Structural Change in U.S Chicken and Turkey Slaughter

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Publisher : DIANE Publishing
ISBN 13 : 142890719X
Total Pages : 48 pages
Book Rating : 4.4/5 (289 download)

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Book Synopsis Structural Change in U.S Chicken and Turkey Slaughter by :

Download or read book Structural Change in U.S Chicken and Turkey Slaughter written by and published by DIANE Publishing. This book was released on with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Structural Change in U.S. Chicken and Turkey Slaughter

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Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (816 download)

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Book Synopsis Structural Change in U.S. Chicken and Turkey Slaughter by : Michael Ollinger

Download or read book Structural Change in U.S. Chicken and Turkey Slaughter written by Michael Ollinger and published by . This book was released on 2000 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Structural Change in U.s. Chicken and Turkey Slaughter ... Agricultural Economic Report Number 787 ... U.s. Department of Agriculture

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Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (725 download)

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Book Synopsis Structural Change in U.s. Chicken and Turkey Slaughter ... Agricultural Economic Report Number 787 ... U.s. Department of Agriculture by : United States. Department of Agriculture

Download or read book Structural Change in U.s. Chicken and Turkey Slaughter ... Agricultural Economic Report Number 787 ... U.s. Department of Agriculture written by United States. Department of Agriculture and published by . This book was released on 2000* with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Structural Change in the Meat, Poultry, Dairy, and Grain Processing Industries

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Publisher : DIANE Publishing
ISBN 13 : 1428957936
Total Pages : 32 pages
Book Rating : 4.4/5 (289 download)

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Book Synopsis Structural Change in the Meat, Poultry, Dairy, and Grain Processing Industries by : Michael Ollinger

Download or read book Structural Change in the Meat, Poultry, Dairy, and Grain Processing Industries written by Michael Ollinger and published by DIANE Publishing. This book was released on 2005 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report examines consolidation and structural change in meatpacking, meat processing, poultry slaughter and processing, cheese products, fluid milk, flour milling, corn milling, feed, and soybean processing.

The Setting Developments in Meat Consumption and Livestock Production

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Publisher : DIANE Publishing
ISBN 13 : 1428907076
Total Pages : 47 pages
Book Rating : 4.4/5 (289 download)

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Book Synopsis The Setting Developments in Meat Consumption and Livestock Production by :

Download or read book The Setting Developments in Meat Consumption and Livestock Production written by and published by DIANE Publishing. This book was released on with total page 47 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Assessments of the Cattle and Hog Industries 2005

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Publisher : DIANE Publishing
ISBN 13 : 1428954201
Total Pages : 23 pages
Book Rating : 4.4/5 (289 download)

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Book Synopsis Assessments of the Cattle and Hog Industries 2005 by :

Download or read book Assessments of the Cattle and Hog Industries 2005 written by and published by DIANE Publishing. This book was released on with total page 23 pages. Available in PDF, EPUB and Kindle. Book excerpt:

FoodReview

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Publisher :
ISBN 13 :
Total Pages : 344 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis FoodReview by :

Download or read book FoodReview written by and published by . This book was released on 2000 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Assessments of the Cattle and Hog Industries 2004

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Author :
Publisher : DIANE Publishing
ISBN 13 : 1428954198
Total Pages : 23 pages
Book Rating : 4.4/5 (289 download)

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Book Synopsis Assessments of the Cattle and Hog Industries 2004 by :

Download or read book Assessments of the Cattle and Hog Industries 2004 written by and published by DIANE Publishing. This book was released on with total page 23 pages. Available in PDF, EPUB and Kindle. Book excerpt:

We Just Keep Running the Line

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Publisher : LSU Press
ISBN 13 : 0807157694
Total Pages : 288 pages
Book Rating : 4.8/5 (71 download)

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Book Synopsis We Just Keep Running the Line by : LaGuana Gray

Download or read book We Just Keep Running the Line written by LaGuana Gray and published by LSU Press. This book was released on 2014-11-05 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: The poultry processing industry in El Dorado, Arkansas, was an economic powerhouse in the latter half of the twentieth century. It was the largest employer in the interconnected region of South Arkansas and North Louisiana surrounding El Dorado, and the fates of many related companies and farms depended on its continued financial success. We Just Keep Running the Line is the story of the rise of the poultry processing industry in El Dorado and the labor force -- composed primarily of black women -- upon which it came to rely. At a time when agricultural jobs were in decline and Louisiana stood at the forefront of rising anti-welfare sentiment, much of the work available in the area went to men, driving women into less attractive, labor-intensive jobs. LaGuana Gray argues that the justification for placing African American women in the lowest-paying and most dangerous of these jobs, like poultry processing, derives from longstanding mischaracterizations of black women by those in power. In evaluating the perception of black women as "less" than white women -- less feminine, less moral, less deserving of social assistance, and less invested in their families' and communities' well-being -- Gray illuminates the often-exploitative nature of southern labor, the growth of the agribusiness model of food production, and the role of women of color in such food industries. Using collected oral histories to allow marginalized women of color to tell their own stories and to contest and reshape narratives commonly used against them, We Just Keep Running the Line explores the physical and psychological toll this work took on black women, analyzing their survival strategies and their fight to retain their humanity in an exploitative industry.

Rural America

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Publisher :
ISBN 13 :
Total Pages : 542 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Rural America by :

Download or read book Rural America written by and published by . This book was released on 2001 with total page 542 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The End of Food

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Publisher : Houghton Mifflin Harcourt
ISBN 13 : 9780618606238
Total Pages : 428 pages
Book Rating : 4.6/5 (62 download)

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Book Synopsis The End of Food by : Paul Roberts

Download or read book The End of Food written by Paul Roberts and published by Houghton Mifflin Harcourt. This book was released on 2008 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt: The bestselling author of "The End of Oil" turns his attention to food and finds that the system entrusted with meeting one of the most basic needs is dramatically failing us. With his trademark comprehensive global approach, Roberts investigates the startling truth about the modern food system.

Rural Meat Processing Industry Draws Hispanic Workers

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Publisher : DIANE Publishing
ISBN 13 : 142890641X
Total Pages : 46 pages
Book Rating : 4.4/5 (289 download)

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Book Synopsis Rural Meat Processing Industry Draws Hispanic Workers by :

Download or read book Rural Meat Processing Industry Draws Hispanic Workers written by and published by DIANE Publishing. This book was released on with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt:

New Faces in New Places

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Publisher : Russell Sage Foundation
ISBN 13 : 1610443810
Total Pages : 381 pages
Book Rating : 4.6/5 (14 download)

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Book Synopsis New Faces in New Places by : Douglas S. Massey

Download or read book New Faces in New Places written by Douglas S. Massey and published by Russell Sage Foundation. This book was released on 2008-02-01 with total page 381 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beginning in the 1990s, immigrants to the United States increasingly bypassed traditional gateway cites such as Los Angeles and New York to settle in smaller towns and cities throughout the nation. With immigrant communities popping up in so many new places, questions about ethnic diversity and immigrant assimilation confront more and more Americans. New Faces in New Places, edited by distinguished sociologist Douglas Massey, explores today's geography of immigration and examines the ways in which native-born Americans are dealing with their new neighbors. Using the latest census data and other population surveys, New Faces in New Places examines the causes and consequences of the shift toward new immigrant destinations. Contributors Mark Leach and Frank Bean examine the growing demand for low-wage labor and lower housing costs that have attracted many immigrants to move beyond the larger cities. Katharine Donato, Charles Tolbert, Alfred Nucci, and Yukio Kawano report that the majority of Mexican immigrants are no longer single male workers but entire families, who are settling in small towns and creating a surge among some rural populations long in decline. Katherine Fennelly shows how opinions about the growing immigrant population in a small Minnesota town are divided along socioeconomic lines among the local inhabitants. The town's leadership and professional elites focus on immigrant contributions to the economic development and the diversification of the community, while working class residents fear new immigrants will bring crime and an increased tax burden to their communities. Helen Marrow reports that many African Americans in the rural south object to Hispanic immigrants benefiting from affirmative action even though they have just arrived in the United States and never experienced historical discrimination. As Douglas Massey argues in his conclusion, many of the towns profiled in this volume are not equipped with the social and economic institutions to help assimilate new immigrants that are available in the traditional immigrant gateways of New York, Los Angeles, and Chicago. And the continual replenishment of the flow of immigrants may adversely affect the nation's perception of how today's newcomers are assimilating relative to previous waves of immigrants. New Faces in New Places illustrates the many ways that communities across the nation are reacting to the arrival of immigrant newcomers, and suggests that patterns and processes of assimilation in the twenty-first century may be quite different from those of the past. Enriched by perspectives from sociology, anthropology, and geography New Faces in New Places is essential reading for scholars of immigration and all those interested in learning the facts about new faces in new places in America.

Effect of Food Industry Mergers and Acquisitions on Employment and Wages

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Publisher :
ISBN 13 :
Total Pages : 44 pages
Book Rating : 4.:/5 (9 download)

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Book Synopsis Effect of Food Industry Mergers and Acquisitions on Employment and Wages by : Michael Ollinger

Download or read book Effect of Food Industry Mergers and Acquisitions on Employment and Wages written by Michael Ollinger and published by . This book was released on 2005 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: Empirical analysis of mergers and acquisitions in eight important food industries suggests that workers in acquired plants realized modest increases in employment and wages relative to other workers. Results also show that mergers and acquisitions reduced the likelihood of plant closures while high relative labor costs encouraged plant shutdowns. These results differ from commonly held views that mergers and acquisitions lead to fewer jobs, wage cuts, and plant shutdowns.

The Chicken Trail

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Publisher : Cornell University Press
ISBN 13 : 0801468051
Total Pages : 224 pages
Book Rating : 4.8/5 (14 download)

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Book Synopsis The Chicken Trail by : Kathleen C. Schwartzman

Download or read book The Chicken Trail written by Kathleen C. Schwartzman and published by Cornell University Press. This book was released on 2013-01-08 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: In The Chicken Trail, Kathleen C. Schwartzman examines the impact of globalization-and of NAFTA in particular-on the North American poultry industry, focusing on the displacement of African American workers in the southeast United States and workers in Mexico. Schwartzman documents how the transformation of U.S. poultry production in the 1980s increased its export capacity and changed the nature and consequences of labor conflict. She documents how globalization-and NAFTA in particular-forced Mexico to open its commodity and capital markets, and eliminate state support of corporations and rural smallholders. As a consequence, many Mexicans were forced to abandon their no longer sustainable small farms, with some seeking work in industrialized poultry factories north of the border. By following this chicken trail, Schwartzman breaks through the deadlocked immigration debate, highlighting the broader economic and political contexts of immigration flows. The narrative that undocumented worker take jobs that Americans don't want to do is too simplistic. Schwartzman argues instead that illegal immigration is better understood as a labor story in which the hiring of undocumented workers is part of a management response to the crises of profit making and labor-management conflict. By placing the poultry industry at the center of a constellation of competing individual, corporate, and national interests and such factors as national debt, free trade, economic development, industrial restructuring, and African American unemployment, The Chicken Trail makes a significant contribution to our understanding of the implications of globalization for labor and how the externalities of free trade and neoliberalism become the social problems of nations and the tragedies of individuals.

Food Science: An Ecological Approach

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Publisher : Jones & Bartlett Learning
ISBN 13 : 1284157156
Total Pages : 678 pages
Book Rating : 4.2/5 (841 download)

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Book Synopsis Food Science: An Ecological Approach by : Sari Edelstein

Download or read book Food Science: An Ecological Approach written by Sari Edelstein and published by Jones & Bartlett Learning. This book was released on 2018-01-16 with total page 678 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Science: An Ecological Approach presents the field of food science—the study of the physical, biological, and chemical makeup of food, and the concepts underlying food processing—in a fresh, approachable manner that places it in the context of the world in which we live today.

Hispanic Spaces, Latino Places

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Publisher : University of Texas Press
ISBN 13 : 029278399X
Total Pages : 348 pages
Book Rating : 4.2/5 (927 download)

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Book Synopsis Hispanic Spaces, Latino Places by : Daniel D. Arreola

Download or read book Hispanic Spaces, Latino Places written by Daniel D. Arreola and published by University of Texas Press. This book was released on 2009-07-21 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hispanics/Latinos are the largest ethnic minority in the United States—but they are far from being a homogenous group. Mexican Americans in the Southwest have roots that extend back four centuries, while Dominicans and Salvadorans are very recent immigrants. Cuban Americans in South Florida have very different occupational achievements, employment levels, and income from immigrant Guatemalans who work in the poultry industry in Virginia. In fact, the only characteristic shared by all Hispanics/Latinos in the United States is birth or ancestry in a Spanish-speaking country. In this book, sixteen geographers and two sociologists map the regional and cultural diversity of the Hispanic/Latino population of the United States. They report on Hispanic communities in all sections of the country, showing how factors such as people's country/culture of origin, length of time in the United States, and relations with non-Hispanic society have interacted to create a wide variety of Hispanic communities. Identifying larger trends, they also discuss the common characteristics of three types of Hispanic communities—those that have always been predominantly Hispanic, those that have become Anglo-dominated, and those in which Hispanics are just becoming a significant portion of the population.