The Blokes Guide To Brilliant Cooking

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The Bloke's Guide to Brilliant Cooking

Author : Jim O'Connor
Publisher : Xlibris Corporation
ISBN 13 : 147717639X
Total Pages : 118 pages
Book Rating : 4.4/5 (771 download)

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Book Synopsis The Bloke's Guide to Brilliant Cooking by : Jim O'Connor

Download or read book The Bloke's Guide to Brilliant Cooking written by Jim O'Connor and published by Xlibris Corporation. This book was released on 2012-11-27 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Bloke’s Guide To Brilliant Cooking and how to impress women is a humorous do it yourself guide to two of the most important things in any man’s life, the love of great food and impressing women. This book will show anyone how to impress like a chef by thinking the way a Bloke naturally thinks; like a Bloke. It will take you on a larrikins own adventure into the mysteries of brilliant cooking enabling anyone willing to think differently about cooking to tap into their cooking genius By the time you have finished reading this book you will be able to create unlimited amazing meals all from an idea in your head and you’ll have great laugh as you do it. Brilliant cooking is what happens when the instincts, imagination, and the head get together on the same plate and tell the hands what to do in the kitchen. If you want to learn how to cook brilliant meals using the knowledge, imagination and instincts you already have whilst simultaneously learning how to impress women in your life then read on. If not, it’s ok to go, we won’t tell anyone? The Bloke’s Guide to Brilliant Cooking and how to impress women is perfect for anyone who loves cooking and women, and is looking for something unique.

The Blokes Book of Cooking

Author : Errol J. Van Blerk
Publisher :
ISBN 13 : 9780994395023
Total Pages : 194 pages
Book Rating : 4.3/5 (95 download)

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Book Synopsis The Blokes Book of Cooking by : Errol J. Van Blerk

Download or read book The Blokes Book of Cooking written by Errol J. Van Blerk and published by . This book was released on 2015-11-04 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: WHO WAS IT WRITTEN FOR?The Blokes Book of Cooking is for guys (and gals too, for that matter) who have never cooked before. It would make a great gift for those sons who are leaving home, for partners who are no great shakes in the kitchen, fiancés, ex-husbands who have to cook for the kids or just for friends.IT'S NOT AN ORDINARY BOOK ON COOKINGWhile most cookbooks seem to be written for people whose mothers trained them from the cradle in the basics, or maybe cooking was just genetically encoded, this book is for those who have never really paid much attention to the kitchen before.There are lots of recipes for sure, but this book is also about HOW to cook. How do you boil, scramble, poach or fry an egg? How do you grill, fry or barbeque a sausage or a chop? How do you cut veggies for a salad? How do you boil, mash, or bake a potato? How do you cook pasta?What do you need in the way of equipment and supplies to set yourself up in the kitchen for the first time?How do you set a table if you've got a hot date and want to make a good impression, or if you're one of those partners or fiancés who want to make a romantic dinner for two (you get lots of brownie points for that one!)?All of these questions and lots more are answered in The Blokes Book of Cooking.

A Blokes Guide to Cooking the Ultimate Bluffers Guide

Author : Lambert Rowst
Publisher : A Blokes Guide to Cooking
ISBN 13 : 0980496314
Total Pages : 103 pages
Book Rating : 4.9/5 (84 download)

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Book Synopsis A Blokes Guide to Cooking the Ultimate Bluffers Guide by : Lambert Rowst

Download or read book A Blokes Guide to Cooking the Ultimate Bluffers Guide written by Lambert Rowst and published by A Blokes Guide to Cooking. This book was released on 2008-10 with total page 103 pages. Available in PDF, EPUB and Kindle. Book excerpt: Blokes in their natural environment have hectic lives, what between Cricket, Baseball, World Cups, World Series, Friday Night Football and Test Matches. Its amazing we have anytime left for work let alone romance or learning how to cook. A Blokes Guide to Cooking The Ultimate Bluffers Guide delves into the world of bluffing to show easy and creative international recipes within the grasps of the common man Bloke. It unravels the whole process from what utensils you need, picking the right menu then all the way to hiding the evidence after cooking to protect the innocent (mainly us). Now this isnt just another heres the recipes and this is what it should look like type of book. It covers all you need to know to get what you want from cooking, which by the way usually doesn't have much to do with just eating. The mere survival of the bloke species could be threatened if the Bloke does not go forth and multiply (or at least get out of the dog house with the Mrss for just being a bloke). The staple diet of meat and 3 veg still has its place in the blokes natural habitat but cooking to impress (see, I told you cooking didnt have much to do with just eating) takes a little bit more contemplation. Especially if you want to be rocketed to legend status, with the latest fling. We are man, we created fire! So we should be able to cook if someone just gives us a few tips, right?

The Curious Cook

Author : Harold McGee
Publisher :
ISBN 13 : 9780865474529
Total Pages : 339 pages
Book Rating : 4.4/5 (745 download)

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Book Synopsis The Curious Cook by : Harold McGee

Download or read book The Curious Cook written by Harold McGee and published by . This book was released on 1990 with total page 339 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examines the biochemistry behind cooking and food preparation, rejecting such common notions as that searing meat seals in juices and that cutting lettuce causes it to brown faster

White Trash Cooking

Author : Ernest Matthew Mickler
Publisher : Ten Speed Press
ISBN 13 : 1607741881
Total Pages : 162 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis White Trash Cooking by : Ernest Matthew Mickler

Download or read book White Trash Cooking written by Ernest Matthew Mickler and published by Ten Speed Press. This book was released on 2011-09-27 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 200 recipes and 45 full-color photographs celebrate 25 years of good eatin’ in this original regional Southern cooking classic. A quarter-century ago, while many were busy embracing the sophisticated techniques and wholesome ingredients of the nouvelle cuisine, one Southern loyalist lovingly gathered more than 200 recipes—collected from West Virginia to Key West—showcasing the time-honored cooking and hospitality traditions of the white trash way. Ernie Mickler’s much-imitated sugarsnap-pea prose style accompanies delicacies like Tutti’s Fancy Fruited Porkettes, Mock-Cooter Stew, and Oven-Baked Possum; stalwart sides like Bette’s Sister-in-Law’s Deep-Fried Eggplant and Cracklin’ Corn Pone; waste-not leftover fare like Four-Can Deep Tuna Pie and Day-Old Fried Catfish; and desserts with a heavy dash of Dixie, like Irma Lee Stratton’s Don’t-Miss Chocolate Dump Cake and Charlotte’s Mother’s Apple Charlotte.

The Bloke's Book of Cooking

Author : Errol J. Van Blerk
Publisher :
ISBN 13 : 9780646510590
Total Pages : 192 pages
Book Rating : 4.5/5 (15 download)

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Book Synopsis The Bloke's Book of Cooking by : Errol J. Van Blerk

Download or read book The Bloke's Book of Cooking written by Errol J. Van Blerk and published by . This book was released on 2009 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Men's Cooking

Author : Chris Maillard
Publisher : Haynes Publishing UK
ISBN 13 : 9781844258697
Total Pages : 0 pages
Book Rating : 4.2/5 (586 download)

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Book Synopsis Men's Cooking by : Chris Maillard

Download or read book Men's Cooking written by Chris Maillard and published by Haynes Publishing UK. This book was released on 2010-09-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Full of sensible advice and focused on techniques rather than just recipes, this book is about teaching people how to cook absolutely anything, rather than just a set of predetermined dishes. It shows the short-cuts and straight-forward skills that will make cooking a simple, enjoyable activity instead of a terrifying mystery.

Cooking for Blokes

Author : Duncan Anderson
Publisher : Little Brown
ISBN 13 : 9780751515633
Total Pages : 330 pages
Book Rating : 4.5/5 (156 download)

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Book Synopsis Cooking for Blokes by : Duncan Anderson

Download or read book Cooking for Blokes written by Duncan Anderson and published by Little Brown. This book was released on 1996 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hungry? Can't find the menu from the takeaway up the road? Can't face beans on toast again? COOKING FOR BLOKES tells you all you need to know - from which pots you need in your cupboard to what to put in the spice rack. From the simplest of '11.30 on a Friday night, drunk, starving' snacks (cheese on toast) to dishes that might even impress Mum (trout and almonds), the simple, short recipes take you through the process step-by-step.

Rocket Men

Author : Robert Kurson
Publisher : Random House Trade Paperbacks
ISBN 13 : 081298871X
Total Pages : 402 pages
Book Rating : 4.8/5 (129 download)

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Book Synopsis Rocket Men by : Robert Kurson

Download or read book Rocket Men written by Robert Kurson and published by Random House Trade Paperbacks. This book was released on 2019-05-21 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • The riveting inside story of three heroic astronauts who took on the challenge of mankind’s historic first mission to the Moon, from the bestselling author of Shadow Divers. “Robert Kurson tells the tale of Apollo 8 with novelistic detail and immediacy.”—Andy Weir, #1 New York Times bestselling author of The Martian and Artemis By August 1968, the American space program was in danger of failing in its two most important objectives: to land a man on the Moon by President Kennedy’s end-of-decade deadline, and to triumph over the Soviets in space. With its back against the wall, NASA made an almost unimaginable leap: It would scrap its usual methodical approach and risk everything on a sudden launch, sending the first men in history to the Moon—in just four months. And it would all happen at Christmas. In a year of historic violence and discord—the Tet Offensive, the assassinations of Martin Luther King, Jr., and Robert Kennedy, the riots at the Democratic National Convention in Chicago—the Apollo 8 mission would be the boldest, riskiest test of America’s greatness under pressure. In this gripping insider account, Robert Kurson puts the focus on the three astronauts and their families: the commander, Frank Borman, a conflicted man on his final mission; idealistic Jim Lovell, who’d dreamed since boyhood of riding a rocket to the Moon; and Bill Anders, a young nuclear engineer and hotshot fighter pilot making his first space flight. Drawn from hundreds of hours of one-on-one interviews with the astronauts, their loved ones, NASA personnel, and myriad experts, and filled with vivid and unforgettable detail, Rocket Men is the definitive account of one of America’s finest hours. In this real-life thriller, Kurson reveals the epic dangers involved, and the singular bravery it took, for mankind to leave Earth for the first time—and arrive at a new world. “Rocket Men is a riveting introduction to the [Apollo 8] flight. . . . Kurson details the mission in crisp, suspenseful scenes. . . . [A] gripping book.”—The New York Times Book Review

Tyler's Ultimate

Author : Tyler Florence
Publisher : Clarkson Potter
ISBN 13 : 0307953718
Total Pages : 258 pages
Book Rating : 4.3/5 (79 download)

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Book Synopsis Tyler's Ultimate by : Tyler Florence

Download or read book Tyler's Ultimate written by Tyler Florence and published by Clarkson Potter. This book was released on 2012-12-04 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: As his millions of fans know from watching him on Food Network, Tyler likes to rock the kitchen with big, bold flavors and sophisticated yet accessible fare. Whether you’re dishing up a family favorite like spaghetti and meatballs or pulling out all the stops with a succulent tenderloin steak topped with spicy crab salad, Tyler Florence believes every meal can–and should–be the ultimate dining experience. At last, in Tyler’s Ultimate, he shows us how to get these spectacular results in much less time. Tyler believes the ultimate meal brings together good food, good friends, and good times–with Tyler’s Ultimate as your guide you can elevate any gathering to a cause for celebration and every family meal to an occasion worth savoring. In his travels around the world for his Food Network show, he’s sampled countless versions of classic dishes, taking an ideal technique from one, a perfect ingredient from another. Here he gives you the best of the best. Make no mistake: Tyler’s approach here may be simplified and the ingredients list streamlined, but your palate will never feel compromised. These recipes are packed with zesty flavors, yet easy to pull together and always straightforward enough for even novice cooks. Because Tyler believes that the little details separate a good meal from a “wow!” experience, his recipes feature bright, exciting flavors that sing on the tongue yet don’t require fancy equipment or exotic ingredients. Tyler has collected all his most trusted and best-loved recipes for the ultimate collection of go-to meals, including can’t-miss versions of the dishes we all crave most: the ultimate burger, French onion soup, beef stew, macaroni and cheese, and chocolate mousse, plus exciting new discoveries that will find a permanent home in your cooking repertoire. Filled with recipes for sensational, all-American food, Tyler’s Ultimate is the all-around, everyday great cookbook his fans have been waiting for.

Cook This, Not That!

Author : David Zinczenko
Publisher : Galvanized Books
ISBN 13 : 1101884428
Total Pages : 1199 pages
Book Rating : 4.1/5 (18 download)

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Book Synopsis Cook This, Not That! by : David Zinczenko

Download or read book Cook This, Not That! written by David Zinczenko and published by Galvanized Books. This book was released on 2014-12-09 with total page 1199 pages. Available in PDF, EPUB and Kindle. Book excerpt: Millions of Americans have lost tens of millions of unwanted pounds with the simple restaurant and supermarket swaps in Eat This, Not That! Now, the team behind the bestselling series turns its nutritional savvy to the best place in the world for you to strip away extra pounds, take control of your health, and put money back in your own pocket: your own kitchen. Did you know the average dinner from a chain restaurant costs nearly $35 a person and contains more than 1,200 calories? That’s hard on your wallet and your waistline, and few people understand this better than David Zinczenko and Matt Goulding. Their response: Learn to cook all your favorite restaurant food at home—and watch the pounds disappear! Make no mistake—this is no rice-and-tofu cookbook. The genius of Cook This, Not That! is that it teaches you how to save hundreds—sometimes thousands—of calories by recreating America’s most popular restaurant dishes, including Outback Steakhouse’s Roasted Filet with Port Wine Sauce, Uno Chicago Grill’s Individual Deep Dish Pizza, and Chili’s Fire Grilled Chicken Fajita. Other priceless advice includes: • The 37 Ways to Cook a Chicken Breast, A Dozen 10-Minute Pasta Sauces, The Ultimate Sandwich Matrix, and other on-the-go cooking tips • Scorecards that allow you to easily compare the nutritional quality of the carbohydrates, fats, and proteins in every meal you eat • The truth about how seemingly healthy foods, such as wheat bread, salmon, and low-fat snacks, may be secretly sabotaging your health

French Cooking for Men

Author : Len Deighton
Publisher : HarperCollins UK
ISBN 13 : 0007351119
Total Pages : 260 pages
Book Rating : 4.0/5 (73 download)

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Book Synopsis French Cooking for Men by : Len Deighton

Download or read book French Cooking for Men written by Len Deighton and published by HarperCollins UK. This book was released on 2010-04-29 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Revised and updated edition of the celebrated cookery classic, featuring 50 cookstrips that will solve the mysteries of French cuisine and unlock the key to 500 memorable dishes. Includes a new introduction by the author. No one has more logically or appealingly cracked the code to French cookery than Len Deighton. Now, in this redesigned and updated edition, his culinary classic is looking better than ever. Through the minefield of menus and cartes des vins he steers a reassuring course, outlining: 50 celebrated cookstrips that ingeniously reveal techniques and vital food facts at a glance a lexique of French/English culinary terms plus a guide to the French menu and wine list a comprehensive and easy-to-follow chart of sauces French cheese, charcuterie, butchery and ways with the vegetable! Len Deighton's French Cooking for Men solves the mysteries of French cuisine, while retaining its mystique. Here is everything you want to know about French home cooking presented in a form so usable and appealing you will wonder how you ever got along without it.

Men Explain Things to Me

Author : Rebecca Solnit
Publisher : Haymarket Books
ISBN 13 : 1608464571
Total Pages : 145 pages
Book Rating : 4.6/5 (84 download)

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Book Synopsis Men Explain Things to Me by : Rebecca Solnit

Download or read book Men Explain Things to Me written by Rebecca Solnit and published by Haymarket Books. This book was released on 2014-04-14 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: The National Book Critics Circle Award–winning author delivers a collection of essays that serve as the perfect “antidote to mansplaining” (The Stranger). In her comic, scathing essay “Men Explain Things to Me,” Rebecca Solnit took on what often goes wrong in conversations between men and women. She wrote about men who wrongly assume they know things and wrongly assume women don’t, about why this arises, and how this aspect of the gender wars works, airing some of her own hilariously awful encounters. She ends on a serious note— because the ultimate problem is the silencing of women who have something to say, including those saying things like, “He’s trying to kill me!” This book features that now-classic essay with six perfect complements, including an examination of the great feminist writer Virginia Woolf’s embrace of mystery, of not knowing, of doubt and ambiguity, a highly original inquiry into marriage equality, and a terrifying survey of the scope of contemporary violence against women. “In this series of personal but unsentimental essays, Solnit gives succinct shorthand to a familiar female experience that before had gone unarticulated, perhaps even unrecognized.” —The New York Times “Essential feminist reading.” —The New Republic “This slim book hums with power and wit.” —Boston Globe “Solnit tackles big themes of gender and power in these accessible essays. Honest and full of wit, this is an integral read that furthers the conversation on feminism and contemporary society.” —San Francisco Chronicle “Essential.” —Marketplace “Feminist, frequently funny, unflinchingly honest and often scathing in its conclusions.” —Salon

Charred & Scruffed

Author : Adam Perry Lang
Publisher : Artisan
ISBN 13 : 1579656196
Total Pages : 281 pages
Book Rating : 4.5/5 (796 download)

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Book Synopsis Charred & Scruffed by : Adam Perry Lang

Download or read book Charred & Scruffed written by Adam Perry Lang and published by Artisan. This book was released on 2012-05-08 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: With Charred & Scruffed, bestselling cookbook author and acclaimed chef Adam Perry Lang employs his extensive culinary background to refine and concentrate the flavors and textures of barbecue and reimagine its possibilities. Adam's new techniques, from roughing up meat and vegetables ("scruffing") to cooking directly on hot coals ("clinching") to constantly turning and moving the meat while cooking ("hot potato"), produce crust formation and layers of flavor, while his board dressings and finishing salts build upon delicious meat juices, and his "fork finishers"—like cranberry, hatch chile, and mango "spackles"—provide an intensely flavorful, concentrated end note. Meanwhile, side dishes such as Creamed Spinach with Steeped and Smoked Garlic Confit, Scruffed Carbonara Potatoes, and Charred Radicchio with Sweet-and-Sticky Balsamic and Bacon, far from afterthoughts, provide exciting contrast and synergy with the "mains."

Black's Picturesque Guide to the English Lakes

Author : Adam and Charles Black (Firm)
Publisher :
ISBN 13 :
Total Pages : 408 pages
Book Rating : 4.A/5 ( download)

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Book Synopsis Black's Picturesque Guide to the English Lakes by : Adam and Charles Black (Firm)

Download or read book Black's Picturesque Guide to the English Lakes written by Adam and Charles Black (Firm) and published by . This book was released on 1854 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Whole Beast: Nose to Tail Eating

Author : Fergus Henderson
Publisher : Harper Collins
ISBN 13 : 0062013203
Total Pages : 226 pages
Book Rating : 4.0/5 (62 download)

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Book Synopsis The Whole Beast: Nose to Tail Eating by : Fergus Henderson

Download or read book The Whole Beast: Nose to Tail Eating written by Fergus Henderson and published by Harper Collins. This book was released on 2004-03-30 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Whole Beast: Nose to Tail Eating is a certified "foodie" classic. In it, Fergus Henderson -- whose London restaurant, St. John, is a world-renowned destination for people who love to eat "on the wild side" -- presents the recipes that have marked him out as one of the most innovative, yet traditional, chefs. Here are recipes that hark back to a strong rural tradition of delicious thrift, and that literally represent Henderson's motto, "Nose to Tail Eating" -- be they Pig's Trotter Stuffed with Potato, Rabbit Wrapped in Fennel and Bacon, or his signature dish of Roast Bone Marrow and Parsley Salad. For those of a less carnivorous bent, there are also splendid dishes such as Deviled Crab; Smoked Haddock, Mustard, and Saffron; Green Beans, Shallots, Garlic, and Anchovies; and to keep the sweetest tooth happy, there are gloriously satisfying puddings, notably the St. John Eccles Cakes, and a very nearly perfect Chocolate Ice Cream.

The Michelin Men

Author : Herbert R. Lottman
Publisher : Bloomsbury Publishing
ISBN 13 : 0857714716
Total Pages : 321 pages
Book Rating : 4.8/5 (577 download)

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Book Synopsis The Michelin Men by : Herbert R. Lottman

Download or read book The Michelin Men written by Herbert R. Lottman and published by Bloomsbury Publishing. This book was released on 2003-10-23 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the remarkable story of how two brothers - Edouard and Andre Michelin - turned a sleepy, family tyre firm in the heart of rural France into one of the most innovative and successful industrial empires in the world. Edouard, a landscape painter at the Ecole des Beaux Arts, displayed an engineering genius for tyre-making and product innovation, whilst Andre, trained as an engineer, displayed a creative genius for advertising and marketing. Together they kick-started the world motor industry and created a tourist industry around the motor car and their now legendary "Michelin Guides". The Michelin history, as described here by Herbert Lottman, reveals insights into the development of this remarkable business.