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Slovak Cuisine
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Download or read book Slovakia written by Lucy Mallows and published by Bradt Travel Guides. This book was released on 2007 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: Impressively situated on the Danube, Bratislava boasts stunningly-restored Baroque, Rococo and art-nouveau buildings. Beyond the capital visitors will find a country packed with architectural gems, the renowned wooden churches of the Presov region, imposing fortresses, romantic castles and medieval ruins - all within easy reach thanks to an excellent transport system.
Book Synopsis The Best of Slovak Cooking by : Sylvia Gálová-Lorinc
Download or read book The Best of Slovak Cooking written by Sylvia Gálová-Lorinc and published by . This book was released on 2000 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Slovak culture and cuisine have been touched by Hungarian, Russian, Polish, German and Czech influences. Along with the preparation of certain staples, such as potatoes, cabbage and noodles, Slovak cuisine is also noted for its pastries, rich butter and cream dishes, and pork specialities. Bryndzové haluky (noodles with goat cheese) and well-seasoned dishes like goulash are also widely enjoyed. Wine, beer and slivovica (plum brandy), and borovicka (a drink created from juniper berries) and popular beverages. Features over 100 easy-to-follow Slovak recipes.
Download or read book Slovak Cuisine written by Lukas Prochazka and published by Createspace Independent Publishing Platform. This book was released on 2017-06-07 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: Together with cultural attractions and historical monuments, visitors of Slovakia should taste the typical Slovak food and drinks. There is no real "Slovak cuisine" that would be known and used all around the world, like the Chinese or Italian. However, there are meals that you would encounter more often in Slovakia than elsewhere in the world. These delicious meals are served in most of the restaurants in Slovakia. For those who would like to prepare them by themselves at home, I wrote this traditional Slovak cookbook.
Book Synopsis The Complete Travel Guide for Slovakia by : YouGuide
Download or read book The Complete Travel Guide for Slovakia written by YouGuide and published by Youguide International BV. This book was released on with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The Complete Travel Guide Series" offers a comprehensive exploration of diverse destinations worldwide. Each book provides detailed insights into local culture, history, attractions, and practical travel tips, ensuring travellers are well-prepared to embark on memorable journeys. With vibrant illustrations, beautiful pictures and up to date information, this series is an essential companion for any type of traveller seeking enriching experiences.
Book Synopsis Introduction to Slovakia by : Gilad James, PhD
Download or read book Introduction to Slovakia written by Gilad James, PhD and published by Gilad James Mystery School. This book was released on with total page 77 pages. Available in PDF, EPUB and Kindle. Book excerpt: Slovakia is a landlocked country situated in the heart of Europe, bordered by Austria to the west, Ukraine to the east, Poland to the north, and Hungary to the south. The country has a rich and complex history, having been part of various empires and kingdoms throughout the centuries. Slovakia gained independence in 1993 with the peaceful split of Czechoslovakia. Slovakia has a diverse culture with influences from its neighboring countries and its own unique traditions. One aspect of its culture is folk music, which is still popular today and is often accompanied by traditional dances. The country is also known for its architecture, particularly its historic castles and chateaux that dot the landscape. Slovakia has a mix of natural resources and scenery, such as the Tatras mountains, Slovakia ring, valleys of the Váh and Hron rivers, castles, medieval towns, fortresses and vineyards.
Book Synopsis My Slovak Kitchen by : Peter Petrzala
Download or read book My Slovak Kitchen written by Peter Petrzala and published by . This book was released on 2017-06-30 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: My Slovak Kitchen is a cookbook with Slovak cuisine cooking in mind. There are other Eastern European influences in the cookbook, such as Czech, Polish, German, etc... but these are the recipes I grew up eating. The recipes were collected from recipe cards and papers from various family members. Whether you enjoy stews like goulash, baked meats like roast pork, soups, and more, there is something in here for every type of eater.Also, every recipe in my cookbook has a beautiful high resolution image to accompany the recipe, so you know what to expect when you make a particular dish! The good thing about Slovak cooking is that it's very forgiving, especially when it comes to taste, such as garlic or paprika!
Download or read book Slovakia written by Pascal Belda and published by MTH Multimedia S.L.. This book was released on 2008-02 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Slovak Recipes written by and published by . This book was released on 2009-07 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: Toni Brendel's Czech-Slovak heritage is dear to the heart of this Phillips, Wisconsin native. She continues to study and write about the culture of the Slovak people and keeps in close contact with friends and relatives in Slovakia. She is the author of Penfield's Slovak American Touches.Slovak Master Folk Artist, Sidonka Wadina, was raised in a Slovak neighborhood in Milwaukee's Menomonee River Valley. Her grandmothers who emigrated from Slovakia continued to practice the traditional arts of baking and egg decorating. At the age of three, she began to help them especially with the making of Slovak dumplings; now, after a lifetime of preparing Slovak ethnic foods, Sidonka has generously agreed to share with us cherished recipes and original illustrations.
Download or read book Czech and Slovak Republics written by and published by Penguin. This book was released on 2006 with total page 457 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes the history, features and places of interest of the Czech and Slovak Republics, including travel tips and maps.
Book Synopsis Czech and Slovak Food and Cooking by : Ivana Veruzabova
Download or read book Czech and Slovak Food and Cooking written by Ivana Veruzabova and published by Aquamarine. This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: National & Regional Cuisine.
Book Synopsis Culture and Customs of the Czech Republic and Slovakia by : Craig Cravens
Download or read book Culture and Customs of the Czech Republic and Slovakia written by Craig Cravens and published by Bloomsbury Publishing USA. This book was released on 2006-08-30 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Czech Republic is a red-hot European destination, and the charms of Slovakia are slowly being discovered by Westerners as well. The two countries share fundamental similarities in language and culture, but they never really managed to create a common national Czechoslovak identity, after being merged in 1918 when the Austro-Hungarian Empire collapsed. With the lifting of the Iron Curtain in 1989 through the Velvet Revolution and the final breakup of Czechoslovakia in to two countries in 1993, this up-to-date, substantive insight is much needed. This volume overviews the current social, cultural, and political scene of both countries, so that general readers come away with a solid understanding of where the Czechs and Slovaks have been and where they are going. The land, people, and history chapter lays the groundwork for the rest of the narrative. In the chapter on religion and thought, the reasons for the widespread atheism of the Czechs and the contrasting religiosity of the Slovaks are explained. Both peoples are shown to have relaxed attitude toward life and a love of celebrations, with a strong beer culture. The state of women and family and feminism in the post-Soviet era is also discussed and readers will learn about the role of romance novels and the Czech Cosmopolitan. The literature chapter emphasizes the Czech sense of humor and the lack of translations of Slovakian works. The crises in journalism and cinema are other important topics. Finally, the strong traditions of theater and music, which have always been part of the Czech national consciousness, are seen to be as alive and vibrant as in any place in the world.
Book Synopsis Czech and Slovak Recipes and Sweet Treats by :
Download or read book Czech and Slovak Recipes and Sweet Treats written by and published by Penfield Books. This book was released on 2001 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Foreigner's Guide to Living in Slovakia by : Margarete Hurn
Download or read book The Foreigner's Guide to Living in Slovakia written by Margarete Hurn and published by Modra Publishing. This book was released on 2007 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everything a traveler needs to know about the Slovak people, their unique culture, and how to acclimate smoothly within it. Features descriptions of topics such as how to find accommodation and get settled in, applying for a visa, Slovak food, public transportation, and social and business customs. Includes hundreds of addresses and Web sites.
Book Synopsis DK Eyewitness Travel Guide: Czech and Slovak Republics by : DK Publishing
Download or read book DK Eyewitness Travel Guide: Czech and Slovak Republics written by DK Publishing and published by Penguin. This book was released on 2011-05-02 with total page 451 pages. Available in PDF, EPUB and Kindle. Book excerpt: DK Eyewitness Travel Guide: Czech and Slovak Republics is the ultimate companion to the magnificent Czech and Slovak Republics. Whether you wish to explore the enchanting metropolis of Prague and its magnificent Gothic, Medieval, and Baroque architecture, take a scenic walk or drive through stunning landscapes and spectacular mountain scenery, or discover the best of the local beer halls, this comprehensive guide is packed with the insider tips every visitor needs to make the most of their Czech and Slovak Republic visit. Fully illustrated with hundreds of photographs, cutaways and detailed maps, you'll find detailed background information on all the fascinating attractions the Czech and Slovak Republics have to offer. This travel guide also comes complete with reviews and recommendations for hotels and restaurants in the Czech and Slovak Republics, for every budget. Fully updated and expanded, the DK Eyewitness Travel Guide: Czech and Slovak Republics explores both countries' nightlife, colorful festivals, relaxing retail therapy, and stunning cathedrals, and provides tips for hiking and skiing in the High Tatras of this glorious region. Don't miss a thing on your vacation with DK Eyewitness Travel guidebook to Czech and Slovak Republics!
Book Synopsis The Slovak-American Cookbook by : First Catholic Slovak Ladies Association
Download or read book The Slovak-American Cookbook written by First Catholic Slovak Ladies Association and published by Allegro Editions. This book was released on 2015-01-30 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1952 to commemorate the 60th anniversary of the First Catholic Slavic Ladies Association, "The Slovak-American Cookbook" remains a classic collection of cultural dishes. From savory soups, sandwiches, and salads to sweet cookies, cakes, and candies, this cookbook contains the best Slovak-American recipes that the generations have to offer. Some national favorites featured are: Halusky Klobasy Strudel Fanky Kolace and more Each recipe provides a glimpse into this fascinating culinary heritage. In addition to an assortment of traditional, tried-and-true recipes, this cookbook also offers tips on entertaining, cooking, and maintaining your home. With help from "The Slovak-American Cookbook," you can bring the Slovak culinary tradition to your table.
Book Synopsis Czech and Slovak Republics by : Rob Humphreys
Download or read book Czech and Slovak Republics written by Rob Humphreys and published by Rough Guides. This book was released on 2002 with total page 692 pages. Available in PDF, EPUB and Kindle. Book excerpt: Catch up on the latest from the Czech and Slovak Republics: punchy reviews of the best restaurants, pubs, and accommodations in every town; insider's accounts of Prague and Bratislava; and tips on everything from clubs to opera productions. New background articles on the Romanies, racism, and the Slovak/Romanian problem keep you in touch with the countries as they truly are today.
Book Synopsis Culinary Cultures of Europe by : Darra Goldstein
Download or read book Culinary Cultures of Europe written by Darra Goldstein and published by Council of Europe. This book was released on 2005-01-01 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: The study of culinary culture and its history provides an insight into broad social, political and economic changes in society. This collection of essays looks at the food culture of 40 European countries describing such things as traditions, customs, festivals, and typical recipes. It illustrates the diversity of the European cultural heritage.
