Rumen Microbiology From Evolution To Revolution

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Rumen Microbiology: From Evolution to Revolution

Author : Anil Kumar Puniya
Publisher : Springer
ISBN 13 : 8132224019
Total Pages : 379 pages
Book Rating : 4.1/5 (322 download)

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Book Synopsis Rumen Microbiology: From Evolution to Revolution by : Anil Kumar Puniya

Download or read book Rumen Microbiology: From Evolution to Revolution written by Anil Kumar Puniya and published by Springer. This book was released on 2015-07-11 with total page 379 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book offers an in-depth description of different groups of microbes (i.e. bacteria, protozoa, fungi and viruses) that exist in the rumen microbial community, and offers an overview of rumen microbiology, the rumen microbial ecosystem of domesticated ruminants, and rumen microbial diversity. It provides the latest concepts on rumen microbiology for scholars, researchers and teachers of animal and veterinary sciences. With this goal in mind, throughout the text we focus on specific areas related to the biology and complex interactions of the microbes in rumen, integrating significant key issues in each respective area. We also discuss rumen manipulation with plant secondary metabolites, microbial feed additives, utilization of organic acids, selective inhibition of harmful rumen microbes, and ‘omics’ approaches to manipulating rumen microbial functions. A section on the exploration and exploitation of rumen microbes addresses topics including the current state of knowledge on rumen metagenomics, rumen: an underutilized niche for industrially important enzymes and ruminal fermentations to produce fuels. We next turn our attention to commercial applications of rumen microbial enzymes and to the molecular characterization of euryarcheal communities within an anaerobic digester. A section on intestinal disorders and rumen microbes covers acidosis in cattle, urea/ ammonia metabolism in the rumen and nitrate/ nitrite toxicity in ruminant diets. Last, the future prospects of rumen microbiology are examined, based on the latest developments in this area. In summary, the book offers a highly systematic collection of essential content on rumen microbiology.

Plankton Communities

Author : Leonel Pereira
Publisher : BoD – Books on Demand
ISBN 13 : 1839686081
Total Pages : 200 pages
Book Rating : 4.8/5 (396 download)

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Book Synopsis Plankton Communities by : Leonel Pereira

Download or read book Plankton Communities written by Leonel Pereira and published by BoD – Books on Demand. This book was released on 2022-05-18 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plankton is a group of small organisms that are passively displaced by water, that is, they are dragged by marine tides and currents. Marine plankton, which includes organisms such as protozoa, microalgae, small crustaceans, and jellyfish, play an important role in maintaining the health and balance of the ocean and its complex food chains. Over three sections and eight chapters, this book provides a comprehensive overview of zooplankton and phytoplankton as well as their environmental and economic importance.

Animal Manure

Author : Shubhangi Mahajan
Publisher : Springer Nature
ISBN 13 : 3030972917
Total Pages : 361 pages
Book Rating : 4.0/5 (39 download)

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Book Synopsis Animal Manure by : Shubhangi Mahajan

Download or read book Animal Manure written by Shubhangi Mahajan and published by Springer Nature. This book was released on 2022-05-17 with total page 361 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers the basics of animal manure, or animal dung, and highlights its applications in agriculture and biotechnology. The reader is given a comprehensive overview of the different types of animal manure. Although animal manure can cause environmental problems, e.g., when slurry pollutes rivers or burnt dung pollutes air, the book emphasizes the fact that animal dung is by no means a waste product. Animal manure is a valuable organic fertilizer that has a positive impact on soil conditions and helps save on chemical fertilizers. It is also a source of energy and can be either be used as fuel or converted into biogas through methanization. Old-age practices such as the use of dried dung as insulating material, or burnt dung as mosquito repellent are also taken up. With the increasing focus on the UN Sustainable Development Goals (SDGs), this book offers ideas and solutions related to SDG 2 Zero Hunger and SDG 15 Life on Land. The book will not only be an interesting read for students and researchers in the field of agriculture, but will also appeal to scientists working on waste management, organic manure production or in the paper industry.

Trends in the Systematics of Bacteria and Fungi

Author : Paul Bridge
Publisher : CABI
ISBN 13 : 1789244986
Total Pages : 366 pages
Book Rating : 4.7/5 (892 download)

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Book Synopsis Trends in the Systematics of Bacteria and Fungi by : Paul Bridge

Download or read book Trends in the Systematics of Bacteria and Fungi written by Paul Bridge and published by CABI. This book was released on 2020-12-09 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: Methods in microbial systematics have developed and changed significantly in the last 40 years. This has resulted in considerable change in both the defining microbial species and the methods required to make reliable identifications. Developments in information technology have enabled ready access to vast amounts of new and historic data online. Establishing both the relevance, and the most appropriate use, of this data is now a major consideration when undertaking identifications and systematic research. This book provides some insights into how current methods and resources are being used in microbial systematics, together with some thoughts and suggestions as to how both methodologies and concepts may develop in the future.

Sustainable use and conservation of microorganisms of relevance to ruminant digestion

Author : Huws, S.A.
Publisher : Food & Agriculture Org.
ISBN 13 : 9251386528
Total Pages : 68 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Sustainable use and conservation of microorganisms of relevance to ruminant digestion by : Huws, S.A.

Download or read book Sustainable use and conservation of microorganisms of relevance to ruminant digestion written by Huws, S.A. and published by Food & Agriculture Org.. This book was released on 2024-03-29 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Commission on Genetic Resources for Food and Agriculture, at its Seventeenth Regular Session, adopted its Work Plan for the Sustainable Use and Conservation of Micro-organism and Invertebrate Genetic Resources for Food and Agriculture. In response to the workplan a study on the use and conservation of microorganisms relevant to ruminant digestion was prepared. The study aims to provide policymakers, researchers and livestock nutritionists and producers with: an introduction to microorganisms of relevance to ruminant digestion and their roles; an overview of trends in the diversity of microorganisms of relevance to ruminant digestion, the significance of these trends, and the factors driving them; an overview of the current status of the sustainable use and conservation of microorganisms of relevance to ruminant digestion worldwide; an overview of the current status of policies, legislation and institutional arrangements relevant to the management of microorganisms of relevance to ruminant digestion worldwide; an overview of organizations relevant to the sustainable use and conservation of microorganisms of relevance to ruminant digestion worldwide, covering gaps and weakness in terms of collaboration in this field, potential means of addressing these gaps and weakness, and an overview of potential ways in which the Commission and its Members could contribute to addressing gaps and weaknesses in the sustainable use and conservation of microorganisms of relevance to ruminant digestion.

Microbiomes

Author : Eugene Rosenberg
Publisher : Springer Nature
ISBN 13 : 303065317X
Total Pages : 439 pages
Book Rating : 4.0/5 (36 download)

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Book Synopsis Microbiomes by : Eugene Rosenberg

Download or read book Microbiomes written by Eugene Rosenberg and published by Springer Nature. This book was released on 2021-03-02 with total page 439 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines an important paradigm shift in biology: Plants and animals, traditionally viewed as individuals, are now considered to be complex systems and host to a plethora of microorganisms. After first presenting historical aspects of microbiota research, bacterial compositions of individual microbiomes and the critical analysis of current methods, the book discusses how microbial communities inside the human body are profoundly affected by numerous factors, such as macro- and micro-nutrients, physical exercise, antibiotics, gender and age. As described by current research, the author highlights how microbiomes contribute to the fitness of the host by providing nutrients, inhibiting pathogens, aiding in the storage of fat during pregnancy, and contributing to development and behavior. The author not only focusses on prokaryotic components in microbiomes, but also addresses single-cell eukaryotes and viruses. This follow-up to the successful book The Hologenome Concept: Human, Animal and Plant Microbiota, published in 2013, provides a contemporary overview of microbiomes. It appeals to anyone working in the life sciences and biomedicine.

Food Microbiology Based Entrepreneurship

Author : Natarajan Amaresan
Publisher : Springer Nature
ISBN 13 : 9811950415
Total Pages : 414 pages
Book Rating : 4.8/5 (119 download)

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Book Synopsis Food Microbiology Based Entrepreneurship by : Natarajan Amaresan

Download or read book Food Microbiology Based Entrepreneurship written by Natarajan Amaresan and published by Springer Nature. This book was released on 2023-01-01 with total page 414 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is first part of the 3 volume set focusing on basic and advanced methods for using microbiology as an entrepreneurial venture. This book deals with the concept of entrepreneurship skills for production, cost-benefit analysis and marketing of button, oyster, milky mushroom, Ganoderma sp, Single cell protein, Breads, Cheese, Yoghurt, Wine, Beer, Probiotics, Prebiotics fermented vegetables, and Fermented Fish etc. Chapters cover the applications of microorganisms in small and large scale production to achieve a sustainable output. This book provides essential knowledge and working business protocols from all related disciplines of food and dairy industry, probiotics industry, mushroom industry, beverage and baking industry, poultry industry, and aquaculture industry etc. This book is useful to graduate students, research scholars and postdoctoral fellows, and teachers who belong to different disciplines via botany, food microbiology, biotechnology, aquaculture microbiology and poultry microbiology. The other two volumes are focused on agriculture and industrial microbiology.

Rumen microbiome dynamics and their implications in health and environment

Author : Robert W Li
Publisher : Frontiers Media SA
ISBN 13 : 2832527531
Total Pages : 238 pages
Book Rating : 4.8/5 (325 download)

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Book Synopsis Rumen microbiome dynamics and their implications in health and environment by : Robert W Li

Download or read book Rumen microbiome dynamics and their implications in health and environment written by Robert W Li and published by Frontiers Media SA. This book was released on 2023-07-06 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Bacilli in Agrobiotechnology

Author : M. Tofazzal Islam
Publisher : Springer Nature
ISBN 13 : 3030854655
Total Pages : 614 pages
Book Rating : 4.0/5 (38 download)

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Book Synopsis Bacilli in Agrobiotechnology by : M. Tofazzal Islam

Download or read book Bacilli in Agrobiotechnology written by M. Tofazzal Islam and published by Springer Nature. This book was released on 2022-02-10 with total page 614 pages. Available in PDF, EPUB and Kindle. Book excerpt: The third volume of the series ‘Bacilli and Agrobiotechnology’ is comprised of 25 chapters that bring a unique perspective to the readers about Bacillus-mediated biotic and abiotic plant stress tolerance, bioremediation and bioprospecting. These chapters are prepared by the leading scientists of global repute. The negative impacts of agrochemicals such as chemical fertilizers and pesticides on human health and environment are paramount. Bacillus and allied genera of beneficial plant-associated microbes are presenting beacon of hope to the farmers, plant scientists and stewards of environment. Several chapters of this volume focus on the induction of various signaling pathways in plants by Bacillus spp. to alleviate biotic and abiotic stresses impacted by global climate change Agricultural lands contaminated with heavy metals affect the ecological food chain starting from crop cultivation. How the toxic effects of trace metals originating from industrial effluents and agrochemicals can be remediated? This book addresses how to overcome these issues by applying elite strains of Bacillus. Bioprospecting is a systematic and organized search for conversion of bioresources to industrially important products by utilizing microbe-derived metabolites. This volume is enriched by including the bioprospecting aspects mediated by Bacillus spp. with novel insights.

Advances In The Understanding of The Commensal Eukaryota And Viruses Of The Herbivore Gut

Author : Joan Elizabeth Edwards
Publisher : Frontiers Media SA
ISBN 13 : 2889666743
Total Pages : 140 pages
Book Rating : 4.8/5 (896 download)

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Book Synopsis Advances In The Understanding of The Commensal Eukaryota And Viruses Of The Herbivore Gut by : Joan Elizabeth Edwards

Download or read book Advances In The Understanding of The Commensal Eukaryota And Viruses Of The Herbivore Gut written by Joan Elizabeth Edwards and published by Frontiers Media SA. This book was released on 2021-04-07 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Integrative Genomics and Network Biology in Livestock and other Domestic Animals

Author : David E. MacHugh
Publisher : Frontiers Media SA
ISBN 13 : 2889639991
Total Pages : 450 pages
Book Rating : 4.8/5 (896 download)

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Book Synopsis Integrative Genomics and Network Biology in Livestock and other Domestic Animals by : David E. MacHugh

Download or read book Integrative Genomics and Network Biology in Livestock and other Domestic Animals written by David E. MacHugh and published by Frontiers Media SA. This book was released on 2020-09-11 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt: This eBook is a collection of articles from a Frontiers Research Topic. Frontiers Research Topics are very popular trademarks of the Frontiers Journals Series: they are collections of at least ten articles, all centered on a particular subject. With their unique mix of varied contributions from Original Research to Review Articles, Frontiers Research Topics unify the most influential researchers, the latest key findings and historical advances in a hot research area! Find out more on how to host your own Frontiers Research Topic or contribute to one as an author by contacting the Frontiers Editorial Office: frontiersin.org/about/contact.

Nutricines and Derivatives of Nutrients in Animal Health and Disease Prevention

Author : Tao Wang
Publisher : Frontiers Media SA
ISBN 13 : 2832546579
Total Pages : 195 pages
Book Rating : 4.8/5 (325 download)

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Book Synopsis Nutricines and Derivatives of Nutrients in Animal Health and Disease Prevention by : Tao Wang

Download or read book Nutricines and Derivatives of Nutrients in Animal Health and Disease Prevention written by Tao Wang and published by Frontiers Media SA. This book was released on 2024-03-20 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: Good animal health is of great importance for the efficient production of animal-derived foods at a low cost. The demand for solutions for animal health maintenance and disease prevention is a major global challenge in animal production, food safety, and public health. The animal body has a complete self-defense system, including oxidation and anti-oxidation balance, immune activation and suppression balance, pro- and anti-inflammatory balance, which can help the host against various factors that endanger normal life activities. Nowadays, the strategy of nutrition-based health has become an increasingly important solution for animal health maintenance and disease prevention. Nutrients (carbohydrates, fats, proteins, minerals, vitamins, et al.) and nutricines (carotenoids, enzymes, fatty acids, flavors, oligosaccharides, organic acids, phospholipids, polyphenols, et al.) are two major categories of components in feeds. Nutricines and some derivatives of nutrients (vitamin derivatives, amino acid derivatives, et al.) have been intensively studied in animal and cell culture models, and their roles in animal health maintenance and disease prevention are intimately known.

21st Century Guidebook to Fungi

Author : David Moore
Publisher : Cambridge University Press
ISBN 13 : 1108807844
Total Pages : 611 pages
Book Rating : 4.1/5 (88 download)

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Book Synopsis 21st Century Guidebook to Fungi by : David Moore

Download or read book 21st Century Guidebook to Fungi written by David Moore and published by Cambridge University Press. This book was released on 2020-05-08 with total page 611 pages. Available in PDF, EPUB and Kindle. Book excerpt: The mysterious world of fungi is once again unearthed in this expansive second edition. This textbook provides readers with an all-embracing view of the kingdom fungi, ranging in scope from ecology and evolution, diversity and taxonomy, cell biology and biochemistry, to genetics and genomics, biotechnology and bioinformatics. Adopting a unique systems biology approach - and using explanatory figures and colour illustrations - the authors emphasise the diverse interactions between fungi and other organisms. They outline how recent advances in molecular techniques and computational biology have fundamentally changed our understanding of fungal biology, and have updated chapters and references throughout the book in light of this. This is a fascinating and accessible guide, which will appeal to a broad readership - from aspiring mycologists at undergraduate and graduate level to those studying related disciplines. Online resources are hosted on a complementary website.

Feeding Strategies to Improve Sustainability and Welfare in Animal Production

Author : Fulvia Bovera
Publisher : MDPI
ISBN 13 : 3039432524
Total Pages : 535 pages
Book Rating : 4.0/5 (394 download)

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Book Synopsis Feeding Strategies to Improve Sustainability and Welfare in Animal Production by : Fulvia Bovera

Download or read book Feeding Strategies to Improve Sustainability and Welfare in Animal Production written by Fulvia Bovera and published by MDPI. This book was released on 2021-04-23 with total page 535 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains the scientific contributions published within the Animals topical collection “Feeding Strategies to Improve Sustainability and Welfare in Animal Production”. Originally a Special Issue, it has turned into a permanent collection, with its first article being published in July 2019 and more than 30 published articles a year later: evidence of the great interest from the scientific community regarding the topics addressed. The articles, which are grouped by species (poultry, ruminants, pigs, etc.) and by topic, deal with a wide range of arguments that, first of all, highlight the extraordinary complexity and diversity that exists in the animal production sector, and then, the great influence that nutrition and feeding can have in terms of optimizing the use of environmental resources and improving the welfare of farmed animals. In addition, all this is closely connected with the urgent need to safeguard the resources of the planet on which we live.

Nutritional Intervention for the Intestinal Health of Young Monogastric Animals

Author : Sung Woo Kim
Publisher : Frontiers Media SA
ISBN 13 : 2889667308
Total Pages : 190 pages
Book Rating : 4.8/5 (896 download)

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Book Synopsis Nutritional Intervention for the Intestinal Health of Young Monogastric Animals by : Sung Woo Kim

Download or read book Nutritional Intervention for the Intestinal Health of Young Monogastric Animals written by Sung Woo Kim and published by Frontiers Media SA. This book was released on 2021-04-30 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Recent Advances in Aquaculture Microbial Technology

Author : Jyothis Mathew
Publisher : Academic Press
ISBN 13 : 0323906664
Total Pages : 360 pages
Book Rating : 4.3/5 (239 download)

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Book Synopsis Recent Advances in Aquaculture Microbial Technology by : Jyothis Mathew

Download or read book Recent Advances in Aquaculture Microbial Technology written by Jyothis Mathew and published by Academic Press. This book was released on 2022-10-20 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent Advances in Aquaculture Microbial Technology emphasizes various topics on microbiology related technology for aquaculture development and discusses different types of microbiological applications, thus serving as an all-inclusive reference which consolidates microbial technologies adopted in the field. The book covers the history and development of microbial technology in aquaculture as well as aquaculture microbiology, diversity and the role of microbes in aquaculture systems. In addition, it presents the beneficial microbial communities in aquaculture and varying methods employed to study bacterial association in fish, microbes and fish diseases. This resource will help improve research experiments and accomplishments in the area of aqua-culturally relevant microbial technology, making it useful for researchers and scientists in the field. Describes the history and development of microbial technology in aquaculture Presents scientific methods employed to study bacterial association in fish Includes applications of microbial derived nanomaterials in disease prevention and treatment Provides information and the use of probiotics and prebiotics in aquaculture

Ecology and Management of Black-tailed and Mule Deer of North America

Author : James R. Heffelfinger
Publisher : CRC Press
ISBN 13 : 1000851559
Total Pages : 537 pages
Book Rating : 4.0/5 (8 download)

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Book Synopsis Ecology and Management of Black-tailed and Mule Deer of North America by : James R. Heffelfinger

Download or read book Ecology and Management of Black-tailed and Mule Deer of North America written by James R. Heffelfinger and published by CRC Press. This book was released on 2023-04-27 with total page 537 pages. Available in PDF, EPUB and Kindle. Book excerpt: Black-tailed and mule deer represent one of the largest distributions of mammals in North America and are symbols of the wide-open American West. Each chapter in this book was authored by the world’s leading experts on that topic. Both editors, James R. Heffelfinger and Paul R. Krausman, are widely published in the popular and scientific press and recipients of the O. C. Wallmo Award, given every two years to a leading black-tailed and mule deer expert who has made significant contributions to the conservation of this species. In addition, Heffelfinger has chaired the Mule Deer Working Group sponsored by the Western Association of Fish and Wildlife Agencies for more than 15 years. This working group consists of the leading black-tailed and mule deer experts from each of 24 states, provinces, and territories in western North America, putting them at the forefront of all conservation and much of the research on this species. The book represents all current knowledge available on these deer, including how changing conditions such as fires, habitat alteration and loss, disease, climate change, socio-economic forces, energy development, and other aspects are influencing their distribution and abundance now and into the future. It takes a completely fresh look at all chapter topics. The revisions of distribution, taxonomy, evolution, behavior, and new and exciting work being done in deer nutrition, migration and movements, diseases, predation, and human dimensions are all assembled in this volume. This book will instantly become the foundation for the latest information and management strategies to be implemented on the ground by practitioners and to inform the public. Although this book is about deer, the topics discussed influence most terrestrial wildlife worldwide, and the basic concepts in many of the chapters are applicable to other species.