Ten Tomatoes that Changed the World

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Publisher : Grand Central Publishing
ISBN 13 : 1538753316
Total Pages : 285 pages
Book Rating : 4.5/5 (387 download)

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Book Synopsis Ten Tomatoes that Changed the World by : William Alexander

Download or read book Ten Tomatoes that Changed the World written by William Alexander and published by Grand Central Publishing. This book was released on 2022-06-07 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York Times bestselling author William Alexander takes readers on a surprisingly twisty journey through the history of the beloved tomato in this fascinating and erudite microhistory. The tomato gets no respect. Never has. Stored in the dustbin of history for centuries, accused of being vile and poisonous, appropriated as wartime propaganda, subjected to being picked hard-green and gassed, even used as a projectile, the poor tomato is the Rodney Dangerfield of foods. Yet, the tomato is the most popular vegetable in America (and, in fact, the world). It holds a place in America's soul like no other vegetable, and few other foods. Each summer, tomato festivals crop up across the country; John Denver had a hit single titled "homegrown Tomatoes;" and the Heinz tomato ketchup bottle, instantly recognizable, is in the Smithsonian. Author William Alexander is on a mission to get tomatoes the respect they deserve. Supported by meticulous research but told in a lively, accessible voice, Ten Tomatoes that Changed the World will seamlessly weave travel, history, humor, and a little adventure (and misadventure) to follow the tomato's trail through history. A fascinating story complete with heroes, con artists, conquistadors and, no surprise, the Mafia, this book is a mouth-watering, informative, and entertaining guide to the good that has captured our hearts for generations.

Ten Tomatoes That Changed the World

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Publisher :
ISBN 13 : 9781538753323
Total Pages : 320 pages
Book Rating : 4.7/5 (533 download)

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Book Synopsis Ten Tomatoes That Changed the World by : William Alexander

Download or read book Ten Tomatoes That Changed the World written by William Alexander and published by . This book was released on 2022-06-07 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York Times bestselling author William Alexander takes readers on the surprisingly twisty journey of the beloved tomato in this fascinating and erudite microhistory. The tomato gets no respect. Never has. Lost in the dustbin of history for centuries, accused of being vile and poisonous, subjected to being picked hard-green and gassed, even used as a projectile, the poor tomato has become the avatar for our disaffection with industrial foods -- while becoming the most popular vegetable in America (and, in fact, the world). Each summer, tomato festivals crop up across the country; the Heinz ketchup bottle, instantly recognizable, has earned a spot in the Smithsonian; and now the tomato is redefining the very nature of farming, moving from fields into climate-controlled mega-greenhouses the size of New England villages. Supported by meticulous research and told in a lively, accessible voice, Ten Tomatoes That Changed the World seamlessly weaves travel, history, humor, and a little adventure (and misadventure) to follow the tomato's trail through history. A fascinating story complete with heroes, con artists, conquistadors, and--no surprise--the Mafia, this book is a mouth-watering, informative, and entertaining guide to the food that has captured our hearts for generations.

Pomodoro!

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Author :
Publisher : Columbia University Press
ISBN 13 : 023115206X
Total Pages : 274 pages
Book Rating : 4.2/5 (311 download)

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Book Synopsis Pomodoro! by : David Gentilcore

Download or read book Pomodoro! written by David Gentilcore and published by Columbia University Press. This book was released on 2010 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Frankly, I am amazed that no one has already written this book, It is a fascinating topic, and David Gentilcore does it justice, covering five hundred years in scrutinizing detail. There is probably no food so readily associated with Italy than the tomato, and yet its origin is in the Americas." KEN ALBALA, University of the Pacific, author of Beans: A History --

The $64 Tomato

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Publisher : Algonquin Books
ISBN 13 : 1565125843
Total Pages : 305 pages
Book Rating : 4.5/5 (651 download)

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Book Synopsis The $64 Tomato by : William Alexander

Download or read book The $64 Tomato written by William Alexander and published by Algonquin Books. This book was released on 2007-03-02 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bill Alexander had no idea that his simple dream of having a vegetable garden and small orchard in his backyard would lead him into life-and-death battles with groundhogs, webworms, weeds, and weather; midnight expeditions in the dead of winter to dig up fresh thyme; and skirmishes with neighbors who feed the vermin (i.e., deer). Not to mention the vacations that had to be planned around the harvest, the near electrocution of the tree man, the limitations of his own middle-aged body, and the pity of his wife and kids. When Alexander runs (just for fun!) a costbenefit analysis, adding up everything from the live animal trap to the Velcro tomato wraps and then amortizing it over the life of his garden, it comes as quite a shock to learn that it cost him a staggering $64 to grow each one of his beloved Brandywine tomatoes. But as any gardener will tell you, you can't put a price on the unparalleled pleasures of providing fresh food for your family.

Tomatoland

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Publisher : Andrews McMeel Publishing
ISBN 13 : 1449408419
Total Pages : 245 pages
Book Rating : 4.4/5 (494 download)

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Book Synopsis Tomatoland by : Barry Estabrook

Download or read book Tomatoland written by Barry Estabrook and published by Andrews McMeel Publishing. This book was released on 2012-04-24 with total page 245 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2012 IACP Award Winner in the Food Matters category Supermarket produce sections bulging with a year-round supply of perfectly round, bright red-orange tomatoes have become all but a national birthright. But in Tomatoland, which is based on his James Beard Award-winning article, "The Price of Tomatoes," investigative food journalist Barry Estabrook reveals the huge human and environmental cost of the $5 billion fresh tomato industry. Fields are sprayed with more than one hundred different herbicides and pesticides. Tomatoes are picked hard and green and artificially gassed until their skins acquire a marketable hue. Modern plant breeding has tripled yields, but has also produced fruits with dramatically reduced amounts of calcium, vitamin A, and vitamin C, and tomatoes that have fourteen times more sodium than the tomatoes our parents enjoyed. The relentless drive for low costs has fostered a thriving modern-day slave trade in the United States. How have we come to this point? Estabrook traces the supermarket tomato from its birthplace in the deserts of Peru to the impoverished town of Immokalee, Florida, a.k.a. the tomato capital of the United States. He visits the laboratories of seedsmen trying to develop varieties that can withstand the rigors of agribusiness and still taste like a garden tomato, and then moves on to commercial growers who operate on tens of thousands of acres, and eventually to a hillside field in Pennsylvania, where he meets an obsessed farmer who produces delectable tomatoes for the nation's top restaurants. Throughout Tomatoland, Estabrook presents a who's who cast of characters in the tomato industry: the avuncular octogenarian whose conglomerate grows one out of every eight tomatoes eaten in the United States; the ex-Marine who heads the group that dictates the size, color, and shape of every tomato shipped out of Florida; the U.S. attorney who has doggedly prosecuted human traffickers for the past decade; and the Guatemalan peasant who came north to earn money for his parents' medical bills and found himself enslaved for two years. Tomatoland reads like a suspenseful whodunit as well as an expose of today's agribusiness systems and the price we pay as a society when we take taste and thought out of our food purchases.

A History of the World in 6 Glasses

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Publisher : Bloomsbury Publishing USA
ISBN 13 : 0802718590
Total Pages : 322 pages
Book Rating : 4.8/5 (27 download)

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Book Synopsis A History of the World in 6 Glasses by : Tom Standage

Download or read book A History of the World in 6 Glasses written by Tom Standage and published by Bloomsbury Publishing USA. This book was released on 2009-05-26 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York Times Bestseller * Soon to be a TV series starring Dan Aykroyd “There aren't many books this entertaining that also provide a cogent crash course in ancient, classical and modern history.” -Los Angeles Times Beer, wine, spirits, coffee, tea, and Coca-Cola: In Tom Standage's deft, innovative account of world history, these six beverages turn out to be much more than just ways to quench thirst. They also represent six eras that span the course of civilization-from the adoption of agriculture, to the birth of cities, to the advent of globalization. A History of the World in 6 Glasses tells the story of humanity from the Stone Age to the twenty-first century through each epoch's signature refreshment. As Standage persuasively argues, each drink is in fact a kind of technology, advancing culture and catalyzing the intricate interplay of different societies. After reading this enlightening book, you may never look at your favorite drink in quite the same way again.

Raising Godly Tomatoes

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Author :
Publisher :
ISBN 13 : 9780983484219
Total Pages : 272 pages
Book Rating : 4.4/5 (842 download)

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Book Synopsis Raising Godly Tomatoes by : L. Elizabeth Krueger

Download or read book Raising Godly Tomatoes written by L. Elizabeth Krueger and published by . This book was released on 2011-03-20 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Ten Restaurants That Changed America

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Publisher : Liveright Publishing
ISBN 13 : 1631492462
Total Pages : 528 pages
Book Rating : 4.6/5 (314 download)

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Book Synopsis Ten Restaurants That Changed America by : Paul Freedman

Download or read book Ten Restaurants That Changed America written by Paul Freedman and published by Liveright Publishing. This book was released on 2016-09-20 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt: Featuring a new chapter on ten restaurants changing America today, a “fascinating . . . sweep through centuries of food culture” (Washington Post). Combining an historian’s rigor with a food enthusiast’s palate, Paul Freedman’s seminal and highly entertaining Ten Restaurants That Changed America reveals how the history of our restaurants reflects nothing less than the history of America itself. Whether charting the rise of our love affair with Chinese food through San Francisco’s fabled Mandarin; evoking the poignant nostalgia of Howard Johnson’s, the beloved roadside chain that foreshadowed the pandemic of McDonald’s; or chronicling the convivial lunchtime crowd at Schrafft’s, the first dining establishment to cater to women’s tastes, Freedman uses each restaurant to reveal a wider story of race and class, immigration and assimilation. “As much about the contradictions and contrasts in this country as it is about its places to eat” (The New Yorker), Ten Restaurants That Changed America is a “must-read” (Eater) that proves “essential for anyone who cares about where they go to dinner” (Wall Street Journal Magazine).

Tillie Lewis

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Author :
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781537372679
Total Pages : 0 pages
Book Rating : 4.3/5 (726 download)

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Book Synopsis Tillie Lewis by : Kyle Elizabeth Wood

Download or read book Tillie Lewis written by Kyle Elizabeth Wood and published by Createspace Independent Publishing Platform. This book was released on 2016-11-21 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The life and times of Tillie Lewis, the first female captain of industry in America.

Gathering

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Publisher :
ISBN 13 : 9780615457741
Total Pages : 0 pages
Book Rating : 4.4/5 (577 download)

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Book Synopsis Gathering by : Diane Ott Whealy

Download or read book Gathering written by Diane Ott Whealy and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents the biography of the conservationist who began the Seed Savers Exchange with her ex-husband in order to save seeds passed down through generations and maintain horticultural diversity.

Flirting with French

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Publisher : Prelude Books
ISBN 13 : 0715650238
Total Pages : 142 pages
Book Rating : 4.7/5 (156 download)

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Book Synopsis Flirting with French by : William Alexander

Download or read book Flirting with French written by William Alexander and published by Prelude Books. This book was released on 2015-04-09 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt: William Alexander is not just a Francophile, he wants to be French. It's not enough to explore the country, to enjoy the food and revel in the ambiance, he wants to feel French from the inside. Among the things that stand in his way is the fact that he can't actually speak the language. Setting out to conquer the language he loves (but which, amusingly, does not seem to love him back), Alexander devotes himself to learning French, going beyond grammar lessons and memory techniques to delve into the history of the language, the science of linguistics, and the art of translation. Along the way, during his travels in France or following his passion at home, he discovers that not learning a language may be its own reward.

The Untold History of the Potato

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Publisher : Random House
ISBN 13 : 0099474794
Total Pages : 338 pages
Book Rating : 4.0/5 (994 download)

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Book Synopsis The Untold History of the Potato by : John Reader

Download or read book The Untold History of the Potato written by John Reader and published by Random House. This book was released on 2009 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the gold potatoes at the Sun Temple in Cuzco, Peru, the muddy ones in Ireland and those grown in China for MacDonalds chips, via Mrs Beeton, Charles Darwin, Lenin and Chairman Mao, to the mapping of the potato genome, the story of the spud is both satisfying and fascinating.

Dark Days, Bright Nights

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Publisher : Civitas Books
ISBN 13 : 046501366X
Total Pages : 290 pages
Book Rating : 4.4/5 (65 download)

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Book Synopsis Dark Days, Bright Nights by : Peniel E. Joseph

Download or read book Dark Days, Bright Nights written by Peniel E. Joseph and published by Civitas Books. This book was released on 2010 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offers a narrative chronicle of race in the United States and the successes, failures, and stalemates of African American leaders in the past fifty years.

Tomato

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Publisher : Reaktion Books
ISBN 13 : 1789141168
Total Pages : 160 pages
Book Rating : 4.7/5 (891 download)

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Book Synopsis Tomato by : Clarissa Hyman

Download or read book Tomato written by Clarissa Hyman and published by Reaktion Books. This book was released on 2019-06-15 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the history of food, the tomato is a relative newcomer outside its ancestral home in Mesoamerica. And yet, as we devour pizza by the slice, dip French fries in ketchup, delight in a beautiful Bolognese sauce, or savor tomato curries, it would now be impossible to imagine the food cultures of many nations without the tomato. The journey taken by the tomato from its ancestral home in the southern Americas to Europe and back is a riveting story full of culinary discovery, innovation, drama, and dispute. Today, the tomato is at the forefront of scientific advances in cultivation and the study of taste, as well as a popular subject of heritage conservation (heirloom tomato salad, anyone?). But the tomato has also faced challenges every step of the way into our gardens and kitchens—including that eternal question: is it a fruit or a vegetable? In this book, Clarissa Hyman charts the eventful history of this ubiquitous everyday edible that is so often taken for granted. Hyman discusses tomato soup and ketchup, heritage tomatoes, tomato varieties, breeding and genetics, nutrition, tomatoes in Italy, tomatoes in art, and tomatoes for the future. Featuring delicious modern and historical recipes, such as the infamous “man-winning tomato salad” once featured in Good Housekeeping, this is a juicy and informative history of one of our most beloved foods.

Sugar: The World Corrupted: From Slavery to Obesity

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Author :
Publisher : Simon and Schuster
ISBN 13 : 1681777207
Total Pages : 352 pages
Book Rating : 4.6/5 (817 download)

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Book Synopsis Sugar: The World Corrupted: From Slavery to Obesity by : James Walvin

Download or read book Sugar: The World Corrupted: From Slavery to Obesity written by James Walvin and published by Simon and Schuster. This book was released on 2018-04-03 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: The modern successor to Sweetness and Power, James Walvin’s Sugar is a rich and engaging work on a topic that continues to change our world. How did a simple commodity, once the prized monopoly of kings and princes, become an essential ingredient in the lives of millions, before mutating yet again into the cause of a global health epidemic? Prior to 1600, sugar was a costly luxury, the domain of the rich. But with the rise of the sugar colonies in the New World over the following century, sugar became cheap, ubiquitous and an everyday necessity. Less than fifty years ago, few people suggested that sugar posed a global health problem. And yet today, sugar is regularly denounced as a dangerous addiction, on a par with tobacco. While sugar consumption remains higher than ever—in some countries as high as 100lbs per head per year—some advertisements even proudly proclaim that their product contains no sugar. How did sugar grow from prize to pariah? Acclaimed historian James Walvin looks at the history of our collective sweet tooth, beginning with the sugar grown by enslaved people who had been uprooted and shipped vast distances to undertake the grueling labor on plantations. The combination of sugar and slavery would transform the tastes of the Western world. Masterfully insightful and probing, James Walvin reveals the relationship between society and sweetness over the past two centuries—and how it explains our conflicted relationship with sugar today.

Tomatomania!

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Publisher : St. Martin's Griffin
ISBN 13 : 1466861029
Total Pages : 226 pages
Book Rating : 4.4/5 (668 download)

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Book Synopsis Tomatomania! by : Scott Daigre

Download or read book Tomatomania! written by Scott Daigre and published by St. Martin's Griffin. This book was released on 2015-01-27 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Every spring, thousands of self-described "'maniacs" gather for a series of multi-day garden events for the largest tomato seedling sale in the nation: Tomatomania! CEOs and soccer moms, grandmothers and hipsters, hardcore gardeners and eager first-timers—folks from every walk of life unite to celebrate this energetic rite of spring and their shared love of tomatoes. In this practical and fun guide, Tomatomania! owner Scott Daigre provides a peek into his Ojai, California, tomato patch and details a "reality gardening" approach to growing the world's favorite summer treat. Tomatomania! walks readers through every step of the tomato gardening process, from the earliest planning stages to those final satisfying kitchen table moments of the season. Including 20 simple yet unique recipes and numerous kitchen tips to get the most out of your tomato harvest, this comprehensive guide to growing and cooking with tomatoes will turn you, too, into a proud 'maniac!

Damsons

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Publisher :
ISBN 13 : 9780714524504
Total Pages : 128 pages
Book Rating : 4.5/5 (245 download)

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Book Synopsis Damsons by : Sarah Conrad Gothie

Download or read book Damsons written by Sarah Conrad Gothie and published by . This book was released on 2018 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A book with appeal to lovers of heritage fruits and historical recipes and cookery. This book places the damson in historical context, explaining the fruit's cultural significance. History chapters grounded in archival research trace damson cultivation and use in the UK and the US. Chapters on damson 'culture' include folklore, interviews with farmers and enthusiasts, and an ethnographic account of Damson Day in the Lyth Valley, celebrated every Spring as the blossom heralds the arrival of warm weather. The recipe section offers a curated selection of recipes both new and historical (adapted for contemporary home cooks)."--Provided by publisher.