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Author : Helen Thompson
Publisher : Pelican Publishing Company
ISBN 13 : 1455615757
Total Pages : 104 pages
Book Rating : 4.4/5 (556 download)
Download or read book San Antonio Classic Desserts written by Helen Thompson and published by Pelican Publishing Company. This book was released on with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Thompson, Helen
Publisher :
ISBN 13 : 9781455603299
Total Pages : 96 pages
Book Rating : 4.6/5 (32 download)
Download or read book Dallas Classic Desserts written by Thompson, Helen and published by . This book was released on 2009 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Caroline Bretherton
Publisher : Penguin
ISBN 13 : 1465449140
Total Pages : 306 pages
Book Rating : 4.4/5 (654 download)
Download or read book Desserts written by Caroline Bretherton and published by Penguin. This book was released on 2015-09-01 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 400 delicious dessert ideas and recipes. Desserts pairs 68 classic desserts from around the world with step-by-step photography and ideas for variations--in all, this cookbook contains more than 400 recipes. You can master the classics, such as New York cheesecake, crème brûleé, crêpes, macaroons, meringues, and more. Each great dessert classic is followed by different interpretations on that recipe. Some of these interpretations are familiar, while others introduce exciting new flavor pairings. Plus, features showcase ideas for how to decorate and present truly show-stopping desserts. All 68 classic recipes in Desserts are demonstrated with step-by-step photos that also are relevant to the variations, so you can be sure that whatever dessert you choose will be sure to impress when entertaining, at holidays and occasions, or just a special day at home.
Author :
Publisher : Pelican Publishing Company
ISBN 13 : 9781455600458
Total Pages : 104 pages
Book Rating : 4.6/5 (4 download)
Download or read book Atlanta Classic Desserts written by and published by Pelican Publishing Company. This book was released on 2009 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Eugene T. Sullivan
Publisher :
ISBN 13 : 9780912696027
Total Pages : 146 pages
Book Rating : 4.6/5 (96 download)
Download or read book The Wilton Book of Classic Desserts written by Eugene T. Sullivan and published by . This book was released on 1970-01-01 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Shay, Janice
Publisher : Pelican Publishing Company
ISBN 13 : 9781455611645
Total Pages : 104 pages
Book Rating : 4.6/5 (116 download)
Download or read book Savannah Classic Desserts written by Shay, Janice and published by Pelican Publishing Company. This book was released on with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Wohl, Kit
Publisher : Pelican Publishing Company
ISBN 13 : 9781455609437
Total Pages : 104 pages
Book Rating : 4.6/5 (94 download)
Download or read book New Orleans Classic Desserts written by Wohl, Kit and published by Pelican Publishing Company. This book was released on with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Richard Sax
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 9780618003914
Total Pages : 696 pages
Book Rating : 4.0/5 (39 download)
Download or read book Classic Home Desserts written by Richard Sax and published by Houghton Mifflin Harcourt. This book was released on 1999-03 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of old-fashioned desserts, updated for today's tastes, includes profiles of various chefs, their recollections of favorite desserts, and excerpts from related literature.
Author : Holly Sinclair
Publisher : Holly Sinclair
ISBN 13 :
Total Pages : 35 pages
Book Rating : 4./5 ( download)
Download or read book The ABC’s of Desserts written by Holly Sinclair and published by Holly Sinclair. This book was released on 2012-01-11 with total page 35 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains 52 of the best dessert recipes. Included are classics (like Key Lime Cheesecake), favorites (like Malt Shop Pie), and my own creations (like Latte Fudge).
Author : Shay, Janice
Publisher : Pelican Publishing Company
ISBN 13 : 9781455601998
Total Pages : 104 pages
Book Rating : 4.6/5 (19 download)
Download or read book Charleston Classic Desserts written by Shay, Janice and published by Pelican Publishing Company. This book was released on with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: Classic dessert recipes from restaurants situated in Charleston, South Carolina.
Author : Dennis Wildberger
Publisher : Dennis Wildberger
ISBN 13 :
Total Pages : 78 pages
Book Rating : 4./5 ( download)
Download or read book Homemade Desserts written by Dennis Wildberger and published by Dennis Wildberger. This book was released on 2019-04-24 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt: Last published in 1959, this dessert recipe book includes many dessert recipes thought long lost and forgotten. It includes the exact and proper way of producing delicious homemade treats from scratch, all professionally tested. Enjoy classic favorites such as Upside-Down Custard Cake, Daffodil Cake, Jelly Rolls, Cooky Bars, Coconut Kisses, Sand Tarts, Butterscotch Pie, Brown Betty and hundreds more! Is your NEW OLD favorite dessert in this book?
Author : David Smither
Publisher : Penguin
ISBN 13 : 9780895295279
Total Pages : 204 pages
Book Rating : 4.2/5 (952 download)
Download or read book Classic American Natural Desserts Cookbook written by David Smither and published by Penguin. This book was released on 1992-11-01 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gathers recipes for cakes, cookies, pies, pastries, puddings, candies, frostings, glazes, and beverages that contain no refined sugar or artificial sweeteners.
Author : Time-Life Books
Publisher : Time Life Education
ISBN 13 : 9780809428700
Total Pages : 176 pages
Book Rating : 4.4/5 (287 download)
Download or read book Classic Desserts written by Time-Life Books and published by Time Life Education. This book was released on 1980-01-01 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Detailed instructions illustrated with step-by-step color photographs accompany recipes for more than two hundred elegant classic desserts, including hot souffles, crepes, molded custards, and sherbets
Author : Rachel Lane
Publisher : Reader's Digest Association
ISBN 13 : 9780762109234
Total Pages : 0 pages
Book Rating : 4.1/5 (92 download)
Download or read book Desserts written by Rachel Lane and published by Reader's Digest Association. This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Satisfy the sweet cravings of your family and friends over and over again with more than 300 luscious desserts for every occasion, from family meals and celebrations to elegant dinner parties and buffet spreads. Dessert does not have to be just ?American as Apple Pie? any longer. This special collection of recipes, from an international team of food writers, is a mixture of time- tested classics, as well as modern desserts that appeal to the taste buds, budgets, and busy schedules of today's cooks. Scattered throughout are 30 recipes that cater to specific health and diet needs such as diabetic, gluten-intolerant, low carb, and low- calorie. You'll also find more than 150 full-color photographs that highlight many of the mouthwatering recipes. The book is divided into 19 chapters, including Cookies; Cupcakes; Simple Cakes and Tortes; Layer Cakes, Rolls, and Gateaux; Pies and Tarts; Pastries and Yeast Cakes; Crisps, Cobblers, and Strudels; Meringues, Pavolas, Dacquiose, Vacherin, and Macaroons ; Baked Custards; Mousses, Gelatin Creams, and Charlottes; Puddings and Sweet Soufflés; Sweet Pancakes, Crepes, and Blintzes; Ice Creams and Sorbets, Fritters; Candy; and much more. All recipes include preparation and cooking times, step-by-step instructions, and approximate number of servings. A short appendix shows many basic cooking utensils, as well as useful charts with conversion tables for weights and measures, equivalent ingredients, halving or doubling recipes, plus expert baking hints and tips.
Author : Matt Lewis
Publisher : ABRAMS
ISBN 13 : 1613120494
Total Pages : 454 pages
Book Rating : 4.6/5 (131 download)
Download or read book Baked Explorations written by Matt Lewis and published by ABRAMS. This book was released on 2011-12-12 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt: Traditional treats get an innovative twist in these seventy-two recipes from the owners of the famous Baked bakeries. In Baked Explorations, Matt Lewis and Renato Poliafito, owners of the acclaimed Baked NYC and Baked Charleston, put a modern spin on America’s most famous sweet treats. From Mississippi Mud Pie to New York’s Black & White Cookie and the classic Devil’s Food Cake with Angel Frosting, these are the desserts that have been passed down for generations, newly updated with Lewis and Poliafito’s signature tongue-in-cheek style—just like Baked’s most in-demand item, also included here, the Sweet and Salty Brownie. They may not be your grandma’s treats, but these new renditions of old favorites will have everyone begging for more.
Author : Judith M. Fertig
Publisher : ReadHowYouWant.com
ISBN 13 : 1458752925
Total Pages : 470 pages
Book Rating : 4.4/5 (587 download)
Download or read book All-American Desserts written by Judith M. Fertig and published by ReadHowYouWant.com. This book was released on 2003-10-31 with total page 470 pages. Available in PDF, EPUB and Kindle. Book excerpt: All-American Desserts is a treasure-trove of 400 desserts that tantalize Americans across this great country, whether traditional sweets, back-of-the-box classics, or newly inspired creations. Intrepid dessert hunter Judith Fertig has ventured far and wide to gather these scrumptious treats together for others to discover and enjoy. Every type of sweet satisfaction is here: cookies, cakes, pies, puddings, cobblers, slumps, turnovers, cupcakes - even candy. A true American dessert is one that either was adapted from another culinary tradition to suit American tastes (Greek Deep Dish Custard Tart, Germantown Lebkuchen) or was created by an American cook using American ingredients (Vermont maple syrup in Maple and Hickory Nut Apple Crisp, New Mexican pine nuts in Ole Mole Cookies). All-American Desserts has all the classics plus lesser-known regional favorites, and each dessert has its own story, which Fertig puts into historical context along with the recipe.
Author : Allison Miller
Publisher : Page Street Publishing
ISBN 13 : 1624146260
Total Pages : 224 pages
Book Rating : 4.6/5 (241 download)
Download or read book Untraditional Desserts written by Allison Miller and published by Page Street Publishing. This book was released on 2018-11-20 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: All Your Favorite Flavors Updated and Re-Imagined Discover fun twists on traditional treats and innovative indulgences that will satisfy your sweet tooth with Untraditional Desserts. Each of Allison Miller’s delectable recipes approaches old favorites in brand-new ways that are sure to surprise and delight. Do you love the cinnamon sweetness of churros? Transform those same flavors into a creamy treat with Churro Cheesecake. Ever wondered what your favorite soda would taste like in cake form? Give Root Beer Float Cake a try. You can even roll all the flavors of tiramisu into a scrumptious cookie or make blondies that play off the tastiness of a classic banana split. Allison’s approachable recipes make it easy for home cooks to make tasty treats for any time of the day—start off your morning with Carrot Cake Scones or Overnight Cherry Cheesecake Oats and enjoy some Strawberry Shortcake Bars or Vanilla Milkshake Cupcakes as you wind down. Whether you’re in the mood for an imaginative cookie, crowd-pleasing brownie or next-level cupcake, Allison has given you all the tools you need to get creative with flavor, leave the rules behind and have fun making inventive desserts you’ve never even dreamed were possible.
