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Author : Sophie Grigson
Publisher :
ISBN 13 : 9781855100763
Total Pages : 192 pages
Book Rating : 4.1/5 (7 download)
Download or read book Sophie Grigson's Ingredients Book written by Sophie Grigson and published by . This book was released on 1991 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sophie Grigson
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (139 download)
Download or read book Sophie Grigson's Ingredients Book written by Sophie Grigson and published by . This book was released on 1993 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sophie Grigson
Publisher : Hachette UK
ISBN 13 : 1472278879
Total Pages : 230 pages
Book Rating : 4.4/5 (722 download)
Download or read book A Curious Absence of Chickens written by Sophie Grigson and published by Hachette UK. This book was released on 2021-07-08 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Sophie Grigson has written twenty odd excellent cookbooks, but I think this is the best of them. It is her first book for a decade and was obviously driven by a real love of her subjects, which are Puglia, people and food. It is witty, informative, fascinating and stuffed full of recipes you want to cook.' Prue Leith 'Puglia is a region I wanted to get to know intimately, to understand culture, life, history and geography, reflecting through the prism of the food that's put on the tables of locals and tourists, too. I'm reminded of my 20-year old self, scribbling in notebooks as I first travelled through Italy's south, only this time I'm back to stay.' After her children grew up and left home, Sophie Grigson found herself living alone. About to turn 60, she took the decision to sell or give away most of her belongings, to pack up her car and to drive to Puglia on her own to start a new life. In a part of Italy where she didn't know anyone, having last visited the region 40 years ago, this narrative book of food writing, stories and recipes brings to life the region, its food and the local characters that she meets along the way. This is a book about courage, hope, new horizons and, above all, delicious food. 'Vivid, humorous and unsentimental, Sophie's portrait of modern Puglia, still seeped in old ways, is a delicious treat' Xanthe Clay 'OMFG! This beautiful book is transporting me there. I can't put it down. And the lack of chickens...I never bloody noticed!' Matt Tebbutt
Author : DK
Publisher : Penguin
ISBN 13 : 1465494030
Total Pages : 823 pages
Book Rating : 4.4/5 (654 download)
Download or read book The Soup Book written by DK and published by Penguin. This book was released on 2019-09-10 with total page 823 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make the most of fresh produce all year round with more than 200 homemade soup recipes organized by season, then by ingredient. The Soup Book is packed with nourishing recipes for every season. Try winter warmers such as parsnip and apple soup or French onion soup, enjoy a light summer lunch of chilled cucumber soup with dill, and make a hearty borscht or pumpkin soup in autumn. The recipes are organized first by season, and then by ingredient, so you can easily find the ideal soup to suit the fresh ingredients you have to hand. Featuring recipes from Raymond Blanc, Dan Barber, Alice Waters, and other supporters of The Soil Association, The Soup Book offers plenty of recipe ideas and inspiration to fill your bowl. Sure to get your tastebuds tingling, you can discover: - 200 tried-and-tested recipes organized by first by season, then by ingredient. - Every recipe is accompanied by advice on freezing. - Includes a chapter of bread recipes that can be baked to accompany the soups. Each recipe is accompanied by freezing times so that you can prepare your favorite recipes to enjoy later. This updated edition features more photographs to accompany the book’s refreshed design, along with a brand-new foreword from The Soil Association. A must-have cookbook for cooks looking for inventive ways to avoid waste and use up vegetables or pantry items and budget-conscious cooks looking for nutritious, filling recipes as well as health-conscious cooks looking for recipes that will help them reduce their calorie intake. Make hearty, wholesome, and healthy soups all year round with The Soup Book.
Author : Sophie Grigson
Publisher : Quadrille Publishing
ISBN 13 : 9781849490344
Total Pages : 223 pages
Book Rating : 4.4/5 (93 download)
Download or read book Spices written by Sophie Grigson and published by Quadrille Publishing. This book was released on 2011 with total page 223 pages. Available in PDF, EPUB and Kindle. Book excerpt: Packed with intriguing tales and enticing recipes, this book ensures you will look at spices as fascinating pieces of culinary history as well as essentials for your cooking everyday.
Author : Sophie Grigson
Publisher : Bbc Publications
ISBN 13 : 9780563534280
Total Pages : 383 pages
Book Rating : 4.5/5 (342 download)
Download or read book The Complete Sophie Grigson Cookbook written by Sophie Grigson and published by Bbc Publications. This book was released on 2001 with total page 383 pages. Available in PDF, EPUB and Kindle. Book excerpt: 450 of Sophie Grigson's favourite recipes in one volume. The cookbook is divided into 14 chapters covering all kinds of recipes for every possible occasion, plus advice on selecting the ingredients, preparation techniques and tips.
Author : Sophie GRIGSON
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (65 download)
Download or read book Sophie Grigson's Taste of the Times written by Sophie GRIGSON and published by . This book was released on 1997 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jane Grigson
Publisher : Penguin Uk
ISBN 13 : 9780140469264
Total Pages : 384 pages
Book Rating : 4.4/5 (692 download)
Download or read book English Food written by Jane Grigson and published by Penguin Uk. This book was released on 1992 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: A selection of traditional and modern recipes as well as an informative, evocative discussion of the origins of all kinds of English dishes.
Author : Sophie Grigson
Publisher :
ISBN 13 : 9780563383253
Total Pages : 320 pages
Book Rating : 4.3/5 (832 download)
Download or read book Sophie Grigson's Taste of the Times written by Sophie Grigson and published by . This book was released on 1997 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide to cooking with unusual ingredients which have appeared on supermarket shelves in the 1990s, with explanations of where they come from and how to use them. There is also advice on new ways of using more familiar ingredients.
Author : Sophie Grigson
Publisher : HarperCollins UK
ISBN 13 : 0007229569
Total Pages : 18 pages
Book Rating : 4.0/5 (72 download)
Download or read book First-Time Cook written by Sophie Grigson and published by HarperCollins UK. This book was released on 2006 with total page 18 pages. Available in PDF, EPUB and Kindle. Book excerpt: Assuming no prior knowledge, this book takes you through the basics of shopping and cooking equipment. It then covers each essential cooking technique and food in turn, moving step-by-step through the basics with lots of useful advice on the possible pitfalls and showing variations once you have mastered the essentials.
Author : Sophie Grigson
Publisher : Van Nostrand Reinhold Company
ISBN 13 :
Total Pages : 218 pages
Book Rating : 4.0/5 ( download)
Download or read book Gourmet Ingredients written by Sophie Grigson and published by Van Nostrand Reinhold Company. This book was released on 1991 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jane Grigson
Publisher : U of Nebraska Press
ISBN 13 : 9780803259942
Total Pages : 636 pages
Book Rating : 4.2/5 (599 download)
Download or read book Jane Grigson's Vegetable Book written by Jane Grigson and published by U of Nebraska Press. This book was released on 2007-04-01 with total page 636 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Jane Grigson's Vegetable Book American readers, gardeners, and food lovers will find everything they've always wanted to know about the history and romance of seventy-five different vegetables, from artichokes to yams, and will learn how to use them in hundreds of different recipes, from the exquisitely simple ?Broccoli Salad? to the engagingly esoteric ?Game with Tomato and Chocolate Sauce.? Jane Grigson gives basic preparation and cooking instructions for all the vegetables discussed and recipes for eating them in every style from least adulterated to most adorned. This is by no means a book intended for vegetarians alone, however. There are recipes for ?Cassoulet,? ?Chicken Gumbo,? and even Dr. William Kitchiner's 1817 version of ?Bubble and Squeak? (fried beef and cabbage). ø Jane Grigson's Vegetable Book is a joy to read and a pleasure to use in the kitchen. It will introduce you to vegetables you've never met before, develop your friendship with those you know only in passing, and renew your romance with some you've come to take for granted. ø This edition has a special introduction for American readers, tables of equivalent weights and measures, and a glossary, which make the book as accessible to Americans as it is to those in Grigson's native England.
Author : Sophie Grigson
Publisher : DK Publishing (Dorling Kindersley)
ISBN 13 : 9780789471628
Total Pages : 0 pages
Book Rating : 4.4/5 (716 download)
Download or read book Sophie Grigson's Sunshine Food written by Sophie Grigson and published by DK Publishing (Dorling Kindersley). This book was released on 2001 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A companion book to the PBS Television series GREAT FOOD. In Sunshine Food, the acclaimed food writer Sophie Grigson captures the essence of vacations in the sun by bringing the very best flavors and ingredients of the Mediterranean into our own kitchens. Emphasizing fresh vegetables and fruit, olive oil and garlic, seafood and grains, Mediterranean food is delicious, fresh, simple to prepare, and healthy. Here Sophie Grigson gathers together over 100 of her favorite recipes in a book infused with the richness and the sunshine of the region. Included are: Greek Stuffed Vegetables; Roasted Pork, Florentine Style; Grilled Tuna with Chermoula; Honey-Glazed Almond Pastrirs; and Spanish Cinnamon Ice Cream. All these authentic Mediterranean dishes are adapted to suit ingredients you can find in your own shopping area. Sumptuously illustrated and written with passion, Sophie Grigson's Sunshine Food is a grand celebration of Mediterranean food, replete with memories of sunshine and relaxation that can be enjoyed the whole year round.
Author : Sophie Grigson
Publisher :
ISBN 13 :
Total Pages : 280 pages
Book Rating : 4.:/5 (128 download)
Download or read book Sophie's Table written by Sophie Grigson and published by . This book was released on 1992 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sophie Grigson
Publisher : Headline Book Pub Limited
ISBN 13 : 9780755310555
Total Pages : 256 pages
Book Rating : 4.3/5 (15 download)
Download or read book Sophie Grigson's Country Kitchen written by Sophie Grigson and published by Headline Book Pub Limited. This book was released on 2005-07-01 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sophie Grigson's modern and relaxed approach to cookery has appealed to her fans for over a decade. Here she has collected more than 120 colourful and delicious recipes that make the most of seasonal food. Fresh food has always been the cornerstone of Sophie's cookery and country living ensures that she has fabulous produce all through the year. Her own garden, farm shops and local markets - to say nothing of what grows wild in the fields - all inspire her to create simple recipes for her friends and family. Full of enticing recipe photos to get your cookery cravings going and stunning shots of the countryside and its produce, SOPHIE GRIGSON'S COUNTRY KITCHEN will have you running for your nearest farmers' market, hunting for seasonal ingredients at your local supermarket, or getting your own hands dirty in no time. Packed with fresh and delicious recipes, SOPHIE GRIGSON'S COUNTRY KITCHEN makes cooking an all-year-round pleasure.
Author : Sophie Grigson
Publisher :
ISBN 13 : 9781405320054
Total Pages : 0 pages
Book Rating : 4.3/5 (2 download)
Download or read book The Fairtrade Everyday Cookbook written by Sophie Grigson and published by . This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: An everyday cookbook showing how easy it is to buy, cook and eat Fairtrade foods - for people who care where their food comes from A mouth-watering cookbook of fantastic Fairtrade recipes, each featuring the most important ingredient of all- they are made with produce that is seeded, nurtured and provided by farmers and suppliers getting a better, fairer deal for their work. Cook up over 100 mouth-watering 'Light Bites' snacks, 'Fill Me Up' main courses, and 'Guilty Pleasures' sweet dishes using Fairtrade ingredients; from One Pot Chicken to Secret Soup, Simple Mango Sorbet to Marma Banana Crunchies. Recipes from a host of top cooks, stars and celebrities; including Hugh Fearnley-Whittingstall, Sophie Grigson, Joanne Harris, Steve Redgrave and Ruth Roger. A portion of the cover price for every Fairtrade Cookbook sold will be donated to Fairtrade.
Author : Sophie Grigson
Publisher : HarperCollins UK
ISBN 13 : 0007388209
Total Pages : 19 pages
Book Rating : 4.0/5 (73 download)
Download or read book The Student Cookbook written by Sophie Grigson and published by HarperCollins UK. This book was released on 2010 with total page 19 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sophie Grigson&′s The Student Cookbook, combines delicious tasting, simple recipes with her expert tips and easy to follow guides. This book assumes no prior cooking experience and will take you through the basics that most cookbooks leave out.
