is one of the diverse hotspots of boletes, and many boletes were traditionally treated as members of Tylopilus based on hymenophore or spore-print colour. The studies revealed that the traditionally defined Tylopilus is polyphyletic. This book aims to elucidate the phylogenetic relationships among the genera treated in Tylopilus s.l. previously; to delimit and recognize the taxa, and finally to reveal the diversity of the genera and species of Tylopilus s.l. in China. The book is intended to be a reference for biologists who conduct investigations of biological resources and biodiversity; university and college teachers and students carrying out studies in related fields; mycologists and amateur mycologists, or people who interested in mushrooms taxonomy and systematics; and workers in the development of non-timber forest products.

The Boletes of China

Author : Yanchun Li
Publisher :
ISBN 13 : 9787030724113
Total Pages : 0 pages
Book Rating : 4.7/5 (241 download)

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Book Synopsis The Boletes of China by : Yanchun Li

Download or read book The Boletes of China written by Yanchun Li and published by . This book was released on 2022 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Insights on Fungal Diversity of Ascomycetes and Basidiomycetes: Taxonomy and Interaction with Their Host

Author : Ji-Chuan Kang
Publisher : Frontiers Media SA
ISBN 13 : 2832531121
Total Pages : 369 pages
Book Rating : 4.8/5 (325 download)

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Book Synopsis Insights on Fungal Diversity of Ascomycetes and Basidiomycetes: Taxonomy and Interaction with Their Host by : Ji-Chuan Kang

Download or read book Insights on Fungal Diversity of Ascomycetes and Basidiomycetes: Taxonomy and Interaction with Their Host written by Ji-Chuan Kang and published by Frontiers Media SA. This book was released on 2023-08-01 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Ecology of Macrofungi

Author : Kandikere R. Sridhar
Publisher : CRC Press
ISBN 13 : 1003828825
Total Pages : 366 pages
Book Rating : 4.0/5 (38 download)

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Book Synopsis Ecology of Macrofungi by : Kandikere R. Sridhar

Download or read book Ecology of Macrofungi written by Kandikere R. Sridhar and published by CRC Press. This book was released on 2023-12-01 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: Macrofungi have significant importance in human health, particularly in nutrition, medicine, pharmaceuticals, agriculture and industries. They occupy a variety of ecosystems such as terrestrial (agricultural lands, forests and deserts), freshwater (bogs and marshes) and maritime (mangroves and coastal sand dunes) habitats. Their ecosystem services like nutrition (humans and animals), medicinal pursuits (antibiotics and pharmaceuticals) and bioremediation (degradation of xenobiotics and insect control) potential are dependent on their diversity and ecological conditions. Macrofungal ecology serves as the basis for nutraceutical values, agricultural benefits, plant productivity, environmental protection and industrially valued biocomposites. This book focuses on various aspects of macrofungal distribution in diverse habitats, participation in organic matter decomposition, ectomycorrhizal associations and participation in biogeochemical cycles. This book reviews the current developments in macrofungal ecology in different habitats and their benefits. Due to the topics dealt with on macrofungal diversity, distribution, dynamics, lifestyles, ecosystem or substrate preferences and ecosystem services, this book is valuable to mycologists, botanists, zoologists, ecologists, foresters, geneticists, agronomists and field biologists.

Mushrooms, Humans and Nature in a Changing World

Author : Jesús Pérez-Moreno
Publisher : Springer Nature
ISBN 13 : 3030373789
Total Pages : 480 pages
Book Rating : 4.0/5 (33 download)

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Book Synopsis Mushrooms, Humans and Nature in a Changing World by : Jesús Pérez-Moreno

Download or read book Mushrooms, Humans and Nature in a Changing World written by Jesús Pérez-Moreno and published by Springer Nature. This book was released on 2020-04-28 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book focuses on recent advances in our understanding of wild edible mycorrhizal fungi, truffle and mushrooms and their cultivation. In addition to providing fresh insights into various topics, e.g. taxonomy, ecology, cultivation and environmental impact, it also demonstrates the clear but fragile link between wild edible mushrooms and human societies. Comprising 17 chapters written by 41 experts from 13 countries on four continents, it enables readers to grasp the importance of protecting this unique, invaluable, renewable resource in the context of climate change and unprecedented biodiversity loss. The book inspires professionals and encourages young researchers to enter this field to develop the sustainable use of wild edible mushrooms using modern tools and approaches. It also highlights the importance of protecting forested environments, saving species from extinction and generating a significant income for local populations, while keeping alive and renewing the link between humans and wild edible mushrooms so that in the future, the sustainable farming and use of edible mycorrhizal mushrooms will play a predominant role in the management and preservation of forested lands.

Fungal Systematics and Biogeography

Author : Dhanushka Nadeeshan Wanasinghe
Publisher : Frontiers Media SA
ISBN 13 : 2889745023
Total Pages : 446 pages
Book Rating : 4.8/5 (897 download)

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Book Synopsis Fungal Systematics and Biogeography by : Dhanushka Nadeeshan Wanasinghe

Download or read book Fungal Systematics and Biogeography written by Dhanushka Nadeeshan Wanasinghe and published by Frontiers Media SA. This book was released on 2022-02-24 with total page 446 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Edible and Poisonous Mushrooms of the World

Author : Ian R. Hall
Publisher : Timber Press
ISBN 13 : 9781604692471
Total Pages : 0 pages
Book Rating : 4.6/5 (924 download)

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Book Synopsis Edible and Poisonous Mushrooms of the World by : Ian R. Hall

Download or read book Edible and Poisonous Mushrooms of the World written by Ian R. Hall and published by Timber Press. This book was released on 2010-09-17 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mushrooms are among the most intriguing and striking inhabitants of the natural world, as highly regarded for their distinctive flavors and uses in cooking and medicine as for their sometimes strange, often beautiful shapes and forms. Some are medicinal, others poisonous or even lethal. Edible and Poisonous Mushrooms of the World is a well-rounded look at mushrooms, including their cultivation, ethnobotanical uses, and the fascinating roles they play in nature. The authors provide expert advice on how to identify and distinguish between edible and poisonous wild mushrooms and how to record important details, with suggestions for taking photographs and preparing spore prints. This book is only available through print on demand. All interior art is black and white.

The Boletes of Michigan

Author : Alexander Hanchett Smith
Publisher :
ISBN 13 :
Total Pages : 610 pages
Book Rating : 4.L/5 ( download)

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Book Synopsis The Boletes of Michigan by : Alexander Hanchett Smith

Download or read book The Boletes of Michigan written by Alexander Hanchett Smith and published by . This book was released on 1971 with total page 610 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains data on approximately 200 species and varieties of members of the fleshy pore fungi, Boletaceae

Fungipedia

Author : Lawrence Millman
Publisher : Princeton University Press
ISBN 13 : 0691195382
Total Pages : 200 pages
Book Rating : 4.6/5 (911 download)

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Book Synopsis Fungipedia by : Lawrence Millman

Download or read book Fungipedia written by Lawrence Millman and published by Princeton University Press. This book was released on 2019-10-29 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This little book is big fun."—Michael Pollan An illustrated mini-encyclopedia of fungal lore, from John Cage and Terence McKenna to mushroom sex and fairy rings Fungipedia presents a delightful A–Z treasury of mushroom lore. With more than 180 entries—on topics as varied as Alice in Wonderland, chestnut blight, medicinal mushrooms, poisonings, Santa Claus, and waxy caps—this collection will transport both general readers and specialists into the remarkable universe of fungi. Combining ecological, ethnographic, historical, and contemporary knowledge, author and mycologist Lawrence Millman discusses how mushrooms are much more closely related to humans than to plants, how they engage in sex, how insects farm them, and how certain species happily dine on leftover radiation, cockroach antennae, and dung. He explores the lives of individuals like African American scientist George Washington Carver, who specialized in crop diseases caused by fungi; Beatrix Potter, creator of Peter Rabbit, who was prevented from becoming a professional mycologist because she was a woman; and Gordon Wasson, a J. P. Morgan vice-president who almost single-handedly introduced the world to magic mushrooms. Millman considers why fungi are among the most significant organisms on our planet and how they are currently being affected by destructive human behavior, including climate change. With charming drawings by artist and illustrator Amy Jean Porter, Fungipedia offers a treasure trove of scientific and cultural information. The world of mushrooms lies right at your door—be amazed!

Advancing Frontiers in Mycology & Mycotechnology

Author : Tulasi Satyanarayana
Publisher : Springer Nature
ISBN 13 : 9811393494
Total Pages : 675 pages
Book Rating : 4.8/5 (113 download)

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Book Synopsis Advancing Frontiers in Mycology & Mycotechnology by : Tulasi Satyanarayana

Download or read book Advancing Frontiers in Mycology & Mycotechnology written by Tulasi Satyanarayana and published by Springer Nature. This book was released on 2019-10-12 with total page 675 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book provides an introduction to the basics of fungi, discussing various types ranging from edible mushrooms to Neurospora – a model system for genetics and epigenetics. After addressing the classification and biodiversity of fungi, and fungi in different ecological niches, it describes the latest applications of fungi, their role in sustainable environments and in alleviating stress in plants, as well as their role in causing plant and animal diseases. Further chapters explore the advances in fungal interactions research and their implications for various systems, and discuss plant-pathogen interactions. The book also features a section on bioprospecting, and is an extremely interesting and informative read for anybody involved in the field of mycology, microbiology and biotechnology teaching and research.

Tropical Mycology

Author : Roy Watling
Publisher : CABI
ISBN 13 : 9780851997940
Total Pages : 222 pages
Book Rating : 4.9/5 (979 download)

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Book Synopsis Tropical Mycology by : Roy Watling

Download or read book Tropical Mycology written by Roy Watling and published by CABI. This book was released on 2002-04-24 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tropical mycology is attracting increasing interest, as the key role of fungi in tropical ecosystems and as pathogens becomes appreciated. This book describes the ecology, biology, economic dimensions and systematics of tropical Micromycetes and is the second of two complementary volumes (Volume 1 covers Macromycetes) developed from papers given at the British Mycological Society's symposium held in Liverpool in April 2000.

Food Authentication

Author : Contantinos A. Georgiou
Publisher : John Wiley & Sons
ISBN 13 : 1118810260
Total Pages : 581 pages
Book Rating : 4.1/5 (188 download)

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Book Synopsis Food Authentication by : Contantinos A. Georgiou

Download or read book Food Authentication written by Contantinos A. Georgiou and published by John Wiley & Sons. This book was released on 2017-05-08 with total page 581 pages. Available in PDF, EPUB and Kindle. Book excerpt: The determination of food authenticity is a vital component of quality control. Its importance has been highlighted in recent years by high-profile cases in the global supply chain such as the European horsemeat scandal and the Chinese melamine scandal which led to six fatalities and the hospitalisation of thousands of infants. As well as being a safety concern, authenticity is also a quality criterion for food and food ingredients. Consumers and retailers demand that the products they purchase and sell are what they purport to be. This book covers the most advanced techniques used for the authentication of a vast number of products around the world. The reader will be informed about the latest pertinent analytical techniques. Chapters focus on the novel techniques & markers that have emerged in recent years. An introductory section presents the concepts of food authentication while the second section examines in detail the analytical techniques for the detection of fraud relating to geographical, botanical, species and processing origin and production methods of food materials and ingredients. Finally, the third section looks at consumer attitudes towards food authenticity, the application of bioinformatics to this field, and the Editor’s conclusions and future outlook. Beyond being a reference to researchers working in food authentication it will serve as an essential source to analytical scientists interested in the field and food scientists to appreciate analytical approaches. This book will be a companion to under- and postgraduate students in their wander in food authentication and aims to be useful to researchers in universities and research institutions.

Australian Boletes

Author : Roy Watling
Publisher :
ISBN 13 :
Total Pages : 80 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Australian Boletes by : Roy Watling

Download or read book Australian Boletes written by Roy Watling and published by . This book was released on 1999 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Microbiological Advancements for Higher Altitude Agro-Ecosystems & Sustainability

Author : Reeta Goel
Publisher : Springer Nature
ISBN 13 : 9811519021
Total Pages : 493 pages
Book Rating : 4.8/5 (115 download)

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Book Synopsis Microbiological Advancements for Higher Altitude Agro-Ecosystems & Sustainability by : Reeta Goel

Download or read book Microbiological Advancements for Higher Altitude Agro-Ecosystems & Sustainability written by Reeta Goel and published by Springer Nature. This book was released on 2020-03-13 with total page 493 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book explores the challenges and opportunities associated with high-altitude agro-ecosystems and the factors that influence them. It discusses the various indigenous agricultural practices and approaches, as well as the microbiology of mountain & hill agro-ecosystems, providing a comprehensive overview of the various factors that control the microbiome at high altitudes. The contributions examine microbiological advances, such as use of “omics” technologies for hill agriculture and environmental sustainability, and explore the use of nanotechnology for agricultural and environmental sustainability at higher altitudes. The book also describes various aspects of low-temperature microbiology in the context of high-altitude farming and environmental sustainability.

Edible Ectomycorrhizal Mushrooms

Author : Alessandra Zambonelli
Publisher : Springer Science & Business Media
ISBN 13 : 3642338232
Total Pages : 410 pages
Book Rating : 4.6/5 (423 download)

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Book Synopsis Edible Ectomycorrhizal Mushrooms by : Alessandra Zambonelli

Download or read book Edible Ectomycorrhizal Mushrooms written by Alessandra Zambonelli and published by Springer Science & Business Media. This book was released on 2013-01-30 with total page 410 pages. Available in PDF, EPUB and Kindle. Book excerpt: Edible ectomycorrhizal mushrooms (EEMMs) comprise more than 1000 species and are an important food and forest resource. In this volume of Soil Biology, internationally recognized scientists offer their most recent research findings on these beguiling fungi. Topics covered include: complex ecological interactions between plants, EEMMs, and soil organisms; comparative genomics, high-throughput sequencing and modern research tools; genetic selection of fungal strains and techniques for inoculating plants; economic and social considerations surrounding wild collected EEMMs; and practical information concerning soil management and EEMM cultivation. The book will be a useful guide for anyone interested in soil ecology, forestry, or the genetics and cultivation of EEMMs, and provides an extensive knowledge base and inspirations for future studies on these ecologically and economically important fungi.

Functional Foods and Nutraceuticals

Author : Chukwuebuka Egbuna
Publisher : Springer Nature
ISBN 13 : 3030423190
Total Pages : 644 pages
Book Rating : 4.0/5 (34 download)

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Book Synopsis Functional Foods and Nutraceuticals by : Chukwuebuka Egbuna

Download or read book Functional Foods and Nutraceuticals written by Chukwuebuka Egbuna and published by Springer Nature. This book was released on 2020-08-24 with total page 644 pages. Available in PDF, EPUB and Kindle. Book excerpt: Functional foods and nutraceuticals are food products that naturally offer or have been modified to offer additional health benefits beyond basic nutrition. As such products have surged in popularity in recent years, it is crucial that researchers and manufacturers understand the concepts underpinning functional foods and the opportunity they represent to improve human health, reduce healthcare costs, and support economic development worldwide. Functional Foods and Nutraceuticals: Bioactive Components, Formulations and Innovations presents a guide to functional foods from experienced professionals in key institutions around the world. The text provides background information on the health benefits, bioavailability, and safety measurements of functional foods and nutraceuticals. Subsequent chapters detail the bioactive components in functional foods responsible for these health benefits, as well as the different formulations of these products and recent innovations spurred by consumer demands. Authors emphasize product development for increased marketability, taking into account safety issues associated with functional food adulteration and solutions to be found in GMP adherence. Various food preservation methods aimed at enhancing the quality and shelf life of functional food are also highlighted. Functional Foods and Nutraceuticals: Bioactive Components, Formulations and Innovations is the first of its kind, designed to be useful to students, teachers, nutritionists, food scientists, food technologists and public health regulators alike.

Mushroom Biotechnology

Author : Marian Petre
Publisher : Academic Press
ISBN 13 : 0128028041
Total Pages : 244 pages
Book Rating : 4.1/5 (28 download)

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Book Synopsis Mushroom Biotechnology by : Marian Petre

Download or read book Mushroom Biotechnology written by Marian Petre and published by Academic Press. This book was released on 2015-10-14 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mushroom Biotechnology: Developments and Applications is a comprehensive book to provide a better understanding of the main interactions between biological, chemical and physical factors directly involved in biotechnological procedures of using mushrooms as bioremediation tools, high nutritive food sources, and as biological helpers in healing serious diseases of the human body. The book points out the latest research results and original approaches to the use of edible and medicinal mushrooms as efficient bio-instruments to reduce the environment and food crises. This is a valuable scientific resource to any researcher, professional, and student interested in the fields of mushroom biotechnology, bioengineering, bioremediation, biochemistry, eco-toxicology, environmental engineering, food engineering, mycology, pharmacists, and more. Includes both theoretical and practical tools to apply mushroom biotechnology to further research and improve value added products Presents innovative biotechnological procedures applied for growing and developing many species of edible and medicinal mushrooms by using high-tech devices Reveals the newest applications of mushroom biotechnology to produce organic food and therapeutic products, to biologically control the pathogens of agricultural crops, and to remove or mitigate the harmful consequences of quantitative expansion and qualitative diversification of hazardous contaminants in natural environment