The American Swine and Poultry Journal

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ISBN 13 :
Total Pages : 140 pages
Book Rating : 4.E/5 ( download)

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Download or read book The American Swine and Poultry Journal written by and published by . This book was released on 1875 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The American Swine and Poultry Journal Volume 3

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Publisher : Rarebooksclub.com
ISBN 13 : 9781230140483
Total Pages : 108 pages
Book Rating : 4.1/5 (44 download)

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Book Synopsis The American Swine and Poultry Journal Volume 3 by : Anonymous

Download or read book The American Swine and Poultry Journal Volume 3 written by Anonymous and published by Rarebooksclub.com. This book was released on 2013-09 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: This historic book may have numerous typos and missing text. Purchasers can usually download a free scanned copy of the original book (without typos) from the publisher. Not indexed. Not illustrated. 1875 edition. Excerpt: ...23, 24, 1875. K T. Howell, Secretary. Southern Pennsylvania Poultry Association. York, Pa., December 28, at), 30, 1875, Chas. II. Fry, Secretary. Lehigh Valley 'Poultry Association. Allentown. Pa., December 28, 1S75, to January 3, 1870. B. K. Sweitzer, Secretary. Maryland State Poultry Association. Baltimore, Md, January 3 to 7, 1876. G. U. Brown, Secretary. National Columbarian Society. Baltimore, Sid., January 12 to 11), 1876. L. Burlinganie, Secretary. Maine Poultry Association. Portland, Me., January 20 to 26, 1816, inclusive. Chas. A. Eaton, Secretary. Western Pennsylvania Poultry Society. Pittsburg, Pa., January 12 to 18, 1876, iiielusive. A. A. Miller, Secretary. Eastern Pennsylvania Poultry Societv. Dovlestown, Pa.. February 1, 2,3.4, 1S76. J. Watson Case, Secretary. Ontario Poultry Association. Ontario, March 1. 1876. George Murton, Uuelph, Secretary. The Southern Tier Poultry and Pet Stock Society. El mil a, N. V., C. s. White, Secretary. The Northwestern Illinois Poultry Association, at Polo, from 7tli to 10th Docenibcr, inclusive. A. Eraser, Cor. Sec. The regular Centennial Exhibition will open May 10th and close November 10th, 1676. Rhode" Islund Poultry and Columbarian Society, Providence, February 7th to 12th. Jas. L. Bullock, Cor. Sec. Special List of Premiums already donated for the great National Exhibition of poultry, pigeons and dogsi in Chicago, February lOtli to 18th, 1870: FOWLS. Edw. L.Lamb, Chicago $200 00 Grand Pacific Hotel, Chicago, ..... 150 00 Palmer House, Chicaga loo 00 H. II. Stoddard, Publisher "Poultry World," Hartford, Conn 100 00 Gen. W. Rust, Publisher National Live Stock Journal, Chicago... 100 00 Alex. Charlis, Publisher Farmers' Stoqk Journal, Cedar Rapids, la. 100 00 Gen. C. A....

American Poultry Journal

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Publisher :
ISBN 13 :
Total Pages : 706 pages
Book Rating : 4.3/5 (129 download)

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Book Synopsis American Poultry Journal by :

Download or read book American Poultry Journal written by and published by . This book was released on 1880 with total page 706 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Advancements and Technologies in Pig and Poultry Bacterial Disease Control

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Publisher : Academic Press
ISBN 13 : 0128182385
Total Pages : 278 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Advancements and Technologies in Pig and Poultry Bacterial Disease Control by : Neil Foster

Download or read book Advancements and Technologies in Pig and Poultry Bacterial Disease Control written by Neil Foster and published by Academic Press. This book was released on 2021-08-21 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advancements and Technologies in Pig and Poultry Bacterial Disease Control provides the most up-to-date knowledge on the tools and technologies used in the economics, prevention, monitoring and control of the most important bacterial diseases in these two important livestock species. Written by international experts in veterinary medicine, veterinary science, agricultural economics and environmental monitoring, this book provides state-of-the-art information regarding the application of technology to the prevention and control of bacterial disease in pigs and poultry. It presents the most up-to-date information on the major bacterial pathogens, why they are important, their epidemiology, pathogenesis and molecular basis of their virulence. Additional sections examine how genomic sequencing addresses the development of disease biomarkers for faster and highly specific diagnosis and how next generation sequencing can identify good and bad microflora. This book will be a valuable resource for veterinarians, epidemiologists, animal scientists, technologists, and researchers studying precision livestock farming. Students in veterinary, animal science and bio-science courses will also find it useful for its coverage of diseases and monitoring tools. Highlights crossover technologies from human to veterinary medicine, including the use of bioinformatics and genomics for disease prevention Uses results from the EU FP7-funded ProHealth project, the largest of its type ever awarded by the EU Examines how genomic analysis via next generation sequencing and microarray platforms can be exploited to develop novel biomarkers of bacterial disease in animals Reports on novel environmental monitoring tools and their use in determining disease threshold levels within herds and flocks

American Poultry Journal

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ISBN 13 :
Total Pages : 1124 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis American Poultry Journal by :

Download or read book American Poultry Journal written by and published by . This book was released on 1909 with total page 1124 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Effects on Human Health of Subtherapeutic Use of Antimicrobials in Animal Feeds

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Publisher : National Academies Press
ISBN 13 : 0309030447
Total Pages : 393 pages
Book Rating : 4.3/5 (9 download)

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Book Synopsis The Effects on Human Health of Subtherapeutic Use of Antimicrobials in Animal Feeds by : National Research Council

Download or read book The Effects on Human Health of Subtherapeutic Use of Antimicrobials in Animal Feeds written by National Research Council and published by National Academies Press. This book was released on 1980-02-01 with total page 393 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Animal Factory

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Publisher : St. Martin's Press
ISBN 13 : 142995809X
Total Pages : 514 pages
Book Rating : 4.4/5 (299 download)

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Book Synopsis Animal Factory by : David Kirby

Download or read book Animal Factory written by David Kirby and published by St. Martin's Press. This book was released on 2010-03-02 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: Swine flu. Bird flu. Unusual concentrations of cancer and other diseases. Massive fish kills from flesh-eating parasites. Recalls of meats, vegetables, and fruits because of deadly E-coli bacterial contamination. Recent public health crises raise urgent questions about how our animal-derived food is raised and brought to market. In Animal Factory, bestselling investigative journalist David Kirby exposes the powerful business and political interests behind large-scale factory farms, and tracks the far-reaching fallout that contaminates our air, land, water, and food. In this thoroughly researched book, Kirby follows three families and communities whose lives are utterly changed by immense neighboring animal farms. These farms (known as "Concentrated Animal Feeding Operations," or CAFOs), confine thousands of pigs, dairy cattle, and poultry in small spaces, often under horrifying conditions, and generate enormous volumes of fecal and biological waste as well as other toxins. Weaving science, politics, law, big business, and everyday life, Kirby accompanies these families in their struggles against animal factories. A North Carolina fisherman takes on pig farms upstream to preserve his river, his family's life, and his home. A mother in a small Illinois town pushes back against an outsized dairy farm and its devastating impact. And a Washington State grandmother becomes an unlikely activist when her home is invaded by foul odors and her water supply is compromised by runoff from leaking lagoons of cattle waste. Animal Factory is an important book about our American food system gone terribly wrong---and the people who are fighting to restore sustainable farming practices and save our limited natural resources.

Vertical Coordination in Agriculture

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Publisher :
ISBN 13 :
Total Pages : 104 pages
Book Rating : 4.3/5 (243 download)

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Book Synopsis Vertical Coordination in Agriculture by : Ronald Lester Mighell

Download or read book Vertical Coordination in Agriculture written by Ronald Lester Mighell and published by . This book was released on 1963 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Nutrient Requirements of Swine

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Publisher : National Academies Press
ISBN 13 : 9780309059930
Total Pages : 218 pages
Book Rating : 4.0/5 (599 download)

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Book Synopsis Nutrient Requirements of Swine by :

Download or read book Nutrient Requirements of Swine written by and published by National Academies Press. This book was released on 1998 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: Each of these popular handbooks contains comprehensive information on the nutritional needs of domestic animals and includes extensive tabular data. All are paperback and 8 1/2 x 11. Some books come with diskettes or Cds that allow users to predict nutrient requirements of specific animals under various conditions and at various life stages.

Poultry and Pig Nutrition

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Publisher : Brill Wageningen Academic
ISBN 13 : 9789086863334
Total Pages : 0 pages
Book Rating : 4.8/5 (633 download)

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Book Synopsis Poultry and Pig Nutrition by : Wouter H. Hendriks

Download or read book Poultry and Pig Nutrition written by Wouter H. Hendriks and published by Brill Wageningen Academic. This book was released on 2019 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Disturbances in the gastrointestinal (GI) tract caused by internal and external influences can cause large economic losses in both the pig and poultry industries. Traditionally, diseases and conditions of the GI tract that can cause losses have been controlled by antimicrobial compounds administered in the feed and (or) water, such as antibiotics, coccidiostats, zootechnical feed additives and trace elements such as zinc and copper. However, legislation and rulings in various parts of the world coupled with a growing sentiment to reduce the use of these compounds in the intensive livestock industries have caused a reassessment of measures to influence GI tract structure and function ('gut health'), and have caused unparalleled interest in alternative strategies (genetic, dietary, management, environmental) to effectively manage the GI tract under conditions of external and internal challenge. Despite the wide array of products and strategies available to the pig and poultry industries that influence 'gut health', a term in itself that is often misunderstood and misinterpreted, it is important that the industries continue to investigate and understand the underpinning sciences that influence GI tract structure and function, especially at critical life stages. Ultimately, the cost-benefit of adopting such practices to influence 'gut health' requires consideration.

American Swineherd

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ISBN 13 :
Total Pages : 380 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis American Swineherd by :

Download or read book American Swineherd written by and published by . This book was released on 1924 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Feed efficiency in swine

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Publisher : Springer Science & Business Media
ISBN 13 : 9086867561
Total Pages : 264 pages
Book Rating : 4.0/5 (868 download)

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Book Synopsis Feed efficiency in swine by : John F. Patience

Download or read book Feed efficiency in swine written by John F. Patience and published by Springer Science & Business Media. This book was released on 2012-10-15 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Feed efficiency in swine' has been prepared as a comprehensive treatise on the current state of our understanding of this topic which is so important to the pork industry. Each chapter is written by international authorities who understand both the science and application of their topic area. The book provides detailed insight into the many factors affecting feed efficiency, ranging from diet processing to herd health, from nutrition to physiology and from day-to-day barn management to the adoption of advanced technologies. The authors explain such practical aspects as the challenge of interpreting feed efficiency information obtained on farm or the role of liquid feeding. The authors also delve into more scientific topics such as amino acid or energy metabolism or animal physiology. This book is written for people who have a technical interest in pork production, including nutritionists, geneticists, farm management specialists, veterinarians, other academics and, of course, pork producers.

Animal Models in Biomedical Research

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Publisher :
ISBN 13 :
Total Pages : 130 pages
Book Rating : 4.3/5 (243 download)

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Book Synopsis Animal Models in Biomedical Research by : Cynthia Petrie Smith

Download or read book Animal Models in Biomedical Research written by Cynthia Petrie Smith and published by . This book was released on 1993 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Dirt

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Publisher : Vintage
ISBN 13 : 0385353197
Total Pages : 447 pages
Book Rating : 4.3/5 (853 download)

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Book Synopsis Dirt by : Bill Buford

Download or read book Dirt written by Bill Buford and published by Vintage. This book was released on 2020-05-05 with total page 447 pages. Available in PDF, EPUB and Kindle. Book excerpt: “You can almost taste the food in Bill Buford’s Dirt, an engrossing, beautifully written memoir about his life as a cook in France.” —The Wall Street Journal What does it take to master French cooking? This is the question that drives Bill Buford to abandon his perfectly happy life in New York City and pack up and (with a wife and three-year-old twin sons in tow) move to Lyon, the so-called gastronomic capital of France. But what was meant to be six months in a new and very foreign city turns into a wild five-year digression from normal life, as Buford apprentices at Lyon’s best boulangerie, studies at a legendary culinary school, and cooks at a storied Michelin-starred restaurant, where he discovers the exacting (and incomprehensibly punishing) rigueur of the professional kitchen. With his signature humor, sense of adventure, and masterful ability to bring an exotic and unknown world to life, Buford has written the definitive insider story of a city and its great culinary culture.

The Poultry Item

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Publisher :
ISBN 13 :
Total Pages : 836 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis The Poultry Item by :

Download or read book The Poultry Item written by and published by . This book was released on 1921 with total page 836 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Advances in Poultry Welfare

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Publisher : Woodhead Publishing
ISBN 13 : 0081009305
Total Pages : 408 pages
Book Rating : 4.0/5 (81 download)

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Book Synopsis Advances in Poultry Welfare by :

Download or read book Advances in Poultry Welfare written by and published by Woodhead Publishing. This book was released on 2017-11-30 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Poultry Welfare provides a targeted overview of contemporary developments in poultry welfare. The reviews in the volume address topical issues related to poultry welfare research and assessment, with a focus on identifying practical strategies for improvement as well as information gaps that remain to be filled. Part One provides an introduction to poultry production systems and gives a broad overview of current poultry welfare issues. Part Two moves on to review several aspects of poultry management, focusing on hatchery practices, early rearing, and slaughter. Part Three deals with welfare assessment on the farm, while Part Four explores continuing challenges, such as feather pecking and skeletal problems. This is followed in Part Five by a discussion of emerging issues, with chapters covering alternative parasite control methods, backyard poultry production, mass depopulation, and genetic approaches to reducing the impact of environmental stressors on welfare. This book is an essential part of the wider ranging series Advances in Farm Animal Welfare, with coverage of cattle, sheep, pigs, and poultry. With its expert editor and international team of contributors, Advances in Poultry Welfare is a key reference tool for welfare research scientists and students, veterinarians involved in welfare assessment, and indeed anyone with a professional interest in the welfare of poultry. Provides in-depth reviews of emerging topics, research and applications in poultry welfare Integral part of a wider series, Advances in Agricultural Animal Welfare, which will provide comprehensive coverage of animal welfare of the world’s major farmed animals Covers a range of topical issues within the field, from beak-trimming and skeletal problems, to early rearing and the design and management of poultry production systems Edited by a distinguished leader in the field

The Encyclopedia of Historic and Endangered Livestock and Poultry Breeds

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Publisher : Yale University Press
ISBN 13 : 030013813X
Total Pages : 528 pages
Book Rating : 4.3/5 (1 download)

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Book Synopsis The Encyclopedia of Historic and Endangered Livestock and Poultry Breeds by : Janet Vorwald Dohner

Download or read book The Encyclopedia of Historic and Endangered Livestock and Poultry Breeds written by Janet Vorwald Dohner and published by Yale University Press. This book was released on 2001-01-01 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The need to preserve farm animal diversity is increasingly urgent, says the author of this definitive book on endangered breeds of livestock and poultry. Farmyard animals may hold critical keys for our survival, Jan Dohner warns, and with each extinction, genetic traits of potentially vital importance to our agricultural future or to medical progress are forever lost."--BOOK JACKET.