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Author :
Publisher :
ISBN 13 :
Total Pages : 38 pages
Book Rating : 4.:/5 (931 download)
Download or read book The Art of Cooking in St. Augustine written by and published by . This book was released on 195? with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Greg M. Jenkins
Publisher : Publishamerica Incorporated
ISBN 13 : 9781424157198
Total Pages : 240 pages
Book Rating : 4.1/5 (571 download)
Download or read book The Saint Augustine Book of Ancient Cookery written by Greg M. Jenkins and published by Publishamerica Incorporated. This book was released on 2006-11 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Greg Jenkins, M.Sc., PhD, CEAT, author of Floridaas Ghostly Legends and Haunted Folklore (volumes one and two), is a student of world history and urban legend. As a living history enthusiast who loves to partake in Renaissance faires and historically inspired feasts and banquets, Greg has examined the interesting and rather festive culinary history of Americaas oldest European settlement, St. Augustine, Florida. Greg has researched, translated, and prepared many of the time-honored recipes from Floridaas ancient past, using authentic cooking traditions from Spain, England, Europe and the Mediterranean. Each recipe, some older than 800 years old, is redesigned for modern chefs and kitchens. The recipes listed are simple and fun, providing historical information, preparation suggestions, and resources that will take you and your guests on a culinary journey into Floridaas colorful and vibrant past. Now, prepare to take a fascinating and educational journey into Floridaas ancient past with this collection of authentic recipes and cooking techniques that will offer you a rare look into a lost art, where each culinary creation will dazzle and impress you, your family, and guests for years to come!
Author : Suzette Chauvin
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781517326722
Total Pages : 90 pages
Book Rating : 4.3/5 (267 download)
Download or read book Cooking Up a Story written by Suzette Chauvin and published by Createspace Independent Publishing Platform. This book was released on 2015-09-02 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of delightful stories and mouthwatering recipes as told to the author by locals of St. Augustine, Florida, the nation's oldest City. The author is a descendent of the city's Minorcan Colony that arrived in Florida in 1768. Her stories are related in a unique voice that conjures the people who lived in this picturesque city.
Author : Maggi Smith Hall
Publisher : Xlibris Corporation
ISBN 13 : 1796082848
Total Pages : 259 pages
Book Rating : 4.7/5 (96 download)
Download or read book Flavors of St. Augustine written by Maggi Smith Hall and published by Xlibris Corporation. This book was released on 2020-02-04 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: Flavors of St. Augustine, an Historic Cookbook offers over 200 extraordinary recipes and more than 100 beautiful pen and ink sketches for your enjoyment of St. Augustine, America’s oldest continuously occupied city, a city of five flags and a thousand flavors. At last recipes from all of St. Augustine’s historical periods have been carefully researched, compiled, and presented in a beautifully illustrated cookbook and handbook of history. Bring delicious recipes and fascinating stories from Timucua, Spanish, British, Minorcans, American Settlers, Flagler’s Gilded Age, Lighthouse Keepers, and others into your kitchen.
Author :
Publisher :
ISBN 13 :
Total Pages : 198 pages
Book Rating : 4.:/5 (575 download)
Download or read book St. Augustine-by-the-Sea Cook Book written by and published by . This book was released on 1967 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Francisco Martínez Montiño
Publisher : University of Toronto Press
ISBN 13 : 1487549385
Total Pages : 678 pages
Book Rating : 4.4/5 (875 download)
Download or read book The Art of Cooking, Pie Making, Pastry Making, and Preserving written by Francisco Martínez Montiño and published by University of Toronto Press. This book was released on 2023-12-18 with total page 678 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1611 Francisco Martínez Montiño, chef to Philip II, Philip III, and Philip IV of Spain, published what would become the most recognized Spanish cookbook for centuries: Arte de cocina, pastelería, vizcochería y conservería. This first English translation of The Art of Cooking, Pie Making, Pastry Making, and Preserving will delight and surprise readers with the rich array of ingredients and techniques found in the early modern kitchen. Based on her substantial research and hands-on experimentation, Carolyn A. Nadeau reveals how early cookbooks were organized and read and presents an in-depth analysis of the ingredients featured in the book. She also introduces Martínez Montiño and his contributions to culinary history, and provides an assessment of taste at court and an explanation of regional, ethnic, and international foodstuffs and recipes. The 506 recipes and treatises reproduced in The Art of Cooking, Pie Making, Pastry Making, and Preserving outline everything from rules for kitchen cleanliness to abstinence foods to seasonal banquet menus, providing insight into why this cookbook, penned by the chef of kings, stayed in production for centuries.
Author : Joan Adams Wickham
Publisher :
ISBN 13 : 9780972946346
Total Pages : 192 pages
Book Rating : 4.9/5 (463 download)
Download or read book Food Favorites of St. Augustine written by Joan Adams Wickham and published by . This book was released on 2002-01-01 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sarah R. Graff
Publisher : University Press of Colorado
ISBN 13 : 1457117479
Total Pages : 269 pages
Book Rating : 4.4/5 (571 download)
Download or read book The Menial Art of Cooking written by Sarah R. Graff and published by University Press of Colorado. This book was released on 2012-05-15 with total page 269 pages. Available in PDF, EPUB and Kindle. Book excerpt: Although the archaeology of food has long played an integral role in our understanding of past cultures, the archaeology of cooking is rarely integrated into models of the past. The cooks who spent countless hours cooking and processing food are overlooked and the forgotten players in the daily lives of our ancestors. The Menial Art of Cooking shows how cooking activities provide a window into other aspects of society and, as such, should be taken seriously as an aspect of social, cultural, political, and economic life. This book examines techniques and technologies of food preparation, the spaces where food was cooked, the relationship between cooking and changes in suprahousehold economies, the religious and symbolic aspects of cooking, the relationship between cooking and social identity, and how examining foodways provides insight into social relations of production, distribution, and consumption. Contributors use a wide variety of evidence—including archaeological data; archival research; analysis of ceramics, fauna, botany, glass artifacts, stone tools, murals, and painted ceramics; ethnographic analogy; and the distribution of artifacts across space—to identify evidence of cooking and food processing left by ancient cooks. The Menial Art of Cooking is the first archaeological volume focused on cooking and food preparation in prehistoric and historic settings around the world and will interest archaeologists, social anthropologists, sociologists, and other scholars studying cooking and food preparation or subsistence.
Author : Altrusa Club (Saint Augustine, Fla.)
Publisher :
ISBN 13 :
Total Pages : 75 pages
Book Rating : 4.:/5 (879 download)
Download or read book What's Cooking? in Saint Augustine written by Altrusa Club (Saint Augustine, Fla.) and published by . This book was released on 1976 with total page 75 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 : 9781888562088
Total Pages : 264 pages
Book Rating : 4.5/5 (62 download)
Download or read book St. Augustine Cooks written by and published by . This book was released on 2007-09 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : St. Johns County Council on Aging
Publisher :
ISBN 13 : 9781424302482
Total Pages : 180 pages
Book Rating : 4.3/5 (24 download)
Download or read book Recipes of St. Augustine written by St. Johns County Council on Aging and published by . This book was released on 2006 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : St. Augustine Church (West Allis, Wis.)
Publisher :
ISBN 13 :
Total Pages : 150 pages
Book Rating : 4.:/5 (419 download)
Download or read book St. Augustine Parish 70th Anniversary Cookbook written by St. Augustine Church (West Allis, Wis.) and published by . This book was released on 1998 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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Publisher :
ISBN 13 :
Total Pages : 46 pages
Book Rating : 4.:/5 (931 download)
Download or read book Home Cooking Secrets of St. Augustine written by and published by . This book was released on 198? with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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Publisher :
ISBN 13 :
Total Pages : 40 pages
Book Rating : 4.:/5 (983 download)
Download or read book St. Augustine Cook Book written by and published by . This book was released on 1953 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Flagler Hospital Auxiliary (Saint Agustine, Fla.)
Publisher :
ISBN 13 :
Total Pages : 19 pages
Book Rating : 4.:/5 (232 download)
Download or read book St. Augustine Cookery written by Flagler Hospital Auxiliary (Saint Agustine, Fla.) and published by . This book was released on 1965* with total page 19 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 39 pages
Book Rating : 4.:/5 (931 download)
Download or read book The Art of Cooking in St. Johns written by and published by . This book was released on 196? with total page 39 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : St. Augustine's Church (Tempe, Ariz.)
Publisher :
ISBN 13 :
Total Pages : 52 pages
Book Rating : 4.:/5 (566 download)
Download or read book Saint Augustine's Ladies' Cook Book written by St. Augustine's Church (Tempe, Ariz.) and published by . This book was released on 1971 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:
