Surf Cafe Cookbook

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Surf Cafe Cookbook

Author : Myles Lamberth
Publisher : Orca Publications
ISBN 13 : 9780956789310
Total Pages : 0 pages
Book Rating : 4.7/5 (893 download)

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Book Synopsis Surf Cafe Cookbook by : Myles Lamberth

Download or read book Surf Cafe Cookbook written by Myles Lamberth and published by Orca Publications. This book was released on 2012-10-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Surf Café Cookbook is the first book by Jane and Myles Lamberth, proprietors of Shells Café in Strandhill on the west coast of Ireland. Jane and Myles met eight years ago when they were both working in the UK. They spent summers working in restaurants by the sea in Cornwall so they could go surfing, and winters running chalets in ski resorts in the Alps. Eventually they felt the need to put some roots down so they took the plunge and opened their own place, Shells Café, in March 2010. And they haven't looked back since. It’s the perfect place for Jane and Myles to create great food and live the outdoor lifestyle they love. They use fresh organic seasonal produce – vegetables from the bountiful Irish soil, and fish from the wild Atlantic. From foraging on the beach to creating the perfect picnic to making homemade Baileys, The Surf Café Cookbook focuses on locally-produced food that’s unpretentious and tasty. It’s food for sharing with friends and family, around the kitchen table or on a beach blanket thrown on the sand. It’s contemporary Irish cooking with a soupçon of salty air. And the Surf Café Cookbook is more than just a cookbook, it also includes all sorts of useful tips ranging from how to gut a fish to making crafty home accessories for special occasions. This is coastal living at it’s best – cooking, eating and living the Irish way. In this book Myles and Jane want to share their food adventures with you.

Surf Cafe Living

Author : Jane Lamberth
Publisher : Orca Publications
ISBN 13 : 9780956789365
Total Pages : 0 pages
Book Rating : 4.7/5 (893 download)

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Book Synopsis Surf Cafe Living by : Jane Lamberth

Download or read book Surf Cafe Living written by Jane Lamberth and published by Orca Publications. This book was released on 2014-08-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jane and Myles Lamberth are living their dream running a bustling seaside cafe, creating a gorgeous home and enjoying a carefree coastal lifestyle. Surf Cafe Living is their second book, the follow-up to The Surf Cafe Cookbook. It features 50 delicious easy-to-make recipes, with the emphasis once again on using fresh, organic, seasonal produce. Taking his inspiration from the changing seasons, talented chef Myles shows you how to prepare mouthwatering dishes such as Calamari and Chorizo Salad, Spiced Butternut Squash Soup, Pan-Fried Skate with Capers, Coconut Thai Crab Cakes, Roast Spatchcock Chicken with Salsa Verde, Cola Pulled Pork, Polka Dot Cake and Chocolate Raspberry Tart. All the recipes are unfussy and simple to make, with quantities given in both US and metric measurements. Since the release of The Surf Cafe Cookbook Jane and Myles have also made a place of their own, transforming a rundown cottage into a contemporary beach house. In Surf Cafe Living, they explain how to refashion a living space with passion and creativity, utilising ideas and know-how from local designers and craftsmen. You'll learn how to how to build a fire pit for barbecues, how to make inventive party decorations, and how to turn coffee sacks into stylish cushion covers. There are also tips from local food producers about making cheese, keeping bees and growing herbs. This book is all about stress-free entertaining. It will inspire you to invite guests around for brunch, throw an impromptu barbecue, or take the next step and host a fabulous dinner party. Surf Cafe Living is dedicated to making your house a home and filling it with great friends, family and of course delectable food.

First We Surf, Then We Eat

Author : Jim Kempton
Publisher : Turner Publishing Company
ISBN 13 : 1945551348
Total Pages : 500 pages
Book Rating : 4.9/5 (455 download)

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Book Synopsis First We Surf, Then We Eat by : Jim Kempton

Download or read book First We Surf, Then We Eat written by Jim Kempton and published by Turner Publishing Company. This book was released on 2018-08-10 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jim Kempton has spent his life traveling and surfing the world, along the way learning to cook the world's best beach-loving dishes. Now he's sharing his vividly colorful, richly flavorful, and vibrantly healthful collection of more than 90 recipes, along with stories of the best waves, markets, restaurants, adventures, and misadventures that he's experienced, from Australia to Hawaii, the Basque Country to Indonesia, California to Mexico. First We Surf, Then We Eat features a foreword by The Surfer's Journal publisher Steve Pezman, a preface by famed surfer/chef Raphael Lunetta, and photography by Bill Schildge, Jeff Divine, Tom Servais, and Art Brewer.

Surfing the Menu

Author : Ben O'Donoghue
Publisher :
ISBN 13 : 9781554700820
Total Pages : 0 pages
Book Rating : 4.7/5 (8 download)

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Book Synopsis Surfing the Menu by : Ben O'Donoghue

Download or read book Surfing the Menu written by Ben O'Donoghue and published by . This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Surfing the Menu is based on the exciting eight-part cookery series of the same name, in which two talented chefs, Curtis Stone and Ben O'Donoghue, travel the rugged land and scenic coastline of Australia, sourcing local produce and cooking up a storm. Each chapter is drawn from one programme of the series, incorporating the recipes used, the places visited, and the people met along the way. With Australia now considered the hot spot for innovative cooking and with stunning location shots, this book is a must-have for those in love with food and this beautiful continent. The skills of the two chefs are evident throughout-- Curtis is currently heading an exciting new restaurant concept with The Conran Group and was previously head chef at Marco Pierre White's former eatery, Quo Vadis, in London, and Ben is head chef at London's celebrated The Atlantic Bar & Grill. Overall however, it is their abilities to communicate their love of food and life that make this a delicious and inspiring collection of mouth-watering dishes.

Good Vibes Cookbook

Author : Jane Lamberth
Publisher : Orca Publications
ISBN 13 : 9780993038341
Total Pages : 0 pages
Book Rating : 4.0/5 (383 download)

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Book Synopsis Good Vibes Cookbook by : Jane Lamberth

Download or read book Good Vibes Cookbook written by Jane Lamberth and published by Orca Publications. This book was released on 2018-07-24 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Inspired by travel, surfing and a healthy outdoors lifestyle, Good Vibes Cookbook is the latest book by the authors of the Surf Café Cookbook and Surf Café Living. Packed with delicious, nutritious recipes using clean foods, it beckons you to enjoy vibrant, tasty dishes that are good for you. Based on the West Coast of Ireland, authors Jane and Myles Lamberth are behind the successful surfside café, Shells, in Strandhill. Here they have tried and tested all the recipes in the book, to bring you the best locally-produced, easy-to-make food. Good Vibes Cookbook brings together a variety influences from their global travels and their lifestyle at home in Ireland. You’ll find the pages stuffed with nourishing, mouth-watering recipes that will enrich your diet and make you feel great. Wake up to energizing snacks such as the Super Green ‘Superman’ Smoothie, Buddha Breakfast Bowl, Ricotta Hotcakes and Coconut Butter Coffee. Learn how to create amazing dishes like Asian Slaw, Moroccan Butternut Squash Tagine, Pea and Trout Salad, Slow Poached Coconut Chicken and Hazelnut Lamb Koftas. Feed your sweet tooth with healthy Elderflower and Raspberry Cake, and Vegan Chocolate Ice-cream. Awesome photography will encourage you to spend more time in the kitchen, fuel your body the right way and ensure that you feel the good vibes every time you flick through the pages of the cookbook. You’ll be inspired to live a more fulfilled life packed with great food, outdoor living and a taste of the ocean. From this book you will: Master your cooking and plan your week ahead with authentic, clean recipes Wake up to power-boosting breakfasts Discover how to make vibrant, healthy lunches Indulge your sweet side with both naughty and nourishing treats Be inspired to create simple and satisfying suppers Get the good vibes!

Gjelina

Author : Travis Lett
Publisher : Chronicle Books
ISBN 13 : 1452133441
Total Pages : 355 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis Gjelina by : Travis Lett

Download or read book Gjelina written by Travis Lett and published by Chronicle Books. This book was released on 2015-10-27 with total page 355 pages. Available in PDF, EPUB and Kindle. Book excerpt: Travis Lett's new American cuisine from Los Angeles's most talked-about restaurant. Standout cookbook featuring 125+ rustic and delicious dishes: Gjelina in Venice Beach, California is lauded by critics from London to New York to San Francisco. It is beloved by stars, locals, and out-of-towners alike for its seductive simplicity and seasonal New American menu created by talented chef Travis Lett. • With 125 rustic and utterly delicious salads, toasts, pizzas, vegetable and grain dishes, pastas, fish and meat mains, and desserts that have had fans clamoring for a table at Gjelina since the restaurant burst onto the scene in 2008. • More than 150 color photographs from acclaimed photographer Michael Graydon and stylist Nikole Herriott. The tactile and artisanal packaging of this recipe book evoke the vibe of Venice Beach and the Gjelina (the G's silent) aesthetic, and showcase the beautiful plated food of chef Travis Lett's ingredient-based, vegetable-centric cooking. Much like cookbook best sellers from Yotam Ottolenghi's Jerusalem, Plenty, and Ottolenghi, Gjelina is the cookbook for the way we want to eat now. • Gorgeous cookbook will be a go-to for inspiring recipes as well as for simply admiring the photographed plated dishes. • Mouthwatering recipes include broccoli rabe pesto, grilled kale with shallot-yogurt dressing and toasted hazelnuts, mushroom toast, baby radishes with black olive and anchovy aioli, ricotta gnocchi with cherry tomato Pomodoro, farro with beet and mint yogurt, cioppino, steaks with smoky tomato butter and cipollini, strawberry-rhubarb polenta crisp, and more.

Travel, Surf, Cook

Author : Johannes Riffelmacher
Publisher :
ISBN 13 : 9781449471217
Total Pages : 0 pages
Book Rating : 4.4/5 (712 download)

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Book Synopsis Travel, Surf, Cook by : Johannes Riffelmacher

Download or read book Travel, Surf, Cook written by Johannes Riffelmacher and published by . This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Salt & Silver traces the journey of Johannes Riffelmacher and Thomas Kosikowski as they travel through Central and South America, reporting on all the best surfing locations, chronicling the stories of local surfers and restaurant owners, and compiling recipes representative of each area.

The NoMad Cookbook

Author : Daniel Humm
Publisher : Ten Speed Press
ISBN 13 : 1607748231
Total Pages : 552 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis The NoMad Cookbook by : Daniel Humm

Download or read book The NoMad Cookbook written by Daniel Humm and published by Ten Speed Press. This book was released on 2015-10-13 with total page 552 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the authors of the acclaimed cookbooks Eleven Madison Park and I Love New York comes this uniquely packaged cookbook, featuring recipes from the wildly popular restaurant and, as an added surprise, a hidden back panel that opens to reveal a separate cocktail book. Chef Daniel Humm and his business partner Will Guidara are the proprietors of two of New York's most beloved and pioneering restaurants: Eleven Madison Park and The NoMad. Their team is known not only for its perfectly executed, innovative cooking, but also for creating extraordinary, genre-defying dining experiences. The NoMad Cookbook translates the unparalleled and often surprising food and drink of the restaurant into book form. What appears to be a traditional cookbook is in fact two books in one: upon opening, readers discover that the back half contains false pages in which a smaller cocktail recipe book is hidden. The result is a wonderfully unexpected collection of both sweet and savory food recipes and cocktail recipes, with the lush photography by Francesco Tonelli and impeccable style for which the authors are known. The NoMad Cookbook promises to be a reading experience like no other, and will be the holiday gift of the year for the foodie who has everything.

Malibu Farm Sunrise to Sunset

Author : Helene Henderson
Publisher : Clarkson Potter
ISBN 13 : 0593138732
Total Pages : 305 pages
Book Rating : 4.5/5 (931 download)

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Book Synopsis Malibu Farm Sunrise to Sunset by : Helene Henderson

Download or read book Malibu Farm Sunrise to Sunset written by Helene Henderson and published by Clarkson Potter. This book was released on 2021-09-07 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: These 100 recipes will transport you to a breezy beach day, from sunrise breakfasts to celebrating under the stars, from the beloved Malibu Farm restaurant chef and owner. Malibu Farm Sunrise to Sunset captures the carefree vibe of a beachside vacation with its simple and healthy farm-to-table recipes and gorgeous photography showcasing the changing light throughout a perfect Southern California day. This book brings laidback beachy vibes to your kitchen, making it easy to start the day with Surfers Rancheros, lounge at midday with fika snacks such as Pumpkin Chocolate Bread Pudding, and linger over magic-hour meals like Spaghetti Squash Lasagna. It’s an ode to unfussy home cooking from an author who truly gets it; Malibu Farm’s path to success is rooted in Helene Henderson’s completely self-taught culinary skills and her simple Swedish sensibility. In essays interspersed throughout the book, Helene shares memories from growing up in Sweden, insights from the restaurant, and the joys of a life by the water. With doable and nourishing recipes like Avocado Pizza with Ricotta Cream and the Big Apple Salad with Brussels Sprouts, Malibu Farm Sunrise to Sunset encourages you to create memorable meals that make every day a beach day, no matter where you are.

Mala Ocean Tavern Cookbook

Author : Mark Ellman
Publisher :
ISBN 13 : 9780980024104
Total Pages : 0 pages
Book Rating : 4.0/5 (241 download)

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Book Synopsis Mala Ocean Tavern Cookbook by : Mark Ellman

Download or read book Mala Ocean Tavern Cookbook written by Mark Ellman and published by . This book was released on 2007 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Surf Food

Author : Nava Young
Publisher :
ISBN 13 : 9780646522517
Total Pages : 135 pages
Book Rating : 4.5/5 (225 download)

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Book Synopsis Surf Food by : Nava Young

Download or read book Surf Food written by Nava Young and published by . This book was released on 2009 with total page 135 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of recipes from the world's best surfers, including 25 World Champions. These individuals have some of the most envied lifestyles of any sports people and this book gives you a glimpse into their world. Featuring informative biographies, over 180 photographs and mouthwatering dishes from all over the globe, Surf Food is sure to keep you both entertained and well fed.

Dumplings All Day Wong

Author : Lee Anne Wong
Publisher : Macmillan
ISBN 13 : 1624140599
Total Pages : 258 pages
Book Rating : 4.6/5 (241 download)

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Book Synopsis Dumplings All Day Wong by : Lee Anne Wong

Download or read book Dumplings All Day Wong written by Lee Anne Wong and published by Macmillan. This book was released on 2014-08-19 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Create dumplings in innumerable ways, using folds such as Potstickers, Gyozas, Shumai, Har Gow, Wontons and more, along with countless fillings and different cooking methods such as steaming, pan-frying, baking or deep-frying.

Cooking with All Things Trader Joe's

Author : Deana Gunn
Publisher : Cooking with Trader Joe's
ISBN 13 : 0979938406
Total Pages : 139 pages
Book Rating : 4.9/5 (799 download)

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Book Synopsis Cooking with All Things Trader Joe's by : Deana Gunn

Download or read book Cooking with All Things Trader Joe's written by Deana Gunn and published by Cooking with Trader Joe's. This book was released on 2008-02 with total page 139 pages. Available in PDF, EPUB and Kindle. Book excerpt: ISBN 978-0-9799384-1-2 replaces ISBN 978-0-9799384-0-5 Easy, quick, and delicious recipes using ingredients from Trader Joe's stores.

The Lemonade Cookbook

Author : Alan Jackson
Publisher : St. Martin's Press
ISBN 13 : 1466838663
Total Pages : 259 pages
Book Rating : 4.4/5 (668 download)

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Book Synopsis The Lemonade Cookbook by : Alan Jackson

Download or read book The Lemonade Cookbook written by Alan Jackson and published by St. Martin's Press. This book was released on 2013-10-29 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Lemonade Cookbook takes the bold flavors, imaginative dishes, and southern California lifestyle that have made the brand an instant hit and captures them in a fresh, beautifully-designed, full-color book. Like Los Angeles, Lemonade's cuisine is carefully blended with variety. L.A. is agents and movie grips, surfers and yoga moms, students and celebrities, and a wide mix of different culinary traditions. At Lemonade the marketplace salads, unique sandwiches, and slow-simmered stews taste as though every culture stirred a bit into the pot—for example, the skirt steak with grilled onions and piquillo peppers with its smoky depth, pairs perfectly with the snappy salad of Chinese long beans, plums, and scallion vinaigrette. A comfortable place where locals and visitors enjoy a rotating daily spread of deliciousness, the recipes, more than 120 in all, stress simple cooking preparation with a global taste, and are a perfect fit for today's on-the-go lifestyles and perceptive palates. And, of course, it wouldn't be L.A. without the amazing desserts—from banana mascarpone layer cake to caramel fleur de sel macaroons to peanut butter milk chocolate cookies, there are recipes for treats galore, plus ten different recipes for delicious flavors of lemonade. The Lemonade Cookbook: Southern California Comfort Food from L.A.'s Favorite Modern Cafeteria speaks to all cooks who want to make sophisticated highly-urban "comfort food" with ease.

Pretty Delicious

Author : Candice Kumai
Publisher : Rodale Books
ISBN 13 : 1609613279
Total Pages : 290 pages
Book Rating : 4.6/5 (96 download)

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Book Synopsis Pretty Delicious by : Candice Kumai

Download or read book Pretty Delicious written by Candice Kumai and published by Rodale Books. This book was released on 2011-02-01 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: When was the last time you indulged in a sumptuous eggs benedict, an herbaceous and aromatic pasta with pesto, or a soul-satisfying cup of creamy tomato soup with a grilled cheese on the side—without a moment of guilt? The too-good-to-be-true recipes in Pretty Delicious not only look and taste great, but they are as easy on the waistline as they are on the wallet and will keep you lean, sexy, and very, very happy. The secret? Former model-turned-chef Candice Kumai skips "diet" food in favor of smart swaps and delicious real foods that keep fat and calories to a minimum while boosting flavor and plate appeal to the maximum. And by loading her dishes with FWBs (that's foods with benefits, of course!), she ensures that every enticing bite provides the key nutrients your body craves to stay healthy and look amazing. From sliders and mac' and cheese to a lightened-up veggie lasagna and guilt-free BLTs, nothing is off-limits in the Pretty Delicious kitchen. Love Cali-fresh flavors? Try Candice's 470-calorie Fabulous Fish Tacos and a soul-soothing Albóndigas Soup. Making an intimate dinner for two? Almond Pesto Fettuccine with Pan-Seared Scallops or Grilled White Pizza with Mushrooms, Artichokes, and Parm are made to order. Hosting a crowd for brunch? A breakfast burrito bar or make-your-own-mimosas spread will start the weekend off right without weighing you down. And proving that you don't need to be a millionaire to eat like royalty, Candice shares her tips for being fab and frugal, as well as ideas for making smart switches in the kitchen that will save you calories and fat grams without compromising on flavor. For entertaining, for easy weeknight meals, and for simple snacks and everyday indulgences (to be enjoyed in moderation), Candice Kumai's collection of smart, sexy, and truly irresistible recipes is proof that even the most health-conscious cook can dish it up with style and flavor!

The Blue Ducks

Author : Darren Robertson
Publisher : Plum
ISBN 13 : 1743289790
Total Pages : 212 pages
Book Rating : 4.7/5 (432 download)

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Book Synopsis The Blue Ducks by : Darren Robertson

Download or read book The Blue Ducks written by Darren Robertson and published by Plum. This book was released on 2013-09-01 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: Darren Roberston and Mark LaBrooy are the faces of a new, grassroots approach to cooking: delicious food based on an ethos of community, sustainability and growing-it-local. Professional chefs, mad surfers, keen gardeners and foragers, Darren and Mark live by this philosophy in everything they do; when cooking in their café, Three Blue Ducks, and in their garden, which is home to a rambling vegetable patch and four very happy chickens. In their first book, Mark and Darren share more than 80 of their most enticing recipes, using eggs direct from their 'Chook Mahal', honey from the bees on their roof, local meat and seafood, and loads of herbs and veggies grown in the garden. Enjoy mouth-watering Sticky Pork Ribs, Barbecued Calamari, Spiced Chicken in a Brown Paper Bag, Home-Toasted Muesli, Salted Caramel Banana Muffins... and meltingly good Char-grilled Peaches with Vanilla & Rosemary Ice Cream. This is a cookbook full of fresh ingredients and dishes bursting with flavour; a tribute to our breathtaking coastal landscape; and an inspiring reminder of the joys of connecting with the land, whether it be growing your own veggies, keeping chickens or making more ethical food choices. The Blue Ducks will have you cooking up the most delicious and seasonal delights, and looking at the food we eat in a completely new way. This is a specially formatted fixed layout ebook that retains the look and feel of the print book.

The Blue Ducks in the Country

Author : Darren Robertson
Publisher : Plum
ISBN 13 : 1760555681
Total Pages : 256 pages
Book Rating : 4.7/5 (65 download)

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Book Synopsis The Blue Ducks in the Country by : Darren Robertson

Download or read book The Blue Ducks in the Country written by Darren Robertson and published by Plum. This book was released on 2017-08-29 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Professional chefs and farmers-in-training, Darren Robertson and Mark LaBrooy are passionate about growing, sourcing and making their own food. In their third cookbook, Mark and Darren share more than 90 delicious recipes, based on their experiences and adventures at their farm café in Byron Bay. As with their previous books there is still a focus on their love for whole grains, free-range meat, sustainable seafood, fresh vegetables and fruit, and nuts and seeds. At the farm, the Blue Ducks grow their own veggies and produce, keep chickens for eggs and even farm their own pigs for meat. Some of this produce is then served at the café restaurant on site. This project has made the boys even more passionate about knowing where their food comes from, making things from scratch and using wholefoods in their cooking. This is a specially formatted fixed-layout ebook that retains the look and feel of the print book.