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Author : Morley Allan Jull
Publisher :
ISBN 13 :
Total Pages : 40 pages
Book Rating : 4.3/5 ( download)
Download or read book Standard Breeds and Varieties of Chickens written by Morley Allan Jull and published by . This book was released on 1940 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Carol Ekarius
Publisher : Storey Publishing, LLC
ISBN 13 : 1612128432
Total Pages : 288 pages
Book Rating : 4.6/5 (121 download)
Download or read book Storey's Illustrated Guide to Poultry Breeds written by Carol Ekarius and published by Storey Publishing, LLC. This book was released on 2016-07-18 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 128 birds strut their stuff across the pages of this definitive primer for intrepid poultry farmers and feather fanciers alike. From the Manx Rumpy to the Redcap and the Ancona duck to his Aylesbury cousin, each breed is profiled with a brief history, detailed descriptions of identifying characteristics, and colorful photography. Comprehensive and fun, Storey’s Illustrated Guide to Poultry Breeds celebrates the personalities and charming good looks of North America’s quirkiest barnyard birds and waterfowl.
Author : Harold Alvah Nourse
Publisher :
ISBN 13 :
Total Pages : 416 pages
Book Rating : 4.0/5 (873 download)
Download or read book The Wyandotte Standard and Breed Book written by Harold Alvah Nourse and published by . This book was released on 1919 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Gail Damerow
Publisher : Storey Publishing
ISBN 13 : 1603425616
Total Pages : 321 pages
Book Rating : 4.6/5 (34 download)
Download or read book The Chicken Encyclopedia written by Gail Damerow and published by Storey Publishing. This book was released on 2012-01-31 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: From addled to wind egg and crossed beak to zygote, the terminology of everything chicken is demystified in The Chicken Encyclopedia. Complete with breed descriptions, common medical concerns, and plenty of chicken trivia, this illustrated A-to-Z reference guide is both informative and entertaining. Covering tail types, breeding, molting, communication, and much more, Gail Damerow provides answers to all of your chicken questions and quandaries. Even seasoned chicken farmers are sure to discover new information about the multifaceted world of these fascinating birds.
Author : Rob Roy Slocum
Publisher :
ISBN 13 :
Total Pages : 32 pages
Book Rating : 4.:/5 (31 download)
Download or read book Standard Varieties of Chickens written by Rob Roy Slocum and published by . This book was released on 1919 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Altus Lacy Quaintance
Publisher :
ISBN 13 :
Total Pages : 862 pages
Book Rating : 4.U/5 (183 download)
Download or read book Standard Varieties of Chickens written by Altus Lacy Quaintance and published by . This book was released on 1924 with total page 862 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This bulletin is designed to point out and describe briefly the land in the United States available for settlement, and to tell the prospective settler something about the conditions he may expect to meet, the types of farming prevailing in the different districts, and the agencies to which he may apply for information. It is not the intention to undertake to guide or to direct the choice of a particular farm, but to supply the settler with initial information concerning the region in which he would like to establish a farm home."--Page ii.
Author : Rob Roy Slocum
Publisher :
ISBN 13 :
Total Pages : 132 pages
Book Rating : 4.:/5 (327 download)
Download or read book Standard Varieties of Chickens written by Rob Roy Slocum and published by . This book was released on 1917 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : A. J. Pieters
Publisher :
ISBN 13 :
Total Pages : 836 pages
Book Rating : 4.U/5 (183 download)
Download or read book Standard Breeds and Varieties of Chickens written by A. J. Pieters and published by . This book was released on 1926 with total page 836 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Success in the propagation of game birds has been enjoyed in the United States by individuals, by sportsmen's organizations, and by state game departments. There have been failures, of course, but methods that assure success are known. These are treated concisely in this bulletin and are elaborated upon in other publications ... Raising game birds may be made profitable, since the demand exceeds the supply of adult birds for breeding, of both young and adults for restocking, and of eggs for distribution to farmers and shooting clubs."--Ii.
Author : Morley Allan Jull
Publisher :
ISBN 13 :
Total Pages : 36 pages
Book Rating : 4.:/5 (153 download)
Download or read book Standard Breeds and Varieties of Chickens written by Morley Allan Jull and published by . This book was released on 1926 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : H. Nourse
Publisher : CreateSpace
ISBN 13 : 9781515262565
Total Pages : 414 pages
Book Rating : 4.2/5 (625 download)
Download or read book Wyandotte Chickens written by H. Nourse and published by CreateSpace. This book was released on 2015-07-27 with total page 414 pages. Available in PDF, EPUB and Kindle. Book excerpt: This special re-print edition of H.A. Nourse's book "The Wyandotte Standard and Breed Book" contains all the information a person needs to master the basics of raising this legendary breed of Poultry. Contained is a considerable amount of the very early history of the Wyandotte Breed. Written around World War One, this book sheds much light on the history of this breeds, as well as how to breed and select them. Included is a "complete description of all varieties of Wyandottes, with the text in full of the 1915 American Standard of Perfection as it relates to all varieties of Wyandotte. Also with treatises on breeding, rearing, feeding, housing, conditioning for exhibitions, exhibiting, etc." Included are over 400 pages of information on this famous breed of Poultry and hundreds of illustrations. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.
Author : Victoria Roberts
Publisher : John Wiley & Sons
ISBN 13 : 1444309382
Total Pages : 481 pages
Book Rating : 4.4/5 (443 download)
Download or read book British Poultry Standards written by Victoria Roberts and published by John Wiley & Sons. This book was released on 2009-03-16 with total page 481 pages. Available in PDF, EPUB and Kindle. Book excerpt: British Poultry Standards 6th edition is the official reference toall the recognised Poultry Standards in Great Britain. It containscomplete specifications together with judging points for allstandardised breeds and varieties, as compiled by the specialistBreed Clubs and recognised by the Poultry Club of GreatBritain. Breeding and exhibiting poultry is a long-held tradition as well asa popular and rewarding hobby. The work of the Breed Clubs and themany dedicated breeders in preserving the pure breeds is vital inmaintaining our breeds of poultry not only for the culturalheritage of future generations but also as a gene bank for thecommercial world. Under the guardianship of the Poultry Club ofGreat Britain, this book details the authorised standards ofexcellence for each breed. New to this edition: * New and improved colour images for many breeds, now with almost300 colour photographs. * The inclusion of silhouettes to show the perfect shape for eachbreed. * An additional 14 breeds are covered.
Author : A. F. Burgess
Publisher :
ISBN 13 :
Total Pages : 722 pages
Book Rating : 4.U/5 (183 download)
Download or read book Standard Varieties of Chickens written by A. F. Burgess and published by . This book was released on 1928 with total page 722 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The economical production of beef cattle in most sections of the United States depends largely upon the investment in the durable, convenient, and practical buildings, as well as upon the care, feeding, and management of the herd. Barns suitable for the successful growing and fattening of beef cattle need not be elaborate nor overexpensive. Any unnecessary outlay of money invested in them adds to the overhead expense. Appearance, however, should not be neglected, since well-proportioned and well-designed barns may be constructed at very little, if any additional expense. Such barns add materially to the sale value of a farm property."--Page ii.
Author : William Charles Denny
Publisher :
ISBN 13 :
Total Pages : 162 pages
Book Rating : 4.:/5 (891 download)
Download or read book Standard-bred Plymouth Rocks, Barred, White, Buff, Silver Penciled, Partridge and Columbian written by William Charles Denny and published by . This book was released on 1911 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : J. Ian H. Allonby
Publisher : John Wiley & Sons
ISBN 13 : 1119509149
Total Pages : 532 pages
Book Rating : 4.1/5 (195 download)
Download or read book British Poultry Standards written by J. Ian H. Allonby and published by John Wiley & Sons. This book was released on 2018-11-28 with total page 532 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fully updated and expanded new edition of the official reference to all the recognised Poultry Standards in Great Britain The seventh edition of British Poultry Standards contains complete specifications together with judging points for all standardised breeds and varieties of poultry, as compiled by the specialist Breed Clubs and published under the guidance of the Poultry Club of Great Britain. Intended as a manual to aid in the instruction and identification of breeds for the novice through to the veterinarian, this new edition has been thoroughly revised and edited, with numerous changes to breed pictures and profiles, providing a well-defined update for contemporary breeding, judging and exhibiting. Under the guardianship of the Poultry Club of Great Britain, this book details the authorised standards of excellence for each breed, covering categories such as feather markings, breed classification, and defects and deformities. The must-have reference for keepers, breeders, judges and exhibitors of pure bred poultry Features over 500 colour photographs, including 150 new images Includes 10 new breeds as well as all standardised breeds, and features photographs of many different varieties Provides complete specifications and judging points of all standardised breeds and varieties of poultry Recognised by the Poultry Club of Great Britain British Poultry Standards, 7th Edition is an essential resource for all poultry judges, breeders, exhibitors and keepers, as well as agricultural and veterinary college libraries and conservationists.
Author : U. S. Department of Agriculture
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781546428503
Total Pages : 36 pages
Book Rating : 4.4/5 (285 download)
Download or read book Standard Varieties of Chickens written by U. S. Department of Agriculture and published by Createspace Independent Publishing Platform. This book was released on 2017-05 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: This near-century old U.S Department of Agriculture book, "Standard Varieties of Chickens: Ornamental Breeds and Varieties" is a great addition the library of all those interested in Ornamental chicken breeds. It was first published in 1921. This book focuses solely on individual Ornamental breeds and the different varieties, their traits and histories, and provides a wealth of information for the small or large scale producer of meat and eggs. This book features Polish, Hamburg, Sumatra, Sultans, Frizzles and Game breeds. Both wonderfully nostalgic for those who love reading vintage or antique-style books, and a wealth of still-relevant information for egg and meat producers, both home and commercial. This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.
Author : George Burnham
Publisher : Litres
ISBN 13 : 5040649533
Total Pages : 306 pages
Book Rating : 4.0/5 (46 download)
Download or read book The History of the Hen Fever. A Humorous Record written by George Burnham and published by Litres. This book was released on 2021-12-02 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The History of the Hen Fever. A Humorous Record" by Geo. P. Burnham. Published by Good Press. Good Press publishes a wide range of titles that encompasses every genre. From well-known classics & literary fiction and non-fiction to forgotten−or yet undiscovered gems−of world literature, we issue the books that need to be read. Each Good Press edition has been meticulously edited and formatted to boost readability for all e-readers and devices. Our goal is to produce eBooks that are user-friendly and accessible to everyone in a high-quality digital format.
Author : Pam Percy
Publisher : Voyageur Press (MN)
ISBN 13 : 9780760324738
Total Pages : 152 pages
Book Rating : 4.3/5 (247 download)
Download or read book The Field Guide to Chickens written by Pam Percy and published by Voyageur Press (MN). This book was released on 2006-02-20 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: The story of the chicken traces the interactions of cultures around the globe. From Southeast Asia 8,000 years ago, chickens spread to ancient China and Japan, the Middle East, Europe during the rise and fall of the Roman Empire, and, from there, the world. Today, chickens fuel our poultry meat and egg industry. They also inspire the time-honored tradition of poultry exhibition and, increasingly, can be found in the backyards of folks who yearn for a simpler time. The Field Guide to Chickens provides a wealth of information on the sixty-one chicken breeds recognized by the American Poultry Association. From utilitarian egg layers to exotic show birds, from tiny bantams to large fowl, Pam Percy enlightens readers on the wonderful world of poultry. Essential for tyro fowl fans as well as longtime chicken breeders, this handy pocket-sized field guide includes a glossary, resources, and chapters describing the chicken's history, behavior, eggs and chicks, and ""everything but the cluck."" Indispensable and easy-to-use, this guide gives readers an ""egg up"" on the wonderful world of chickens.
