Spectroscopy of Tropical Fruits: Sala Mango and B10 Carambola (Penerbit USM)

Download Spectroscopy of Tropical Fruits: Sala Mango and B10 Carambola (Penerbit USM) PDF Online Free

Author :
Publisher : Penerbit USM
ISBN 13 : 9674611304
Total Pages : 289 pages
Book Rating : 4.6/5 (746 download)

DOWNLOAD NOW!


Book Synopsis Spectroscopy of Tropical Fruits: Sala Mango and B10 Carambola (Penerbit USM) by : Ommi Kalsom Mardziah Yahaya

Download or read book Spectroscopy of Tropical Fruits: Sala Mango and B10 Carambola (Penerbit USM) written by Ommi Kalsom Mardziah Yahaya and published by Penerbit USM. This book was released on 2017 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: This research work plays an important role in transforming current conventional methodology in fruit quality definition and evaluation into scientific and technological objectives and implementation. Conventional definition in evaluating fruit quality is based on its physical attributes such as colour, size, shape and percentage of physical defects. While the conventional practice is dominating fruit industry, the efforts to transform this conventional definition towards a more valuable and scientific interpretation has been put forth by various research groups worldwide. For every presented variable, evaluating or quantifying methodologies will be introduced and promoted by scientific societies. Similarly to fruit quality evaluation, several methodologies have been introduced, based on its physical or intrinsic definition. Despite many efforts that have been carried out in this research area, gaps still exist for the new research to take place especially in the area related to development of low cost measuring system, miniature and mobile system, online monitoring system with rapid time of measurement and high accuracy and precision measurement algorithm. Hence, this book is written particularly to explore the ability of visible and near infrared spectroscopy in quantitatively determining fruit intrinsic qualities with in-depth case studies on two prominent tropical fruits, Sala mango and B10 carambola.

Tropical and Subtropical Fruits

Download Tropical and Subtropical Fruits PDF Online Free

Author :
Publisher : John Wiley & Sons
ISBN 13 : 1118324110
Total Pages : 672 pages
Book Rating : 4.1/5 (183 download)

DOWNLOAD NOW!


Book Synopsis Tropical and Subtropical Fruits by : Muhammad Siddiq

Download or read book Tropical and Subtropical Fruits written by Muhammad Siddiq and published by John Wiley & Sons. This book was released on 2012-08-07 with total page 672 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tropical and sub-tropical fruits have gained significant importance in global commerce. This book examines recent developments in the area of fruit technology including: postharvest physiology and storage; novel processing technologies applied to fruits; and in-depth coverage on processing, packaging, and nutritional quality of tropical and sub-tropical fruits. This contemporary handbook uniquely presents current knowledge and practices in the value chain of tropical and subtropical fruits world-wide, covering production and post-harvest practices, innovative processing technologies, packaging, and quality management. Chapters are devoted to each major and minor tropical fruit (mango, pineapple, banana, papaya, date, guava, passion fruit, lychee, coconut, logan, carombola) and each citrus and non-citrus sub-tropical fruit (orange, grapefruit, lemon/lime, mandarin/tangerine, melons, avocado, kiwifruit, pomegranate, olive, fig, cherimoya, jackfruit, mangosteen). Topical coverage for each fruit is extensive, including: current storage and shipping practices; shelf life extension and quality; microbial issues and food safety aspects of fresh-cut products; processing operations such as grading, cleaning, size-reduction, blanching, filling, canning, freezing, and drying; and effects of processing on nutrients and bioavailability. With chapters compiled from experts worldwide, this book is an essential reference for all professionals in the fruit industry.

Spectroscopy of Tropical Fruits

Download Spectroscopy of Tropical Fruits PDF Online Free

Author :
Publisher :
ISBN 13 : 9789674611248
Total Pages : 0 pages
Book Rating : 4.6/5 (112 download)

DOWNLOAD NOW!


Book Synopsis Spectroscopy of Tropical Fruits by : Yahaya Ommi Kalsom Mardziah

Download or read book Spectroscopy of Tropical Fruits written by Yahaya Ommi Kalsom Mardziah and published by . This book was released on 2017 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Portable Spectroscopy and Spectrometry, Applications

Download Portable Spectroscopy and Spectrometry, Applications PDF Online Free

Author :
Publisher : John Wiley & Sons
ISBN 13 : 1119636434
Total Pages : 608 pages
Book Rating : 4.1/5 (196 download)

DOWNLOAD NOW!


Book Synopsis Portable Spectroscopy and Spectrometry, Applications by : Richard A. Crocombe

Download or read book Portable Spectroscopy and Spectrometry, Applications written by Richard A. Crocombe and published by John Wiley & Sons. This book was released on 2021-04-28 with total page 608 pages. Available in PDF, EPUB and Kindle. Book excerpt: The most comprehensive resource available on the many applications of portable spectrometers, including material not found in any other published work Portable Spectroscopy and Spectrometry: Volume Two is an authoritative and up-to-date compendium of the diverse applications for portable spectrometers across numerous disciplines. Whereas Volume One focuses on the specific technologies of the portable spectrometers themselves, Volume Two explores the use of portable instruments in wide range of fields, including pharmaceutical development, clinical research, food analysis, forensic science, geology, astrobiology, cultural heritage and archaeology. Volume Two features contributions by a multidisciplinary team of experts with hands-on experience using portable instruments in their respective areas of expertise. Organized both by instrumentation type and by scientific or technical discipline, 21 detailed chapters cover various applications of portable ion mobility spectrometry (IMS), infrared and near-infrared (NIR) spectroscopy, Raman and x-ray fluorescence (XRF) spectroscopy, smartphone spectroscopy, and many others. Filling a significant gap in literature on the subject, the second volume of Portable Spectroscopy and Spectrometry: Features a significant amount of content published for the first time, or not available in existing literature Brings together work by authors with assorted backgrounds and fields of study Discusses the central role of applications in portable instrument development Covers the algorithms, calibrations, and libraries that are of critical importance to successful applications of portable instruments Includes chapters on portable spectroscopy applications in areas such as the military, agriculture and feed, hazardous materials (HazMat), art conservation, and environmental science Portable Spectroscopy and Spectrometry: Volume Two is an indispensable resource for developers of portable instruments in universities, research institutes, instrument companies, civilian and government purchasers, trainers, operators of portable instruments, and educators and students in portable spectroscopy courses.

Rapid and Nondestructive Detection Techniques for Agri-Product Quality

Download Rapid and Nondestructive Detection Techniques for Agri-Product Quality PDF Online Free

Author :
Publisher : Frontiers Media SA
ISBN 13 : 2832553133
Total Pages : 258 pages
Book Rating : 4.8/5 (325 download)

DOWNLOAD NOW!


Book Synopsis Rapid and Nondestructive Detection Techniques for Agri-Product Quality by : Te Ma

Download or read book Rapid and Nondestructive Detection Techniques for Agri-Product Quality written by Te Ma and published by Frontiers Media SA. This book was released on 2024-08-13 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agri-product such as grains, fruits and vegetables play a very important role in people's daily life. The agri-product quality directly affects human life and health. Agri-product quality refers to the quality characteristics acceptable to consumers, which mainly includes external factors such as size, shape, color, defect and texture, and internal factors such as physical properties, chemical composition and tissue diseases. Generally speaking, variety, climate, soil, cultivation techniques, diseases and pests are all factors that affect the agri-product quality. Traditional methods for agri-product quality evaluation are time-consuming, complex, and expensive. With the continuous development of modern science and technology, rapid and nondestructive detection technologies are applied to evaluate the quality of agri-product. These technologies could obtain the optical, acoustics and electrical properties of a specific substance and then reveal the appearance and internal quality of the agri-product. Furthermore, the trend today is that consumers have become more exigent for information about the products they purchase, which makes the nondestructive detection technology has more important application value in the field of agri-product quality evaluation.

Atomic and Molecular Spectroscopy

Download Atomic and Molecular Spectroscopy PDF Online Free

Author :
Publisher : Springer Nature
ISBN 13 : 3031047761
Total Pages : 698 pages
Book Rating : 4.0/5 (31 download)

DOWNLOAD NOW!


Book Synopsis Atomic and Molecular Spectroscopy by : Sune Svanberg

Download or read book Atomic and Molecular Spectroscopy written by Sune Svanberg and published by Springer Nature. This book was released on 2023-01-06 with total page 698 pages. Available in PDF, EPUB and Kindle. Book excerpt: A wide-ranging review of modern spectroscopic techniques such as X-ray, photoelectron, optical and laser spectroscopy, and radiofrequency and microwave techniques. On the fundamental side the book focuses on physical principles and the impact of spectroscopy on our understanding of the building blocks of matter, while in the area of applications particular attention is given to those in chemical analysis, photochemistry, surface characterisation, environmental and medical diagnostics, remote sensing and astrophyscis. The Fourth Edition also provides the reader with an update on laser cooling and trapping, Bose-Einstein condensation, ultra-fast spectroscopy, high-power laser/matter interaction, satellite-based astronomy and spectroscopic aspects of laser medicine.

Frontiers in Biophotonics for Translational Medicine

Download Frontiers in Biophotonics for Translational Medicine PDF Online Free

Author :
Publisher : Springer
ISBN 13 : 9812876278
Total Pages : 360 pages
Book Rating : 4.8/5 (128 download)

DOWNLOAD NOW!


Book Synopsis Frontiers in Biophotonics for Translational Medicine by : Malini Olivo

Download or read book Frontiers in Biophotonics for Translational Medicine written by Malini Olivo and published by Springer. This book was released on 2015-07-03 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: The present book provides recent developments in various in vivo imaging and sensing techniques such as photo acoustics (PA) imaging and microscopy, ultrasound-PA combined modalities, optical coherence tomography (OCT) and micro OCT, Raman and surface enhanced Raman scattering (SERS), Fluorescence lifetime imaging (FLI) techniques and nanoparticle enabled endoscopy etc. There is also a contributing chapter from leading medical instrumentation company on their view of optical imaging techniques in clinical laparoscopic surgery. The UN proclaimed 2015 as the International Year of Light and Light-based Technologies, emphasizing achievements in the optical sciences and their importance to human beings. In this context, this book focusses on the recent advances in biophotonics techniques primarily focused towards translational medicine contributed by thought leaders who have made cutting edge developments in various photonics techniques.

Food Quality and Shelf Life

Download Food Quality and Shelf Life PDF Online Free

Author :
Publisher : Academic Press
ISBN 13 : 012817191X
Total Pages : 420 pages
Book Rating : 4.1/5 (281 download)

DOWNLOAD NOW!


Book Synopsis Food Quality and Shelf Life by : Charis M. Galanakis

Download or read book Food Quality and Shelf Life written by Charis M. Galanakis and published by Academic Press. This book was released on 2019-06-08 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Quality and Shelf Life covers all aspects and challenges of food preservation, packaging and shelf-life. It provides information on the most important pillars in the field, starting with active and smart packaging materials, novel technologies, and control tools in all stages between production and consumer. The book gives emphasis to methodological approaches for sensory shelf-life estimation and the impact of packaging on sensorial properties. Researchers and professionals alike will find this reference useful, especially those who are interested in the performance evaluation of future packaging for fresh produce in the cold chain and temperature management in the supply chain. - Presents insights regarding new trends in emerging technologies in the field - Includes hot topics, such as modified atmosphere packaging and active materials to improve shelf-life - Provides shelf-life assessment and modeling methodologies and accelerated shelf-life testing

Exotic Fruits Reference Guide

Download Exotic Fruits Reference Guide PDF Online Free

Author :
Publisher : Academic Press
ISBN 13 : 0128031530
Total Pages : 490 pages
Book Rating : 4.1/5 (28 download)

DOWNLOAD NOW!


Book Synopsis Exotic Fruits Reference Guide by : Sueli Rodrigues

Download or read book Exotic Fruits Reference Guide written by Sueli Rodrigues and published by Academic Press. This book was released on 2018-01-05 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: Exotic Fruits Reference Guide is the ultimate, most complete reference work on exotic fruits from around the world. The book focuses on exotic fruit origin, botanical aspects, cultivation and harvest, physiology and biochemistry, chemical composition and nutritional value, including phenolics and antioxidant compounds. This guide is in four-color and contains images of the fruits, in addition to their regional names and geographical locations. Harvest and post-harvest conservation, as well as the potential for industrialization, are also presented as a way of stimulating interest in consumption and large scale production. - Covers exotic fruits found all over the world, described by a team of global contributors - Provides quick and easy access to botanical information, biochemistry, fruit processing and nutritional value - Features four-color images throughout for each fruit, along with its regional name and geographical location - Serves as a useful reference for researchers, industrial practitioners and students

Annual Reports on NMR Spectroscopy

Download Annual Reports on NMR Spectroscopy PDF Online Free

Author :
Publisher : Elsevier
ISBN 13 : 0080493874
Total Pages : 273 pages
Book Rating : 4.0/5 (84 download)

DOWNLOAD NOW!


Book Synopsis Annual Reports on NMR Spectroscopy by :

Download or read book Annual Reports on NMR Spectroscopy written by and published by Elsevier. This book was released on 2003-11-13 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: Annual Reports on NMR Spectroscopy has established itself as a means for the specialist and non-specialist alike to become familiar with new applications of NMR Spectroscopy in all branches of chemistry. Nuclear magnetic resonance (NMR) is an analytical tool used by chemists and physicians to study the dynamics of molecules.- Includes comprehensive review articles on NMR Spectroscopy - NMR is used in all branches of science - No other technique has grown to such importance as NMR Spectroscopy in recent years

Mass Spectrometry for the Analysis of Pesticide Residues and their Metabolites

Download Mass Spectrometry for the Analysis of Pesticide Residues and their Metabolites PDF Online Free

Author :
Publisher : John Wiley & Sons
ISBN 13 : 111906998X
Total Pages : 288 pages
Book Rating : 4.1/5 (19 download)

DOWNLOAD NOW!


Book Synopsis Mass Spectrometry for the Analysis of Pesticide Residues and their Metabolites by : Despina Tsipi

Download or read book Mass Spectrometry for the Analysis of Pesticide Residues and their Metabolites written by Despina Tsipi and published by John Wiley & Sons. This book was released on 2015-05-11 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides an overview of the use of mass spectrometry (MS) for the analysis of pesticide residues and their metabolites. Presents state of the-art MS techniques for the identification of pesticides and their transformation products in food and environment Covers important advances in MS techniques including MS instrumentation and chromatographic separations (e.g. UPLC, HILIC, comprehensive GCxGC) and applications Illustrates the main sample preparation techniques (SPE, QuEChERS, microextraction) used in combination with MS for the analysis of pesticides Describes various established and new ionization techniques as well as the main MS platforms, software tools and mass spectral libraries

Interpretation of MS-MS Mass Spectra of Drugs and Pesticides

Download Interpretation of MS-MS Mass Spectra of Drugs and Pesticides PDF Online Free

Author :
Publisher : John Wiley & Sons
ISBN 13 : 1118500180
Total Pages : 421 pages
Book Rating : 4.1/5 (185 download)

DOWNLOAD NOW!


Book Synopsis Interpretation of MS-MS Mass Spectra of Drugs and Pesticides by : Wilfried M. A. Niessen

Download or read book Interpretation of MS-MS Mass Spectra of Drugs and Pesticides written by Wilfried M. A. Niessen and published by John Wiley & Sons. This book was released on 2017-01-30 with total page 421 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides comprehensive coverage of the interpretation of LC–MS–MS mass spectra of 1300 drugs and pesticides Provides a general discussion on the fragmentation of even-electron ions (protonated and deprotonated molecules) in both positive-ion and negative-ion modes This is the reference book for the interpretation of MS–MS mass spectra of small organic molecules Covers related therapeutic classes of compounds such as drugs for cardiovascular diseases, psychotropic compounds, drugs of abuse and designer drugs, antimicrobials, among many others Covers general fragmentation rule as well as specific fragmentation pathways for many chemical functional groups Gives an introduction to MS technology, mass spectral terminology, information contained in mass spectra, and to the identification strategies used for different types of unknowns

Organic Spectroscopy

Download Organic Spectroscopy PDF Online Free

Author :
Publisher : CRC Press
ISBN 13 : 9780849339523
Total Pages : 576 pages
Book Rating : 4.3/5 (395 download)

DOWNLOAD NOW!


Book Synopsis Organic Spectroscopy by : Jag Mohan

Download or read book Organic Spectroscopy written by Jag Mohan and published by CRC Press. This book was released on 2004-12 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt: Though the format evolved in the first edition remains intact, relevant new additions have been inserted at appropriate places in various chapters of the book. Also included are a number of sample and study problems at the end of each chapter to illustrate the approach to problem solving that involve translations of sets of spectra into chemical structures. Written primarily to stimulate the interest of students in spectroscopy and make them aware of the latest developments in this field, this book begins with a general introduction to electromagnetic radiation and molecular spectroscopy. In addition to the usual topics on IR, UV, NMR and Mass spectrometry, it includes substantial material on the currently useful techniques such as FT-IR, FT-NMR 13C-NMR, 2D-NMR, GC/MS, FAB/MS, Tendem and Negative Ion Mass Spectrometry for students engaged in advanced studies. Finally it gives a detailed account on Optical Rotatory Dispersion (ORD) and Circular Dichroism (CD).

Computer and Computing Technologies in Agriculture II, Volume 1

Download Computer and Computing Technologies in Agriculture II, Volume 1 PDF Online Free

Author :
Publisher : Springer
ISBN 13 : 1441902090
Total Pages : 777 pages
Book Rating : 4.4/5 (419 download)

DOWNLOAD NOW!


Book Synopsis Computer and Computing Technologies in Agriculture II, Volume 1 by : Daoliang Li

Download or read book Computer and Computing Technologies in Agriculture II, Volume 1 written by Daoliang Li and published by Springer. This book was released on 2009-06-12 with total page 777 pages. Available in PDF, EPUB and Kindle. Book excerpt: The papers in this volume comprise the refereed proceedings of the Second IFIP International Conference on Computer and Computing Technologies in Agriculture (CCTA2008), in Beijing, China, 2008. The conference on the Second IFIP International Conference on Computer and Computing Technologies in Agriculture (CCTA 2008) is cooperatively sponsored and organized by the China Agricultural University (CAU), the National Engineering Research Center for Information Technology in Agriculture (NERCITA), the Chinese Society of Agricultural Engineering (CSAE) , International Federation for Information Processing (IFIP), Beijing Society for Information Technology in Agriculture, China and Beijing Research Center for Agro-products Test and Farmland Inspection, China. The related departments of China’s central government bodies like: Ministry of Science and Technology, Ministry of Industry and Information Technology, Ministry of Education and the Beijing Municipal Natural Science Foundation, Beijing Academy of Agricultural and Forestry Sciences, etc. have greatly contributed and supported to this event. The conference is as good platform to bring together scientists and researchers, agronomists and information engineers, extension servers and entrepreneurs from a range of disciplines concerned with impact of Information technology for sustainable agriculture and rural development. The representatives of all the supporting organizations, a group of invited speakers, experts and researchers from more than 15 countries, such as: the Netherlands, Spain, Portugal, Mexico, Germany, Greece, Australia, Estonia, Japan, Korea, India, Iran, Nigeria, Brazil, China, etc.

Fast Liquid Chromatography-mass Spectrometry Methods In Food And Environmental Analysis

Download Fast Liquid Chromatography-mass Spectrometry Methods In Food And Environmental Analysis PDF Online Free

Author :
Publisher : World Scientific
ISBN 13 : 1783264950
Total Pages : 625 pages
Book Rating : 4.7/5 (832 download)

DOWNLOAD NOW!


Book Synopsis Fast Liquid Chromatography-mass Spectrometry Methods In Food And Environmental Analysis by : Oscar Nunez

Download or read book Fast Liquid Chromatography-mass Spectrometry Methods In Food And Environmental Analysis written by Oscar Nunez and published by World Scientific. This book was released on 2015-02-03 with total page 625 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is a growing need for high-throughput separations in food and environmental research that are able to cope with the analysis of a large number of compounds in very complex matrices. Whereas the most common approach for solving many analytical problems has often been high-performance liquid chromatography (HPLC), the recent use of fast or ultra-fast chromatographic methods for environmental and food analysis has increased the overall sample throughput and laboratory efficiency without loss (and even with an improvement) in the resolution obtained by conventional HPLC systems.This book brings together researchers at the top of their field from across the world to discuss and analyze recent advances in fast liquid chromatography-mass spectrometry (LC-MS) methods in food and environmental analysis. First, the most novel approaches to achieve fast and ultra-fast methods as well as the use of alternative and complementary stationary phases are described. Then, recent advances in fast LC-MS methods are addressed, focusing on novel treatment procedures coupled with LC-MS, new ionization sources, high-resolution mass spectrometry, and the problematic confirmation and quantification aspects in mass spectrometry. Finally, relevant LC-MS applications in food and environmental analysis such as the analysis of pesticides, mycotoxins, food packaging contaminants, perfluorinated compounds and polyphenolic compounds are described.The scope of the book is intentionally broad and is aimed at worldwide analytical laboratories working in food and environmental applications as well as researchers in universities worldwide.

Advanced Mass Spectrometry for Food Safety and Quality

Download Advanced Mass Spectrometry for Food Safety and Quality PDF Online Free

Author :
Publisher : Elsevier
ISBN 13 : 0444633928
Total Pages : 733 pages
Book Rating : 4.4/5 (446 download)

DOWNLOAD NOW!


Book Synopsis Advanced Mass Spectrometry for Food Safety and Quality by :

Download or read book Advanced Mass Spectrometry for Food Safety and Quality written by and published by Elsevier. This book was released on 2015-05-08 with total page 733 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advanced Mass Spectrometry for Food Safety and Quality provides information on recent advancements made in mass spectrometry-based techniques and their applications in food safety and quality, also covering the major challenges associated with implementing these technologies for more effective identification of unknown compounds, food profiling, or candidate biomarker discovery. Recent advances in mass spectrometry technologies have uncovered tremendous opportunities for a range of food-related applications. However, the distinctive characteristics of food, such as the wide range of the different components and their extreme complexity present enormous challenges. This text brings together the most recent data on the topic, providing an important resource towards greater food safety and quality. - Presents critical applications for a sustainable, affordable and safe food supply - Covers emerging problems in food safety and quality with many specific examples. - Encompasses the characteristics, advantages, and limitations of mass spectrometry, and the current strategies in method development and validation - Provides the most recent data on the important topic of food safety and quality

Structure Elucidation in Organic Chemistry

Download Structure Elucidation in Organic Chemistry PDF Online Free

Author :
Publisher : John Wiley & Sons
ISBN 13 : 3527664637
Total Pages : 554 pages
Book Rating : 4.5/5 (276 download)

DOWNLOAD NOW!


Book Synopsis Structure Elucidation in Organic Chemistry by : Maria-Magdalena Cid

Download or read book Structure Elucidation in Organic Chemistry written by Maria-Magdalena Cid and published by John Wiley & Sons. This book was released on 2015-01-05 with total page 554 pages. Available in PDF, EPUB and Kindle. Book excerpt: Intended for advanced readers, this is a review of all relevant techniques for structure analysis in one handy volume. As such, it provides the latest knowledge on spectroscopic and related techniques for chemical structure analysis, such as NMR, optical spectroscopy, mass spectrometry and X-ray crystallography, including the scope and limitation of each method. As a result, readers not only become acquainted with the techniques, but also the advantages of the synergy between them. This enables them to choose the correct analytical method for each problem, saving both time and resources. Special emphasis is placed on NMR and its application to absolute configuration determination and the analysis of molecular interactions. Adopting a practical point of view, the author team from academia and industry guarantees both solid methodology and applications essential for structure determination, equipping experts as well as newcomers with the tools to solve any structural problem.