Sustainable Aquafeeds

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Sustainable Aquafeeds

Author : Jose M. Lorenzo
Publisher : CRC Press
ISBN 13 : 1000469212
Total Pages : 256 pages
Book Rating : 4.0/5 (4 download)

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Book Synopsis Sustainable Aquafeeds by : Jose M. Lorenzo

Download or read book Sustainable Aquafeeds written by Jose M. Lorenzo and published by CRC Press. This book was released on 2021-11-15 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aquaculture, the youngest, fastest-growing, and most dynamic protein-producing industry, has the key advantage of efficient use of feed that allows farmed fish to be competitively priced compared with terrestrial proteins. Sustainable Aquafeeds: Technological Innovation and Novel Ingredients explores the present and future evolution of feeds, explains the current challenges for aquaculture, and considers how advances in technologies and ingredients can produce aquafoods for the increasing world population. International contributors to this book provide state-of-the-art information on the profile of the aquafeed industry, including factors affecting supplies and prices of key ingredients for aquafeed production. An entire set of chapters covers the scientific advances and feed industry initiatives in accordance with modern consumer trends, updating readers on the most promising strategies. These include the use of novel ingredients for nutrient supplementation and the enhancement of their use by genetic selection. The authors hope to inspire a collaboration of NGOs, researchers, and private partnerships to replace wild-caught ingredients by accelerating and supporting the scaling of innovative, alternative, aquaculture feed ingredients, including bacterial meals, plant-based proteins, algae, and yeast.

Sustainable Aquafeeds

Author : Taylor & Francis Group
Publisher : CRC Press
ISBN 13 : 9781032120720
Total Pages : 384 pages
Book Rating : 4.1/5 (27 download)

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Book Synopsis Sustainable Aquafeeds by : Taylor & Francis Group

Download or read book Sustainable Aquafeeds written by Taylor & Francis Group and published by CRC Press. This book was released on 2021-11-16 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aquaculture is the youngest, fastest-growing and most dynamic protein-producing industry. Efficient use of feed is a key advantage of aquaculture compared to other animal agriculture, allowing farmed fish to have a competitive price against terrestrial proteins. This book explores the present and future evolution of feeds, explaining the current challenges for aquaculture and considering how advances in technologies and ingredients can produce aquafoods for the increasing world population. International contributors provide state-of-the-art information on the profile of the aquafeed industry, including factors affecting supplies and prices of key ingredients for aquafeed production. An entire set of chapters cover the scientific advances and feed industry initiatives in accordance to modern consumer trends, updating readers on the most promising strategies. These include the use of different ingredients for nutrient supplementation and the enhancement of their use by genetic selection. This book hopes to inspire a collaborative effort between NGOs, researchers and private partnerships to accelerate and support the scaling of innovative, alternative aquaculture feed ingredients, including bacterial meals, plant-based proteins, algae and yeast to replace wild-caught ingredients.

Sustainable Aquaculture

Author : Faisal I. Hai
Publisher : Springer
ISBN 13 : 3319732579
Total Pages : 327 pages
Book Rating : 4.3/5 (197 download)

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Book Synopsis Sustainable Aquaculture by : Faisal I. Hai

Download or read book Sustainable Aquaculture written by Faisal I. Hai and published by Springer. This book was released on 2018-03-02 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is about important relevant recent research topics in sustainable aquaculture practices. A critical assessment of the sustainable fishing methods and the aspect of sustainable aquaculture feed is presented in this volume. A special focus has been given to socio-economic and environmental assessment of aquaculture practices and analysis of carbon footprint under an intensive aquaculture regime. Aquaponics as a niche for sustainable modern aquaculture has been highlighted. The effect of use of pharmaceuticals to prevent fish disease on the surrounding marine environment is an emerging area of concern, and a critical discussion on this aspect is included in the book. The spread of organic waste and nutrients released by fish farms to natural water bodies has raised considerable concerns. Therefore the methods to prevent their dispersion and removal (treatment) have been comprehensively covered in this book. This book is an essential read for academician, researchers, and policy makers in the field of aquaculture.

Sustainable Aquaculture

Author : John E. Bardach
Publisher : John Wiley & Sons
ISBN 13 : 9780471148296
Total Pages : 346 pages
Book Rating : 4.1/5 (482 download)

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Book Synopsis Sustainable Aquaculture by : John E. Bardach

Download or read book Sustainable Aquaculture written by John E. Bardach and published by John Wiley & Sons. This book was released on 1997-04-25 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aquaculture is a rapidly growing, successful approach to improving diets by providing more high quality fish and shellfish protein. It is also an industry with major unresolved issues because of its negative impact on the environment. This book is a pioneering effort in the development of environmentally benign aquaculture methods.

An Introduction to Sustainable Aquaculture

Author : Daniel Peñalosa Martinell
Publisher : Taylor & Francis
ISBN 13 : 1040000096
Total Pages : 359 pages
Book Rating : 4.0/5 (4 download)

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Book Synopsis An Introduction to Sustainable Aquaculture by : Daniel Peñalosa Martinell

Download or read book An Introduction to Sustainable Aquaculture written by Daniel Peñalosa Martinell and published by Taylor & Francis. This book was released on 2024-04-09 with total page 359 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new textbook provides an accessible introduction to sustainable aquaculture through its relationship with three key pillars: the environment, the economy, and society. As the demand for seafood keeps increasing, aquaculture is considered one of the most promising and sustainable ways to satisfy this demand with nutritious and high-quality food. It is important to understand, therefore, the wider role and impact aquaculture has on the environment, the economy, and society. The book begins by providing a foundational introduction to aquaculture and sustainability, discussing the complex and interdependent relationship that exists between the two. The core text of the book is divided into four parts which focus on the environment, economics, social impacts, and governance and technologies. Chapters examine key issues surrounding climate change, food security, new technologies, bioeconomics and risk analysis, international cooperation, employment, and animal welfare, with the book concluding with a chapter examining the future directions and challenges for the aquaculture industry. The book draws on global case studies and each chapter is accompanied by recommended reading and chapter review questions to support student learning. This book will serve as an essential guide for students of aquaculture, fisheries management, and sustainable food, as well as practitioners and policymakers engaged in sustainable fishery development.

Species and System Selection for Sustainable Aquaculture

Author : PingSun Leung
Publisher : John Wiley & Sons
ISBN 13 : 0470276576
Total Pages : 528 pages
Book Rating : 4.4/5 (72 download)

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Book Synopsis Species and System Selection for Sustainable Aquaculture by : PingSun Leung

Download or read book Species and System Selection for Sustainable Aquaculture written by PingSun Leung and published by John Wiley & Sons. This book was released on 2008-02-28 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt: Published in Cooperation with THE UNITED STATES AQUACULTURE SOCIETY As aquaculture production continues to grow and develop there is a continuous search for new species to culture to be able to fully exploit new national and international markets. Species selection for aquaculture development often poses an enormous challenge for decision makers who must decide which species and culture technologies to support with public resources, and then how best to divide those resources. Species and System Selection for Sustainable Aquaculture brings together contributions from international experts with experience in identifying potential species and production systems for sustainable aquaculture with a socioeconomic focus. The book is divided into three sections: Principles, Practices, and Species-Specific Public Policy for Sustainable Development. An outgrowth of a workshop held as part of the Aquaculture Interchange Program with examples from around the globe carefully edited by PingSun Leung, Pat O'Bryen, and Cheng-Sheng Lee this volume will be an important reference for all researchers, professionals, economists, and policy-makers involved in selecting new species for the development of sustainable aquaculture.

Emerging Technologies, Environment and Research for Sustainable Aquaculture

Author : Qian Lu
Publisher : BoD – Books on Demand
ISBN 13 : 1838811990
Total Pages : 152 pages
Book Rating : 4.8/5 (388 download)

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Book Synopsis Emerging Technologies, Environment and Research for Sustainable Aquaculture by : Qian Lu

Download or read book Emerging Technologies, Environment and Research for Sustainable Aquaculture written by Qian Lu and published by BoD – Books on Demand. This book was released on 2020-06-10 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: Traditional aquaculture and fishery systems have caused a series of ecological and environmental problems. For the purpose of sustainable development, new technologies and policies are highly needed in the field of aquaculture and fisheries. This book mainly focuses on two topics, technologies and environment, and sustainable aquaculture. It is expected that this book can help researchers and technicians in the aquaculture industry to get more new ideas and techniques.

Emerging Sustainable Aquaculture Innovations in Africa

Author : Ndakalimwe Naftal Gabriel
Publisher : Springer Nature
ISBN 13 : 9811974519
Total Pages : 545 pages
Book Rating : 4.8/5 (119 download)

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Book Synopsis Emerging Sustainable Aquaculture Innovations in Africa by : Ndakalimwe Naftal Gabriel

Download or read book Emerging Sustainable Aquaculture Innovations in Africa written by Ndakalimwe Naftal Gabriel and published by Springer Nature. This book was released on 2023-05-11 with total page 545 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited book presents the emerging sustainable innovations in all areas of aquaculture in Africa with a view to create an opportunity whereby scientific outputs and recommendations can be endorsed for improved aquaculture outputs towards poverty alleviation and food security on the continent. Food insecurity and poverty are some of the challenges faced on the African continent. These challenges are further exacerbated by the growing human population and the impacts of climate change. Today, aquaculture has become one of the fastest food producing sectors in the world, with the potential to contribute significantly to food security and poverty alleviation in developing countries. In Africa, aquaculture is at an infant stage, however, many African countries have recognized the potential roles of aquaculture in food security, poverty alleviation and conservation of aquatic resources through their commitment to achieve the United Nation Sustainable Development Goals. The book reviews and synthesize research work from these thematic areas across Africa and provide a unique perspective on the emerging aquaculture innovations and illustrate how aquaculture practices could be feasible and cost effective while promoting social and environmental sustainability. The book also draws from global discussions on sustainable aquaculture practices and provides recommendations on what is feasible for Africa. This book is a great tool for the university students, scholars, aquaculture farmers, investors, and policymakers to understand the scientific based sustainable aquaculture innovations from an African perspective. This book is focused on SDG 2 and SDG 14.

Novel Approaches Toward Sustainable Tilapia Aquaculture

Author : Seyed Hossein Hoseinifar
Publisher : Springer Nature
ISBN 13 : 3031383214
Total Pages : 271 pages
Book Rating : 4.0/5 (313 download)

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Book Synopsis Novel Approaches Toward Sustainable Tilapia Aquaculture by : Seyed Hossein Hoseinifar

Download or read book Novel Approaches Toward Sustainable Tilapia Aquaculture written by Seyed Hossein Hoseinifar and published by Springer Nature. This book was released on 2023-12-29 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt: The global human population will reach nine billion by 2050, and seafood is projected to be the primary food source to sustain such a large population. According to a recent World Bank report, aquaculture will be the prime source of seafood by 2030. Tilapia is one of the promising species for commercial aquaculture and one of the second most farmed fish worldwide. Given the issues raised by Antibiotic misuse in intensive aquaculture, such as the occurrence of resistant bacteria, it is necessary to develop environment-friendly strategies that could be used to improve production in a sustainable manner. Also, there is a need to establish the best aquaculture practice (BAP) approaches to avoid significant disruption to the ecosystem, the loss of biodiversity, and substantial pollution impact on the environment. The book covers the recent findings regarding sustainable tilapia farming through environment-friendly approaches. This book contains chapters that cover the current status of world tilapia farming and the concept of sustainability of tilapia culture (Chap. 1). Chap. 2 discusses the health management of tilapia with a particular focus on various diseases and treatments. Chap. 3 provides an updated view of the possible effects of feed additives on tilapia reproductive performance. Chap. 4, 5, and 6 cover the recent findings on the gut microbiota of tilapia with a particular focus on structure and modulation. Chap. 7 focuses on the use of medicinal plants for sustainable tilapia farming. Chap. 8 provides insights into the application of alternative protein sources to decrease fish meal consumption. Chap. 9 highlights the importance of culture systems for the development of sustainable tilapia aquaculture. We believe the current book will be very helpful to academics, researchers, and policy-makers in aquaculture.

Handbook of Sustainable Development Planning

Author : M.A. Quaddus
Publisher : Edward Elgar Publishing
ISBN 13 : 0857932160
Total Pages : 416 pages
Book Rating : 4.8/5 (579 download)

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Book Synopsis Handbook of Sustainable Development Planning by : M.A. Quaddus

Download or read book Handbook of Sustainable Development Planning written by M.A. Quaddus and published by Edward Elgar Publishing. This book was released on 2013-09-30 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: Acclaim for the first edition: ŠThe book Handbook of Sustainable Development Planning is perfect for readers in different professions who deal with planning and development management. It contains interesting theoretical considerations, provoke

Aquaculture in the Ecosystem

Author : Marianne Holmer
Publisher : Springer Science & Business Media
ISBN 13 : 1402068107
Total Pages : 330 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis Aquaculture in the Ecosystem by : Marianne Holmer

Download or read book Aquaculture in the Ecosystem written by Marianne Holmer and published by Springer Science & Business Media. This book was released on 2007-12-29 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a scientific forecast of development in aquaculture with a focus on the environmental, technological, social and economic constraints that need to be resolved to ensure sustainable development of the industry and allow the industry to be able to feed healthy seafood products to future generations. The chapters discuss the most critical bottlenecks of the development. They encompass subjects of understanding the environmental impacts, the current state-of-the-art in monitoring programs and in coastal zone management, the important interactions between wild and cultured organisms including release of non-native species into the wild.

Study and Analysis of Feeds and Fertilizers for Sustainable Aquaculture Development

Author : Mohammad R. Hasan
Publisher : Fao
ISBN 13 :
Total Pages : 540 pages
Book Rating : 4.:/5 (318 download)

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Book Synopsis Study and Analysis of Feeds and Fertilizers for Sustainable Aquaculture Development by : Mohammad R. Hasan

Download or read book Study and Analysis of Feeds and Fertilizers for Sustainable Aquaculture Development written by Mohammad R. Hasan and published by Fao. This book was released on 2007 with total page 540 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents the report of a workshop, a summary of the working group discussions, and recommendations.

Novel Technologies for Microalgae Utilization to Achieve Global Sustainable Development Goals (SDGs)

Author : Norio Nagao
Publisher : Frontiers Media SA
ISBN 13 : 288966886X
Total Pages : 175 pages
Book Rating : 4.8/5 (896 download)

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Book Synopsis Novel Technologies for Microalgae Utilization to Achieve Global Sustainable Development Goals (SDGs) by : Norio Nagao

Download or read book Novel Technologies for Microalgae Utilization to Achieve Global Sustainable Development Goals (SDGs) written by Norio Nagao and published by Frontiers Media SA. This book was released on 2021-06-23 with total page 175 pages. Available in PDF, EPUB and Kindle. Book excerpt:

In Brief to The State of World Fisheries and Aquaculture 2022

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251363676
Total Pages : 32 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis In Brief to The State of World Fisheries and Aquaculture 2022 by : Food and Agriculture Organization of the United Nations

Download or read book In Brief to The State of World Fisheries and Aquaculture 2022 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-06-28 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: The In Brief version of the FAO flagship publication, The State of World Fisheries and Aquaculture 2022, contains the key messages and main points from the publication and is aimed at the media, policy makers and a more general public.

Exploratory analysis of resource demand and the environmental footprint of future aquaculture development using Life Cycle Assessment

Download Exploratory analysis of resource demand and the environmental footprint of future aquaculture development using Life Cycle Assessment PDF Online Free

Author : Mungkung , R.[Author]; Phillips, M.[Author]; Castine, S.[Author]; Beveridge, M.[Author]; Chaiyawannakarn, N.[Author]; Nawapakpilai, S.[Author]; Waite, R.[Author]
Publisher : WorldFish
ISBN 13 :
Total Pages : 27 pages
Book Rating : 4./5 ( download)

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Book Synopsis Exploratory analysis of resource demand and the environmental footprint of future aquaculture development using Life Cycle Assessment by : Mungkung , R.[Author]; Phillips, M.[Author]; Castine, S.[Author]; Beveridge, M.[Author]; Chaiyawannakarn, N.[Author]; Nawapakpilai, S.[Author]; Waite, R.[Author]

Download or read book Exploratory analysis of resource demand and the environmental footprint of future aquaculture development using Life Cycle Assessment written by Mungkung , R.[Author]; Phillips, M.[Author]; Castine, S.[Author]; Beveridge, M.[Author]; Chaiyawannakarn, N.[Author]; Nawapakpilai, S.[Author]; Waite, R.[Author] and published by WorldFish. This book was released on with total page 27 pages. Available in PDF, EPUB and Kindle. Book excerpt: Increases in fish demand in the coming decades are projected to be largely met by growth of aquaculture. However, increased aquaculture production is linked to higher demand for natural resources and energy as well as emissions to the environment. This paper explores the use of Life Cycle Assessment to improve knowledge of potential environmental impacts of future aquaculture growth. Different scenarios of future aquaculture development are taken into account in calculating the life cycle environmental impacts. The environmental impact assessments were built on Food and Agriculture Organization statistics in terms of production volume of different species, whereas the inputs and outputs associated with aquaculture production systems were sourced from the literature. The matrix of input-output databases was established through the Blue Frontiers study.

Report of the Global Conference on Aquaculture +20 – Aquaculture for food and sustainable development

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251359865
Total Pages : 91 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Report of the Global Conference on Aquaculture +20 – Aquaculture for food and sustainable development by : Food and Agriculture Organization of the United Nations

Download or read book Report of the Global Conference on Aquaculture +20 – Aquaculture for food and sustainable development written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-04-08 with total page 91 pages. Available in PDF, EPUB and Kindle. Book excerpt: Feeding an expected global population of 9 billion by 2050 is a daunting challenge that is engaging hundreds of millions of farmers, food processors, traders, researchers, technical experts, and leaders the world over. Fish and other aquatic products from aquaculture can and will play a major role in meeting the dietary demands of all people, while also meeting the food security needs of the poorest. To realize the maximum contributions of the aquaculture sector toward achieving the targets set by the Sustainable Development Goals (SDGs) and Agenda 2030, coordinated and accelerated actions are required. Not only must these actions increase sustainable production, but also address the broader value chain, markets, and decent employment. Recognizing the critical importance of aquaculture, and the need to exchange and discuss reliable information to further enhance its contribution to sustainable development, the Food and Agriculture Organization of the United Nations (FAO), at the request of its Members, collaborated with the Network of Aquaculture Centres in Asia-Pacific and the Ministry of Agriculture and Rural Affairs of the People’s Republic of China, to organize the Global Conference on Aquaculture Millennium +20 (GCA +20), 22–25 September 2021, in Shanghai, the People's Republic of China. Under the theme “Aquaculture for food and sustainable development”, the GCA +20 aimed to bring stakeholders from government, business, academia, and civil society together to identify the policy and technology innovations, investment opportunities and fruitful areas of cooperation in aquaculture for food and sustainable development. A key output from the GCA +20 – the Shanghai Declaration on Aquaculture for Food and Sustainable Development – highlights the principles and strategic pathways to maximize sustainable aquaculture in achieving the SDGs, with a special focus on “Leaving no one behind”.

The State of World Fisheries and Aquaculture 2022

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251363641
Total Pages : 266 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis The State of World Fisheries and Aquaculture 2022 by : Food and Agriculture Organization of the United Nations

Download or read book The State of World Fisheries and Aquaculture 2022 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-06-28 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 2022 edition of The State of World Fisheries and Aquaculture coincides with the launch of the Decade of Action to deliver the Global Goals, the United Nations Decade of Ocean Science for Sustainable Development and the United Nations Decade on Ecosystem Restoration. It presents how these and other equally important United Nations events, such as the International Year of Artisanal Fisheries and Aquaculture (IYAFA 2022), are being integrated and supported through Blue Transformation, a priority area of FAO’s new Strategic Framework 2022–2031 designed to accelerate achievement of the 2030 Agenda for Sustainable Development in food and agriculture. The concept of Blue Transformation emerged from the Thirty-fourth Session of the FAO Committee on Fisheries in February 2021, and in particular the Declaration for Sustainable Fisheries and Aquaculture, which was negotiated and endorsed by all FAO Members. The Declaration calls for support for “an evolving and positive vision for fisheries and aquaculture in the twenty first century, where the sector is fully recognized for its contribution to fighting poverty, hunger and malnutrition.” In this context, Part 1 of this edition of The State of World Fisheries and Aquaculture reviews the world status of fisheries and aquaculture, while Parts 2 and 3 are devoted to Blue Transformation and its pillars on intensifying and expanding aquaculture, improving fisheries management and innovating fisheries and aquaculture value chains. Blue Transformation emphasizes the need for forward-looking and bold actions to be launched or accelerated in coming years to achieve the objectives of the Declaration and in support of the 2030 Agenda. Part 4 covers current and high-impact emerging issues – COVID-19, climate change and gender equality – that require thorough consideration for transformative steps and preparedness to secure sustainable, efficient and equitable fisheries and aquaculture, and finally draws some outlook on future trends based on projections. The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to-date information to a wide audience – policymakers, managers, scientists, stakeholders and indeed everyone interested in the fisheries and aquaculture sector.