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Snickerdoodle Takes The Cake
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Book Synopsis Snickerdoodle Takes the Cake by : Ethan Long
Download or read book Snickerdoodle Takes the Cake written by Ethan Long and published by Holiday House. This book was released on 2017-10-17 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Snickerdoodle gets up before the rest of the family, he is thrilled to find one of Mom’s Famous Lemon Poppy Seed Cakes. Unfortunately it has a note on it that says "Do Not Touch." In this test of his willpower, Snickerdoodle will attempt to bend the rules, and it will not go well for him. But Snickerdoodle will also use his brainpower to devise a plan that just might save the day. A charismatic clan of chinchillas confronts everyday problems in this humorous story of family life and foibles.
Book Synopsis Snickerdoodle Takes the Cake by : Ethan Long
Download or read book Snickerdoodle Takes the Cake written by Ethan Long and published by National Geographic Books. This book was released on 2017-10-17 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Snickerdoodle gets up before the rest of the family, he is thrilled to find one of Mom’s Famous Lemon Poppy Seed Cakes. Unfortunately it has a note on it that says "Do Not Touch." In this test of his willpower, Snickerdoodle will attempt to bend the rules, and it will not go well for him. But Snickerdoodle will also use his brainpower to devise a plan that just might save the day. A charismatic clan of chinchillas confronts everyday problems in this humorous story of family life and foibles.
Download or read book Baked to Order written by Ruth Mar Tam and published by Page Street Publishing. This book was released on 2020-11-17 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Standout Baked Goods that Prove Variety Is the Spice of Life It’s never been easier to find the perfect recipe for every mood than with this outstanding collection of sweet and savory treats. Ruth Mar Tam shares 60 of her favorite recipes—each with a number of variations and flavor combinations, so you can tweak them to suit any craving. While each of her recipes is delicious in its original form, the variations she offers make it easy to mix up a recipe based on ingredients you happen to have on hand or simply cater to your own personal preferences. Once you’ve mastered Ruth’s mouthwatering Spiced Coffee Crumb Cake, give it a fruity twist with her Apple-Rye variation, or make it nutty with the addition of a Nut Streusel. Or maybe you love the Tomato and Ricotta Galette as a light lunch, but you need something a little sweeter to serve at the end of a meal—in that case, try out the Plum and Honey Frangipane variation for a crowd-pleasing dessert. With sweet treats like Rhubarb and Walnut Linzer Cookies, Earl Grey Bundt Cake and Strawberry Palmiers, and savory options like Smoked Paprika and Cheddar Gougères, Nearly Naked Sourdough Focaccia and Mushroom Diamond Pastries, Ruth’s recipes offer you all the options you need for unique, creative, and—most importantly—delicious baking.
Book Synopsis The New York Times Cooking No-Recipe Recipes by : Sam Sifton
Download or read book The New York Times Cooking No-Recipe Recipes written by Sam Sifton and published by Ten Speed Press. This book was released on 2021-03-16 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: NATIONAL BESTSELLER • The debut cookbook from the popular New York Times website and mobile app NYT Cooking, featuring 100 vividly photographed no-recipe recipes to make weeknight cooking more inspired and delicious. ONE OF THE BEST COOKBOOKS OF THE YEAR: Vanity Fair, Time Out, Salon, Publishers Weekly You don’t need a recipe. Really, you don’t. Sam Sifton, founding editor of New York Times Cooking, makes improvisational cooking easier than you think. In this handy book of ideas, Sifton delivers more than one hundred no-recipe recipes—each gloriously photographed—to make with the ingredients you have on hand or could pick up on a quick trip to the store. You’ll see how to make these meals as big or as small as you like, substituting ingredients as you go. Fried Egg Quesadillas. Pizza without a Crust. Weeknight Fried Rice. Pasta with Garbanzos. Roasted Shrimp Tacos. Chicken with Caramelized Onions and Croutons. Oven S’Mores. Welcome home to freestyle, relaxed cooking that is absolutely yours.
Book Synopsis Our Best Bites by : Sara Smith Wells
Download or read book Our Best Bites written by Sara Smith Wells and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes plastic insert with equivalent measurements and metric conversions.
Book Synopsis Betty Crocker's Cooky Book by : Betty Crocker Editors
Download or read book Betty Crocker's Cooky Book written by Betty Crocker Editors and published by Betty Crocker. This book was released on 2002-08-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Here is the complete cooky book-more than 450 recipes, dozens of appetizing full-color photographs, and many how-to-do-it sketches. This treasury of cooky baking embraces all tastes-from the old-fashioned and traditional to the new and sophisticated. Plus a large section devoted entirely to holiday cookies. Fun to use. . .perfect to give. Here's the classic treasury of cookie baking that so many people grew up with: the beloved 1963 edition of Betty Crocker's Cooky Book, now in a brand-new, authentic facsimile of the original book. Remember baking cookies with Mom or Grandma when you were a kid? The wonderful smell, the spatulas to lick and, best of all, delicious cookies you'd helped to make yourself? If you grew up baking with Betty Crocker, then you probably had this book, filled with all your favorites-from Chewy Molasses Cookies to Chocolate Crinkles to Toffee Squares and many more! Now, with this authentic reproduction of the original 1963 edition, you can relive those moments, taste the cookies you grew up with and share them with your loved ones. All the charm of the original and all the great recipes are here. Turn to Betty Crocker's Cooky Book to find: * An authentic facsimile of the classic 1963 edition packed with all your favorite cookie recipes * Over 450 recipes, dozens of nostalgic color photographs and charming how-to sketches * Scrumptious recipes for Holiday Cookies (dozens of Christmas specialties), Family Favorites (for lunchtime, snacktime, anytime), Company Best Cookies (fancy enough for company) and much more This book is a great gift for new and experienced bakers alike. Only one family copy of this favorite cookbook? Now everyone can have a copy of this classic book!
Book Synopsis The Great Scandinavian Baking Book by : Beatrice A. Ojakangas
Download or read book The Great Scandinavian Baking Book written by Beatrice A. Ojakangas and published by U of Minnesota Press. This book was released on 1988 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis "Who Took the Cake?" by : Eduardo Medina
Download or read book "Who Took the Cake?" written by Eduardo Medina and published by Learning Media Ltd. This book was released on 2000 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Something Sweet written by Miriam Pascal and published by . This book was released on 2015 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: "As the creator of the immensely popular food blog overtimecook.com, Miriam Pascal shares her innovative, exciting, and delicious recipes with literally hundreds of thousands of eager home cooks. She now presents close to 100 brand-new, never-seen recipes plus a number of her readers' favorite treats...Miriam is a master at taking familiar kosher ingredients and combining them into creative treats that look beautiful, taste amazing, and aren't hard to create."--Dust jacket.
Book Synopsis Love Takes the Cake by : Betsy St. Amant
Download or read book Love Takes the Cake written by Betsy St. Amant and published by HarperChristian + ORM. This book was released on 2015-08-25 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: They’ve helped orchestrate the perfect day for countless couples. Now twelve new couples will find themselves in the wedding spotlight in the second Year of Weddings novella collection. She’s known for her delicious cakes, but there’s no recipe for dealing with the new man in her life. Charlotte Cantrell is always the baker; never the bride. Clients come from near and far for her renowned wedding cakes. And while the wedding scene is Charlotte’s place to shine, her own love life is more dullthan ever.When Will, a regular at Charlotte’s bakery, catches her attention, she can only hope that he is the reliable man this single mother has always hoped to find. The problem is that he’s regularly stopping in to buy cookies for another girl. But when Charlotte is hired to bake a host of wedding goodies for a difficult bride and finds out Will is the best man, she has the perfect opportunity to get to know him better—and find out how serious Will is about this other girl in his life.
Download or read book A to Zoo written by Rebecca L. Thomas and published by Bloomsbury Publishing USA. This book was released on 2018-06-21 with total page 3583 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether used for thematic story times, program and curriculum planning, readers' advisory, or collection development, this updated edition of the well-known companion makes finding the right picture books for your library a breeze. Generations of savvy librarians and educators have relied on this detailed subject guide to children's picture books for all aspects of children's services, and this new edition does not disappoint. Covering more than 18,000 books published through 2017, it empowers users to identify current and classic titles on topics ranging from apples to zebras. Organized simply, with a subject guide that categorizes subjects by theme and topic and subject headings arranged alphabetically, this reference applies more than 1,200 intuitive (as opposed to formal catalog) subject terms to children's picture books, making it both a comprehensive and user-friendly resource that is accessible to parents and teachers as well as librarians. It can be used to identify titles to fill in gaps in library collections, to find books on particular topics for young readers, to help teachers locate titles to support lessons, or to design thematic programs and story times. Title and illustrator indexes, in addition to a bibliographic guide arranged alphabetically by author name, further extend access to titles.
Book Synopsis Kiki Takes the Cake by : Laura Dower
Download or read book Kiki Takes the Cake written by Laura Dower and published by Capstone. This book was released on 2016-08 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kiki loves to experiment in the science lab, so she jumps at the chance to experiment in the kitchen at Daisy's Desserts. But when a super-sized bakery threatens to close Daisy's place, can Kiki use her super-smarts to help find a solution?
Download or read book It Takes the "cake." written by and published by . This book was released on 1958 with total page 39 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Snickerdoodle Surprise by : Ryan Jo Summers
Download or read book Snickerdoodle Surprise written by Ryan Jo Summers and published by The Wild Rose Press Inc. This book was released on 2022-11-28 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Three sisters inherit their Aunt Sophie's landmark Bed and Breakfast Inn and the resident handyman, hunky Jake Jones. Faced with past due taxes and a large inheritance tax, the sisters waste no time bringing the guests back to the Inn. They gave up everything of their former lives to move to the Lilac Queen Bed & Breakfast and make a go of it. Charly, Emmeline, and Rae Lynn are hopeful the stuffed Snickerdoodle cookie will be the ultimate surprise to bring in the money. In the meantime, the sisters cope with relocating to the inn and their individual reactions to Jake. Meanwhile, Jake navigates the complex world of three lovely ladies, three kids, two dogs, and a cat all in residence of the Lilac Queen. They have a way of rising his protective instincts, and before long he is seeing the sisters in a new light beyond just as his new bosses. When land developers show up, wanting to purchase the property, Jake does what he's always done. Sophie would never sell her inn, but these lovely nieces are something else. And they have successfully stirred up strong emotions inside him.
Book Synopsis Jack Takes the Cake (Dot Book) by : Marni McGee
Download or read book Jack Takes the Cake (Dot Book) written by Marni McGee and published by . This book was released on 1998 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jack tries to deliver the gifts his grandmother sends to his father, but he keeps making mistakes.
Book Synopsis BraveTart: Iconic American Desserts by : Stella Parks
Download or read book BraveTart: Iconic American Desserts written by Stella Parks and published by W. W. Norton & Company. This book was released on 2017-08-15 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the 2018 James Beard Foundation Book Award (Baking and Desserts) A New York Times bestseller and named a Best Baking Book of the Year by the Atlantic, the Wall Street Journal, the Chicago Tribune, Bon Appétit, the New York Times, the Washington Post, Mother Jones, the Boston Globe, USA Today, Amazon, and more "The most groundbreaking book on baking in years. Full stop."—Saveur From One-Bowl Devil’s Food Layer Cake to a flawless Cherry Pie that’s crisp even on the very bottom, BraveTart is a celebration of classic American desserts. Whether down-home delights like Blueberry Muffins and Glossy Fudge Brownies or supermarket mainstays such as Vanilla Wafers and Chocolate Chip Cookie Dough Ice Cream, your favorites are all here. These meticulously tested recipes bring an award-winning pastry chef’s expertise into your kitchen, along with advice on how to “mix it up” with over 200 customizable variations—in short, exactly what you’d expect from a cookbook penned by a senior editor at Serious Eats. Yet BraveTart is much more than a cookbook, as Stella Parks delves into the surprising stories of how our favorite desserts came to be, from chocolate chip cookies that predate the Tollhouse Inn to the prohibition-era origins of ice cream sodas and floats. With a foreword by The Food Lab’s J. Kenji López-Alt, vintage advertisements for these historical desserts, and breathtaking photography from Penny De Los Santos, BraveTart is sure to become an American classic.
Download or read book The "Home" Cook Book written by and published by . This book was released on 1914 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:
