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Seguridad Alimentaria
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Book Synopsis Seguridad alimentaria, seguridad nacional by : Felipe Torres Torres
Download or read book Seguridad alimentaria, seguridad nacional written by Felipe Torres Torres and published by Plaza y Valdes. This book was released on 2003-01-01 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: A partir de la posrevolución se aplicaron en México diversas estrategias de desarrollo que si bien tuvieron como prioridad alcanzar la justicia social, la realidad demostró que la brecha de la desigualdad pareciera no tener fin. Al contrario, lejos de tener éxito, dichas estrategias incrementaron la pobreza y el número de afectados en niveles sin precedentes, sometiendo a un estado de vulnerabilidad incluso a las capas medias de la población, que antes fueron ejemplo de movilidad social ascendente para mejorar su nivel de vida.
Book Synopsis Seguridad alimentaria para todos by : Julián Carrazón Alocén
Download or read book Seguridad alimentaria para todos written by Julián Carrazón Alocén and published by Vision Libros. This book was released on 2012-09-19 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt: La seguridad alimentaria representa hoy en día un concepto firmemente establecido dentro en del ámbito de la cooperación para el desarrollo, ya que resulta imprescindible para analizar y enfrentar las múltiples causas y consecuencias del problema del hambre en el mundo. Desde una perspectiva práctica para los formuladores y ejecutores de proyectos, programas y estrategias de seguridad alimentaria, este libro muestra la génesis y evolución del concepto, expone las principales reflexiones y debates que mejoran y complementan su comprensión, y ordena la múltiple bibliografía existente.
Book Synopsis Seguridad alimentaria y estrategias sociales by : Maria Ines Sanchez-Grinan
Download or read book Seguridad alimentaria y estrategias sociales written by Maria Ines Sanchez-Grinan and published by Intl Food Policy Res Inst. This book was released on 1998 with total page 63 pages. Available in PDF, EPUB and Kindle. Book excerpt: Los cambios socioeconomicos y demograficos en America Latina; Marco conceptual; La seguridad nutricional en areas urbanas de America Latina; Estrategias generales para .lograr la seguridad nutricional.
Book Synopsis Just One Planet by : Douglas Mark Smith
Download or read book Just One Planet written by Douglas Mark Smith and published by Soluciones Practicas. This book was released on 2006 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on analysis of the evidence for climate change and the vulnerability of poor people, develops a framework for action and examines the link between consumer and political choices in the North, and impacts in the South on the most vulnerable people on the planet.
Author : Publisher :IICA ISBN 13 : Total Pages :284 pages Book Rating :4./5 ( download)
Download or read book written by and published by IICA. This book was released on with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Nelson Textbook of Pediatrics by : Richard E. Behrman
Download or read book Nelson Textbook of Pediatrics written by Richard E. Behrman and published by Elsevier España. This book was released on 2004 with total page 2694 pages. Available in PDF, EPUB and Kindle. Book excerpt: Accompanying CD-ROM contains: contents of book; continuous updates; slide image library; references linked to MEDLINE; pediatric guidelines; case studies; review questions.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251092400 Total Pages :80 pages Book Rating :4.2/5 (51 download)
Book Synopsis Food security, Nutrition and Peace by : Food and Agriculture Organization of the United Nations
Download or read book Food security, Nutrition and Peace written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-20 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Proceedings of the United Nations Security Council Arria-Formula meeting on Food, Nutrition and Peace, co-hosted by the Permanent Missions of Angola and Spain to the United Nations on 29 March 2016 in New York, USA. The Arria-formula allowed for an informal and fruitful conversation on the topic. The FAO Director-General opened by providing a broad overview on the topic followed by concrete examples illustrating the links between food insecurity and conflict, noting issues that need to be addressed moving forward. This publication prepared by FAO offers the opportunity to further reflect on this issue. Food security and nutrition and food-security related interventions can contribute to conflict prevention and conflict mitigation by building and enhancing social cohesion, addressing root causes or drivers of conflict, and by contributing to the legitimacy of, and trust in, governments. Food security can support peace-building efforts and peace-building can reinforce food security
Author : Publisher :Bib. Orton IICA / CATIE ISBN 13 : Total Pages :8 pages Book Rating :4./5 ( download)
Download or read book written by and published by Bib. Orton IICA / CATIE. This book was released on with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis El hambre como riesgo y amenaza a la paz y seguridad internacionales. by :
Download or read book El hambre como riesgo y amenaza a la paz y seguridad internacionales. written by and published by Dykinson. This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Este trabajo de investigación se ha dividido en tres capítulos centrales dirigidos a estudiar la relación entre la seguridad alimentaria con la paz y seguridad internacionales en el plano universal.En el primer capítulo se elabora el enfoque de relación entre la seguridad alimentaria, el hambre y la paz y seguridad internacionales. En concreto en este capítulo se hace mención a: - las nuevas dimensiones de la paz y seguridad internacionales, entre las que cabe incluir a la seguridad alimentaria; -la falta de alimentos como causa y efecto de los conflictos; - la seguridad alimentaria como dimensión integrante de la seguridad humana y su relación con la paz y seguridad internacionales.En el segundo capítulo se realiza un estudio de los factores que potencian la falta de alimentos, no de todos ellos sino de aquellos que a la par se configuran como riesgos y/o amenazas a la paz y seguridad internacionales.En el tercer capítulo se aportan y/o cuestionan algunos posibles instrumentos que pueden proteger la seguridad alimentaria como factor sostenible de paz. Todo ello con el objetivo de no perder de vista el enfoque relacional entre la seguridad alimentaria y la paz y seguridad internacionales.
Book Synopsis Water for Food Security and Well-being in Latin America and the Caribbean by : Bárbara A. Willaarts
Download or read book Water for Food Security and Well-being in Latin America and the Caribbean written by Bárbara A. Willaarts and published by Routledge. This book was released on 2014-04-24 with total page 455 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume provides an analytical and facts-based overview on the progress achieved in water security in Latin America and the Caribbean (LAC) region over during the last decade, and its links to regional development, food security and human well-being. Although the book takes a regional approach, covering a vast of data pertaining to most of the LAC region, some chapters focus on seven countries (Argentina, Brazil, Chile, Colombia, Costa Rica, Mexico and Peru). A full understanding of LAC’s trends progress requires framing this region in the global context: an ever more globalized world where LAC has an increasing geopolitical power and a growing presence in international food markets. The book’s specific objectives are: (1) exploring the improvements and links between water and food security in LAC countries; (2) assessing the role of the socio-economic ‘megatrends’ in LAC, identifying feedback processes between the region’s observed pattern of changes regarding key biophysical, economic and social variables linked to water and food security; and (3) reviewing the critical changes that are taking place in the institutional and governance water spheres, including the role of civil society, which may represent a promising means to advancing towards the goal of improving water security in LAC. The resulting picture shows a region where recent socioeconomic development has led to important advances in the domains of food and water security. Economic growth in LAC and its increasingly important role in international trade are intense in terms of use of natural resources such as land, water and energy. This poses new and important challenges for sustainable development. The reinforcement of national and global governance schemes and their alignment on the improvement of human well-being is and will remain an inescapable prerequisite to the achievement of long-lasting security. Supporting this bold idea with facts and science-based conclusions is the ultimate goal of the book.
Book Synopsis Seguridad alimentaria y nutricional : recopilacion de bibliografia by : Universidad de Antioquia. Escuela de Nutricion y Dietetica
Download or read book Seguridad alimentaria y nutricional : recopilacion de bibliografia written by Universidad de Antioquia. Escuela de Nutricion y Dietetica and published by . This book was released on 2001 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251316813 Total Pages :131 pages Book Rating :4.2/5 (513 download)
Book Synopsis Latin America and the Caribbean Regional Overview of Food Security and Nutrition 2018 by : Food and Agriculture Organization of the United Nations
Download or read book Latin America and the Caribbean Regional Overview of Food Security and Nutrition 2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-08-30 with total page 131 pages. Available in PDF, EPUB and Kindle. Book excerpt: Latin America and the Caribbean deviates from its path toward the achievement of the Sustainable Development Goal 2: Zero Hunger. The number of undernourished people increased for the third consecutive year reaching 39.3 million, 6.1% of the population. The social and economic inequalities that characterize the region aggravate the problem of malnutrition. Vulnerable groups, such as the population living in poverty, children, women, indigenous peoples and rural inhabitants, tend to experience more severe problems of hunger and malnutrition. Inequality of malnutrition is also seen in gender. The problems of malnutrition in the region are the result of the profound changes that have affected its food systems, which determine the quantity, quality and diversity of food available for consumption, a transformation that has been driven by growing urbanization, changes in diets and new ways of producing and processing food. The solution to the problems of hunger and malnutrition in the region requires changes to its food systems.
Book Synopsis El hambre y los mercados by : Programa Mundial de Alimentos
Download or read book El hambre y los mercados written by Programa Mundial de Alimentos and published by Routledge. This book was released on 2009-12-01 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 2009. Routledge is an imprint of Taylor & Francis, an informa company.
Author :Prof Francois Collart Dutilleul Publisher :Instituto de Investigacion En Derecho Alimentario ISBN 13 :9782918382089 Total Pages :600 pages Book Rating :4.3/5 (82 download)
Book Synopsis Diccionario Juridico de La Seguridad Alimentaria En El Mundo by : Prof Francois Collart Dutilleul
Download or read book Diccionario Juridico de La Seguridad Alimentaria En El Mundo written by Prof Francois Collart Dutilleul and published by Instituto de Investigacion En Derecho Alimentario. This book was released on 2014-01 with total page 600 pages. Available in PDF, EPUB and Kindle. Book excerpt: El presente diccionario reune 178 terminos que ofrecen una vision amplia sobre los distintos aspectos relacionados con la seguridad alimentaria en el mundo. Las tematicas se abordan tomando en cuenta las dimensiones cuantitativa (seguridad del suministro, acceso a los alimentos) y cualitativa (inocuidad, calidad comercial) de la seguridad alimentaria. Los terminos han sido desarrollados con la colaboracion de 85 autores originarios de cuatro continentes y sus aportes contribuyen a poner de relieve no solo los aspectos juridicos, sino tambien historicos, sociologicos y economicos de la regulacion internacional de la seguridad alimentaria. Se examinan asi diversas problematicas relacionadas, por ejemplo, con: la produccion, el comercio (local, regional e internacional) de alimentos, las crisis alimentarias, la salud y la situacion de los paises en desarrollo. En esta obra se analizan terminos tan diversos como: acaparamiento de tierras, agrocombustibles, ayuda alimentaria, alergia alimentaria, analisis del riesgo, comercio justo, instrumentos financieros, derecho a la alimentacion, obtencion vegetal y soberania alimentaria. Al reunir tan amplia variedad de terminos, con diferentes niveles de aproximacion sobre la problematica de la seguridad alimentaria en el mundo, este diccionario juridico sera de utilidad tanto para quienes estan directamente involucrados en la tematica, como para todos aquellos interesados en conocerla. LISTA DE AUTORES: Francesco ADORNATO, David ANNOUSSAMY, Florence AUBRY-CAILLAUD, Arnaud AUFFRAIS, Tarak BACCOUCHE, Lucas A. BARROSO, Carine BERNAULT, Maria Valeria BERROS, Francoise BIBIANE YODA, Luc BODIGUEL, Vincent BONNECASE, Jean-Sebastien BORGHETTI, Pierre-Etienne BOUILLOT, Laurence BOY, Thomas BREGER, Jean-Philippe BUGNICOURT, Max BUGNICOURT, Julia BUTAULT, Michael N. CARDWELL, Manuel CARIUS, Christophe CHARLIER, Eduardo CHIZIANE, Jean-Pierre CLAVIER, Camille COLLART DUTILLEUL, Francois COLLART DUTILLEUL, Marie CORNU, Catherine DEL CONT, Laurent DELCOURT, Laure DESPRES, Isabelle DOUSSAN, Jean-Pierre DOUSSIN, Sandrine DRAPIER, Michel FEDERIGHI, Edgar FERNANDEZ FERNANDEZ, Marine FRIANT-PERROT, Amandine GARDE, Dominique GAURIER, Pascal GLEMAIN, Christophe GOLAY, Rafael GONZALEZ BALLAR, Irene HADIPRAYITNO, Otto HOSPES, David HOUDEINGAR, Brice HUGOU, Jean-Louis LAMBERT, Anne-Sophie LAMBLIN-GOURDIN, Olivier LECLERC, Francoise LE FICHANT, Pierre LEGAL, Marlen LEON GUZMAN, Erping LI, Blandine MALLET-BRICOUT, Claire MALWE, Miguel Angel MARTIN LOPEZ, Severine MENETREY, Cecile MOIROUD, Sonya MORALES, Rafael MUNAGORRI, Hugo Alfonso MUNOZ URENA, Souheir NADDE-PHLIX, Mai-Anh NGO, Laura OTERO, Ghislain OTIS, Irina PARACHKEVOVA, Frederic PARE, Genevieve PARENT, Valerie PIRONON, Francois POLET, Gwenaelle PROUTIERE-MAULION, Annabel QUIN, Olivier RABAEY, Jean-Baptiste RACINE, Jean RENARD, Fabrice RIEM, Denis ROCHARD, Claire SAAS, Gonzalo SOZZO, Pascale STEICHEN, Juanjuan SUN, Ivan TCHOTOURIAN, Marina TELLER, Sophie THERIAULT, Egizio VALCESCHINI, Bart WERNAART, Sylvestre YAMTHIEU TRADUCCION: Hugo Alfonso MUNOZ URENA, Hugo Alfonso MUNOZ QUESADA, Marlen LEON GUZMAN
Book Synopsis Alimentos seguros by : Isabel García Fajardo
Download or read book Alimentos seguros written by Isabel García Fajardo and published by Ediciones Díaz de Santos. This book was released on 2011-10-12 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: La seguridad alimentaria es una de las materias de mayor preocupación para las autoridades sanitarias por su posible efecto en la salud de los consumidores, su repercusión económica en las empresas de alimentación y la presión mediática que suponen las crisis alimentarias. Por su parte, los consumidores muestran un creciente interés por conocer más sobre los alimentos que consumen, leyendo las etiquetas, informándose acerca de que alimentos son los más beneficiosos para sus dietas desde el punto de vista nutricional y de seguridad, y que establecimientos son los que le ofrecen mayores garantías. Esta información sobre seguridad alimentaria demandada por los consumidores se encuentra bastante dispersa en folletos y páginas web de organismos oficiales y de empresas relacionadas con la alimentación, por lo que es necesario cubrir esta carencia y ofrecer al mismo tiempo una guía sistemática para la manipulación segura de los alimentos. Este libro recoge prácticas sencillas de higiene que pueden seguir fácilmente los consumidores desde la compra hasta el consumo de los alimentos en los hogares, es decir recoge recomendaciones que se pueden poner en práctica durante la compra de los alimentos, su conservación y preparación, cocinado, así como otras específicas para la manipulación de los huevos y para la alimentación de los grupos vulnerables.INDICE RESUMIDO: Nociones básicas sobre seguridad alimentaria. Las enfermedades de transmisión alimentaria en España. Las tres reglas básicas de seguridad alimentaria. La compra de los alimentos y su transporte. La conservación de los alimentos. La preparación de los alimentos. El cocinado de los elementos.Los alimentos preparados y cocinados. Los huevos y los alimentos elaborados con huevo. La limpieza de la cocina. La higiene de los cocineros. El decálogo de las prácticas de higiene.
Book Synopsis Food Security and Food Safety Challenges in Venezuela by : Maria S. Tapia
Download or read book Food Security and Food Safety Challenges in Venezuela written by Maria S. Tapia and published by Frontiers Media SA. This book was released on 2022-02-14 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Seguridad Alimentaria written by and published by Bib. Orton IICA / CATIE. This book was released on 1987 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt:
