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Author :
Publisher :
ISBN 13 : 9789290812272
Total Pages : 62 pages
Book Rating : 4.8/5 (122 download)
Download or read book Small-Scale Food Processing in Mozambique,South Africa and Zambia written by and published by . This book was released on 2000-12-01 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : K (Keith); Saasa Atkinson (O S (Oliver S); Cardoso, M J (Maria Jose); Hill, N (Nora).)
Publisher :
ISBN 13 :
Total Pages : 62 pages
Book Rating : 4.:/5 (13 download)
Download or read book Small-scale Food Processing in Mozambique, South Africa and Zambia written by K (Keith); Saasa Atkinson (O S (Oliver S); Cardoso, M J (Maria Jose); Hill, N (Nora).) and published by . This book was released on 2000 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Moustafa M. Aref
Publisher :
ISBN 13 :
Total Pages : 42 pages
Book Rating : 4.:/5 (31 download)
Download or read book The Present Status of Small- and Medium-scale Food-processing Enterprises in Africa written by Moustafa M. Aref and published by . This book was released on 1986 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Technical Centre for Agricultural and Rural Cooperation (Ede, Netherlands)
Publisher :
ISBN 13 :
Total Pages : 104 pages
Book Rating : 4.:/5 (55 download)
Download or read book Small-scale Food Processing Sector in Mozambique written by Technical Centre for Agricultural and Rural Cooperation (Ede, Netherlands) and published by . This book was released on 2000 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Richard A. Sikora
Publisher : Routledge
ISBN 13 : 0429686633
Total Pages : 296 pages
Book Rating : 4.4/5 (296 download)
Download or read book Transforming Agriculture in Southern Africa written by Richard A. Sikora and published by Routledge. This book was released on 2019-11-27 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a synthesis of the key issues and challenges facing agriculture and food production in Southern Africa. Southern Africa is facing numerous challenges from diverse issues such as agricultural transformations, growing populations, urbanization and climate change. These challenges place great pressure on food security, agriculture, water availability and other natural resources, as well as impacting biodiversity. Drawing on case studies from Lesotho, Malawi, Mozambique, Namibia, South Africa, Swaziland, Tanzania, Zambia and Zimbabwe, the chapters in this book consider these challenges from an interdisciplinary perspective, covering key areas in constraints to production, the most important building blocks of good farming practices, and established and emerging technologies. This book will be a valuable support for informing new policies and processes aimed at improving food production and security and developing sustainable agriculture in Southern Africa. This informative volume will be key reading for those interested in agricultural science, African studies, rural studies, development studies and sustainability. It will also be a valuable resource for policymakers, governmental and nongovernmental organizations, and agricultural practitioners. This title has been made available as Open Access under a Creative Commons Attribution-Non Commercial-No Derivatives (CCBY-NC-ND) license and can be accessed here: https://www.taylorfrancis.com/books/e/9780429401701
Author : Axtell, B.
Publisher : CTA
ISBN 13 : 9290812761
Total Pages : 248 pages
Book Rating : 4.2/5 (98 download)
Download or read book Setting up and running a small flour mill or bakery written by Axtell, B. and published by CTA. This book was released on 2004-09-26 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: This series of practical guides is aimed at people starting or operating a food business. The third publication in the series covers markets for flours and bakery products, setting up a mill or a bakery, processing grains and flours and producing bakery products, quality assurance and legislation, and production and financial management. (See also 1041, 1175)
Author : G.M. Hilson
Publisher : CRC Press
ISBN 13 : 1135291217
Total Pages : 561 pages
Book Rating : 4.1/5 (352 download)
Download or read book The Socio-Economic Impacts of Artisanal and Small-Scale Mining in Developing Countries written by G.M. Hilson and published by CRC Press. This book was released on 2003-01-01 with total page 561 pages. Available in PDF, EPUB and Kindle. Book excerpt: The purpose of this book is to examine both the positive and negative socioeconomic impacts of artisanal and small-scale mining in developing countries. In recent years, a number of governments have attempted to formalize this rudimentary sector of industry, recognizing its socioeconomic importance. However, the industry continues to be plagued by
Author : Andrade, M.
Publisher : International Potato Center
ISBN 13 :
Total Pages : 208 pages
Book Rating : 4./5 ( download)
Download or read book Unleashing the potential of sweetpotato in Sub-Saharan Africa. written by Andrade, M. and published by International Potato Center. This book was released on 2009-02-27 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nothing provided
Author : Axtell, B
Publisher : CTA
ISBN 13 : 9290813768
Total Pages : 212 pages
Book Rating : 4.2/5 (98 download)
Download or read book Setting up and running a small fruit or vegetable processing enterprise written by Axtell, B and published by CTA. This book was released on 2008 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you are interested in starting up a business, food processing offers an excellent opportunity to generate income using locally available resources. Focusing on the establishment of such a business using fruits and vegetables, this detailed and informative manual covers topics such as: products and processes (bottling, drying and picking), potential markets, equipment, facilities and quality assurance. Issues involved in the mangagement of your business – health and safety, staffing issues, finances and business strategy – are also addressed in an easy-to-follow, practical way.
Author : N. Hill
Publisher :
ISBN 13 :
Total Pages : 83 pages
Book Rating : 4.:/5 (236 download)
Download or read book Small-scale Food Processing Sector in South Africa written by N. Hill and published by . This book was released on 2000 with total page 83 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Steven Jaffee
Publisher : World Bank Publications
ISBN 13 : 9780821344224
Total Pages : 212 pages
Book Rating : 4.3/5 (442 download)
Download or read book Southern African Agribusiness written by Steven Jaffee and published by World Bank Publications. This book was released on 1999-01-01 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent economic reforms and political changes within Southern Africa have opened up new opportunities for intra-regional agricultural trade and other forms of agribusiness collaboration. This collaboration is vital, given the relatively small size of individual country markets and the fact that no single country in the region has the resources and capacity to mount a sustained drive to achieve international market prominence and competitiveness. This study examines private sector perceptions regarding the agribusiness investment environment and the scope for regional collaboration in Southern Africa. It then presents a series of case studies highlighting experiences in such collaboration as well as additional opportunities and constraints. The case studies illustrate the varied forms that this intra-regional collaboration has or could take, including the transfer of technologies and management systems, joint logistics and international marketing, cross-border investment, product research and development, human resource development, raw material sourcing, and regional trade in inputs and consumer products. Both the agribusiness company survey and the industry case studies include recommendations for policymakers, agribusiness managers/representatives, and agricultural and private sector development practitioners.
Author : Manuel Martínez-Espinosa
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251039298
Total Pages : 194 pages
Book Rating : 4.0/5 (392 download)
Download or read book Report of the Expert Consultation on Small-Scale Rural Aguaculture, Rome, Italy, 28-31 May 1996 written by Manuel Martínez-Espinosa and published by Food & Agriculture Org.. This book was released on 1997 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: The objective of the Consultation was to provide FAO and its members with information and advice on the role of small-scale aquaculture in rural development. To this end, participants were asked to analyze and reflect on four keynote papers prepared by selected participants. In addition, four information papers were presented and discussed. This document presents a summary of discussions and principal conclusions reached, followed by abstracts and full versions of the overview and thematic papers plus the abstracts of the information papers.
Author : Gilad James, PhD
Publisher : Gilad James Mystery School
ISBN 13 : 2604006502
Total Pages : 78 pages
Book Rating : 4.6/5 (4 download)
Download or read book Introduction to Mozambique written by Gilad James, PhD and published by Gilad James Mystery School. This book was released on with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mozambique is a country located in the southeastern part of Africa, and it is bordered by the Indian Ocean to the east, Tanzania to the north, Malawi, Zambia, and Zimbabwe to the west, and South Africa and Eswatini (formerly Swaziland) to the south. The country has a population of approximately 30 million, and its economy is largely dominated by agriculture, industrial production, and mining. Mozambique gained independence from Portugal in 1975, and since then, the country has undergone a series of challenges, including armed conflicts, natural disasters, poverty, and lack of development. However, Mozambique has made significant progress over the past few years, and it is currently considered one of the fastest-growing economies in Africa. Mozambique's official language is Portuguese, which is spoken by a significant proportion of the population. However, there are also several local languages spoken throughout the country, including Swahili, Makhuwa, Sena, and Tswa. Mozambique is known for its rich culture, which is influenced by its history, religion, and traditions. The country is also home to several national parks, including the Bazaruto Archipelago, Gorongosa National Park, and Niassa Reserve, which attract tourists from all over the world. Despite its recent progress, Mozambique still faces several challenges related to poverty, inequality, and infrastructure development. However, the government and its international partners are working together to address these issues and promote sustainable economic growth and social development in the country.
Author : Daniel Callo-Concha
Publisher : MDPI
ISBN 13 : 3039286684
Total Pages : 446 pages
Book Rating : 4.0/5 (392 download)
Download or read book Advances in Food and Non-Food Biomass Production, Processing and Use in Sub-Saharan Africa written by Daniel Callo-Concha and published by MDPI. This book was released on 2020-05-20 with total page 446 pages. Available in PDF, EPUB and Kindle. Book excerpt: The bioeconomy concept aims to add sustainability to the production, transformation, and trade of biological goods. Though implemented around the world, the development of national bioeconomies is uneven, especially in the global South, where major challenges exist in Sub-Saharan Africa. In this context, the international BiomassWeb project aimed to underpin the bioeconomy concept by applying the value web approach, which seeks to uncover complex interlinked value webs instead of linear value chains. The project also aimed to develop intervention options to strengthen and optimize the synergies and trade-offs among different value chains. The Special Issue “Advances in Food and Non-Food Biomass Production, Processing and Use in Sub-Saharan Africa: Toward a Basis for a Regional Bioeconomy" compiles 23 articles produced in this framework. The articles are grouped in four sections: the value web approach; the production side; processing, transformation and trade; and global views.
Author : Maria Nkhonjera
Publisher :
ISBN 13 :
Total Pages : 46 pages
Book Rating : 4.:/5 (13 download)
Download or read book Developing Capabilities in Mozambique's Food Processing Sector - The Role of South African Food Processing Firms and Supermarket Chains written by Maria Nkhonjera and published by . This book was released on 2018 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food processing is a high value-added sector which brings opportunities for long-term employment, skills development and technology transfer. This paper considers the potential for developing Mozambique's food processing industry for the purpose of enhancing the country's industrial landscape. With local value addition being relatively weak in Mozambique and, given a sizeable presence of South African multinationals that are investing and trading in the food sector, there are opportunities to create dynamic linkages for the accumulation of productive capabilities for mutually beneficial industrialisation strategies. While more coherence amongst existing initiatives undertaken by the government of Mozambique is required, a variety of initiatives to develop the capabilities of local suppliers need to be developed for a broader regional industrialisation agenda.
Author : Ambayeba Muimba-Kankolongo
Publisher : Academic Press
ISBN 13 : 0128143843
Total Pages : 384 pages
Book Rating : 4.1/5 (281 download)
Download or read book Food Crop Production by Smallholder Farmers in Southern Africa written by Ambayeba Muimba-Kankolongo and published by Academic Press. This book was released on 2018-02-07 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Crop Production by Smallholder Farmers in Southern Africa: Challenges and Opportunities for Improvement evaluates traditional cultivation practices used by smallholder farmers, providing a synthesis of the latest information on increasing crop yield through adoption of research innovations. The book catalogs smallholder cultivation practices and recommends innovative strategies for improving the agriculture sector including: management practices that reduce net carbon emissions; technologies that improve soil structures and conserve the natural resources base; means of empowering female resources along value chains; and government commitment to adopt policies that enhance agriculture productivity by encouraging farmers to use environmentally sound cultivation technologies. Traditional farming techniques often produce negative impacts on the environment and ecosystem resulting in outbreaks of diseases and pests. In addition to the region's recurrent droughts, these outbreaks of numerous diseases and pests, weeds and other invasive plants put thousands at risk of poverty and hunger, as well as malnutrition. This book presents enhanced agricultural production technologies for ensuring adequate food production, safety and nutritional quality for the population of Southern Africa and forms the basis for an increased SADC regional effort in food production through which financial and trade institutions can improve stakeholder capacities, encourage micro-enterprise development and enhance employment and regional trade. - Provides a critical synthesis of data and information for increasing crop yield through adoption of research innovations - Evaluates traditional and scientific interventions that address food security issues of the poor farmers in the region - Presents agro-ecologies of countries in the region and how they relate to various cultivation practices - Catalogs smallholder cultivation practices and recommends innovative strategies for improving the agriculture sector
Author : Reginald Biddle
Publisher :
ISBN 13 :
Total Pages : 24 pages
Book Rating : 4.3/5 (121 download)
Download or read book Marketing in Zambia written by Reginald Biddle and published by . This book was released on 1985 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
