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ISBN 13 :
Total Pages : 844 pages
Book Rating : 4.3/5 (21 download)
Download or read book The Indian Journal of Agricultural Sciences written by and published by . This book was released on 2015-07 with total page 844 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : K. Vanangamudi
Publisher : Scientific Publishers
ISBN 13 : 9386347792
Total Pages : 495 pages
Book Rating : 4.3/5 (863 download)
Download or read book Seed Quality Enhancement: Principles and Practices written by K. Vanangamudi and published by Scientific Publishers. This book was released on 2010-03-01 with total page 495 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seed is the source of future plants or foods, is the storage place of culture of history, is the first link in the food chain, is the ultimate symbol of food security. Seed is the source of life. Seeds are basic in crop production. No agricultural practice can improve a crop beyond the limits set by the seed. Quality seed is the key for successful agriculture, which demands each and every seed should be readily germinable and produce a vigorous seedling ensuring high yield. “Care with the seed and joy with the harvest” and “Good seed doesn’t cost it always pays” are the popular adage which enlightens the importance of the quality seed. The farmers always very much interested in the best seed management practices which are safe, environmentally sound and scientifically proven technologies. Understandably, in view of the importance of quality seeds in Agriculture, both as a product and as a means of establishing a crop, most attention at all levels of investigation has been directed to crop seeds. Since seed is a biological entity, deterioration beyond harvest is inevitable. The consequences of low quality seeds are poor germination, low and delayed emergence and weak growth leading to poor field stand and ultimately reflecting on reduced yield. Low productivity could be attributed broadly to use of poor quality seeds. At present to overcome this, several seed enhancement techniques are available for quality upgradation. It has two goals; one is related to seed designing and other to seed functioning. The rationale for pre-sowing seed enhancement techniques is to mobilize the seeds own resources and to augment them with external resources to get maximum improvement in field stand establishment and yield. To achieve this, several physical, physiological and biochemical treatments are available at present to give value addition to seeds. Physiological seed treatments that improve seed performance are based primarily on seed hydration and dehydration. Among several non physiological seed treatments, coating or pelleting can also indirectly improve seed germination, stand establishment and crop productivity.
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ISBN 13 :
Total Pages : 1732 pages
Book Rating : 4.E/5 ( download)
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1976 with total page 1732 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 450 pages
Book Rating : 4.0/5 ( download)
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1989-03 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : J. Esteban Hernández Bermejo
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251032176
Total Pages : 372 pages
Book Rating : 4.0/5 (321 download)
Download or read book Neglected Crops written by J. Esteban Hernández Bermejo and published by Food & Agriculture Org.. This book was released on 1994 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: About neglected crops of the American continent. Published in collaboration with the Botanical Garden of Cord�ba (Spain) as part of the Etnobot�nica92 Programme (Andalusia, 1992)
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ISBN 13 :
Total Pages : 810 pages
Book Rating : 4.E/5 ( download)
Download or read book Agrindex written by and published by . This book was released on 1989 with total page 810 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : John Navazio
Publisher : Chelsea Green Publishing
ISBN 13 : 1603584528
Total Pages : 410 pages
Book Rating : 4.6/5 (35 download)
Download or read book The Organic Seed Grower written by John Navazio and published by Chelsea Green Publishing. This book was released on 2012-12-17 with total page 410 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now in Paperback “A fantastic guide for organic seed breeders and producers. [Navazio] has taken organic seed production to a higher level.” —Suzanne Ashworth, author of Seed to Seed The Organic Seed Grower is a comprehensive manual for the serious vegetable grower who is interested in growing high-quality seeds using organic farming practices. It is written for both home seed savers and diversified small-scale farmers who want to learn the necessary steps involved in successfully producing a seed crop organically. Detailed profiles for each of the major vegetables provide users with practical, in-depth knowledge about growing, harvesting, and processing seed for a wide range of common and specialty vegetable crops, from Asian greens to zucchini. In addition, readers will find extensive and critical information on topics including: • Seed-borne diseases • The reproductive biology of crop plants • Annual vs. biennial seed crops • Isolation distances needed to ensure varietal purity • Maintaining adequate population size for genetic integrity • Seed crop climates • Seed cleaning basics • Seed storage for farmers • and more . . . This book can serve as a bridge to lead skilled gardeners, who are already saving their own seed, into the idea of growing seed commercially. And for diversified vegetable farmers who are growing a seed crop for sale for the first time, it will provide details on many of the tricks of the trade that are used by professional seed growers. This manual will help the budding seed farmer to become more knowledgeable, efficient, and effective in producing a commercially viable seed crop. Written by well-known plant breeder and organic seed expert John Navazio, The Organic Seed Grower is the most useful guide to best practices in this exciting and important field.
Author : Susana Araújo
Publisher : BoD – Books on Demand
ISBN 13 : 953512658X
Total Pages : 214 pages
Book Rating : 4.5/5 (351 download)
Download or read book New Challenges in Seed Biology written by Susana Araújo and published by BoD – Books on Demand. This book was released on 2016-10-12 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: New Challenges in Seed Biology - Basic and Translational Research Driving Seed Technology combines different aspects of basic and translational research in seed biology. A collection of eight chapters written by seed biology experts from the field of seed physiology, ecology, molecular biology, biochemistry, and seed technology was gathered. We hope that this book will attract the attention of researchers and technologists from academia and industry, providing points for interactive and fruitful discussion on this fascinating topic.
Author : Shirley Doy
Publisher :
ISBN 13 : 9781682861547
Total Pages : 0 pages
Book Rating : 4.8/5 (615 download)
Download or read book Seed Science and Technology written by Shirley Doy and published by . This book was released on 2016-05-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The recent researches performed in seed science have transformed agricultural practices and have affected agricultural production as well. This book is meant for students who are looking for an elaborate reference text on seed science. It delves into significant topics, such as seed development, seed structure, germination, etc. With state-of-the-art inputs by acclaimed experts of this field, this book targets students and professionals alike.
Author : Hugo Campos
Publisher : Springer Nature
ISBN 13 : 3030286835
Total Pages : 524 pages
Book Rating : 4.0/5 (32 download)
Download or read book The Potato Crop written by Hugo Campos and published by Springer Nature. This book was released on 2019-12-03 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is open access under a CC BY 4.0 license. This book provides a fresh, updated and science-based perspective on the current status and prospects of the diverse array of topics related to the potato, and was written by distinguished scientists with hands-on global experience in research aspects related to potato. The potato is the third most important global food crop in terms of consumption. Being the only vegetatively propagated species among the world’s main five staple crops creates both issues and opportunities for the potato: on the one hand, this constrains the speed of its geographic expansion and its options for international commercialization and distribution when compared with commodity crops such as maize, wheat or rice. On the other, it provides an effective insulation against speculation and unforeseen spikes in commodity prices, since the potato does not represent a good traded on global markets. These two factors highlight the underappreciated and underrated role of the potato as a dependable nutrition security crop, one that can mitigate turmoil in world food supply and demand and political instability in some developing countries. Increasingly, the global role of the potato has expanded from a profitable crop in developing countries to a crop providing income and nutrition security in developing ones. This book will appeal to academics and students of crop sciences, but also policy makers and other stakeholders involved in the potato and its contribution to humankind’s food security.
Author : Robert E. Hardenburg
Publisher :
ISBN 13 :
Total Pages : 140 pages
Book Rating : 4.:/5 (31 download)
Download or read book The Commercial Storage of Fruits, Vegetables, and Florist and Nursery Stocks written by Robert E. Hardenburg and published by . This book was released on 1986 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: Note for the electronic edition: This draft has been assembled from information prepared by authors from around the world. It has been submitted for editing and production by the USDA Agricultural Research Service Information Staff and should be cited as an electronic draft of a forthcoming publication. Because the 1986 edition is out of print, because we have added much new and updated information, and because the time to publication for so massive a project is still many months away, we are making this draft widely available for comment from industry stakeholders, as well as university research, teaching and extension staff.
Author : Lee Buttala
Publisher : Seed Savers Exchange
ISBN 13 : 0988474913
Total Pages : 401 pages
Book Rating : 4.9/5 (884 download)
Download or read book The Seed Garden written by Lee Buttala and published by Seed Savers Exchange. This book was released on 2015-05-04 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the American Horticultural Society Award for Excellence In Garden Book Publishing Winner of the Silver Medal for Best Reference from the Garden Writer’s Association Filled with advice for the home gardener and the more seasoned horticulturist alike, The Seed Garden: The Art and Practice of Seed Saving provides straightforward instruction on collecting seed that is true-to-type and ready for sowing in next year’s garden. In this comprehensive book, Seed Savers Exchange, one of the foremost American authorities on the subject, and the Organic Seed Alliance bring together decades of knowledge to demystify the time-honored tradition of saving the seed of more than seventy-five coveted vegetable and herb crops—from heirloom tomatoes and long-favored varieties of beans, lettuces, and cabbages to centuries-old varieties of peppers and grains. With clear instructions, lush photographs, and easy-to-comprehend profiles on individual vegetable crops, this book not only teaches us how to go about conserving these important varieties for future generations and for planting out in next year’s garden, it also provides a deeper understanding of the importance of saving these genetically valuable varieties of vegetables that have evolved over the centuries through careful selection by farmers and home gardeners. Through simple lessons and master classes on crop selection, pollination, roguing, and the processes of harvesting and storing seeds, this book ensures that these time-honored traditions can continue. Many of these vegetable varieties are treasured for traits that are singular to their strain, whether that is a resistance to disease, an ability to grow well in a region for which that crop is not typically well suited, resistance to early bolting, or simply because it is a great-tasting variety. In an age of genetically modified crops and hybrid seed, a growing appreciation for saving seeds of these time-tested, open-pollinated cultivars has found a new audience from home vegetable gardeners and cooks to restaurant chefs and local farmers. Whether interested in simply saving seeds for home use or working to conserve rare varieties of beloved squashes and tomatoes, this book provides a deeper understanding of the art, the science, and the joy of saving seeds.
Author :
Publisher :
ISBN 13 :
Total Pages : 626 pages
Book Rating : 4.3/5 (91 download)
Download or read book Bibliography of Agriculture with Subject Index written by and published by . This book was released on 1990 with total page 626 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : T. Sera
Publisher : Springer Science & Business Media
ISBN 13 : 9401710686
Total Pages : 535 pages
Book Rating : 4.4/5 (17 download)
Download or read book Coffee Biotechnology and Quality written by T. Sera and published by Springer Science & Business Media. This book was released on 2013-04-17 with total page 535 pages. Available in PDF, EPUB and Kindle. Book excerpt: Coffee Biotechnology and Quality is a comprehensive volume containing 45 specialised chapters by internationally recognised experts. The book aims to provide a guide for those wishing to learn about recent advances in coffee cultivation and post-harvest technology. It provides a quantitative and rational approach to the major areas of coffee research, including breeding and cloning, tissue culture and genetics, pest control, post-harvest technology and bioconversion of coffee industry residues into commercially valuable products. The chapters review recent experimental work, allowing a conceptual framework for future research to be identified and developed. The book will be of interest to researchers and students involved in any area of coffee research. Consequently, plant breeders, microbiologists, biotechnologists and biochemical engineers will find the book to be a unique and invaluable guide.
Author : Shashank Shekhar Solankey
Publisher : Springer Nature
ISBN 13 : 3030634973
Total Pages : 262 pages
Book Rating : 4.0/5 (36 download)
Download or read book Advances in Research on Vegetable Production Under a Changing Climate Vol. 1 written by Shashank Shekhar Solankey and published by Springer Nature. This book was released on 2021-04-09 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: A considerable change in climate at a global level will impact the vegetable cultivation and agriculture as a whole; subsequently affecting the world's food supply. Climate change per se is not necessarily harmful; the problems arise from extreme events that are difficult to predict (erratic rainfall patterns and unpredictable high and low temperatures), and consequently reduce crop productivity. Vegetables are in general more succulent (have 90% water) and are more sensitive to climatic vagaries. Sudden changes in temperature coupled with irregular precipitation at any phase of crop growth can affect the normal growth, flowering, pollination, fruit setting, fruit development and fruit ripening can decrease the yield. The irregular precipitation can also affect the soil salinity and is a major challenge in many vegetable growing areas. To mitigate the harmful impact of climatic change there is a urgent need to develop adequate adaptation strategies for adverse effect of climate change and the preference should be given on development of heat, cold, drought, flood and salinity stress tolerant genotypes along with climate proofing through conventional and non-conventional breeding techniques. Available evidence shows that there is a high probability of increase in the frequency and intensity of climate related natural hazards due to climate change and hence increases the potential threat due to climate change related natural disasters in the world. This book (Volume- I) will be basically useful for the researchers and postgraduate students with current challenges and mitigation strategies for increasing vegetable production under a changing climate.
Author : Mario Malinconico
Publisher : Springer
ISBN 13 : 3662541300
Total Pages : 192 pages
Book Rating : 4.6/5 (625 download)
Download or read book Soil Degradable Bioplastics for a Sustainable Modern Agriculture written by Mario Malinconico and published by Springer. This book was released on 2017-02-14 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book shows how the use of biodegradable plastics in agriculture can have a profound positive impact on plasticulture. Starting with an organic chemistry approach to biodegradable and compostable plastics, both natural and synthetic, it then analyzes the technological and agronomic aspects of existing bioplastics for protected cultivation (mulching, direct cover, low tunnels). It describes the new sprayable biodegradable mulching method, which is based on the use of waterborne polysaccharides and cellulosic fibers. A further chapter describes the research and technology of biodegradable plastics for different agricultural practices. It also includes chapters on life cycle assessment (LCA) of biodegradable plastics for agriculture, and existing and developing standards in the field. It is a valuable resource for agronomists, chemical and materials engineers, polymer technologists and scientists, as well as for a more general readership interested in the application of green chemistry principles to the vast world of crop production. Mario Malinconico is Research Director at the Institute of Polymers, Composites and Biomaterials, National Research Council, Italy. /p
Author : Praveen K Singh
Publisher : CRC Press
ISBN 13 : 9781560221197
Total Pages : 468 pages
Book Rating : 4.2/5 (211 download)
Download or read book Hybrid Vegetable Development written by Praveen K Singh and published by CRC Press. This book was released on 2005-06-10 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get all the resource information you need on hybrid vegetable development—in one book! Discover the latest concepts in breeding and development of hybrid vegetables with Hybrid Vegetable Development. Respected authorities share their views on the most recent trends and the techniques used for hybrid vegetable development in various vegetable crops. This one book could become your comprehensive source for all aspects of breeding, development, and seed production. Hybrid Vegetable Development provides a huge volume of background information on eighteen of the most important world vegetable crops, including tomato, eggplant, hot pepper, bell pepper, cabbage, broccoli, cauliflower, onion, garden pea, and melons. Packed with helpful illustrations, diagrams, and tables, this book goes in-depth into hybrid development mechanisms, crop/floral biology, pollination control mechanisms genetics, breeding, and the exploitation of hybrid seed production on a commercial scale. Hybrid Vegetable Development covers: crop biology heterosis pollination control mechanisms hybrid seed production maintenance of inbred/pure lines seed production of major vegetables detailed descriptions of the mechanisms in hybrid vegetable development the status of transgenic vegetables Hybrid Vegetable Development is a valuable, comprehensive resource for agriculture industry experts and professionals, professors, and students.
