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Book Synopsis Slow Wine Guide USA 2023 by : Deborah Parker Wong
Download or read book Slow Wine Guide USA 2023 written by Deborah Parker Wong and published by Slow Food Promozione S.R.L. Sb. This book was released on 2023-01-16 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Slow Wine US is a new and revolutionary guide to the wines of California, Oregon, New York and Washington, which acknowledges the unique stories of people and vineyards, of grape varieties and landscapes, and of their wines.
Book Synopsis Slow Wine Guide USA by : Slow Wine Guide
Download or read book Slow Wine Guide USA written by Slow Wine Guide and published by Goff Books. This book was released on 2022-02-15 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: A year in the life of the vineyards and wines of the USA Slow Wine Guide USA is a new and revolutionary guide to the wines of California, Oregon, New York, and Washington. Thanks to the help of a handful of expert contributors, we've selected the best wineries from each state and reviewed their most outstanding bottles. The idea behind Slow Wine is simple: it acknowledges the unique stories of people and vineyards, of grape varieties and landscapes, and of their wines. The awareness that wine is more than just liquid in a glass helps wine lovers make better, more conscious choices and enhances the very enjoyment of this beverage. Since its beginnings in Italy twelve years ago, Slow Wine has combined its tasting sessions with equally important moments of exchange and debate with producers. The direct contact with winegrowers and winemakers allows for a genuine, authentic, and always up-to-date report on what's happening in America's vineyards and cellars. Each winery receives a review divided in three sections: the first one is dedicated to the people who live and work at the winery, the second to the vineyards and the way they're farmed, and the third to the finest wines currently available on the market. The very best wines are awarded the Top Wine accolade. Among these we have the Slow Wines--which beyond their outstanding sensory quality are of particular interest for their sense of place, environmental sustainability or historical value--and the Everyday Wines, representing excellent value at prices within $30. The most interesting wineries on the other hand are awarded the Snail, for the way they interpret Slow Food values (sensory perceptions, territory, environment, identity) while offering good value for money; the Bottle, to wineries whose wines are of outstanding sensory quality throughout the range; the Coin to those estates offering excellent value for money.
Book Synopsis Slow Wine Guide USA 2021 by : Deborah Parker Wong
Download or read book Slow Wine Guide USA 2021 written by Deborah Parker Wong and published by . This book was released on 2021-04-16 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: With a total of 285 wineries reviewed from California, Oregon and now from New York and Washington states, the 2021 edition of the Slow Wine guide USA covers more ground than ever before. For the first time, the 2021 edition stands as an individual publication devoted to US producers. The idea behind Slow Wine is straightforward: it acknowledges the unique stories of people and vineyards, of grape varieties and landscapes, and of their wines. The knowledge that wine is more than just liquid in a glass helps wine lovers make better, more conscious choices and enhances the very enjoyment of these products. Since its beginnings in Italy eleven years ago, Slow Wine has combined its tasting sessions with equally important moments of exchange and debate with producers. In doing so, we're bringing you the most up-to-date information about what's happening at the wineries within our pages. We're thrilled to see the guide finding fertile ground in the USA. Our incredible team of wine experts has once again teamed up to bring you our fourth edition, Slow Wine 2021 - a year in the life of the vineyards and wines of the USA.
Download or read book Slow Wine written by Giancarlo Gariglio and published by . This book was released on 2024 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Slow Wine US is a new and revolutionary guide to the wines of California, Oregon, New York and Washington. Thanks to the help of a handful of expert contributors, we've selected the best wineries from each state and reviewed their most outstanding bottles. The idea behind Slow Wine is simple: it acknowledges the unique stories of people and vineyards, of grape varieties and landscapes, and of their wines. The awareness that wine is more than just liquid in a glass helps wine lovers make better, more conscious choices and enhances the very enjoyment of these products. Since its beginnings in Italy thirteen years ago, Slow Wine has combined its tasting sessions with equally important moments of exchange and debate with producers. The direct contact to winegrowers and winemakers allows for a genuine, authentic and always up-to-date report on what's happening in America's vineyards and cellars."--
Book Synopsis Slow Wine USA Guide 2024 by : Deborah Parker Wong
Download or read book Slow Wine USA Guide 2024 written by Deborah Parker Wong and published by Slow Food Promozione S.R.L. Sb. This book was released on 2023-11-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Slow Wine US is a new and revolutionary guide to the wines of California, Oregon, New York and Washington, which acknowledges the unique stories of people and vineyards, of grape varieties and landscapes, and of their wines.
Book Synopsis Cactus Christmas by : Heather Renée May
Download or read book Cactus Christmas written by Heather Renée May and published by . This book was released on 2021-10-15 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: New York Times best-selling author, Kate Summers, is facing a divorce in her 40's and up against a hard deadline for her next novel. She rents an Airstream on the Texas Wine Trail to find inspiration, but discovers much more... She meets Zach, a medical doctor from the Northeast scouting for a winery to invest in. They decide to spend a week enjoying tastings, but just as they are getting to know one another, he has to return suddenly back home. The holidays are hard for Kate, as she lost her mother two years ago. This Cactus Christmas is prickly and sweet as Kate must heal her heart, try to reconnect with her estranged sister, Lillie, and find her way on her own. Will she finish her book? Will she meet Zach again? Will timing ever be right? A delicious story of finding yourself (again), second chances at love, and taking huge risks that payoff.
Download or read book Le guide di Slow wine written by and published by . This book was released on 20?? with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Wine from Grape to Glass by : Jens Priewe
Download or read book Wine from Grape to Glass written by Jens Priewe and published by National Geographic Books. This book was released on 2019-10-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: An extensively updated new edition of the classic guide to the wines of the world—and how they are made Wine from Grape to Glass is the essential guidebook for wine lovers who want to understand how their favorite wines are grown, how they are produced, and how best to savor them. The first half of the book is devoted to the process of winemaking and wine appreciation. The mysteries of the vineyard and terroir, the grape harvest, fermentation, and aging are all explained in full, as are the intricacies of serving, tasting, and storing wine. The second half of the book examines the best wines of the world, country by country, in a level of detail that is satisfying without being overwhelming. More than one thousand color illustrations, including numerous maps, make this a visual as well as a textual guide. This fourth edition of Wine from Grape to Glass is revised and updated throughout. It includes new sections on recent trends in winemaking—including rosés and natural wines—and expanded coverage of many winemaking regions, including Eastern Europe, the Middle East, South America, China, and Japan.
Download or read book Slow Food written by Carlo Petrini and published by Chelsea Green Publishing. This book was released on 2001-10-01 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Remember the days before the dot.com explosion, before Golden Arches rose from the Great Plains, before the Age of Information, when the only commodity that wasn't in short supply in America was time? Time to relax and reflect, time to cook well, eat well, and live the life of sustainable hedonism. Today we pound down our Big Mac and fries as we check our e-mail on our collective Palm Pilots, at the expense of true nourishment for our bodies and souls. "Enough!" says Carlo Petrini, the founder of Slow Food International, a movement that encourages us to turn down the volume, unplug the answering machine, and enjoy life to its fullest. Away with nutraceutical soft drinks and breakfast cereals made from refined sugar and shaped liked clowns. Bring back the pleasure of the palate, and return the humanity to food. More than 60,000 members worldwide now belong to the Slow Food movement, which believes that the slow shall inherit the earth. Slow Food: Collected Thoughts on Taste, Tradition, and the Honest Pleasures of Food is an anthology for cooks, gourmets, and anyone who is passionate about food and its impact on our culture. Drawn from five years of the quarterly journal Slow (only recently available in America), this book includes more than 100 articles covering eclectic topics from "Falafel" to "Fat City." From the market at Ulan Bator in Mongolia to Slow Food Down Under, this book offers an armchair tour of the exotic and bizarre. You'll pass through Vietnam's Snake Tavern, enjoy the Post-Industrial Pint of Beer, and learn why the lascivious villain in Indian cinema always eats Tandoori Chicken. The articles are contributed by some of the world's top food writers. Slow Food is moving fast in North America, with more than 5,000 members, loosely organized into 55 "Convivia," from Montreal to San Francisco, benefiting from enormous free publicity. Slow Food offers a clear alternative to the "fast food nation" (the title of Eric Schlosser's great book on the horrors of the fast food biz). This is a perfect follow-up to Joan Dye Gussow's This Organic Life, and is proof positive that he or she who lives slow, lives best.
Download or read book Wine written by Kenneth Fredrickson and published by Sourcebooks, Inc.. This book was released on 2020-01-14 with total page 153 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everything you need to know about the fruit of the vine—From A to Zinfandel. If you enjoy wine—but can't articulate why—you're not alone! From terroir to global varieties, Wine: A Beginner's Guide breaks down the complex bouquets of winemaking and tasting into ways that are fun and easy to understand. Learn what really makes a cabernet sauvignon red. Taste how it's possible to detect a hint of leather, chocolate, or even rubber in a single sip. Confidently discuss the subtleties of different types of grapes with the guide that has everything you need to know to grow your love of wine. Wine: A Beginner's Guide includes: Taste right—The 4-Step process to tasting wine means you'll get the most flavor from every swish and swirl. Pour with poise—Handle a bottle of vino just right, with tips on proper serving temperature, glass style, and long-term storage. Perfect match—An entire chapter on pairing with food means you'll select a bottle that complements every meal. Uncork your inner sommelier and sip confidently with Wine: A Beginner's Guide.
Download or read book Natural Wine written by Isabelle Legeron and published by CICO Books. This book was released on 2017-10-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Find out more about natural wine—made naturally from organically or biodynamically grown grapes—from leading authority Isabelle Legeron MW. Find out more about natural wine—made naturally from organically or biodynamically grown grapes—from leading authority Isabelle Legeron MW Wine-making has become ever-more unnatural, from the use of blanket crop-spraying in vineyards, to the over-use of sulfites and additives in the cellar, but luckily there is another way, as Master of Wine Isabelle Legeron explains. Isabelle, who campaigns for natural wine around the world and runs the hugely successful RAW wine fairs in New York, London, and Berlin, reveals why the finest, most authentic wines are those made naturally. While currently not regulated by an official definition, natural wines are made from sustainably farmed, organic (or biodynamic) grapes, with nothing removed or added during winemaking, bar at most a dash of sulfites. It is good old-fashioned grape juice fermented into wine—just as nature intended. If you care about what’s in your glass, want to explore unique flavors, or are keen to support small-scale producers, then you need to know more about natural wine, and where to find it. The second edition of this consumer guide to natural wine has been fully updated, and explains the processes involved, introduces you to some of the growers, and suggests over 140 of the best wines for you to try. “A joyous celebration of all that Legeron believes is good and pure in the world of wine and wine production.” TLS Shortlisted for the André Simon Food & Drink Awards 2015. the Fortnum and Mason Food & Drink Awards 2014, and the Louis Roederer International Wine Writers Awards 2015.
Book Synopsis The Wines of Southwest U. S. A. by : Jessica Dupuy
Download or read book The Wines of Southwest U. S. A. written by Jessica Dupuy and published by . This book was released on 2020-09-24 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: When most people think of the American Southwest they think of arid, windswept terrain, vast ranches framed by barbed-wire fences and scattered with grazing cattle, terraced rock formations and jagged mountain peaks towering in an array of rich, earthen reds and browns against the backdrop of radiant blue skies, and sunsets that fade these vibrant colors into a haze of pastel pinks, oranges, and purples. It's the birthplace of the American frontier, a playground for outdoor adventurers, and the inspiration for countless watercolor canvases and vivid oil-painted landscapes. Indeed, this romantic imagery has for centuries encouraged myriad settlers to migrate to the region. But few would have ever associated this rich and exciting region with wine. Yet it was in this part of the country that the first Vitis vinifera vines in the United States are said to have been planted. As early as 1598, vines were planted by Spanish Franciscan monks in New Mexico and were also planted in west Texas, all the way west to California, during the seventeenth century. However, it really wasn't until the 1970s that the modern wine industry took off. By and large it was Texas that led the pack in terms of overall growth in vineyard plantings and production in the decades that followed. But other states within the region - New Mexico, Arizona, and Colorado - have also evolved, with compelling stories and promising wine industries of their own. This book is in four parts, one for each state. Texas serves as the cornerstone for this region with New Mexico, Arizona, and Colorado all rapidly growing in importance. For each state Dupuy addresses eight key topics to cover the landscape of the wine industry: history, regions, climate, challenges, grapes, leading producers, leading grape growers, and the future. In addition, each state's chapters include vignettes highlighting interesting pieces of history and culture, or profiling significant wine industry personalities.
Book Synopsis Drink This by : Dara Moskowitz Grumdahl
Download or read book Drink This written by Dara Moskowitz Grumdahl and published by Ballantine Books. This book was released on 2009-11-24 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ever been baffled by a wine list, stood perplexed before endless racks of bottles at the liquor store, or ordered an overpriced bottle out of fear of the scathing judgment of a restaurant sommelier? Before she became a James Beard Award—winning food and wine writer, Dara Moskowitz Grumdahl experienced all these things. Now she presents a handy guide that will show you how to stop being overwhelmed and intimidated, how to discover, respect, and enjoy your own personal taste, and how to be whatever kind of wine person you want to be, from budding connoisseur to someone who simply gets wine you like every time you buy a bottle. Refreshingly simple, irreverent, and witty, Drink This explains all the insider stuff that wine critics assume you know. It will teach you how to taste and savor wine, alone, with a friend, or with a group. And perhaps most important, this book gives you the tools to learn the only thing that really matters about wine: namely, figuring out what you like. Grumdahl draws on her own experience and savvy and interviews some of the world’s most renowned critics, winemakers, and chefs, including Robert M. Parker, Jr., Paul Draper, and Thomas Keller, who share their wisdom about everything from pairing food and wine to the inside scoop on what wine scores and reviews really mean. Readers will learn how to master tasting techniques and understand the winemaking process from soil to cellar. Drink This also reveals how to get your money’s worth out of wine without spending all you’ve got. At last there’s a reason for wary wine lovers to raise a glass in celebration. Savor the insider’s viewpoint and straight talk of Drink This, and watch your intimidation of wine transform into well-grounded, unshakeable confidence.
Book Synopsis Wine for Normal People by : Elizabeth Schneider
Download or read book Wine for Normal People written by Elizabeth Schneider and published by Chronicle Books. This book was released on 2019-11-05 with total page 351 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a fun but respectful (and very comprehensive) guide to everything you ever wanted to know about wine from the creator and host of the popular podcast Wine for Normal People, described by Imbibe magazine as "a wine podcast for the people." More than 60,000 listeners tune in every month to learn a not-snobby wine vocabulary, how and where to buy wine, how to read a wine label, how to smell, swirl, and taste wine, and so much more! Rich with charts, maps, and lists—and the author's deep knowledge and unpretentious delivery—this vividly illustrated, down-to-earth handbook is a must-have resource for millennials starting to buy, boomers who suddenly have the time and money to hone their appreciation, and anyone seeking a relatable introduction to the world of wine.
Book Synopsis Viking in the Vineyard by : VINDING-DIERS
Download or read book Viking in the Vineyard written by VINDING-DIERS and published by . This book was released on 2021-09 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: - The memoirs of an extraordinary wine figure, full of his wonderful stories, travels, the wines and the friends - Crucial experiments into vineyards' own wild yeasts, which has impacted winemaking worldwide ever since - Turning failing Bordeaux chateaux into wine powerhouses and restoring the glory of Hungary's great dessert wine, Royal Tokaji - Tributes from key people like Hugh Johnson, Miguel Torres, Peter Sisseck and NK Yong Peter Vinding-Diers is a Danish aristocrat turned roving winemaker who, on escaping his studies at the Sorbonne one summer found himself on Burgundy's Côte de Beaune, suddenly besotted. Peter's first foray into wine took him to the Cape (via a quick turn parachuting into the war-zone in Vietnam), where he learned vineyard ways and wine science. Next came a dazzling decade in Bordeaux, where his pioneering exploits began to catch the world's attention. He then ventured to Bulgaria, Brazil, Spain, Chile and Hungary earning himself the title 'Flying Winemaker' (he was one of the first!). Along his wine journey, Peter has frequently had to call on his Viking ancestors for help - not least in taming his 'Montecarrubo' vineyards on the wilder side of Sicily - but whether by accident or by design (mostly the latter), he has always found himself at the forefront of vinous discovery...
Book Synopsis Slow Wine 2020. A Year in the Life of Slow Wine by : G. Gariglio
Download or read book Slow Wine 2020. A Year in the Life of Slow Wine written by G. Gariglio and published by . This book was released on 2020 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Slow Food Guide to the Wines of the World by :
Download or read book Slow Food Guide to the Wines of the World written by and published by . This book was released on 1993 with total page 1246 pages. Available in PDF, EPUB and Kindle. Book excerpt:
