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Southwestern Agriculture
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Book Synopsis Southwestern Agriculture, Pre-Columbian to Modern by : Henry C. Dethloff
Download or read book Southwestern Agriculture, Pre-Columbian to Modern written by Henry C. Dethloff and published by Texas A&M University Press. This book was released on 1982 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: These essays, based on the 1980 Agricultural History Symposium held at Texas AandM University, spotlight the longneglected area of agricultural development in the Southwest. Focusing on Arizona, New Mexico, Oklahoma, and Texas, the book traces the history of farming from the point of view of novelists, businessmen, archaeologists, cattlemen, scientists, and politicians.
Book Synopsis The Origins of Southwestern Agriculture by : R. G. Matson
Download or read book The Origins of Southwestern Agriculture written by R. G. Matson and published by University of Arizona Press. This book was released on 2016-12-15 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a new model for the origins of Basketmaker II culture based on the evolution of maize use, focusing on the changes in maize growing rather than on the changes in, or to, the people involved.
Book Synopsis Agricultural Beginnings in the American Southwest by : Barbara J. Roth
Download or read book Agricultural Beginnings in the American Southwest written by Barbara J. Roth and published by Rowman & Littlefield. This book was released on 2016-10-12 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: How did agriculture come about in the American Southwest? What environmental and social factors led to the cultivation of plants? How, in turn, did the use of these new agricultural products affect the ancient peoples living in the region? In pursuit of answers to these questions, Barbara Roth synthesizes data from both CRM and academic research to explore the emergence and impact of Southwestern agriculture. Roth examines agricultural beginnings across the entire Southwest, both northern and southern, and across culture groups residing there. Beyond simply addressing the arrival and widespread adoption of specific cultigens, she pays particular attention to human factors such as patterns of production andvariability in agricultural developments. Her consideration of broad social and environmental dynamics affecting forager diets and adaptive strategies sheds new light on what we know—and what we should ask—about the transition fromforaging to farming.
Book Synopsis Crop Production in Southwestern Kansas by : Embert H. Coles
Download or read book Crop Production in Southwestern Kansas written by Embert H. Coles and published by . This book was released on 1927 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Origins of Southwestern Agriculture by : Richard Ghia Matson
Download or read book The Origins of Southwestern Agriculture written by Richard Ghia Matson and published by . This book was released on 1990 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Ancient Agriculture by : Gabriel Alonso de Herrera
Download or read book Ancient Agriculture written by Gabriel Alonso de Herrera and published by Gibbs Smith. This book was released on 2006 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Art of Agriculture is the first English edition of Obra de Agricultura by Gabriel Alonso de Herrera, an agriculture instruction manual originally written in Granada, Spain, in 1513 and published there in 1539. Herrera, widely considered the Father of Modern Spanish Agriculture, wrote this treatise nearly five centuries ago, thoughtfully recounting traditional farming techniques of the Moors before their expulsion from Spain, the Spanish colonizers in the early 1600s, and the rural Indo-Hispano bioregion spanning northern New Mexico and southern Colorado. Today, farmers, gardeners, and ecological horticulturists are striving to work in harmony with nature, using traditional irrigation methods (involving acequias, sangras, and arroyos) to transform barren high-desert landscapes into fields supporting crop growth. This book speaks to today's farmers, no matter their size or output, in drought-ridden areas with land patterns characterized by natural ditches (acequias) and community water distribution systems (suertes). This type of agriculture exists not only in the American Southwest but from the Philippines to India to the Middle East. With global warming, water usage, and increased populations today, this book is more pertinent now than ever. Practical as well as philosophical, The Art of Agriculture will fascinate anyone interested in organic farming, sustainable agriculture, and permaculture worldwide.
Download or read book Southern Agriculturist written by and published by . This book was released on 1906 with total page 670 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Farming for Greater Production of War Crops in the Intermountain and Southwestern Country by : United States. Soil Conservation Service
Download or read book Farming for Greater Production of War Crops in the Intermountain and Southwestern Country written by United States. Soil Conservation Service and published by . This book was released on 1943 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis A Study of Farm Organization in Southwestern Minnesota by : George Augustus Pond
Download or read book A Study of Farm Organization in Southwestern Minnesota written by George Augustus Pond and published by . This book was released on 1923 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Southern Agriculture by : Franklin Sumner Earle
Download or read book Southern Agriculture written by Franklin Sumner Earle and published by . This book was released on 1908 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Traditional Arid Lands Agriculture by : Scott E. Ingram
Download or read book Traditional Arid Lands Agriculture written by Scott E. Ingram and published by University of Arizona Press. This book was released on 2015-04-02 with total page 391 pages. Available in PDF, EPUB and Kindle. Book excerpt: Traditional Arid Lands Agriculture is the first of its kind. Each chapter considers four questions: what we don’t know about specific aspects of traditional agriculture, why we need to know more, how we can know more, and what research questions can be pursued to know more. What is known is presented to provide context for what is unknown. Traditional agriculture, nonindustrial plant cultivation for human use, is practiced worldwide by millions of smallholder farmers in arid lands. Advancing an understanding of traditional agriculture can improve its practice and contribute to understanding the past. Traditional agriculture has been practiced in the U.S. Southwest and northwest Mexico for at least four thousand years and intensely studied for at least one hundred years. What is not known or well-understood about traditional arid lands agriculture in this region has broad application for research, policy, and agricultural practices in arid lands worldwide. The authors represent the disciplines of archaeology, anthropology, agronomy, art, botany, geomorphology, paleoclimatology, and pedology. This multidisciplinary book will engage students, practitioners, scholars, and any interested in understanding and advancing traditional agriculture.
Book Synopsis An Economic Study of Farming in Southwestern North Dakota by : Rex Ethan Willard
Download or read book An Economic Study of Farming in Southwestern North Dakota written by Rex Ethan Willard and published by . This book was released on 1924 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Origins of Agriculture in Western Central Asia by : David R. Harris
Download or read book Origins of Agriculture in Western Central Asia written by David R. Harris and published by University of Pennsylvania Press. This book was released on 2011-09-01 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Origins of Agriculture in Western Central Asia, archaeologist David R. Harris addresses questions of when, how, and why agriculture and settled village life began east of the Caspian Sea. The book describes and assesses evidence from archaeological investigations in Turkmenistan and adjacent parts of Iran, Uzbekistan, and Afghanistan in relation to present and past environmental conditions and genetic and archaeological data on the ancestry of the crops and domestic animals of the Neolithic period. It includes accounts of previous research on the prehistoric archaeology of the region and reports the results of a recent environmental-archaeological project undertaken by British, Russian, and Turkmen archaeologists in Turkmenistan, principally at the early Neolithic site of Jeitun (Djeitun) on the southern edge of the Karakum desert. This project has demonstrated unequivocally that agropastoralists who cultivated barley and wheat, raised goats and sheep, hunted wild animals, made stone tools and pottery, and lived in small mudbrick settlements were present in southern Turkmenistan by 7,000 years ago (c. 6,000 BCE calibrated), where they came into contact with hunter-gatherers of the "Keltiminar Culture." It is possible that barley and goats were domesticated locally, but the available archaeological and genetic evidence leads to the conclusion that all or most of the elements of the Neolithic "Jeitun Culture" spread to the region from farther west by a process of demic or cultural diffusion that broadly parallels the spread of Neolithic agropastoralism from southwest Asia into Europe. By synthesizing for the first time what is currently known about the origins of agriculture in a large part of Central Asia, between the more fully investigated regions of southwest Asia and China, this book makes a unique contribution to the worldwide literature on transitions from hunting and gathering to agriculture.
Book Synopsis Income and Nutritional Effects of the Commercialization of Agriculture in Southwestern Kenya by : Eileen T. Kennedy
Download or read book Income and Nutritional Effects of the Commercialization of Agriculture in Southwestern Kenya written by Eileen T. Kennedy and published by Intl Food Policy Res Inst. This book was released on 1987-01-01 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: Evaluation of the effects of a shift from maize to sugarcane on agricultural production, income, expenditures, consumption, and health and nutritional status
Book Synopsis Transforming Agriculture in South Asia by : Ashok K. Mishra
Download or read book Transforming Agriculture in South Asia written by Ashok K. Mishra and published by Routledge. This book was released on 2020-12-30 with total page 431 pages. Available in PDF, EPUB and Kindle. Book excerpt: Debates about public expenditure in the agricultural sector have reopened in many developing and emerging economies because of high budget deficits and changes in public opinion. As a result, agricultural policy in many of these countries is beginning to take a more market-oriented approach to agrarian problems, most notably through the introduction of contract farming. This book explores the policy issues around contract farming and its transformative potential and addresses the lack of empirical research on this topic by focusing on South Asia: principally India, Bangladesh and Nepal. The book first addresses the effects of contract farming (vertical coordination) on productivity, food security indicators (yield, consumption expenditures, prices), employment and input usage. Then it draws lessons from the South Asian case studies on the impact of institutional changes, like contract farming, on income and food security of smallholder households. The core of the book includes case study chapters on several commodities that are produced under contract farming, including vegetables and fisheries in Bangladesh, low-value crops in Nepal and coffee in India. Other chapters also explore contracts, storage, input usage and technical efficiency in these cases. This book serves as an essential guide to academics, researchers, students, legislative liaisons and think tank groups interested in agrarian issues, agricultural economics and agricultural policy in emerging economies and particularly in South Asia.
Book Synopsis Southern Cultivator and Farming by :
Download or read book Southern Cultivator and Farming written by and published by . This book was released on 1868 with total page 570 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Food, Feed, and Southern Farms by : Oscar Steanson
Download or read book Food, Feed, and Southern Farms written by Oscar Steanson and published by . This book was released on 1939 with total page 474 pages. Available in PDF, EPUB and Kindle. Book excerpt:
