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Author : Daisy Wilson Barnet
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (156 download)
Download or read book Tested Recipes for the Modern Hostess written by Daisy Wilson Barnet and published by . This book was released on 1906 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Daisy Wilson Barnet
Publisher : Forgotten Books
ISBN 13 : 9780267799756
Total Pages : 66 pages
Book Rating : 4.7/5 (997 download)
Download or read book Tested Recipes for the Modern Hostess; A Compilation of Choice Recipes written by Daisy Wilson Barnet and published by Forgotten Books. This book was released on 2018-02-04 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Tested Recipes for the Modern Hostess; A Compilation of Choice Recipes: Selected From Various Sources Butter rounds of Boston brown bread; press upon them rings of hard boiled egg whites. Fill the ring with a mixture of I teaspoon minced onion, 1 tablespoon caviare, I tablespoon soft butter and 2 teaspoonfuls of lemon juice. On top place a slice of cucumber dipped in French dressing. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Daisy Wilson Barnet
Publisher : Forgotten Books
ISBN 13 : 9781330586938
Total Pages : 66 pages
Book Rating : 4.5/5 (869 download)
Download or read book Tested Recipes for the Modern Hostess; A Compilation of Choice Recipes written by Daisy Wilson Barnet and published by Forgotten Books. This book was released on 2015-06-24 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Tested Recipes for the Modern Hostess; A Compilation of Choice Recipes: Selected From Various Sources Scientific cookery demands a uniform standard of measurements, consequently all measurements in the following recipes are taken Level. Kindly bear this in mind and avoid mistakes. Canapés. Canapé of Caviare, Egg and Cucumber. Butter rounds of Boston brown bread; press upon them rings of hard boiled egg whites. Fill the ring with a mixture of 1 teaspoon minced onion, 1 tablespoon caviare, 1 tablespoon soft butter and 2 teaspoonfuls of lemon juice. On top place a slice of cucumber dipped in French dressing. Caviare Canapé. Toast slices of bread and cut them into strips 4 inches long and 2 inches wide. Spread with the following mixture: 1 tablespoon caviare, 1 tablespoon soft butter, cayenne, 1 teaspoon grated onion, juice of 1⁄2 lemon. Serve with a radish on each plate. Canapé, Indian Style. 1⁄4 cup cooked ham. 1⁄4 Cup butter. 1⁄4 cup cooked chicken. 1⁄2 teaspoon curry, 1 tablespoon apple chutney. Salt and pepper. Pound ingredients in a mortar, pass through a sieve, and spread on rounds of bread, fried and cooled. Top off with an olive. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Betty Crocker
Publisher :
ISBN 13 :
Total Pages : 168 pages
Book Rating : 4.:/5 (66 download)
Download or read book Betty Crocker's Hostess Cookbook written by Betty Crocker and published by . This book was released on 1967 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Susan Spungen
Publisher : Hachette UK
ISBN 13 : 1579655440
Total Pages : 314 pages
Book Rating : 4.5/5 (796 download)
Download or read book What's a Hostess to Do? written by Susan Spungen and published by Hachette UK. This book was released on 2013-05-15 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: In What's a Hostess to Do?, entertaining expert Susan Spungen explains everything you need to know to host a party effortlessly and with elegance. Susan shows the hostess how to make it look easy--whether the occasion is an informal brunch, a sit-down dinner, a buffet for a crowd, or an impromptu birthday celebration. It's all arranged in 313 easy-to-digest entries that take readers through every aspect of entertaining. The tips are time-saving ("Ten Great Assembled Dessets"), money-saving ("In Praise of Cheap Wine"), energy-saving ("Ten Jobs to Delegate"), and face-saving ("How to Handle Uninvited Guests"), plus there are 121 recipes to make entertaining easier than ever berfore. With helpful illustrations and full-color photographs, What's a Hostess to Do? is a stylish and instructive guide filled with expert advice from a party-throwing pro.
Author : Betty Crocker
Publisher :
ISBN 13 : 9780552679459
Total Pages : 298 pages
Book Rating : 4.6/5 (794 download)
Download or read book Betty Crocker's Hostess Cookbook written by Betty Crocker and published by . This book was released on 1976 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sasha Wilkins
Publisher : Quadrille Publishing
ISBN 13 : 9781849496612
Total Pages : 0 pages
Book Rating : 4.4/5 (966 download)
Download or read book Friends Food Family written by Sasha Wilkins and published by Quadrille Publishing. This book was released on 2015-09-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book has been written for the modern cook who doesn't do pointless garnishes or serviette origami, and who likes nothing more than bringing people together around a table—or a picnic blanket—preferring to enjoy guests' company rather than sweat away in the kitchen. Journalist and former magazine editor Sasha Wilkins of LibertyLondonGirl.com has been cooking for her family and friends around the world since she was old enough to grasp a wooden spoon. Inside Friends Food Family are her ideas for kitchen suppers for impromptu guests, relaxed weekend lunches, perfect picnics, and delicious brunch ideas for family and friends. Alongside Sasha's recipes are tips from her kitchen and insider secrets gathered on her global travels for LibertyLondonGirl. Think guides to flea markets from Bangkok to Brooklyn, suggested presents for godchildren, and interesting ingredients to have on standby for last-minute dinners.
Author : Betty Crocker Editors
Publisher :
ISBN 13 : 9780307696069
Total Pages : pages
Book Rating : 4.6/5 (96 download)
Download or read book Betty Crocker's Hostess Cookbook written by Betty Crocker Editors and published by . This book was released on 1966 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Denise Landis
Publisher : Macmillan
ISBN 13 : 9780312325817
Total Pages : 316 pages
Book Rating : 4.3/5 (258 download)
Download or read book Dinner for Eight written by Denise Landis and published by Macmillan. This book was released on 2005-11 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: Longtime recipe tester Denise Landis--who has tested Nigella Lawson's books and more than a decade's worth of recipes at The New York Times--is an accomplished and experienced home entertainer. Landis knows what makes a good dinner party and how to compose a menu that will impress guests while leaving the cook free to enjoy her own party. Featuring forty complete menus-appetizer, first course, main course, accompaniment and dessert--Dinner for Eight is organized by season, encourages mixing and matching, and guides any cook through a dinner party timeline of advance preparation and last-minute finishes. A sample of the menus: For Fall: Hummus with Toasted Pita Triangles/Eggplant with Chopped Tomato Vinaigrette and Spiced Chevre/Bourbon-Marinated Roast Pork/Savory Mashed Potatoes/Florida Apple Pie For Winter: Parmesan Cheese Crisps/Salmon Tartare/Roasted Rabbit with Polenta/Wild Mushroom Saute/Pears in Red Wine For Spring: Walnut Spread/Moules Mariniere/Lamp Chops with Mint Butter/Salt-Crusted New Potatoes/Cheesecake with Blueberry Compote For Summer: Deviled Eggs with Avocado/Gazpacho/Seafood and Chicken and Sausage Paella/Rouille/Peppermint Ice Cream
Author : Sasha Wilkins
Publisher : Quadrille Publishing Ltd
ISBN 13 : 184949567X
Total Pages : 194 pages
Book Rating : 4.8/5 (494 download)
Download or read book Friends, Food, Family written by Sasha Wilkins and published by Quadrille Publishing Ltd. This book was released on 2014-09-25 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: Friends Food Family has been written for the modern cook who doesn't do pointless garnishes or napkin origami, and who likes nothing more than bringing people together around a table - or a picnic rug - preferring to enjoy guests' company rather than sweat away in the kitchen. Journalist and former magazine editor Sasha Wilkins of LibertyLondonGirl.com has been cooking for her family and friends around the world since she was old enough to grasp a wooden spoon. Inside Friends Food Family are her ideas for kitchen suppers for impromptu guests, Sunday lunches for family and friends, perfect picnics, and brunches for long weekends. Alongside Sasha's recipes are tips from her kitchen and insider secrets gathered on her global travels for LibertyLondonGirl. Think guides to flea markets from Bangkok to Brooklyn, suggested presents for godchildren, and interesting ingredients to have on standby for last-minute dinners.
Author : Elizabeth Heiskell
Publisher : Time Home Entertainment
ISBN 13 : 0848759109
Total Pages : 666 pages
Book Rating : 4.8/5 (487 download)
Download or read book The Southern Living Party Cookbook written by Elizabeth Heiskell and published by Time Home Entertainment. This book was released on 2018-10-23 with total page 666 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new essential guide to entertaining is divided by occasion, offering a fresh lineup of menus and ideas from Oxford, Mississippi's go-to caterer for every celebratory scenario life serves up. In this update to the best-selling book of our mothers' and grandmothers' era, Elizabeth's tell-it-like-it-is voice provides a twist to the classic Southern advice that is a refresher for entertainers of any age or experience. Packed with delicious recipes from the original book like Smoked Salmon Canapes, Hot Cheese Squares, and Brandy Alexanders, the book also includes popular picks from the current pages of Southern Living as well as Elizabeth's treasured recipe box. The Southern Living Party Cookbook is an entertaining handbook loaded with lifestyle tips and hilarious Heiskell stories, along with lush photography to help you get the look from table setting to plated dish.
Author : Brian Theis
Publisher : Arcadia Publishing
ISBN 13 : 1455625132
Total Pages : 224 pages
Book Rating : 4.4/5 (556 download)
Download or read book The Infinite Feast written by Brian Theis and published by Arcadia Publishing. This book was released on 2020-10-05 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: The road that runs through all our lives, paved with treasured memories of family, food, and fun, is our infinite feast, of holidays and special occasions and all the other days in between. All generations will be glad to see these old and new recipes, such as Tomato Okra Casserole, Nanaimo Bars, Paradise Almond Chicken, and Strawberry Cheesecake Cupcakes. The book is divided seasonally, from the new year to the harvest moon, with chapters such as "The Winter Feast," "Holiday in Venice," "Patio Party," and "Silver Bells."
Author : Ali Rosen
Publisher : Running Press Adult
ISBN 13 : 0762462736
Total Pages : 339 pages
Book Rating : 4.7/5 (624 download)
Download or read book Bring It! written by Ali Rosen and published by Running Press Adult. This book was released on 2018-03-13 with total page 339 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bring It! is the ultimate source for potluck, picnic, or dinner party-worthy dishes that combine simple prep with big taste! The word "potluck" may inspire memories of church dinners and mystery covered dishes. But today's potlucks are essentially outsourced dinner parties, which make gathering around a shared table a cinch. Inside Bring It!, you will find dozens of impressive-looking recipes that come together easily, and are perfect for carrying to any occasion. Author Ali Rosen has put a long career in the food world to use, drawing on chef and restaurant secrets for easy dishes that will have friends begging for the recipe. Must-have dishes include: · Pimento Cheese and Crab Dip · Snap Pea Salad with Parmesan and Bacon · Pistachio and Anchovy Pasta · Short Ribs with Quick Pickled Shallots · S'mores Bars Each recipe includes a note called "How to Bring It," for make-ahead, reheating, and transport instructions. Flavors are designed for maximum impact, but won't take hours to cook, or require special ingredients. Have dinner with the neighbors, sit down to a picnic in the park, or bring a dish to the school luncheon. They come together easily, hold well, and travel beautifully. They'll have you rethinking the potluck.
Author : Tested Recipes Institute, Inc
Publisher :
ISBN 13 :
Total Pages : 134 pages
Book Rating : 4.:/5 (66 download)
Download or read book The Successful Hostess' Guide to New England Meals written by Tested Recipes Institute, Inc and published by . This book was released on 1966 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sarah Lohman
Publisher : Simon and Schuster
ISBN 13 : 1476753954
Total Pages : 304 pages
Book Rating : 4.4/5 (767 download)
Download or read book Eight Flavors written by Sarah Lohman and published by Simon and Schuster. This book was released on 2016-12-06 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: This unique culinary history of America offers a fascinating look at our past and uses long-forgotten recipes to explain how eight flavors changed how we eat. The United States boasts a culturally and ethnically diverse population which makes for a continually changing culinary landscape. But a young historical gastronomist named Sarah Lohman discovered that American food is united by eight flavors: black pepper, vanilla, curry powder, chili powder, soy sauce, garlic, MSG, and Sriracha. In Eight Flavors, Lohman sets out to explore how these influential ingredients made their way to the American table. She begins in the archives, searching through economic, scientific, political, religious, and culinary records. She pores over cookbooks and manuscripts, dating back to the eighteenth century, through modern standards like How to Cook Everything by Mark Bittman. Lohman discovers when each of these eight flavors first appear in American kitchens—then she asks why. Eight Flavors introduces the explorers, merchants, botanists, farmers, writers, and chefs whose choices came to define the American palate. Lohman takes you on a journey through the past to tell us something about our present, and our future. We meet John Crowninshield a New England merchant who traveled to Sumatra in the 1790s in search of black pepper. And Edmond Albius, a twelve-year-old slave who lived on an island off the coast of Madagascar, who discovered the technique still used to pollinate vanilla orchids today. Weaving together original research, historical recipes, gorgeous illustrations and Lohman’s own adventures both in the kitchen and in the field, Eight Flavors is a delicious treat—ready to be devoured.
Author : Leah Schapira
Publisher :
ISBN 13 : 9781422614228
Total Pages : 127 pages
Book Rating : 4.6/5 (142 download)
Download or read book Starters & Sides Made Easy written by Leah Schapira and published by . This book was released on 2013 with total page 127 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Amy Sedaris
Publisher : Hachette UK
ISBN 13 : 0446545112
Total Pages : 727 pages
Book Rating : 4.4/5 (465 download)
Download or read book I Like You written by Amy Sedaris and published by Hachette UK. This book was released on 2008-10-22 with total page 727 pages. Available in PDF, EPUB and Kindle. Book excerpt: The inspiration for the TV show At Home with Amy Sedaris, here is a hilarious, helpful, and informative guide on how to entertain. Are you lacking direction in how to whip up a swanky soiree for lumberjacks? A dinner party for white-collar workers? A festive gathering for the grieving? Don't despair! Take a cue from entertaining expert Amy Sedaris and host an unforgettable fete that will have your guests raving. No matter the style or size of the gathering - from the straightforward to the bizarre - I LIKE YOU provides jackpot recipes and solid advice laced with Amy's blisteringly funny take on entertaining, plus four-color photos and enlightening sidebars on everything it takes to pull off a party with extraordinary flair. You don't even need to be a host or hostess to benefit - Amy offers tips for guests, too! (Rule number one: don't be fifteen minutes early.) Readers will discover unique dishes to serve alcoholics ("Broiled Frozen Chicken Wings with Applesauce"), the secret to a successful children's party (a half-hour time limit, games included), plus a whole appendix chock-full of arts and crafts ideas (from a mini-pantyhose plant-hanger to a do-it-yourself calf stretcher), and much, much more! "In At Home with Amy Sedaris, Ms. Sedaris offers deliriously twisted takes on the homemaking skills she skewered in her books I Like You and Simple Times." -- The New York Times
